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    Extra Virgin

    4.1 (644 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated over 3 months ago

    Extra Virgin Photos

    Business Info

    EXTRA VIRGIN ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Extra Virgin

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    Vodka Pasta
    Allison G.

    The cucumber salad is one of my fav things here ironically!! It's so tasty & refreshing. Love the vibe of sitting on the bar or patio. Lamb & beef meatballs were a little dry but the tahini yogurt sauce underneath was a nice touch!

    GOAT CHEESE BOUREKAS
    Joshua J.

    A stellar experience every time. The menu changes seasonally and the best way to enjoy is to share. The Food is Gourmet Mediterranean. The beverage Program is crafted to elevate the Food Menu. Michael Smith is a James Beard Awarded Chef. He usially spends his time at Farina.

    Goat cheese pastries
    Macy C.

    Goat cheese pastries were sooo good very creamy middle and the sauce added a nice fruity acidity. Pasta was really good and not what we expected. The sauce was more similar to a massaman curry flavor but it was very good. The homemade ricotta was really creamy but nothing crazy special flavor wise. Still really good though! Jammy eggs- similar to deviled eggs. The spice was almost a little too sour but the pistachios were really good on them and the yolks were a perfect soft boil. Server was very nice and attentive!

    Rie U.

    Omg... I don't know what I was expecting, but it definitely was not this...! I'm an extra fan! Our server was friendly and had some great recommendations. The menu just had so many things that we love and he really helped narrow things down for us. We honestly didn't expect everything to be so damn tasty! Also, the portions were so generous! We definitely ordered a little too much... haha, but we also ate everything *burp* bc we just couldn't get enough. The bone marrow was one of our favorites as were the chickpea fries! The smoked trout dip was also so, so gooood. Also, DO NOT SNOOZE ON THE GOAT CHEESE BOUREKAS!! That seasonal jam goes so well with it... I dream about those Bourekas. I'll get off my soap box now. It's my new favorite casual restaurant now. I'll definitely be back for happy hour! Also, they have all-day happy hour drinks on Tuesdays!

    Halved fudgy eggs
    Nehal A.

    Made a reservation for dinner on New Year's eve during our trip to KC. We got to our table within a couple of minutes. The restaurant was sort of packed. I liked the red color themed interior, with wall arts and decor. The single page menu had appetizers, salads, seafood, pasta and meat dishes. We started with halved fudgy eggs aka deviled eggs. It had so much cilantro, paprika and other stuff on the top, totally distorted the flavor and the eggs were cold too. The lobster also similarly lacked flavor. In roasted bone marrow, I could barely find any marrow. Lots of scallion and some picked onion just thrown on top that didn't bring any enhancement to the dish. The grilled branzino was the best dish. Luckily this one had tiny herbs in controlled quantity, though again there was no real purpose for it. The service was fine overall. All staff members were friendly. Despite being busy, dishes came out in short intervals. We were done with the dinner in about an hour. But overall the food was very understanding to me, especially the enormous amount of different green garnish on top of every dish.

    Lobster Bisque
    Lisa W.

    We stopped at Extra Virgin for dinner before a jazz show at the Gem Theatre. Rylie was our server and she was amazing at giving us the run down of all the menu items. All were simply delicious and we enjoyed trying things from each of the menu areas! We loved the Goat Cheese Bourekas, Cornish Hen with the warm spices and also the Fudgy Eggs but to be clear, everything was super delicious and fresh! This is a very vibrant and authentic place and for all we tried and two drinks, the tab was 133.00 which was surprising given we tried so many options and it wasn't Happy Hour!

    Marissa S.

    Excellent service. We came in on a relatively slow day during lunch. Enjoyed the vodka pasta and a side salad. They gave us a free app which was tasty and nice to try something new.

    Haley M.

    Such a fun spot for a romantic meal or to catch up with friends. Such a beautiful patio to enjoy when the weather is nice or they have heaters when the weather gets chilly. The staff is great at helping to select the number of dishes and providing recommendations. The ricotta and grilled bread is a must but they have so much to try! Can't wait to come back and try more!

    Awards and tchotchkes
    Jason D.

    Yet another banger at EV - always delivers, always interesting, and always some wood fired goodness. Staff is amazing as usual and hooks it up on recommends.. this time we had the grilled shrimp, Moroccan zaalouk which is intense but yummy, a soup of the day (lobster), and the choco torte. Wonderful lunch after a quick road trip! Port to seal the deal with dessert and a good glass of white wine - let's gooooo

    Jennifer D.

    Another amazing meal at Extra Virgin! We had a great spot at a hightop near the bar. We had the MOROCCAN ZAALOUK , Soup of the day and the grilled prawns. It was all delicious, I always love the the variety and freshness of ingredients. Our server was wonderful and attentive recommended an amazing dessert wine to accompany our torte. Thanks for what you do!

