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    El Techo

    3.5 (165 reviews)
    Open 4:00 pm - 11:00 PM

    El Techo Photos

    EL TECHO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - El Techo

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    Al pastor taco and chicken tinga taco
    Ashley L.

    Came here for food and drinks after the Rittenhouse row festival and it did not disappoint! I am always a fan of this place when it's nice out because it's one of the only rooftops that feels casual with affordable prices! I love the vibe on top and the service was great. Had a margarita with tajin rim and it's was perfect (not too sour not too sweet) - it felt refreshing. Shared chips and salsas which were great. My favorite was the verse and lime crema. For my tacos, I got one chicken tinga and one al pastor! I liked that they came on blue corn tortillas which i thought was different!

    Shrimp tacos
    Ali C.

    We came here for lunch and it's worth it for the views! You get a rooftop view of the city! The food was okay, nothing too special. Our waiter was very helpful and the food came out fast. Keep in mind, on Sundays they only take reservations

    Payal P.

    Went to El Techo, I really like how they open the rooftop of this restaurant. It was nice to have this on a nice spring day. The food was pretty basic in my opinion. I had the chicharron, guacamole, and cauliflower taco for my appetizers/entrees. The chicharron was so big. There was a lot of it. I really liked how it came with a lot of sauce as well for dipping (the sauce was cilantro based). The guacamole was very basic. I liked the cauliflower taco. It was very unique, in my opinion. The standout feature of this restaurant was definitely the popsicles. Don't sleep on the popsicles! I had the chocolate banana popsicle. It was absolutely delicious.

    Sara B.

    Rooftop views, cocktails and tacos. You really can't go wrong, and I was glad that we visited El Techo on an unseasonably hot day in October. They have a fun take on an Aperol spritz that was infused with mezcal and lavender. Sign me UP. Hubs got a margarita and also really enjoyed it. We had some chips, guac and tacos and everything was delicious. Tacos are little, so order a few if you are hungry. The vibes were great here, and you get some nice views of the city. Ten outta ten rooftop experience in Center City.

    Jerry P.

    I ventured up eleven floors to the top of the Motto by Hilton in Rittenhouse Square, not out of curiosity or hope, but because someone once told me that rooftop bars are supposed to be enjoyable. That person owes me thirty-four dollars and an apology. To reach El Techo, you must first stand in line in the lobby of a different restaurant called Condesa. There, a hostess doles out elevator access like she's guarding a Cold War bunker. This might make sense if I weren't staying in the hotel. But I was. Still, I waited. Hotel keys mean nothing in this brave new world. When we arrived on the roof, the sun greeted us with the enthusiasm of an angry god. The space looked nice in the way showrooms look nice, carefully arranged and entirely inhospitable. There was little shade and many surfaces seemingly designed to reflect sunlight directly into your retinas. I ordered a drink called the Mango Mango. It promised rum, lime, ginger-agave syrup, and tajín. What it delivered was a watery whisper of citrus sadness. The rim was the best part, and that rim was store-bought. My wife ordered a spicy margarita. It cost an extra dollar to make it "spicy," which apparently meant placing a single slice of jalapeño in the glass like a souvenir from a better bar. It tasted like a marketing meeting in liquid form. The staff was kind, but very slow, like a dream where everyone is moving through molasses. We finished our drinks and fled before the heat could finish baking our brains. We were there for maybe twenty minutes. The drinks were forgettable. The views were mediocre. The sun was unforgettable. I give El Techo two stars, one for effort and one for the tajín. Neither belongs to the bartender.

    Espresso Martini
    Kristine S.

    Guess I should not complain much as I had gift cards to use given to me by the Motto as part of their Elite program. The bar/ restaurant is located in the top floor of the Motto Hotel. I had $75 dollars worth of gift cards to use so thought it would be fun on our last night to view the city lights. The views are amazing and beautiful and that is about the only nice thing I can say. Everything here is Self serve... You order and pay through app... Drinks are limited, small and costly. I ordered a glass of sparkling wine/Champagne that was flat not a bubble to be seen and seemed like it was the dregs of a bottle that had been left open for a while. The expresso martini was tasty but small. What got me was the cost and all the extra fees. I ordered nothing from kitchen but was charged a kitchen service fee, because I used gift cards from Hotel was charged a fee for that. To have most of the gift cards used for two drinks was insane with the one drink being so bad I could not drink made it worse. Getting assistance with drinks was difficult at best due to the lack of service. There are other lovely bars with a view that would be better and definitely friendly on your pocket than this one.

