Nonna's is the best fresh made Italian dish that you may ever taste from a food truck or brick and…read moremortar restaurant. The grain / flour comes from Camas Country Mill, Eugene, Oregon - third generation farmer producing sustainable, artisan and organic grains and flours. Hi quality ingredients in equals higher nutritional pasta and taste out. Yum! Delish! Pasta fresh! Homemade! And the spinach and cheese ravioli was definitely out of the ordinary if not extraordinary. Suggest to take it up a notch with the organic, homemade, Bend Hot sauce - thick and the right amount of spice heat!

Ashley makes risotto and polenta, two favorites of mine, both of which are gf. Delicious food,…read moregenerous portions. Great place to eat in Sisters.

Hard to believe it had been almost a decade since we had been to Diego's. We went while in Redmond…read morefor a hike at Smith Rock (highly recommend; one of our favorites). So we tried it again, and it was just as good as we remember. We ordered the Pork Carnitas and were so VERY glad we shared! Great flavors, sizzling hot and PLENTY of food!

Came here last night for dinner and had an amazing meal. I got the Pollo de Chipotle and it was…read morefantastic. Super creamy and had all kinds of veggies in it. Along with the delicious rice and beans, this was an awesome meal. The staff is also very friendly and service was fast. Highly recommend.

I am not sure how to describe this place. I don't know if it's a bar, a restaurant, a sports bar, a…read morefamily restaurant, or pizzeria. Regardless how you describe it, this place should come with a warning. Eat pizza carefully, as you will get addicted to it. I'm lucky for us , if they sell pizza by the slice and do not just one or two kinds. They had eight different kinds on display. The crest was amazing. I could have had the crust by itself. But maybe that runs the bar and the cash register provided amazing customer service. They also have it ton of beers on tap like 44 or do. Regardless of your preference, I am sure you will find something you like. I am sure that as soon as I step outside, I am going to turn around and come back in and order another slice of pizza.

Always great service. The pizza is just slightly perfect. I just wish the crust was better. I'm not…read moresure the thing it's missing but it's kinda of a flavorless crust with really good toppings. Great bar and restaurant space and the people are great. Always perfect for a quick slice.

You know what was amazing - besides the pizza - was the staff!! Everyone was so personable. But the…read morewinner was the young man (large earrings and he loved my colorful earrings) who was simply AWESOME!! Come for the pizza but have fun visiting with the nicest server on the planet!

We are long term customers who historically speaking have been very satisfied with the substance…read moreand quality of the pizza at the Grace and Hammer. Today we were profoundly disappointed and may chose to not ever return....The Prodigal Pig had several slivers of pickled red onion, there was no evidence of pineapple slaw, we were unable to detect any Korean kalbi sauce and there were only several traces of pulled pork. The toppings were almost nonexistent. The Anvil looked like a stand alone cheese pizza. We failed to locate even one piece of sausage, mushrooms or onions.

We wandered in off the street, this establishment stays open a little later than most here…read more Quickly seated, got menus. We ordered a few drinks and appetizers. Always on the lookout for great N/A I ordered the house-made ginger beer. SO GOOD! Anyway, appetizers - We had: Patatas Bravas - yummy fingerling potatos Mushroom Tartine - this is PHENOMENAL, their amazing sourdough bread topped with mushrooms, goat cheese and herbs. Now mind you, it comes with 3 servings, and with four of us, well it was hard to split up. I wish we wouldve asked if they could do 4 pieces for incremental charge. I loved it so much if I come back this might even be my entree. Roasted Eggplant - omg, with spiced yogurt and pomegranate seeds, what an amazing taste combination! Braised Cabbage, in a curry broth, this was inhaled as well. While the others ordered the various pizzas, I had the Flame and Field Steak Salad, 6oz sirloin on radicchio salad with an amazing blue cheese dressing and lots of other stuff. My steak was PERFECTLY cooked to med rare and seasoned. And i'll mention, they dont put any salt/pepper on the table here, and they dont need to :) Service was on the ball, kind respectful and informative. The ambiance is very, well, TERRA. Lol. Look up on the wall, terracotta pots, lol. For excellent gourmet food, much of it vegan and glutenfree, prices were super reasonable. I'll come back here pronto next time I'm in town.

I visited the Redmond area for work recently, and Terra Kitchen was by far and away the best from…read moremy travels. The staff were super friendly and personable, if not for a tight schedule I could have spent the whole afternoon there with them. The bison burger I ordered was absolutely amazing. I care about what I put into my body, and the team there definitely matches that energy. Terra champions locally sourced, clean ingredients, and clean cooking oils (no seed oils!!). Thank you again team for what you do, and to anyone in the area, give this place a try!

