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This was my first time trying Ducks, and I really enjoyed it! The service was super nice and quick, the restaurant felt warm and cozy, and of course, there were ducks everywhere! I got the shrimp tempura and cold soba. The tempura was perfectly crisp and so delicious. It was also the first time I tried parsley tempura, which was very interesting. I do with the soba had a little more buckwheat flavor, but it was still good. Overall, a great place to try!
Authentic cold soba noodle. Sooo yummy and fresh tasting. Katsudon lacked chicken, there were only like 4 pieces but it was cooked AMAZING. The karage chicken was super crispy and juicy. The sauce that came with it made it super tasty. It was an interesting sauce that made it very flavorful. Super nice people, the older ladies working were very accommodating to us. The restaurant was pretty small, maybe 8-9 tables. It was clean but there was one small bathroom in the back that wasn't as clean.
My favorite place to get cold noodles! It's definitely a hole in the wall spot! The staff is always friendly and attentive. Food: honestly everything is really good! They give you a light salad as an appetizer which is really airy and refreshing. The lunch specials are the best for the deals so try to go around that time! For cold noodle options they have ramen, udon, and my personal favorite soba! The portions of the soba are huge and the amount of different kinds of tempura is definitely filling (squid, shrimp, potato, carrot, cilantro). The sauce to dip the cold noodles in are perfectly balanced in flavor and comes with green onions and wasabi as an add on if you want! Atmosphere: cute place with very humble and on brand theme of ducks! They are all over the place even the restroom! Price: price is not bad for the amount of food you get, but would definitely try to go during lunch.
It very relaxing small local restaurant. The food petty good all around. Service is pretty good.
Ducks is located in the same small plaza as Escape Duck (an escape room business and do not believe they are related to this restaurant). I have been wanting to try Ducks for a few years now but never got a chance to try them until last Friday. Since we were in the area, we decided to make a to go order in person. We came in a few minutes before 7 pm and were greeted by an employee behind the counter (actually right as we were able to come in, a nice employee who was outside in front of the entrance opened the door for us). We told her that we wanted to make a to go order so she gave us menus to look over, in which we ended up getting: Ebi Don, $17.95 prior to tax- I decided to get a rice meal and opted for the shrimp tempura meal. This meal came with 3 long pieces of shrimp tempura, served over a bed of rice that has a lightly sweetened soy sauce drizzled over the rice. I really liked this dish and thought it was delicious. I shared one piece of shrimp and rice with my mom and my husband. They also both really liked the food. Veggie Yaki Udon, $14.50 prior to tax- My husband decided to order this dish because he wanted a noodle dish. Please note that this dish is a dry style noodle dish and not a soup udon dish. I thought this noodle dish was tasty and I liked that there were plenty of vegetables in the dish. The sauce used was tasty. My mom also had some and she liked it and so did my husband. ----------------------------------- (Total= $35.78 after tax) Service was friendly and wait time was not too bad, rather reasonable. I ended up using the restroom while I waited and was surprised to see a cute duck soap dispenser in the bathroom (but being that ducks are everywhere, maybe I should not have been surprised). I did enjoy the food and would consider coming back again to try the other entrees.
My yakiudon was too saucy. The udon was wet and since there was a puddle of sauce, which explained why the kaarage was not crispy-- batter was sauced up. For a stir-fry noodle dish, I expect it to be dry. The kaarage was overly salty. I had to drink a lot of water and I definitely needed that rice from the rice bowl. The beef don on the other hand, was delish. They didn't use the typical thinly sliced beef, they used chunkier beef, like chuck roast or something like that. I wasn't sure how I felt about it, but I did enjoy the meatier dish! This dish is what I am more used to, it was a bowl of comfort. Decor is cute, with lots of duck decor! Service was great.
What a delicious lunch! Friend and I had never been and have been wanting to try this place, so we finally made it to lunch. The place definitely reminds me of smaller mom and pop shops in the South Bay. We had just had curry, so skipped the lunch special combos and went with the cold noodle and rice, with an extra kaarage. We also opted for the upgrade to so a noodles. Food was delicious; nothing fancy, just good cooking and good ingredients. The chicken was hella crispy and juicy, the noodles just the right texture, and my mini katsudon was so yum. Friend had the mini tempura rice bowl and that was also tasty. Can't wait to go back, and bring some of my own duckies for the restaurant.
