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    Empire Village

    2.9 (80 reviews)
    InexpensiveChinese, Seafood, Soup
    Closed 11:00 am - 9:30 pm

    Order Empire Village Takeout or Delivery

    Empire Village Photos

    EMPIRE VILLAGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Empire Village

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    Buffet area
    Peter S.

    At 2:30 on a Sunday there's plenty of parking. There was no one else here when we arrived. They offer a buffet, but it wasn't until we entered that we found out that it was 4-8 PM. That was a disappointment. This is a Chinese restaurant. The staff is very nice. We had many options for our dinner. We had Sweet & Sour chicken and a beef, white rice, vegetables platter. Too much for me I had to to take a large portion home. The entire dinner with tip cost less than $30. for two adults.

    tons and tons of celery, a few water chestnuts and even less cashews and chicken.

    Dishes are hit and miss. Spring rolls are decent but egg roll was overcooked and very greasy. Cashew chicken should be called cashew celery. Ridiculous amount of celery and stingy on the chicken. Check your takeout before leaving the parking lot, it's wrong quite often.

    General Taos Cousin.... General Gau's?

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    12 years ago

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    13 years ago

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    Photo of Levi M.
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    12 years ago

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    8 years ago

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    16 years ago

    Lovely staff. Very clean. Easy to park. I like the buffet and they make a mean lo-mein!

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    9 years ago

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    16 years ago

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    10 years ago

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    11 years ago

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    7 years ago

    The buffet here is great! My favorite options are the Mongolian beef and the teriyaki chicken!

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    15 years ago

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    11 years ago

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    12 years ago

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    8 years ago

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    11 years ago

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    11 years ago

    Had lunch last week. The buffet was great. Mia-tia was as good as it gets.

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    11 years ago

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    10 years ago

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    8 years ago

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    9 years ago

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    14 years ago

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    8 years ago

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    9 years ago

    Very good chinese food. Take out food was hot. Their delivery was fast. The people who work here are very nice. Will order again.

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    9 years ago

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    15 years ago

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    9 years ago

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    11 years ago

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    14 years ago

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    Page 2 of 2

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    Kahula Restaurant

    Kahula Restaurant

    3.0
    (113 reviews)
    2.3 mi
    $$

    The food was great--quick and good. The ambiance was a bit underwhelming but it could have been the…read moretime of year. Winter is always darker. The gentleman behind the reception and then later took our order and served us was really nice and friendly. He bantered with us genuinely. You could tell he enjoyed his job. Again, the food was really good--moo goo gaipan and sweet & sour chicken.

    I had higher hopes for this restaurant as it has a sign that hearkens back to the tiki culture that…read morespawned American Chinese food. Unfortunately, the hunt continues for good crab rangoons. The interior is quite large, and while the lobby has a nice fountain, the dining area rug is ratty and the seats are patched with tape. Like American Chinese food, the best years are behind us with this place. The service was super friendly and attentive, at least. I started off with a pu pu platter, for no other reason than it's been a long time. The experience is just a fun as I remember, and actually all the appetizers on the platter were great, with the exception of the crab rangoons which are the, now typical, all cream cheese and no other flavor variety. Also ordered was a rice plate with more of the same appetizers, pork lo mein, chicken mei fun, and scallion pancakes. The mei fun was the best thing we got all day. It was cooked just right, tasted fine, had a little slip to the noodles without being greasy. The lo mein was too heavy on the propane, so the wok hei was thrown off. The scallion pancakes lacked flavor, e even with the ginger sauce, and the texture was too dense. I've driven past here on trips to Old Sturbridge Village in the past, came here just for the restaurant today, and now will have to resume driving by it in the future.

    Photos
    Lobby fountain
    Lobby fountain
    Pu pu platter (crab rangoons, beef teriyaki, boneless ribs, chicken wings, fried shrimp, chicken fingers)
    Pu pu platter (crab rangoons, beef teriyaki, boneless ribs, chicken wings, fried shrimp, chicken fingers)
    Egg Rolls

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    Egg Rolls
    The Metro Bistrot

    The Metro Bistrot

    4.8
    (128 reviews)
    4.5 mi
    $$

    We had the winning bid on an auction for a free stay at the Wellsworth Hotel in Southbridge. We…read morebooked our stay for a Saturday night. We looked online for local restaurants to dine at during our stay. Neither my girlfriend or I have ever gone to a French restaurant, so we decided on The Metro Bistrot, due to all the fantastic reviews. I called and spoke with Jay (chef and owner) a week prior to make the reservation. We took an Uber from the hotel, as it's BYOB and brought a couple of bottles of wine. This was a Saturday before a big snow storm the following day. I think due to this, the restaurant wasn't as busy as usual. We ended up being seated in the back room all to ourselves. It was a very nice room that had about 4 tables. Stephanie, our server was an absolute delight! Turns out she works for the hotel as well and she's the one I spoke with when we booked the room. She opened our Beaujolais for us and brought some wine glasses. She kept the bottle chilled in the fridge for us. She went over some of the specials being prepared that night and was able to make some nice recommendations. My girlfriend ended up with the special seafood soup special with a lobster stock as a base. I ordered the escargot. Both were absolutely fantastic. She kept our bread basket filled with wonderful fresh warm bread to soak up all the goodness of the soup and escargot. My girlfriend ordered the boar shank and I ordered the stuffed quail that was stuffed with foie gras and pate. The boar meat fell right of the bone and was some of the most tender meat we've ever had. Both dishes were phenomenal. Jay stopped by our table to chat. He's super nice and even took some photos with us. We ordered 3 different kinds of cheeses prior to ordering dessert. All three we ordered were great! Stephanie also brought us a bowl of crackers to go with the cheese. For dessert, my girl had the cheesecake with an oatmeal crust and fresh berries. I'm not usually one for sweets, unless it Crème Brûlée, so I opted for the Boursin stuffed Shrimp, forgetting it wasn't an appetizer, but a main entree. It was out of this world! All the fish Jay brings in are always fresh and NEVER frozen. He even poured me a small glass of some white wine and it went so well with the shrimp. We cannot wait to go back. The prices are very reasonable and the service and food is second to none. Cheers!

    Our second time here and one we make as a destination spot. It is so unique and in tucked away that…read moreit always feels like you are in on a secret. It is small and quaint. One chef and one server. It is byob and the menu isn't extensive. But it is mostly local and classic French. It is accessible and not pretentious. A place where the passion for French cooking is designed for locals. The food is interesting and has a casual vibe. Like a small village in France where farmers and artisans come. The space is small and seatings limited, so by the end of the night you can meet new friends if you want to. I would encourage you to bring an extra bottle of wine and share.

    Photos
    The Metro Bistrot
    Cherry  desert and pistachio bread pudding was so good, that we could not stop eating.
    Cherry desert and pistachio bread pudding was so good, that we could not stop eating.
    BYO Champagne - yes!

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    BYO Champagne - yes!

    Empire Village - chinese - Updated August 2026

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