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    Du Bois Pastry

    4.4 (238 reviews)
    ModerateBakeries
    Closed 7:00 am - 8:00 pm

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    Strawberry shortcake
    Ellen C.

    This is a staple bakery in Elmhurst that specializes in Strawberry Shortcakes. This bakery has been around to more than 40 years and I remember growing up always having this for our family birthday parties. It has actually been a while since I've had it and my friend made a special request specifically for strawberry shortcake for her 50th birthday. Du Bois for the first place that came to mind. Took a quick look online from pics from previous customers and was surprised to see the number of different designs they can do now. I picked this pink flower one that the owner made out of fondant and it was so pretty and exceeded my expectations. There was no additional charge at all. Back in the days....40 years ago, there was one style I remember getting and it was white cream with strawberries. Now there's so many you can pick from. The birthday girl was so happy with the design. I ordered a 20 person cake. There were 2 choices-round or sheet cake. Round is $60 which is what I opted for since I thought it looked prettier and the sheet cake is $50. The round cake actually came out very tall but gorgeous. Harder to cut too since it was taller. The owner was so nice. He custom made the top of the cake box to make sure the cake fit and doesn't get damaged. The fresh cream on the cake is so good. Not too sweet and very light. Perfect with the strawberries. The cake part was moist and yummy. I forgot how much I love this cake. All the nostalgic memories of eating it when I was younger came back. Honestly, I think it's even better than I remember. And the price was so reasonable for such a beautifully decorated cake.

    Red velvet cake with chocolate whipped cream frosting.
    Luisa S.

    I am so happy that my friend suggested this bakery! The man who took my order was so patient and answered all of my questions. I ordered a red velvet cake with chocolate whipped cream frosting. The cake was fresh, light, airy and not too sweet. Will exclusively be ordering from this gem from now on.

    Cookies
    Judy C.

    Cousin came home from AZ and wanted strawberry cake from DuBois, so here it is. Still great as always!

    JiHae L.

    I stopped by this bakery in Du Bois after hearing it's one of the oldest in Queens. It's a no-frills, old-school spot with real neighborhood roots. The guy behind the counter wasn't exactly friendly, but not rude, just very to the point, like someone who's been doing this forever. It's cash only and has a wide variety of baked goods. I got the strawberry shortcake (highly recommended) and a pound of baklava--both were fresh and delicious. Worth a visit if you're in the area and want something classic.

    Michelle C.

    I ordered a cake from here for my brother's birthday and I was extremely disappointed. I had tried their red velvet cake that a coworker had bought for the office and really enjoyed it but unfortunately did not have the same experience this time. When I first placed the order, the gentleman was very helpful and told me the cake would be ready the next day. When I called a couple of hours later to confirm the order and give them the writing I wanted on the cake, the person who picked up the phone was not friendly at all. He was actually quite rude. He said he did not see the order and he would call me later. Never received a call. Thankfully, the cake was ready at 5pm the next day. When I saw the cake, I did not like the decor at all; I didn't like the flowers and it looked like a sloppy job. The cake was $45 for 20-25 people which was pricey. Now, when it comes to the actual taste of the cake, it was nothing like I was expecting. I ordered a chocolate fudge cake; the cake was dry and flavorless and not fudgy at all. When I think of chocolate fudge cake, I expect a very moist cake with a lot of chocolate fudge. That was not at all what I got. Between the flavor of the cake, the cake presentation and the rude employee over the phone, I will not be ordering from here again.

    I had already eaten one piece before taking this pic of baklava. Good dessert - note the pieces are small. ended up being $7.50 for the box
    Linna F.

    I stumbled upon this place after reading about it in the FB group "Eat Something New in Queens" and decided to try the baklava, which was good. This place has been operating since 1957 so it has old-school decor. This place is cash only. I tried the baklava and the chocolate stick. The baklava was good, the chocolate stick was a flaky, dry, crusty thing, so I wouldn't get that again. Apparently this place is known for its strawberry short cake, so I would come back and try that next time!

    Small Coconut and whipped cream cake
    Isabel J.

    I been coming here for decades and nothing has change. Their Pastora are great but my ultimate favorite is the coconut cake with whipped cream. When their is a special occasion I always crave this cake. This isn't a fancy bakery and just think old school. They don't take credit cards but I don't mind because their prices are amazing. For a medium size cake that feeds 10 people is $19, you can't beat those prices.

    My celebratory it's Friyay!!! strawberry shortcake.
    Sandi K.

    I have heard lots of good things about this bakery and their strawberry shortcake. Took an hour long subway ride there to purchase one and I can definitely say it did not disappoint. Rich creamy whipped cream (not overly sweet) throughout, moist vanilla cake and of course the yummy strawberries. Will be going back again to try their other offerings.

    Ruby C.

