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    Dumpling Time

    3.7 (922 reviews)
    Closed 11:00 am - 9:00 pm

    Order Dumpling Time Takeout or Delivery

    Dumpling Time Photos

    Business Info

    DUMPLING TIME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

    Recommended Reviews - Dumpling Time

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    Chocolate dumpling
    Ray L.

    Admittedly, I haven't tried any other dumpling focused restaurants prior to this one. I have nothing to compare the food at Dumpling Time with. Was the food good here? Yes. Was it outstanding and memorable? No, not really. Was it authentic? I would guess no , not really . Is it overpriced? Yes, especially for the small portion sizes. We showed up at about 5pm on a Monday night and sat outside. The plates are all on the small side , and the service was very spotty. We ordered about 5 plates and they all came out one by one. That made for an awkward dinner as someone was eating and the rest of the family watched. Our dinner came out to around 100.00 not including tip. I don't think I would come back- there are better options available at Santana Row.

    Gwyne P.

    Was craving dim sum and we decided to stop by. The place wasn't super busy and was a really cozy atmosphere in the busy shopping area. We ordered the green beans and the dumpling sampler. The service was pretty quick and we got our food right away. The green beans were my favorite. The dumplings were very soft. It was a bit difficult to taste the difference of each one, but can somewhat assume from the color of the pastry.

    The bar
    Johnnie C.

    We stopped in and ate here. We had the Pho, chicken fried rice ($20) and some dumplings. The food was delicious, with the chicken fried rice being our favorite, then the dumplings. The Pho was a bit different from a traditional Pho dish, but it was decent. The service was good and the prices Were average. Wifey had a Sapporo Also, which was in a glass and great!

    Kevin P.

    Overrated and overpriced. Service was great and staffs were amazing but the food overall was bland and boring. The dumplings were extremely mushy and subpar.

    Seafood Gyoza
    Logan L.

    Delicious food - it all tasted fresh and well seasoned! The price was pretty fair for the area.

    Wagyu XLB, Pork Shrimp Siu Mai
    Emmeline N.

    Located in Santana Row, there's plenty of seating inside and outside. I came here around 1:30pm but it wasn't busy at all. If you're looking for casual standard dumplings, this is the place. However, it can be pricey. Menu: - Wagyu XLB: soupy inside, meat was well cooked - Pork Shrimp Siu Mai: soft, flavors are good

    Pork dumplings, Pork XLB, wonton soup
    Khang V.

    We had such a great time - attentive service, nice food, beautiful view and very dog friendly. What else can we ask for? Dumpling Time is so convenient. Park at the basement in Olin garage which gives you first 90 minutes free. Take a short stairs up and there you are in the middle of Santana Row. You'll see Dumpling Times right away :) We were one of their first customers and we had our puppy with us. We first sat facing the courtyard but it was windy and chilly. The staff promptly moved us to an area of no wind and with working overhead space heater for our comfort, while maintaining our view. Our server was very attentive. He kept checking on us to see what we needed. At the beginning, he promptly brought out a nice cup of water for our pup, served our teas and took our orders. Food also came out in reasonable time as well. I love that all the dishes here were of reasonable prices and portions. We ordered 2 dumpling dishes and a wonton soup. Everything was nicely flavored and made of fresh ingredients. My mom and I chomped down on our dishes and finished them all within record time LOL Honestly, I believe Dumpling Time is underrated. You can get very decent dumplings here with nice portions and reasonable prices while enjoying Santana Row.

    Sesame Jelly Fish
    Thalia M.

    I've never been to Dumpling Time but when I noticed that they served jellyfish salad, I was ALL in. Jellyfish salad is amazingly delicious especially at dim sum restaurants or even at weddings, however, the salad here was slightly different. Since we were craving just the jellyfish salad, that was all we ordered. The jellyfish was on the crunchier side and was marinated in what seemed to look like chili oil. It wasn't salty whatsoever and was slightly bland. On its own we rated it a 4/10 but once we dressed it up with extra soy and chili, it became a 7/10 as it tasted much better. Overall, I would not order it again but I am open to trying their other dishes!

    Mango Tango
    Jen D.

    Delicious food! We loved the lobster siu mai dipped in soy sauce and chili oil. Also loved the seared pork bun, I think it's my first time eating seared, not steamed. Enjoyed the mango tango mocktail, too! We opted for outdoor seating to be some fresh air and it was lovely! Service was good.

    Outdoor seating
    Amin B.