I've heard so much about Ducks Restaurant being one of the best Japanese spots in the SGV, so I'm glad we finally made it here! We actually ended up here by accident after losing our patience waiting for a table at the red 99 Bistro Grill down the street, I'm so happy we did. Even though it was our first time, it totally lived up to its "famous" reputation. The food is incredible and feels so authentic. We tried the " curry chicken katsu" and the "cold udon noodles". The curry has such a deep, great flavor, and the katsu was perfectly crispy. The udon was the real star, though. It's super chewy and had that perfect texture that reminded us exactly of the meals we've had in Japan. Service was great. The people here are very friendly and welcoming. If you're looking for a legit Japanese comfort food spot in San Gabriel, this is definitely it!
Glad I finally got around to trying Ducks. The service was great, staff was attentive and turn around was swift. I'll give it a 5 but I think a 4.5 would be the most honest rating Food: The fried fish cake was my least favorite dish, it was underwhelming and the fish cake itself was small, I didn't finish it and I wouldn't order it again 1/5. The soba on the other hand was delicous and flavorful, the serving was generous and filling 5/5. My friend liked the curry and gave it a 4/5. Cute duckie decor and plenty of parking. Definitely worth checking out.
One of my favorite spots in the area for home-style Japanese food. A true San Gabriel Valley staple, Duck's stands apart from the usual ramen and sushi scene, offering a more rustic, comforting take on Japanese cuisine that feels like a mom-and-pop gem. For this combo, definitely choose the cold soba. The noodles have a nutty flavor and satisfying bite that pair beautifully with the light, vinegar-balanced dipping broth. The chicken curry is warm, cozy, and gently spiced -- the perfect contrast to the chilled soba. Thoughtful, balanced, and quietly excellent.
I don't think there's a place I love as much as Ducks. If we're in the area and we're hungry with no specific place in mind, Ducks is our choice. Spicy Miso Spaghetti - I wanted to try something different on their menu, but I don't think one is for me. The flavor is really strong and my husband liked it, but it just wasn't my choice. The taste is very similar to Vietnamese curry. I actually really liked the noodles, they were super chewy. Lunch Special with Curry Rice and Cold Soba - The curry felt so homey while the cold soba felt very refreshing. I was nervous at first because it's so much carbs and not much meat in it, but we actually managed to clean everything. The soba noodles were very light and had a good dipping sauce to add some light flavor.
We love this place, all items we've ever tried has great flavor & crispy textures! The curry is so tasty! I got the medium hot & it has a really nice kick to it. The only thing is that I noticed the cutlet doesn't have much flavoring without the curry, but it's tender & great texture
Ducks has been my go-to place in the SGV to satisfy my katsu curry cravings. This place gives off cozy vibes which makes you feel at home and welcomed. There's ample amount of parking in the plaza it's at as well. Right when I entered, I was immediately greeted and seated. There isn't too much seating inside, but there was surprisingly no wait on a Friday night. I love how flexible they are with their orders since we were able to substitute the meat in their katsudon for chicken instead of pork. Their katsudon is well seasoned, and the rice was cooked perfectly. I got their pork katsu curry (medium spice). The panko on the katsu was very crispy and pork wasn't dry at all. They put the curry on the side which I loved so I can put as much curry on the dish as I wanted. I think next time I'll get a lower spice level since I'm still a little weak when it comes to spice, but overall the food was delicious! I'm always down to come back to experience this amazing comfort food.
