This is our second time dining at Lindy's This restaurant…read moregets busy but, they are good at keeping the customer flow so wait times were reasonable. Every staff member was polite & attentive. Definitely a small town dinner vibe (not NYC). Our first experience was breakfast & honestly it's hard to mess up. Eggs and home fries were cooked as ordered. Biscuits & gravy was good but a little plain for my taste. My wife's complaint on both visits, the toast was cold (probably sat in the pass to long). She did throughly enjoy her pancake! Light & Fluffy. I had to try the chicken livers and they did not disappoint. Cooked nicely with an enjoyable breading. Mashed potatoes and corn has a semi homemade taste and feel. Overall it was a good dining experience and look forward to trying something else. 3.5 Definitely worth a try!

The outside needs work. The parking lot was full ( that's always a good thing ) we like to eat at…read morenon chain restaurants. The inside was kinda old looking. Everyone seemed nice that spoke to use. Variety of food to choose from. Our food came out pretty fast and was hot. Give this place a try.

Absolutely worth the drive from North Dallas. The portions are gigantic!! No joke. Come hungry…read moreor bring lots of friends because they are not stingy with the servings. I had the two meat special with fried chicken and pork chops and it came with three pieces of chicken and a huge pork chop plus three sides and cornbread. For those complaining about the prices, stop it right now! My plate was $25 but would easily feed 2-3 hungry people. In this economy that is honestly a great deal. I can't say enough about how good everything was. Do yourself a favor and go try it yourself!!!!

I'm starting with the astronomical increase in cost…read more There was an option for one pice of chicken and sides for $21. Still looking for the deal there. The chicken and pork chops included 3 pieces of chicken, one pork chop and 3 sides $26.99. 2 meat plate with dried brisket and oven chicken with 3 sides was $30. Sides were broccoli cheese rice, Mac and cheese and yams. Notice the bag of cornbread too. Total $67. Same crew. Nice folks. It wasn't busy. Maybe due to timing or cost. The ambiance was friendly. No line. Clean. Definitely shareable plates. Maybe have smaller portions with a drink or smaller portion for desert. Might be a crowd pleaser

Finally had the opportunity to try this restaurant, and it did not disappoint. I ordered the…read morerotisserie chicken with a double serving of Brussels sprouts, and both were flavorful and well prepared. I was initially looking forward to substituting the mashed potatoes for the potato wedges, but I learned that the wedges are no longer offered. Even so, our waitress was gracious enough to let me sample the mashed potatoes, and they were absolutely delicious. The ambiance was warm, inviting, and impeccably maintained, making for a very enjoyable dining experience. Overall, I had a great visit and look forward to returning soon to try the pizza.

I would give a better review but .,we sit at the bar and the overhead lights are horrible. They're…read moreblinding and hot and apparently on a timer so nothing can be done. Yes it can! The beer selection is awful! At least put regular Shiner Bock on the menu. Bar staff is great! No problems there. Food is good! Just the lights and beer selection

We came here on a whim. A last-minute brunch decision. Nothing planned. No expectations. And what…read morefollowed was a core memory in three courses and a complimentary Bloody Mary shot accompanied by the cutest green olive. The moment we walked in, it felt like home, but not in the "kick off your shoes" way. No, this was the "you're safe here, baby" kind of home. The vibe? Cozy. Elevated. Like Restoration Hardware met someone emotionally stable. Elliott was our server and an absolute delight. Joseph was the manager, casually spreading joy like Oprah with a tray of Bloody Mary shots. Amber... now let me pause here, because this woman deserves a paragraph of her own. Amber isn't just a GM. She's the kind of soul you meet once and never forget. When I asked for her to come to our table just to pay her a compliment, we both practically teared up. She received it with open arms, no ego, no deflection, just pure, gracious presence. I was mid-sentence and suddenly I had that Creed song stuck in my head. You know the one. "With arms wide open..." That's the kind of energy she brought to the entire restaurant. Amber made every person in that room feel like they mattered. Not because it's her job, but because it's who she is. She's fresh off earning her master's in hospitality, and if that degree came with a crown, she's wearing it. The Porch doesn't just run smoothly. It runs on Amber energy. But let's talk about the moment I saw God. Cornbread Eggs Benedict: Not crab. Not salmon. Corn. Bread. And not just any cornbread. The softest, fluffiest, most cuttable cloud of golden glory I've ever had the pleasure of annihilating with a fork. A fork, not a steak knife. Do you understand how rare that is? Normally I'm out here sawing through an English muffin like I'm in a lumberjack competition. This? Melted like butter. Tasted like a hug. 12/10. Incredible. And then, as if the eggs benny enlightenment wasn't enough, Joseph reappears with a tray of free Bloody Mary shots for the entire restaurant. With olives. For everyone. The joy? Immediate. The energy? Electric. The crowd? Unified. I watched a grandmother at the next table raise her glass like the queen she is. I nearly cried. This wasn't service. This was a masterclass in human connection. Restaurants can be transactional. Robotic. This was the opposite. This was care, intention, soul. My high school principal once said: "The difference between ordinary and extraordinary is that little bit of extra." The Porch brought extra, bagged it, garnished it, and served it on a tray. Final thought: If you're not brunching here, I'm concerned. If you are? I'll raise my Bloody Mary shot to you. And Amber, if you ever run for mayor, you've already got my vote. I'll run your campaign and show up in a custom t-shirt.