    Inside
    Noelle W.

    I had a great time with friends on a Wednesday evening for dinner in November. It was actually kind of quiet and cozy. The menu and ordering was through a QR code at the table, which was easy to navigate. I got a spritz which actually had a kind of unexpected smoky taste but was refreshing. We shared the guac and chips which was very delicious, and I got a cauliflower and a shrimp taco which were both SO good. We had a great time!

    Paletas
    Chris L.

    Came here during happy hour time. Not sure if they have dedicated happy hour menu but definitely worth visit and going to rooftop for great ambiance. You can order everything on your phone and also pay that way which is very nice and food came out quick.

    Chorizo rojo hash
    Andrew K.

    Came for brunch. The space itself is cool: you take an elevator to the 11th floor and you're transported to a rooftop restaurant. The roof is retractable so could be a nice option when warmer (it was closed when we went). We got all the salsas (free chip refills!) which came with a surprising amount of options, so that was nice. The barbacoa tacos were fine, nothing special but standard (the tortilla tore a little easier than I would have expected so a bit hard to eat). The chorizo rojo hash was delicious. A solid amount of chorizo with a delightful sauce. The menu didn't have a ton of things outside of barbacoa tacos that I was interested in so I was surprised to have enjoyed this as much as we did. The drinks were fine-standard margarita with a tajin rim. The service was a bit slow. We were one of two tables and it took a strange amount of time to get napkin refills, water, and the check.

    Wonderful fresh chips n salsa
    Dee K.

    First and foremost ! Monica was absolutely amazing! She suggested wonderful tasty margaritas! Her service was above and beyond! Now that we moved here from California, this will be our go to brunch spot! On a separate note The music doesn't match the vibe I almost felt like I was in an airport terminal E for exit.. it's loud but if they chose better music I think it would make me wanna catch another flight and stay longer Service was great though

    Michelle E.

    Fun space for drinks and lights and seating inviting. Fish tacos were crispy but portions were somewhat small

    Camaron - Shrimp Taco
    Joseph S.

    We went to El Techo for the first time Saturday night. We arrived at 5, thinking we would 'beat the crowd'. It was standing room only-however, within 15 minutes, we had a table. The outdoor space is beautiful-it's loud and has a strong vibe. We started with a few Margaritas - they were good. We were going to have some chips and guacamole, but went straight for the tacos. We wanted to get a variety of tacos, so we ordered 4 different types. The first was the Coliflor taco, which is crispy cauliflower, with salsa verde, tomatoes, onions, cilantro and a delicious salsa macha mayo. The cauliflower was crispy outside, yet tender and very tasty inside. It was the first cauliflower taco I'd had and was an excellent introduction! The next taco was the Barbacoa, which is braised beef. It looked so appetizing, but fell short on taste and texture. It was also a little too spicy for me. We had the Camaron taco next - which turned out to be the star of the show! Beer battered shrimp, with all the fixings, including an amazing chintesle (chipotle) mayo. The shrimp were large and succulent-perfectly fried to a light crisp. We ordered another at the end of the meal because it was so delicious! The last taco was the Carnitas, with pork, guacamole, onions and cilantro. It was a tasty taco, but some of the pork was overcooked and the texture wasn't typical of pulled pork. In retrospect, the venue's rooftop is incredibly inviting on a nice summer evening. It's worth a visit just to enjoy the restaurant's unique setting. We will be back and will definitely order the shrimp and cauliflower tacos - they were truly some of the best I've had.

    Cantaritos

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    3 years ago

    Very into it - the phone ordering process plus speed in which your order comes out. Bistec and camote tacos were my favorite.

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    Page 2 of 5

    Ask the Community - El Techo

    Is there a view of sitting indoors?