Ducks was recommended to us by our good friend and decided to try it. After looking at the menu and pricing, I hoped the juice was worth the squeeze. Unfortunately Ducks didn't live up to my expectations. As you can see, the presentation was nice, but could use a bit of work on the quality. The pork katsu was a little dry and the coating wasn't consistent. The chicken karaage had a little too much breading and it was confirmed from the other reviews I have read. Personally I think too much breading and the chicken needs to be marinated a little longer. The curry was good but nothing to write home about. What this place really needs, ASAP, is to fix the ambiance. The ducks all over the place, I get. But it's a turnoff to see ladders in the corner and cases of take away boxes out in the open. It just ruins the whole vibe of the restaurant. Also, make sure there are paper towels in the restroom. Ambiance 4/10 Service 9/10 Cleanliness 7/10 Food 7/10 Bathrooms 4/10 Value 5/10 Will I Return? Sorry...there are a lot of Japanese restaurants, but maybe not as much in the SGV area. read more
1 year ago
Curry was great! Definitely a depth of flavor beyond your average curry spot. Katsu was dry and tasted like it was fried in old oil though. Service was very fast and great. Pricing was reasonable. I went at 3PM on a Sunday and there was ample seating. Vibes were great with a mix of Japanese decorations and cute knick knacks and manga. read more
We were searching for zaru soba for a while and finally find it at Ducks! The zaru soba comes as a la carte entree or as a combo; we got the soba & curry rice combo (both are house special items) and the soba & Shrimp tempura combo; this set is a bit pricier than the rice option. The zaru soba was simple but hit the spot. I really enjoyed the tempura set; the crispy veggie was delicious. Ducks is known for its curry rice, and it never disappoints! read more
I went with a large group so I tried quite a few items. Everything was delicious! I was particularly surprised by the cold soba because I usually don't like soba noodles but the flavor was so refreshing. The place is fairly small and decorated with ducks everywhere. They also have a manga section where you can grab a book to read while you eat. I was told many do that during lunch. Service was great, definitely a new favorite for hot Japanese comfort food! read more
Nestled in the heart of San Gabriel, Ducks restaurant is a small Japanese cuisine establishment. This cozy establishment boasts an inviting ambiance that blends both American and Japanese culture. The interior of Ducks is cutely decorated, with warm lighting and small duck trinkets everywhere. It makes it perfect for both intimate dinners and casual gatherings. The space is thoughtfully laid out, with comfortable seating that encourages a leisurely dining experience. This location also offers a selection of manga to read while dining in. The service is attentive and friendly. The staff was able to quickly get me settled in with my ordered placed. The menu contains a wide variety of Japanese food from Donburi rice bowls, Udon, Curry, and Ramen. I opted for the Katsudon, and the flavor was absolutely amazing. I love the crispy katsu mixed with the sweet-savory soy infused rice. Please keep in mind that the dish will take roughly 15-20 mins to arrive to the table. read more
Went at 1130am and the restaurant was half packed, full by the time we left. Service is a bit on the slower side. - Katsu-don This was VERY salty.. they added too much soy sauce in the don.. I guess it kind of balances out with the rice but on the saltier side. - Cold Soba combo w/ Tempura Um... I was baffled when they came out with my food. CILANTRO TEMPURA? It doesn't taste like anything but the batter... the tempura is a bit over battered. The soba is just regular soba, nothing special. Would I get it again?-no.... Free parking in lot. read more
2 years ago
We got here on a rainy Saturday just before noon and got seated right away. We got the unagi bowl + miso soup and mini katsudon & mini tempura bowl + miso soup. The portion is big and everything looks super appetizing! The unagi felt really fresh and I love how the drizzle the unagi sauce onto the rice, speaking of which we also love the texture of the rice it was just perfect! The unagi bowl also comes with pieces of tempura (super crispy on the outside and not soggy whatsoever)! The katsudon definitely exceeded my expectations - crispy on the outside and extremely tender and juicy on the inside! The dressing was perfect as well - just enough to give it flavor and yet not overpowering. The interior decor is super cute - the windows are lined up with assorted rubber ducks and they have even more (and bigger) ducks around the counter area. There is parking in the plaza and service was amazing! Will definitely be back! read more