    Came here with my dog on a Saturday at 7:30pm. Not busy at all, but maybe due to the Super Bowl weekend. Parking was tough but its Santana Row, so it's expected. The inside was industrial/bar type. And looked kinda slow. So I sat outside, and I really love the small Chinese lanterns. What I ordered: -Beijing noodles: very good and flavorful. -3 piece Chicken Bao: excellent with the red vinegar -XLB Combo: 10 pieces of each flavor. All tasted good with the red vinegar and soy sauce. This was a lot for 1 guy like me. So I did put 6 dumplings in a box to take home. Friendly staff and clean everything.

    Green beans and broccolini
    Kay R.

    We happened to be in the area and our daughter wanted to try this place out, so we decided to give it a shot. We arrived right before the lunch rush, and even with a reservation, we had to wait until our entire party arrived before being seated. We ordered the chili pork dumplings, pork and shrimp siu mai, pork Xiao Long Bao, green beans, broccolini, and pork gyoza. Overall, everything tasted okay, but nothing really stood out with a "wow" factor. The chili pork dumplings were my least favorite, they could've used more flavor and the green beans were very salty. The portions were reasonable, but the tables felt pretty small for a group of five, even though we didn't order a lot of food. The main reason for the lower rating, though, was cleanliness. The spoons at our table were dirty, with crusty residue inside. We went to grab Xiao Long Bao spoons from another table and noticed the same issue. Later on, we even saw another diner behind us asking for a new spoon. That was pretty off putting and not something you'd expect at this price point. Overall, it's fine if you're already in the area and curious to try it, but between the average flavors, seating issues, and cleanliness concerns, it didn't fully meet expectations.

    Trini S.

    Absolutely delicious! Excellent food and service! We were able to walk in on a Friday evening and got seated within 20 mins. Highly recommend. Plenty of indoor and outdoor seating.

    Trio Buns (V)
    Rose L.

    Was okay! Did takeout and the ordering process was straightforward, my favorites were the regular pork XLB and the shui mai. Came out around $210 for everything. Going down the list: Assorted Buns: were okay for a light dessert. Had egg, and taro and one other flavor (red bean maybe)? Overall the bun was somewhat oversteamed. Stinky Tofu: was good, had a lot of flavor but some sand like sentiments in it. Dumplings: were good on their own without the extra garnish, tasted like dumplings. Wagyu XLB: Would skip as the rendering was overpowering. Tasted like soft fat and not in a good way. Sesame Balls: good and crispy. Har gow: Oversteamed as the skin was tough but had a good flavor. Lobster Shui Mai: My favorite, tasted like shui mai but couldn't really find the lobster. Crispy Tofu: was decent, over seasoned with soy sauce. Spicy Chili Oil Dumplings: was too doused in soy sauce and spices I'd say, be better with some more umami. Beef Noodles Soup: Was okay, really didn't like the soy based broth and the bakchoy was under cooked.

    BBQ Pork Bao

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    Dumpling Time Reviews in Other Languages

    Ask the Community - Dumpling Time

    Is the patio dog friendly?

    Yes. Dogs everywhere

    Is dumpling time busy on a Wednesday night for dinner?

    No, wait times are generally short

    Do they still offer the king XLB?

    No, I did not see it in the menu on 9/1/2022

    Are any of the dumpling options gluten free? If so, which ones?

    None of the dumplings, but I'm sure you can order just a salad or vegetable side as a GF option. I would call the restaurant directly for more specific info or to make requests.

    What time do they close and reopen?

    Do they have high chairs?

    Yes

    Are there gluten free options on the menu?

    No, there are none. Unless you get a salad or one of their delicious veggie options.

    Do they offer takeout?

    They are now doing takeout

    What time do they close?

    They close at 9pm, last call 8:45pm as of today, dinner is 4-9pm! Closed on Monday!

    View All 10 Questions

    Grand Dynasty - Steamed Maine Lobsters & Vermicelli in Garlic Sauce

    Grand Dynasty

    3.6(590 reviews)
    3.7 miWest San Jose
    $$$

    Tonight I attended a charity event for 500 people ( 50 tables ) . They serve a traditional Chinese…read moredinner banquet menu . 1) Fish mew in chicken broth 2) Appetizer combo plate : baby octopus, green seaweed salad , cold cut pork head cheese slices , tofu skin roll with black mushroom, jelly fish salad . 3) roasted chicken 4) stir fry beef cube with sweet peas , celery and bell pepper . 5) stir lobster with e noodle 6) mixed mushrooms with round tofu cakes 7) desserts ( mango and coconut pudding Good are excellent and even better than last year . Great portions and they can serve all the dishes in hot temperatures. Wonder where to go for movie characters s night and excellent food .p

