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    Dumpling House

    5.0 (2 reviews)

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    Mongol Cafe

    Mongol Cafe

    3.6(49 reviews)
    0.5 miLower Nob Hill
    $

    The Tenderloin. Everyone knows it for the mayak*, the World War Z situation, le dudu on the…read moremagnastrada... But few realize that the TL is also a cuisine Mecca, a deluge of flavors from every corner of Earth. Case in point, Mongol Cafe, visible from the windows of the 38. I've ordered take out lunches multiple times from here. The brownish burgundy gulyash came with an egg, and had a too-rich flavor in the form of sourness in the sauce, just like my previous Mongolian gulyash experience elsewhere. Not my thing. The Tsuivan is hearty, not noodles the way you'd think, but more like the starchy toothpicks you get when you grate a doughball. Well flavored with the fat of the meats it was cooked with. Very rustic. Very stick to your ribs. The buuz was good. And authentic, filled using chopped meat rather than regular ground meat. Bigger than a typical dumpling. Smaller than a bao. Another basic but hearty dish. Maybe you'll find the flavor bland, but you'll notice it. The huitsai is currently my favorite item from here so far. Having a subtle but hearty flavor profile like the other dishes, you can tell this is a Mongolian soup. The carrots, the fried potatoes, and the sliced beef are nice, but the hot soup with the meatballs made it for me. No buns came with the soup, but the noodles were a really nice and filling surprise. Huurshuur - imagine the Cantonese dim sum 咸水角 AKA fried mochi dumpling, but stuffed with the filling used for buuz. And flattened. The coleslaw is a no-go for me though. By American standards, the chop was too rough and thus the texture too hard. You know what's an item that I didn't think I'd see at a Mongolian restaurant though? Mongolian beef. We Cantonese made that dish but I guess the community asked for it or maybe Mongols do have a similar dish. I didn't ask. Potatoes and carrots instead of onions and pepper. Good but I like the huitsai more. You might notice that the restaurant has a cell phone number. You can and should order your lunch ahead by texting her. She does her best, but it's a one-woman show, and English isn't her first language. The prices on the website are definitely out of date though. Don't be discouraged if the door is locked though. She's there. This is the TL after all. Just give her a minute and you'll get to check out the display case full of Mongolian things. * Translate to Korean.

    If you like real Mongolian foods, this is the place. I have been in search for 15 years. The…read moreTsuvian is perfect and the huurshuur is wonderful. The owner is super delightful. I don't what people are saying the place is clean and wonderful. Having had such a good meal since my time in UB. Is it super fancy, no. Which is why it's go good.

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    Mongol Cafe - Open on 11/12/22

    Open on 11/12/22

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    Mongol Cafe

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    Little Szechuan - Based Fries w red chili oil

    Little Szechuan

    3.6(706 reviews)
    1.4 miChinatown, North Beach/Telegraph Hill
    $$

    Don't change a thing, the spice level is perfect!…read more Sincerely, I'd like to meet the people who think Little Szechuan goes easy on the heat because to me, it's a blast of mala spice and numbing sensation- and I have a high tolerance. The Spicy Garlic Pork with vegetables was HOT and there was no escape: Like an opponent's chess pieces trying to grab your king, one bite after the next puts you in jeopardy. It was a good kind of peril. The Chow Mein Select noodles with lots of fresh crunchy vegetables was nicely executed with firm, plump chow mein. It was a very generous helping. I thanked my stars for the relief of white rice. The quart of hot and sour soup will have to wait until tomorrow, so much delicious food. For vegetarians, lots of menu options for you as well as those looking for unique dumplings and lots of offal dishes for those who crave it. Ambience is fresh, polished, non-touristy yet in the very heart of Chinatown where this is not always guaranteed. Locals and visitors alike, bookmark this restaurant. Little Szechuan was another Too Good to Go find. We'll be back soon, before Chinese New Year. 新年快乐

    We were seated immediately. It was raining outside. We…read moreordered salt & pepper calamari, Braised Crispy Tofu w/Red Chili Oil (can be ordered hot), Kung pao chicken, curry chicken. We loved all of it. The tea was a very comforting accompaniment. Don't forget to order it. There are televisions that are playing some things and you can also see the food being prepared inside. We'll come back here again whenever we think of Szechuan food Consider taking an uber to reach here. Parking is tough to find in the neighborhood.

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    Little Szechuan - Orange Chicken, J10. General Tso's Chicken, Chicken Chow Mein

    Orange Chicken, J10. General Tso's Chicken, Chicken Chow Mein

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    TONGA ROOM & HURRICANE BAR - Tonga Rolls

    TONGA ROOM & HURRICANE BAR

    3.4(3.3k reviews)
    1.0 miNob Hill
    $$$

    Kitschy and expensive, but my wife and I had fun at the Fairmont Hotel's Tonga Room. Strong,…read morefruity tropical drinks, live "yacht rock" music, moody lights, and a light and sound show reminiscent of the Rainforest Cafe, all add up to a great place to start or finish an evening date night. We visited on a Saturday evening in May, not an optimal choice as the place was full of prom dates and wedding parties. Our original table was directly beyond the dance floor so all we could see was various couples swaying to the band. The server was kind enough to move us to a table with a view of the pool and band. The food isn't much to get excited about here, but we were hungry and ordered a couple appetizers. Quite pricey, I mean, it's the Fairmont Hotel, plus there's an additional entertainment fee when the band is playing. But hey, Anthony Bourdain actually liked this place. I agree, it's worth experiencing. PS - This was the second time I've been in the SF Fairmont Hotel. The first was Feb 1988. I was attending a conference with several lady friends, we walked by the hotel and discovered that Lou Rawls was singing in the Venetian Room. My friends finagled the staff into giving us a table at the back for the show. They loved it, but I was young, and bored, and left after a couple songs. I went to a nearby bar, had a couple drinks, and then meandered back to my room, alone. So much for my carefree bachelor days.

    I was able to celebrate my birthday here. The vibe and experience is definitely like Hawaii. We did…read morethe poo poo platter as well as two drinks the Golden cup and then we also did a Kahlúa pork plate and it was very filling. Service was pretty good and the ambience definitely felt like I was back home. Definitely would come back here and celebrate my birthday again. Thank you for letting me spend my birthday with you guys.

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    TONGA ROOM & HURRICANE BAR - Decorative sculpture.

    Decorative sculpture.

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    Dumpling House - mongolian - Updated May 2026

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