If you are looking for affordable Japanese comfort food in San Gabriel area, this is one of the hidden gem in the area! The interior is designed to look like a traditional Japanese restaurant, which gives off a very OG vibe in my opinion. Not to mention that staffs are very kind and services are superb. Now let's get to the food! What I usually order is the Pork Katsu Don! Again as I said, it's a comfort food, and the portion is huge! As a big eater, I can only eat half of this nowadays. But that's of course because I always order their karaage appetizer on the side! Personally, their karaage is to die for! It is very different than the other karaages you can find in other Japanese restaurant. Dare I say that the karaage is actually their specialty! It is like and crunchy, and it will not disappoint! Definitely recommend fellow foodies to order the karaage! read more
This restaurant is located at the corner of the plaza. Parking can fill up quickly, so you may have a tough time finding parking during busy hours. It feels a bit small on the inside and appears more suitable for small to middle size parties. The katsudon had a sweet soy sauce and egg on the top layer, pork cutlet in the middle, and a layer of rice on the bottom. It also came with some cabbage salad. The katsudon had a large portion and tasted good. The cabbage salad was on the bland side. For the karaage chicken, there was a lot of pieces. It was crispy on the outside and juicy on the inside! read more
I came across this place with my friend since it has good reviews, and it definitely did not disappoint! We came on a saturday night and was seated right away. The menu was pretty extensive but I ended up getting a katsu don which was $16.95. It was very flavorful and it was a big portion just enough for one person. I also really enjoyed how the eggs and katsu were cooked just perfectly. This place has solid japanese food and i highly recommend it! read more
Delicious Japanese restaurant! I was curious why they called themselves Ducks because there was no duck on the menu. But when I entered, I saw duck related decor everywhere and it all made sense. I ordered the katsu oyakodon and it was delicious! Crispy katsu with fluffy rice and a sweet and savory egg on top. It was very well executed. Service was pretty friendly and they have one gender neutral restroom. Parking is free in the parking lot but it's a bit small. I knocked off one star because it was so warm inside when I went (we were literally sweating) and their menu is not very extensive - I wish they had more options! read more
Simple, homey food that soothes the soul. Ducks is always a good idea. I love that I can add mochi to the hot udon to make it my fav mochi udon. Tempura is the only thing hit or miss here. The last couple times I found tempura would have an unpleasant oil aftertaste so we've been skipping out on tempura since. read more
2 years ago
This was my first time eating at this place. It was actually recommended from the Yelp community. (Thanks everyone!!). Once we walked in, we were greeted and seated right away. It took us a while to look over the menu and the staff was really patient with us. They answered all of our questions with certain dishes. We ended up ordering the Hot Udon/Shrimp Tempura Combination, Miso Ramen and the Ribeye Steak. We thought we over ordered, but as the plates were set on our table, it was just the right amount of food! The miso soup was hot and tasty. The ribeye steak was cooked to perfection. There was just enough char on both sides so when you take a bite, you can feel the texture of the crunch and steak at the same time. The tempura had a crunchy exterior, with warm vegetables on the inside. I will have to come back to this place and try some of their signature dishes like the chicken karage. I will have to add this to the list of restaurants I frequent. read more
1 year ago
A local gem with good Japanese food. I have the lunch combo with cold soba and curry rise. A fulfilling meal with a cold beer in this hot day. Very friendly service. You can't stop smiling when you see those cute little ducks read more
3 years ago
Stopped by Ducks for lunch. Although it's during lunch hours, I was able to get seated for two people right away. Parking was easy to find too. I ordered cold soba with tempura bowl. Never had soba here before. It's delicious with dipping sauce. In my opinion "Teishoku" section is a good value. A gem for the local for sure. read more
2 years ago
Wonderful amazing family owned restaurant! This place has amazing food and such lovely homey character. Every time I'm in the area I come to this restaurant and always feel so warm and full! A silly plus to coming here is the restaurant has lots of plastic ducks and duck themed decor! It's not overpowering the place, but if you take time to notice it, it'll put a smile on your face. read more
1 year ago