    Came here last night for a Chinese wedding banquet. We were seated in the ballroom near the back of…read morethe restaurant. The restaurant is very big and nicely decorated. Another huge wedding was going on in the main ballroom so it was a bit noisy and crowded. The food was standard Chinese wedding banquet food. Some dishes were better than others. I liked the appetizer dish, lobster with clear noodles, stir-fried beef and shrimp, the soup, abalone with mushroom, vegetables and noodles. The Peking duck and fish weren't very good last night. The restaurant is located in a shopping plaza that has Safeway and some other stores. From the outside, the restaurant doesn't look too grand. But, once you are inside, it's very nice. Parking can be tight. Service was standard. Not too bad. Overall, a decent meal for a wedding!

    Photos
    Grand Dynasty - Private Room for 3 tables

    Private Room for 3 tables

    Grand Dynasty - Pig custard buns!

    Pig custard buns!

    Grand Dynasty - Inside (12/1/24)

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    Inside (12/1/24)

    Dynasty Chinese Seafood Restaurant - Soya Sauce Chow Mein

    Dynasty Chinese Seafood Restaurant

    3.0(700 reviews)
    5.1 miEast San Jose
    $$

    Here is my review and a little background. I've grown up eating dim sum - my family is Chinese and…read moreI grew up in Hawaii. Service - service was awesome. Food came to our table immediately on the carts - food was NOT dry, food was NOT cold and there was an abundance of fabulous options. Cost- if you aren't paying attention to inflation then you probably won't know the cost of actual food not prepared by Sysco (which most restaurants use for their dishes). I would not say this place is expensive for the quality of dim sum that was provided and if you're looking for cheap, sub par dim sum, don't sit down and eat here because you're being served on a cart. Food- did you know that this dim sum restaurant has 3 different chefs? One for bbq, one for dim sum and one for fried items? The quality of the food was 10/10, the options 10/10, the speed 10/10. Overall we will be coming back here for all the special events in our family! Shout out to our waiter who took my 3 kids behind the scenes to show them the fish tanks and talk story with them before slipping them a couple cookies Fact: if you want good dim sum and you want an experience (not like Din Tai Fung) then this is the place.

    Food to dry and cold if you order from the cart, recommend order from the meme better. Food to…read morelight and some dish no test at all, the service ( waiter he spoke Spanish very good service)forgot his name Food 2/5 Service 5/5

    Photos
    Dynasty Chinese Seafood Restaurant - Where the bride and groom will sit after the ceremony

    Where the bride and groom will sit after the ceremony

    Dynasty Chinese Seafood Restaurant - Beef Chow Fun

    Beef Chow Fun

    Dynasty Chinese Seafood Restaurant - Outside

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    Outside

    Koi Palace

    Koi Palace

    3.2(1.8k reviews)
    7.1 mi
    $$

    Came as a party of 2 on a Sunday 12pm~, quickly seated despite there being a crowd at the front…read more(seemed like it was for larger parties) Placed in our usual order despite the service being a bit slow. Chicken feet came out first, this is my mom's go-to, however, I actually quite enjoyed this. Seasoned nicely, and the texture was JUST right, not too soft nor chewy, would order again Next was the Har gow and shrimp rice rolls. These 2 are my usuals and I thoroughly enjoyed both. The dough of both dishes were steamed nicely and the portion of the rice rolls were very impressive (6 shrimps per portion). Now the fried shrimp beancurd rolls were surprisingly extremely underrated. They were crispy on the outside yet the shrimp filling was bountiful and delicious, 100% worth ordering. XLB were forgettable. Unfortunately we did also order the pork spare ribs in black bean sauce and siu mai but they never arrived so we ended up canceling them.

    "An 18% service charge will be applied to each bill. This charge is not a gratuity; it is retained…read moreby management to cover operational costs, including providing employees with fair wages and benefits." That is ridiculous. They charge you an automatic 18% service charge that management keeps. In what world is it the customer's responsibility to pay for the operational costs of the business? If that 18% is so needed, just increase the prices on the menu instead of scamming people with a tiny sign next to the register that you only see AFTER eating.

    Photos
    Koi Palace
    Koi Palace
    Koi Palace - Peking duck | ig: eats.w.eva

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    Peking duck | ig: eats.w.eva

    Pearl Bay Restaurant - Walnut shrimp.