    Wonderful rooftop city view, especially beautiful at night

    Does El Techno except reservations? I tried making reservations on Resy but there was only availability for brunch.

    El Techo in Philadelphia does accept reservations for brunch only , which you can make through Resy. However, their availability can be limited, so it's best to book early. If you're having trouble finding available times for brunch, it may be worth… Read more

    Does El Techo do Happy Hour or just Condesa?

    From what I researched only condesa . I believe but check out there website https://www.condesaphilly.com/

    Is it open on mondays? Google and yelp say different things?

    4-10pm from there instagram.

    What are your hours?

    4pm-10pm Mondays and Tuesdays 4pm-11pm Wednesdays and Thursdays 4pm-12am Fridays… Read more

    Is there a dress code?

    No. I saw a wide range of dress.

    Don’t See Your Question? Ask Away!

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    Enswell

    Enswell

    4.3
    (125 reviews)
    0.4 mi

    My family and I got breakfast at Enswell during our stay in Philadelphia. This swanky, hip place…read moreoffers up elevated tasty food and superb service in an exquisitely decorated, albeit small, cafe. We braved negative degree weather for the roughly 10 minute walk from our hotel. We walked in at a good time. This is the type of place where a reservation for breakfast would be required. We were sat immediately. The dining area is tight. A green velvet bench, marble tables, metal chairs, all packed into a small area. You could very well have your butt brush over the table of the patrons next to you if you have to get up for any reason. It's tight. Our server was around quickly. He was super friendly and kept things conversational, light and sophisticated. My wife ordered an iced latte, I had their hot drip coffee. For a starter, we had to try the cinnamon knot bread. While it wasn't what we were expecting, it was good. Although, we wouldn't order again. The bread is presented as a small loaf, room temperature with a cold cream cheese icing drizzled over top. The bread had a mild cinnamon flavor and was dry. It lacked the sweet, moist dough you expect from a cinnamon bread. My wife ordered the French style omelet. This had gruyere cheese and chives. Beautifully plated, perfectly cooked and the taste was spot on. It was good enough to forget that she paid $21 for just an omelet, no meat, no sides. I ordered the Eggs Benedict. Pretty standard here. The eggs had bright orange yolks which is common for farm fresh eggs. The "coffee" hollandaise didn't come across with a coffee flavor but it was rich and went well with the ham and English muffins. One thing that stuck with me was their drip coffee. Not sure if it has been a while since I had a light roast but the Rival Bros. Revolver coffee was so good, I got a bag of whole beans to bring back home with me. I may even order it again online. Enswell succeeded on all fronts. The ambiance and service was great. The decor, impeccable. The food, thoughtful and tasty. The details from the silverware to the plates added to the experience. We would come back.

    So cute inside!! We came here for happy hour and the weird gelato pairings they were doing this…read moremonth. I sampled the gelato, but stuck with cookies and cream which was delicious!! The crab fries and garlic bread are no skips. I hope to come back to try more food! We were lucky to get a table, the hostess was really nice and even found us outside to let us know we could make it! It does get really busy so I felt a bit rushed out but it was all good.

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    Coffee bar.
    Coffee bar.
    Interior
    Interior
    Dining Room.

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    Dining Room.
    Barcelona Wine Bar Passyunk

    Barcelona Wine Bar Passyunk

    4.4
    (921 reviews)
    1.7 mi
    $$$

    fun spot for drinks & tapas!…read more i don't usually like chains, but i can appreciate barcelona wine bar for its good vibes! if it was closer, i could definitely see myself here more with the girls in the summer. i came here with some friends before a noah kahan show due to its proximity to the BSL, and it was a good time! my favorite dish we had was the patatas bravas -- they were so good that i put in a second order. i can appreciate a good charcuterie board, but the other tapas we had weren't very memorable. i wanted to try the paella here, but ended up passing since our waiter told us that they take a while to prepare. in retrospect, i'm glad i didn't order the paella, the table next to us got one and it did not look very impressive. i wouldn't say the food here is particularly memorable (other than the patatas bravas lol), but i think you come for the vibes. my friend said that service is notably good as well, though it was a bit slow when we were there. we probably wouldn't have minded the slow service if we didn't have a concert to catch. overall, a solid spot!