real eaters!!!! always delicious, hot, fresh, & fast + very friendly service. love love love ducks if you want somewhere with funny cute ducks everywhere and delicious comfort food!!! 1000/1000 everytime read more
1 year ago
i recommend ducks to everyone i know and everyone that goes says that they love it. the small restaurant is located on las tunas and is decorated with different duck decor (but there is no duck on the menu XD). they specialize in Japanese cuisine such as rice bowls, udon, curry, etc. that are all hearty and delicious. i always get one of their dons (i.e. katsu don, oyakodon, or ebi don) since they use the same sauce and cook method just with a different protein, but the sauce is absolutely addicting! it's a perfect balance of sweet and savory and with the eggs and protein of your choosing is a perfect combination that leaves me full and satisfied. i highly recommend trying this place for yourself it definitely is a hidden gem! read more
We didn't get our fill of curry katsu cutlet in Japan so we stopped here! There was a wait at lunch time but once the rush was over around 1:30 many tables cleared up. The tempura is nice and lightly battered! Recommend trying the tempura in combo with soba or curry! The curry can be ordered to desired heat level. The crust is nice and crunchy and held well to the tender meat. The pickled veggies gave a nice acidic complement to the rich gravy. Available parking in the lot. read more
3 months ago
Super yummy! I loved the pork cutlet curry rice. The breading was delightful, not soggy and not overly crunchy to the point it will hurt your mouth. It was just right. The cabbage salad was great too. My only gripe is that I think there needs to be more curry and fukujinzuke, but the current ratio of curry / cutlet / rice is probably great for most people. The staff were friendly and answered all my questions kindly. The ambience when I went was not too loud, cozy, and couples, groups of teenagers, grandmothers, all sorts of people were dining there. I felt comfortable dining there solo so the vibes were great! Saw a few people ordering oyakodon and it looked super yummy, will have to visit again to give it a try. read more
1 year ago
Ducks is a small, indoor restaurant inside a plaza! Really good service and food at a reasonable price. I LOVE THE COLD SOBA! Everything was delicious and the lunch menu is a good deal to try out their curry as well. Parking - limited in a small plaza read more
Ducks is my go-to spot for Japanese comfort food. I can come here in any season in any mood. The curry and oyakodon is warming and has never let me down. Soba on a hot day hits the spot. The chikuwa is legendary and a must try. The staff is always kind and attentive. read more
This quirky Japanese dining spot that's decorated with rubber duckies filled up quickly shortly after opening on a Saturday. Friendly staff who are responsive and quick to tend to you. I tried their gyoza, chicken karagae, their mini katsu don and tempura don. The batter on their gyoza and chicken was eggier than most tempura I've come across so this has a fluffier, softer crunch. I liked this twist. If I had to pick a favorite: the katsu don as it got polished off quickly. Sooo good. Everything was so comforting and tasty. Will come back. read more
Finally made it here for lunch after wanting to try this spot for so long. This spot is busy and there's only two people working in the front and two chefs in the back, so service can be a bit slow but they're doing the best they can. The three of us ordered the Cold Soba & Mini Chicken Curry ($14.95), Hot Udon & Mini Beef Curry ($14.50), and Karaage Bowl ($16.95). The food came in a decent time considering there was a large party that ordered just before we did. We were starving, so we were eager to eat. The karaage bowl was good as the chicken was nicely fried, although probably too much breading with minimal chicken. I think I ordered the wrong thing since I was expecting a gyudon-like bowl with egg, oh wells. The lunch sets were solid and good if you're looking for some variety, but flavor was just okay to me. The mini curry were quite sad with just two pieces of meat though. Overall, the food didn't impress me. I felt like I could make everything at home myself. I will say the customer service was superb though and you see how hard they are working though. read more
7 months ago