Love this restaurant. The lighting, the art, there's soul in these old bricks. The drinks are well…read moremade, the bartender made one of the best Bee's Knees I've had and I didn't have to explain what it is. So well made I ended up ordering two more. Service was attentive and charming. It got a little loud as the night went on, but not unbearable. It's definitely not cheap, but the quality for once matches the ol' price tag. It's the perfect spot for a more upscale night or celebration. In a town with fewer options, this is one of the best. They were out of the Hawaiian dish so I had my first taste of swordfish. Incredible!

Brickhouse charges an extra 3% fee for credit cards and they won't tell you until the end... so…read morebuyer beware!!!... Food is good... but bring cash... the 3% extra credit card fee will be calculated before calculating tip...

This was our first time and I was having like a crazy endorphin rush the entire time it was so…read moregood. We went during happy hour and got the fresh oysters, the pork belly, the albacore tataki, pork belly sliders, the Cuban, and the burger. So damn good, we were planning our next time back while we were still sitting there. The outside looks like a house so we were super confused at first, but it's a very cute concept, the inside is so quaint and there's a nice outdoor seating area.

Stopped in for lunch on a Friday. We were surprised to find an empty parking lot and wondered if…read morethe place was even open. We walked in to find a mostly empty restaurant (2 other tables seated). The atmosphere felt more like it was suited for a nice dinner date than a casual lunch but whatever - they're open for lunch. When I asked a friend about it later, he said he and his wife go there for dinner but had never been at lunch time. My buddy ordered the Grinder (essentially an Italian) and I ordered the Beef Sando (essentially their take on a French Dip). My buddy, who self-admittedly doesn't like focaccia, said the bread was awesome and sando in general really good. We both really enjoyed the fries, that were well seasoned in a savory and slightly sweet dusting. The abundance of fries was well appreciated as well. The beef sando was tasty and also a good portion. My only complaint was the thinly shaved beef was laid flat in layers instead of mounded on the sandwich (see pic). I hesitate to even say this, but it felt like I was eating Steak-umm. In general, the meal was good and filling. The service was good and value for price felt good.

I was so excited after seeing the pictures to get a good pizza. I drove from Madras to try a new…read morefood truck and the customer service was friendly but the pizza was like a frozen pizza. Not melted cheese, no crispness to it at all, but I was hungry and on my way to go for a hike. I know it's a day later but this it what I got. Very disappointed in the quality and tast

Great pizza. And the dough!!…read more Awesome salad (caeser) and service was fast and friendly!

Everything was just perfect! I invited my friend to dinner…read morethis evening...wanted to try a new place in Redmond. Whoa! Clam Casino Linguini was wonderful...packed with clams. Had to get a doggy bag My friend had Halibut Fish & Chips...they gladly substituted her fries for their creamy mashed potatoes. The service was top notch. Now, the best part? There were so many different, delicous menu options that we will go back soon to give them a try. It's so nice to go out and just have a great experience! Thank you E BarGrill Rachel Wagner

This is definitely a go to breakfast spot for me when I visit Redmond. They have really good bloody…read moreMary's. We sat outside since it was a really nice day. Our waiter got us some waters and and took our drink ordered. They start serving lunch at 11am. I got the two eggs, toast and sausage links for breakfast with a side of biscuits and gravy. I got my eggs , sausage and hashbrowns but the toast did not arrive yet and the same for the biscuits and gravy. I asked the waiter and he went and got them along with another persons toast. The biscuits and gravy were delicious. I really liked the creamy sausage gravy. I will be sure to come back again.

Super relaxed, delicious wines, great variety, great people. Sophisticated but not at all…read morepretentious. My husband and I had a red flight with three very different and--to my layperson senses--very unique-tasting wines. The owner--Lydia, a self-described "wine nerd"--changes the flights every week or so to keep things interesting. We learned many interesting things about local wines and Italian wines from Lydia, and we got a lot of her attention because it was a slow day. But we also always felt at ease, able to just sit and relax and enjoy our own company. We loved it so much we came back the next day and had some more wines Lydia recommended, including a delicious skin-contact pinot gris from Approachment Wines.

Ambiance is great! Lydia knows wine and best HH in Redmond!!! Love, love BTV!!! Ask for their…read morerotating HH specials 3-5! Love the burrata and tomatoes with bread. Great snack food.