Great food, great service, what more could you ask…read morefor???????????????????????????????????????????????????

Highly recommend! 10/10 service and food…read more Yelp waitlist is helpful too. Normally a small group of us go. But I often see large parties too!

We were planning to cook some oysters for Father's day and decided to pick some oysters for K&C. My…read morefriends would come here 10+ years ago to get their raw oyster fix. I was worried they would be close by the time I get there since they close at 5pm and it was 4:45pm when we got there. There is parking in the back that you can drive in and park. I told them I wanted 120 Pacific oysters and the worker brought it out right away. They were $120 but since I used my card to pay, they tacked on $5 to the price. I think you have to spend a certain amount to avoid the $5 credit card charge. They asked if I was ok with it and I told them it was fine and proceeded to pay. They have newspapers on the side that you can use to put in ur car so the water from the oysters doesn't get on the car carpet. The oysters were really good and tasted fresh. We ended up killing all 120 oysters last night. Highly recommend this place for oysters. I heard certain hours of the day, the place can be packed so be prepared just in case you can't park inside and have to find street parking.

Happy customer: A…read more Call first to see what they had in stock and for pricing. Grabbed a box of live lobsters for the fam. Service was quick and efficient. Lobsters were fresh and meaty. Cash and cards are accepted. -John

Plaza parking available, but it fills up quickly…read more Restaurant isn't super huge so try to get there right when it opens, even on weekday for dinner, was filling up when close to closing! Garlic noodles are delicious, must order whenever I'm here Got their Combo Deal and was plentiful for 2 persons Can't wait to be back!

This was my go-to seafood boil spot for the past five years. I'd always recommend this place to…read morefriends because it was consistently one of the better seafood boil spots in SJ. After today's visit, though... I finally understand why the second location closed. Ordered: Shackie's Sauce (Hot) Shrimp & Mussels Combo Snow Crab Clusters Garlic Noodles Garlic Fries The seafood boil was nowhere near the quality it used to be. The corn tasted old, the shrimp and snow crab didn't taste fresh, and the snow crab clusters had barely any meat. By the time I cracked everything open, it felt like there was more shell than seafood. The mussel shells even had barnacles on them, which I've never seen here before. It made the seafood feel like it hadn't been cleaned as well as it should have. The garlic fries were crispy, but that's it. It was weird--I could see the garlic and was literally eating it, yet there was no garlic flavor. The garlic noodles used to be one of my favorite items because they were bold and packed with garlic. Now they've definitely toned the flavor down, and they're just not the same anymore. It's honestly disappointing because this place used to be one of my favorite seafood spots. The food quality has clearly declined while the prices have continued to go up. I hope they can get back to what made this place so good, but based on today's experience, I can't recommend it anymore.

Delicious meal overall! We ordered Cajun seafood boil with crawfish and shrimp, garlic noodles, and…read morechicken tenders with fries. Everything was flavorful and came out great. The seafood was well-seasoned with a nice spicy kick, and our noodles were very garlicky (in a good way). The chicken tenders were also flavorful, but a bit dry (I still like it btw). The only small downside was that the crawfish had a bit of a fishy taste, but it wasn't enough to ruin the meal since the seasoning was still really good. The shrimp, on the other hand, were delicious and cooked perfectly. The restaurant is spacious with plenty of seating, great for groups. It was pretty busy when we arrived, which says a lot about how popular the place is, but we were still able to enjoy our meal comfortably. The service was efficient despite the crowd, we didn't have to wait for too long. Overall, we had a great experience and I'd definitely come back if I'm in the area again!

We ordered the Lobster Garlic Noodles, Garlic Fries, shrimp, mussels, and clams with the House…read moreSpecial Mild sauce. Overall, the standout dishes were definitely the noodles and fries. The garlic fries were cooked to the perfect level of crispiness, while the lobster garlic noodles were flavorful, savory, and packed with garlic goodness. The seafood itself was fresh and good quality, but I found the House Special Mild sauce a little underwhelming. I was hoping for more depth and flavor, but most of what I tasted was a mild kick of heat. While it wasn't bad, it didn't have the rich, buttery, and well-seasoned flavor profile that I typically look for in a seafood boil sauce. Service was great throughout our visit. We were seated promptly, our food arrived quickly, and any requests we had were fulfilled without issue. The staff was attentive and made the dining experience smooth and enjoyable. I also appreciated the restaurant's nautical theme. The decor featured fishing nets, ship-inspired accents, and other sea-themed elements that helped create a fun and immersive atmosphere. Overall, I'm glad we gave this place a try. The garlic noodles and fries were delicious, and the service was excellent. While I would probably choose other seafood boil spots in the future, this was still a solid experience and worth trying at least once.