    I've only come here for the baklava and I really like that it's not too sweet. Sadly i feel like the recent times I've had it, it wasn't as great as my first few times. I feel like the bottoms are more soaked with syrup and the most recent time I had it, it would split in half really easily. But it still tastes pretty good. The man who works the counter always seems like he doesn't seem too happy to be working there, but it might be just how he is because the service feels very neutral. He isn't excited to to serve you but also doesn't seem to hate customers. I always get tempted to try other items but I can't resist the baklava when i see it so I always end up getting that. I also don't know what they have because sometimes they seem to have some things, but sometimes I don't see those items at all. I can't tell if they were sold out or they didn't make them that day. But overall, I would still come here for the baklava. They sell them by the pound but I think you would also be able to buy just a piece if asked. I am curious about their other baked goods so hopefully I can try it next time.

    John H.

    I have frequented this small bakery for decades. Although the pastries aren't the most exciting the cakes are delish. Throughout the years, the strawberry shortcake is consistently good. Three tiers of light yellow cake with jammy filling and fresh whip cream frosting. This cake alone steals the show.

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    3 years ago

    I've been buying cakes and pastries from Du Bois for 30 years delicious strawberry shortcake and chocolate mousse cakes

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    4 years ago

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    2 years ago

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    2 years ago

    Absolutely the best strawberry shortcake I had so far! I haven't tried other baked goods but will surely be back.

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    4 years ago

    Simply the BEST!!!! Bread and pastries ate always on point and of course the Staff is always pleasant

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    9 years ago

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    Ask the Community - Du Bois Pastry

    How much does a two tiered cost?

    Hi Alisha, our prices vary depending on the cake. Please call us at 718-426-8586.

    View All 3 Questions

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    Double Rainbow Bakery

    Double Rainbow Bakery

    3.5
    (53 reviews)
    0.2 mi
    $

    I was here on a Friday mid-morning. There were a tray of buns and the crust as well as the bun was…read morehard. Had to search for softer buns. There was a tray of Tee-Doy decided not to buy any of them because they were all hard. Got 2 of the fish sandwiches and 2 of the chicken sandwiches. The prices for both sandwiches and bun have jumped up since January. I stopped here to get items for family and relatives/friends. Not impressed with their chicken sandwiches for they were hard and there is tendon in one other chicken sandwich has area that was not edible. The quality definitely not what it use to be here. There were lots of seats and tables for patrons to sit. Notice less foot traffic at this store.

    This is one of the busy cafes in Elmhurst that has the most variety of items…read more They offer things such as cakes, Chinese breads, mochi donuts and more. I decided to try their Coconut Pandan cake which was enjoyable except for the jelly they had in the middle. The cake itself was pretty moist and the cream had a nice Pandan flavor. The Portuguese egg tart is what you would expect from one of these bakery's, very basic but it was nice and flaky. The milk tea was also okay, we asked for less sugar so it was not too sweet. We also got the sesame mochi to go and this was delicious! Definitely the best thing I bought from this bakery. The sesame paste was nice and strong but not too gritty and the mochi was super soft. I have to go back to grab another when I get the chance!

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    Double Rainbow Bakery
    Double Rainbow Bakery
    Fish sandwich

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    Fish sandwich
    Kape't Torta

    Kape't Torta

    4.3
    (123 reviews)
    0.2 mi
    $

    Popped in because I had heard about this place for a while which is a modest mom and pop vibe…read morefilipino bakery. It's charming inside and quintessentially Queens - walking in, you get a sense that this was a family-started business. The pandesal was yummy, authentic, fluffy and hit the mark when I was having the craving. The worker was super nice, too and there are a few tables for you and a few friends to sit around and eat the goodies. There's a fridge full of cakes and other desserts, too. I think you could probably preorder a cake if you're an ube fan and get it for your birthday or other special event. I'm happy they're here and would love them see more things on the menu - maybe I missed it but would love to try a halo halo here. I would love to know when to get the buns the freshest as well/what their baking schedule is!

    Came by this bakery curious to try some Filipino baked goods, honestly I'm not familiar, I've only…read morehad Jollibee a couple times with the general impression that their products tend to be on the sweeter side. Would love any good suggestions! On a weekend early evening around 5pm and they seemed to have most items in stock. From other reviews seems like they're known for their ube cheese pandesal, ube cake, mango cake, pan de coco and pork asada bun. I picked up a torte Cebuana $3.25 and pan de coco $1.50. The former tasted similar to a pound cake in cupcake-like form, sprinkled on top with fine sugar. The latter was a sweet bun with shredded coconut that tasted sweetened with palm sugar. It had a lovely fragrant coconut flavor and was tasty though a tad too sweet for me. The store itself isn't big, a pretty casual set up with seating for maybe 12-15 at cafe tables. The back counter is where baked goodies are displayed, a fridge on the right contains chilled drinks and full-sized cakes which looked made to order. On the left side of the store are some Filipino grocery items on shelves. Staff was friendly and helped answer a couple questions I had about ingredients, (or asked other staff what they didn't know). If I was in the area I'd come back to try a few other items.

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    Kape't Torta
    Pandesal
    Pandesal
    $3.50 Ube Leche Flan

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    $3.50 Ube Leche Flan

    Du Bois Pastry - bakeries - Updated July 2026

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