We had a table of 7 come for 1 PM lunch today. We had reservations and everything. We got seated…read moreand it took about 10 minutes for our actual server to finally come for drinks. We ordered 2 bottles of champagne and 1 Bloody Mary and it took over 16 minutes to arrive and we had to remind him 2 times. He never brought us water. He messed up our checks and added gratuity, said he wasn't, did and then came back and said he didn't when he did. It took about 15 minutes to get our checks back after we paid. Honestly it was one not a great customer service experience. Salad was very good! Everyone's food was good. Issue was just service!

Every visit to Yardbird with my twins is an exceptional experience. I consistently leave in awe,…read moreamazed by the outstanding service, captivating ambiance, and excellent management. The food is always fresh, high-quality, and satisfying. Without question, I will be returning again and again.

Yardbird is situated in the heart of Dallas, within walking distance of some of Dallas' main…read moreattractions. We stopped in for a brunch and were pleasantly greeted by the host. The interior is spacious, fun, and modern, with a fantastic looking bar. Our server explained their specialties and frequently stopped by to check on us and fill our water. We started either the biscuit donut bites, which were generously dusted with cinnamon sugar and had a fantastic chocolate dipping sauce! My fave plate was the server rec of chicken biscuit sliders. The biscuit is delicious, fluffy, and moist. The chicken was AMAZING!! Super juicy with a great flavor. The brine in the chicken was fantastic. Fries were hit and perfectly crispy as well!

Kitchen + Kocktails completely blew us away! I ordered the catfish, collard greens, and yams, and…read moreevery single bite was a certified 10/10. The catfish was perfectly seasoned and fried, and the sides tasted authentic, rich, and full of flavor. My friend ordered the stuffed salmon paired with the mac and cheese, and it was an absolute hit for her as well. The food, atmosphere, and overall energy were top-tier. We will definitely be back!

I expected so much more from this place in dallas but it disappointed me in every way…read more I understand its southern food but every single thing on the menu is deep fried and not flavorful. The service is fine. We were seated upstairs and it has no windows, seems like a banquet hall and not a restaurant. I would not recommend it.

With everyone is watching carbs, touting the newest dietary buzzwords of the day, it's nice to know…read morethere's a place that we all remember growing with and doesn't apologize for it. Over the years, They have added grilled items that are quite tasty, but Ima go for the fried anything along with mashies, baked beans, etc. The chicken and dumplings are heaven on earth anytime of the year. Prices are decent, considering the economy these days. If you dine in, there's staff that are happy to help you get your grub to the table, will make sure you have butter and honey for the fluffy buns, and smile no matter how busy it gets. Leaving a buck or 2 is not expected, but a nice gesture for their efforts. Blanca sez check'em out!

Very disappointed. I ate here a few times 3 or 4 years ago when business brought me to the area and…read moreenjoyed it. Today, I had a doctor's appointment nearby and looked forward to a return visit. Unfortunately my food was disappointing. I ordered 3 eggs, cinnamon roll and coffee. The best part of the meal was the coffee which was tasty and fresh. The eggs were good. Nothing special but hot and tasty. However, the cinnamon roll - which is the reason I came here - was tasteless and very stale. I won't be back. I can get coffee and average eggs anywhere. If they are serving stale pastries, the place is no longer special.

I have been here a number of times and have never been disappointed. My favorite is the venison…read morechili and sweet cornbread! The chili is meat heavy and a tad spicy- to perfection. The cornbread is as moist as cake and just sweet, cannot recommend this enough even if it's just a side order. I've come here for a personal and business meals, and it accommodate both nicely. The rustic decor and music are top-notch, it feels elevated. Parking is in the garage downstairs and a short elevator ride up helps you avoid the inclement weather outside. Verdict: fantastic!

We visited Haywire for our bookclub outing, on a busy Friday night and want to recognize Ozzy and…read moreTerrance for being accommodating and attentive despite the crowd. We also appreciated the manager acknowledging the long wait and missing food and drinks by sending over complimentary dessert. Unfortunately, our experience with Taylor was disappointing. She spent the majority of the night standing against the wall and came across as rude and passive-aggressive, especially as we were preparing to leave. This was a noticeable contrast to Ozzy and Terrance's hospitality. The "Cowgirl Dinner" was enjoyable, but the service issues were disappointing, especially as returning guests. Overall, we appreciate the team members who made an effort and hope management addresses the concerns regarding Taylor's attitude.