I love this place so much! It's one of my favorite spots in the Bay and makes me sooo nostalgic for…read morelate night eats in Asia. The BBQ has the best meat quality + flavors compared to anywhere else locally! Their cooking is Northwestern Chinese (Hsinchuang/Xinjiang/新疆), famous for 新疆烤串 ئۇيغۇرچەUyghur BBQ. This spot is known for their $1 lamb skewers daily happy hour 5:00-6:30pm, and recently added $2 wagyu beef skewers deal as well. Kids aged 12 and under get a free kids meal: chicken tenders, French fries, and a kid's drink! You also get loyalty points using your phone number to order via QR code, which will accumulate to get you free drinks, desserts, beer etc. Traffic on weekdays getting to Milpitas for dinner from the South Bay is crazy so plan ahead and make a reservation especially if you're going on Fri/Sat during the HH deal. Here are some of my favorite staples I always order (# quantity pieces per order): Get a million of the HH lamb + Wagyu beef skewers! $1.00 big lamb skewer (1) Tender lamb skewer marinated and grilled, sprinkled with sesame seeds for added texture and flavor. $2.00 wagyu beef skewer (1) Tender wagyu beef grilled on skewers, seasoned with a savory blend of spices -------------- Favs from Regular Menu: $3.60 beef tendons skewer (1) Skewered beef tendons marinated in savory spices, grilled to a tender finish, and garnished with sesame seeds. $4.20 beef tongue skewers (3) Grilled beef tongue skewers, seasoned with sesame seeds and surrounded by dried chili peppers. $9.60 beef sashimi skewers (12) Twelve pieces of thinly sliced raw beef, served w soy sauce & wasabi. *pro tip: ask for side of peanut sauce! $5.40 bacon enoki mushrooms skewer (1) Bacon wrapped around enoki mushrooms, then grilled to achieve a smoky flavor. $9.60 tofu skin skewers (20) Tofu skin skewers, traditionally barbecued, offering a unique silky thin texture. $14.40 northern dan dan noodle (cold) Tender noodles topped with spicy minced meat, crunchy peanuts, fresh cucumber, and cilantro. --------------

Happy hour is such a good deal. Lamb skewers are $1 and wagyu is $2. Next time I'd just get the…read morewagyu. The Yangzhou fried rice was incredible, I was not expecting to like it that much. The egg fried noodles were a close second, super garlicky in the best way. I also really liked the king oyster mushrooms. The kimchi fried rice was a miss for me, just didn't have much flavor and the fish tofu was just okay. The environment is also in the louder side, you would def need to project your voice a bit :) I'd def come back for happy hour. Such a great deal, plus there are two great boba spots right next door.

Decided to try this place after passing by multiple times. Went with a friend for a Saturday lunch…read moreand there was only one other party dining. After trying the food, I definitely think they deserve more business. They offer raw marinated crab as part of their banchan, which is something I haven't seen before. Everything I tried was above average I would say. Seolleongtang was very rich, and the beef jeon had a good texture. My friend got a spicy beef tofu soup and it tasted very filling and perfect for a hangover. Nice auntie working front of house, prices are on par with other places. I believe it is a family run restaurant. Overall, seems like a place where you can order anything and you wouldn't go wrong. I look forward to coming back again.

Came in a Sunday for lunch, not busy at all, but in this plaza there is so many places to chose…read morefrom, decisions decisions The food is a little pricy to me, compared to the serving portions. Lots of parking & they do have great customer service.

I ordered the basic bot chien because I was deeply missing the street food flavors from my student…read moredays back in Vietnam. This place delivered exactly what I was longing for.My order was ready in less than 10 minutes: fresh, hot, and perfectly crunchy. The shredded papaya and the savory sauce instantly brought back fond memories of school years past. Since it is a dish I cannot easily make at home, the price felt very reasonable. To top it off, the lady working there was incredibly warm, nice, and friendly. Eating here recovered 80% of my homesickness!

Randomly saw this new spot pop up inside the Lion Food Court in Lion Plaza. We love a good bot…read morechien so we decided to try them out. We came on a Saturday around 10:20am and the food court was already bustling. Ordering was quick and easy. When our food was ready, the cashier lady called out to us to come pick it up. We ordered.. BOT CHIEN KHOAI MON $14 -fried taro cake with egg. It's topped with shredded papaya, green onions and fried little bread croutons. Sweet soy dipping sauce, chili sambal and pickled shredded daikon / carrots were given on the side. OK overall, the taro cake was too dense and heavy for me. The dipping sauce was delicious though. I think I would have preferred the original rice cake version. The portion was kinda small for the price tag. 3/5* CHA CA CHIEN (2) $12 -fried fish cake taco. It's basically fish paste smeared on rice paper, folded in half and deep fried. It came with sweet and sour sauce. Pretty good, different but again, hefty price tag for what you get. It's more like a snack. 3/5* The lady taking our order was super friendly. She gave us a free sample of their crispy rice with pork floss. She also noticed that we had our toddler with us so she asked if we wanted extra napkins, plates and water. I would come back to try their regular bot chien if we were already dining in the Lion Food Court.

Excellent Mexican seafood with fresh, flavorful dishes and generous portions. Everything we ordered…read morewas delicious and made with high-quality ingredients. The service was just as impressive--friendly, attentive, and welcoming from the moment we arrived. The staff made sure we had everything we needed and created a great dining experience. A special thank you to Romy for the outstanding service and hospitality. You made our visit even more enjoyable! If you're looking for authentic Mexican seafood and exceptional customer service, I highly recommend this place!

Karen, our waitress was amazing! She was super attentive and thoughtful, she was regularly checking…read morein, she accommodated all our special requests and didn't miss a thing. The food was amazing, very tasty, fresh and great size for the price. Music was not super loud so we could talk easily, but still in the background for having a good time.