My friends and I had dinner at Ducks on a Saturday at 7 PM. Our party of four was seated immediately, but we snatched up the last table. People after us waited outside since it was full house. The dinner menu offers combo specials for $20, donburi bowls, curry plates, ramen, and udon (hot & cold). Personally, I would prefer more vegetables and fewer deep fried options. Everyone was served two small bowl of shredded cabbage topped with salad dressing that tasted like a mix of ketchup, mayo, and sesame oil. - Karaage Chicken ($7.95). Pieces of juicy dark meat enrobed in huge ruffles of tempura batter. While the tempura was airy and light, it was too much batter for me. I thought it obscured the chicken. The dipping sauce tasted similar to the salad dressing, except it had a bit of spice. - Katsu Don ($16.95). Pork cutlet and scrambled eggs cooked in sweet soy sauce, served over rice. The eggs were runny, which is technically the "right" way but not my preference. Apparently, you can ask for the egg well done -- I just saw it on the website. The pork loin(?) was thick and juicy, but I don't recall it being soft. I enjoyed the layer of fluffy scrambled egg between the meat and the breading, which was thick and crispy. - Chicken Cutlet Curry Rice ($16.95). Like the pork, the chicken katsu had a layer of scrambled egg between the meat and batter. The dark meat chicken was juicy and savory. I think the curry was just alright. I ordered it hot and detected the spice plus a slightly pungent flavor. I appreciated the generous pile of fukujinzuke on the plate. read more
I want to give thanks to this small mom and pop shop in the heart of SGV! They have one of THE best katsu curry dishes in SoCal. Food: amazing! The katsu is nicely fried and juicy. Practically melts in your mouth and the curry is so well seasoned and light. I recommend the pork cutlet as the pork matches well with the curry. Service: great! They are super kind and bring everything out for everyone at once. It's night to see their happy faces every time we come in. Thank you again for an amazing and comforting meal! read more
1 year ago
Food was good, but not something I feel the need to return for. We ordered the katsudon, tempura + udon set, and the karaage yaki udon. Everything tasted fine, but maybe my expectations were a bit high -- I had just come back from Japan, so the difference in quality and the price jump likely influenced my experience. Ambience was great, and the server was very attentive -- checking in frequently, which was appreciated, though at times it felt a little overbearing and interrupted the flow of the meal. Overall, a solid spot with decent food and great service, but nothing particularly memorable for me. read more
7 months ago
This place was AMAZING. Went here on a whim after seeing on Yelp - we were so happy we did. Ducks is a hidden gem. The curry chicken was delicious. You are served a generous portion of curry alongside wonderfully fried protein of your choice. The value here is insanely great. I have to highlight the unique batter and frying styles of the gyoza + karage. Ive never had it like this and I'm not sure how to refer to it, but it was so good. Juicy chicken and a decent gyoza. Service was so attentive and very polite. Felt right at home. Ducks kinda feels like your eating at a friend's house or a relative's place. Very warm and inviting. Overall, blown away. read more
2 years ago
Veggie tempura cost $10.50 and 2 of the pieces were cilantro.... Speechless. Mini curry rice had 2 nuggets of chicken only. Plain udon had 2 pieces of tofu and 3 slices of green onion which cost $10. Can't believe it........... read more
1 year ago
first time going to ducks despite living so nearby. it was so authentic and delicious! i love katsu and didn't really know where to go so ducks was perfect for my cravings. the tempura was yummy as well. i need to come back and try other dishes. the service was quick and the restaurant felt so homey! read more
7 months ago
The duck figurines brought me in but the food is what's kept me as a returning customer. I love this place. It feels like I'm eating my grandmas food from home it's so comforting and as a someone who's Japanese there's so few restaurants that truly give me that home style vibe and this place is one of them. The mochi udon soup is a must, their donburi bowls are delicious, and their teriyaki eel is so good. read more
More info about Ducks
1381 E Las Tunas Dr
Ste 1
San Gabriel, CA 91776
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(626) 287-8743
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Ask the Community - Ducks
Does your curry come in different spice levels?
Curry comes in mild, medium, hot, and very hot. Hot is spicy Cheeto hot.
Under curry rice, what's the difference between chicken and chicken cutlet?
chicken cutlet is fried
Anyone know what the name of the dressing they use on their salad is called?
Kewpie Creamy and Costco has it.
Are y'all open? I tried calling Sunday and there was no answer. Now it says you're closed today which I know is your regular day of closure.
Hello! We will be open starting tomorrow, Wednesday the 6th. We were closed for the New Year. Looking forward to serving you!
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Ducks - japacurry - Updated August 2026
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