    Pearl Bay Restaurant

    3.7(640 reviews)
    12.6 mi
    $$

    Haven't been back to Pearl Bay for a while and decided to meet for dim sum here with some friends…read more At 11:20am on a Saturday, parking was really hard to come by already. We circled around for seven minutes and finally got one. The restaurant was busy and vibrant. Two huge screen TV's going and basically a full house. Good thing they take reservations! Service was decent considering how busy they were. Food came out at a good pace. The six of us shared: shrimp dumplings 蝦餃, beef balls 牛肉丸, bean curd skin rolls 鮮竹卷, rice noodle rolls with shrimp 鮮蝦腸粉, rice noodle rolls with minced beef 牛肉腸粉, Chinese sausage buns 臘腸卷, steamed chive and shrimp dumplings 蒸韮菜餃, pan fried chive dumplings 煎韮菜餅, baked BBQ pork buns 焗义燒飽, goji berry and osmanthus jelly 杞子桂花糕, and deep fried pumpkin balls 南瓜煎堆。Everything tasted good and authentic. This is a pretty solid dim sum spot and prices are reasonable.

    Great food . Enough for 12 people and it was only $488 for 10 dishes …read more It was available on Monday to Friday , limit to two tables each night . We fully enjoyed all the dishes . Top quality seafood , beef , and slow cooking soup . Lots of vegetables with each dish . At the end the fried rice and deserts were all good. Highly recommended. I attached the menu for each dish and the photo for all the good food. Enjoy Reservation is a must . The restaurant only provide 2 suckling pig dinner banquet for $488 each night. Monday to Friday .

    Photos
    Pearl Bay Restaurant - Interior of restaurant

    Interior of restaurant

    Pearl Bay Restaurant - Deep-Fried Pork Dumpling

    Deep-Fried Pork Dumpling

    Pearl Bay Restaurant - Fried rice

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    Fried rice

    HL Peninsula Restaurant - Lobster yee mein; a classic Canto birthday tradition

    HL Peninsula Restaurant

    3.3(691 reviews)
    7.5 mi
    $$$

    Pretty solid option for Dim Sum. We came in on a Sunday afternoon where the wait time was around 30…read moremins for a table. The decor looks pretty much like koi palace but bigger. The service was overall decent. The Beef Chowfun was probably the best thing on the menu. We also ordered a dish that was purple which was also pretty solid. The only complaints I had was that there was a communication issue regarding food information; we asked regarding allergies and they misinterpreted as us wanting to order it. The other issue I had was that there was no option to tip, but rather an automatic service charge added onto the bill which was very odd to me. Otherwise, I would definitely come back here. The food options were solid and the pricing is pretty decent; I would actually prefer this place over Koi palace.

    My second time here for lunch. There's no wait on a weekday last time. 3 of us came here on…read moreSaturday around noon, and had to wait for about 20 minutes for a table, which wasn't bad at all. Even though their parking lot had a lot of cars, it's so big that there're still plenty of spaces. Their inside was huge as well. Because of the high ceiling, it didn't feel too crowded, even though it was packed. They had a lot of servers, too, though getting the attention of one took a while. Our server highly recommended their sea bass 2 ways (congee and chow fun) on their daily special menu. We would have ordered that if they still had fish at ~2lb, but they only had fish at ~3lb, which would be too big for us, as we would like to order some dim sum as well. So, we just ordered from their dim sum menu. The 2 different house teas we ordered came out pretty quickly, but it took a while for the food to come. The Sauteed Turnip Cake in XO Sauce was the dish I liked the most. It could still use more XO sauce, though. Pork & Crab Roe Siu Mai was gigantic; taste was normal. I wished they had chili sauce at the table. We're too busy catching up and didn't bother to flag down someone to get some. The Fried Bean Curd Skin Roll w/ Shrimp was not bad, just a bit oily. The Fried Chinese Donut Wrapped in Rice Noodle w/ Dried Shrimp was on point; it came with a peanut sauce on the side. The Chicken Feet w/ Black Bean Sauce were well cooked and off the bones. The Salted Egg Yolk Lava Black Bun wasn't too sweet; the inside was more runny than we expected. We're already stuffed after having 6 dim sum dishes. Overall, dim sum was solid, but on the more expensive side. While their service was typical for a Chinese restaurant in the Bay Area, they did apply a 16% service charge to the bill automatically, which was stated on their menu.

    Photos
    HL Peninsula Restaurant - Interior

    Interior

    HL Peninsula Restaurant - Wagyu steak and asparagus

    Wagyu steak and asparagus

    HL Peninsula Restaurant - Spare ribs

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    Spare ribs

    Dumpling Time - asianfusion - Updated September 2026

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