    Patatas bravas (Salsa Brava, Garlic Aioli) $8.5 - was afraid this might be too salty but it wasn't…read more The aioli was good to dip the bread in as well Rainbow trout (Basil Purée, Aleppo Pepper) $14 - favorite! The basil puree was light but flavorful. The trout was soft, easy to cut, could eat a whole thing myself Chicken thigh (Aji Verde) $10.5 - a little difficult to cut but not bad. Wouldn't mind ordering again but would likely try something else since there's so many options Moruno lamb loin (Asparagus Purée) $14.5 - least favorite. Difficult to cut. A little oily Spiced beef empanadas (Red Pepper Sauce) $8.5 - a little spice, soft, not greasy. Red pepper sauce was the best part of this. Would get again Albondigas (Spiced Meatballs in Jamón-Tomato Sauce) $9.5 - soft, sauce good to dip in the bread One of the managers stopped by our table to check how everything was. We appreciate that he came down to our eye level to talk to us. Little things like that makes a big difference.

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    Amazing butternut squash with pistachio.
    Amazing butternut squash with pistachio.
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    Open kitchen.
    Alimentari

    Alimentari

    4.5
    (58 reviews)
    0.1 mi
    $$

    What an adorable hidden gem! We have been wanting to come here, but they are open limited days and…read morehours. Right now, just Wednesday, Thursday and Friday 5 to 7 PM. We came in on this Wednesday for the sips happy hour and it was wonderful. They have $7 cocktails and spritzes, $6 wine and $5 beer. Each had a couple drinks, the Hugo spritz, Limoncello lemon drop, had the Gruner Veltliner - all really good, We also had an order of the bruschetta, which was ok, and the arancini which was one of the best I've had! Creamy inside and delicious sauce. Love this place and will definitely return!

    The vibes were great in here. It really feels like welcoming and fresh. The service was great. I…read morewent as the first stop on my Birthday happy hour crawl. My party had a great time. This place is great for large parties as you can order individually at the counter, and it's seat yourself. As I mentioned, it was my birthday and the employees working really made me feel spacial. They were so sweet the entire time we were there, and they were on top of everything the entire time. They even gave me a free glass of wine!! The food was lovely, and I'd know since we ordered everything off the HH food menu. Even though some of the items I didn't like, I could still tell the quality of the ingredients. The focaccia and polenta fries were my favorites!! They reasons this isn't a perfect five for me is because the HH menu is pretty limited. Also, I've tried to come to Alimentary before, and it just didn't work out. As in the restaurant wasn't available to the public due to a private party. Also, it's quite literally just an hour long and only runs during the week.

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    Interior
    Interior
    Cheese Board, Polenta Fries
    Cheese Board, Polenta Fries
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    Solar Myth

    Solar Myth

    4.3
    (25 reviews)
    1.1 mi

    Ok! This place was so unexpected! Was a former dive bar but now is a coffee shop by morning and…read morewine bar by afternoon/evening. The bartenders are so knowledgeable about the wines and I'm excited to go back. Great music selection playing. Just a very laid back place to be. I also learned that they have 20% champagne bottles on Sundays!

    Probably one of my favorite spots we explored in Philly! It's a little isolated from other popular…read moreplaces but worth the trek. I love the fact that they kept the original signage from the bar that was here before. The inside is full of character and charm. They serve coffee and pastries during the day and natural wine at night. They also have a music venue in the back with shows happening all throughout the month. They have a huge vinyl collection and only play vinyl while you sip and enjoy. This particular day, a few folks were working remote from the cafe tables. We were on vacation and decided to drink some wine. The bartender was so friendly and allowed us to try a few really unique selections. They had natural wine from Uruguay, South Africa, and plenty of other places. The South African wines were probably some of my favorite -- sooo unique and like nothing I've tried before. They also have a small bottle shop where you can make purchases for takeaway, which we ended up doing ourselves. I'll definitely be back and highly recommend this spot to anyone who's a fan of coffee, natural wine, or vinyl!

    Photos
    Vinyl Section
    Vinyl Section
    The stage
    The stage
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    El Techo - mexican - Updated July 2026

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