    Beef Stick/Kabob
    Campbell L.

    Food was really good. Service was mediocre, ours was weird and not very attentive. Ambiance is fun but there's too many tables pushed together.

    Hannah F.

    Extra virgin has quickly become one of my absolute favorite spots in KC. The food is phenomenal, service is top notch and the drinks are also great. Whether it's the octopus, hummus or the chickpea fries, every dish is perfection. They also have a great happy hour!

    Gin fizz
    Tiffany K.

    Such a good girls happy hour spot! The food was all amazing. We loved all the dips and thought the prices were super affordable and generous for the portion.

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    3 years ago

    One of the best dinning experiences my wife and I have had in KC. The staff took the very best of care of us.

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    3 years ago

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    2 years ago

    Great atmosphere, great drinks, and great food for a holiday happy hour. We highly recommend the chickpea fries and smoked trout dip.

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    7 years ago

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    3 years ago

    My fav restaurant. Effie is the absolute best server ever!!!!!! She made our experience amazing.

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    5 years ago

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    2 years ago

    Consistently awesome food and great service. Nice but not pretentious. The location is great for people watching and has a nice bar.

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    8 years ago

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    2 years ago

    Bland taste. Not authentic Mediterranean. Service was good though. I won't recommend this to anyone who has normal functioning taste buds.

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    3 years ago

    Ben was our server and he was absolutely amazing. Food, drinks, service all A++. CAN NOT wait to come back!

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    5 years ago

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    Page 4 of 17

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    Do they have a cork fee?

    $30 corkage fee but they wave that fee on Monday nights.

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    Messenger Coffee - Focaccia and Lox

    Messenger Coffee

    4.6(670 reviews)
    0.3 miCrossroads, Greater Downtown
    $$

    While in search of a nearby coffee shop that wasn't in the lobby of my hotel, I stumbled upon…read moreMessenger and found an absolute gem of a coffee shop! Situated in the base of a beautiful brick building, Messenger Coffee is a wide open, airy, bright and industrial space featuring all the classic coffees, a great assortment of house curated drinks, along with a solid selection of homemade pastries and other foods plus a good variety of novelties, bulk coffees and a few other items. The space is laid out well with the ordering counter and retail on one side and seating on the other, but it doesn't stop there...their open air industrial kitchen where all the goods are house made takes up over half the space, and is surrounded by barstools that give you a front row seat! While I loved the space, the coffee I got is easily one of the best coffees I have had anywhere...like, no joke! I went with the seasonal Iced KC Sweet Smoked Honeybear and it was absolutely delightful! Balanced, sweet, a tad smoky and tasted like the nostalgia of a honey graham cracker! Perfection. Service was great as well. The barista helped me out with selection, shared details of the drinks and made it a good interaction. Once I tasted the coffee, I knew it was a special spot, so I got back in line and grabbed a koozie so I'd remember far beyond the coffee! Overall, top tier coffee shop that I highly recommend!

    Found a hack to getting my Matcha fix…read more. Just plain matcha, no milk or syrups, it's the economical way to I get my own. Sadly it takes awhile even with like 6 people on hand.

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    Messenger Coffee - 2nd floor seating

    2nd floor seating

    Messenger Coffee - Toffee crunch cookie, iced Caramel Latte

    Toffee crunch cookie, iced Caramel Latte

    Messenger Coffee - Soy latte 12 oz on the patio table

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    Bisou - Pain au chocolat

    Bisou

    4.4(76 reviews)
    0.5 mi
    $

    I've been here every weekend for the past few months. The place has a very crisp, clean, and well…read morelit feel to it with bursts of floral colors and plenty of cozy reading nooks. The owner has GREAT taste in books and decor, I love the use of natural light, it helps wake me up in the morning before the coffee has a chance to. Bisou isn't big, but still manages to feel spacious and almost private because of the layout. As for the coffee, best caffè americano I've ever had, and that's what I usually judge coffee shops by. The owner has some delicious, cute, and creative craft drinks, lattes, and teas on the menu. The chai is especially good, it's ginger-forward with a nice kick to it that other chais in the greater KC area lack. I'd definitely recommend getting a drink and a snack when you go, the pastries are divine and authentically French, The staff is always lovely. They're always keeping the place clean and they give great recommendations if you don't know what to order. Shout out to the pink haired girl who makes the signs and the decorative magnets, and the guy with curly hair and glasses who makes the best espresso!

    The place is super cute! Definitely has a European vibe…read more However, the iced chai was way too sweet and the vegetable egg bake was soooo salty. Flavor was good, why so salty? Someone in the back needs to try the drinks and food again. Next time, I will try the regular coffee so that I can regulate the sweetness.

    Photos
    Bisou - Bar Area / Register

    Bar Area / Register

    Bisou
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    Versace gold latte--turmeric golden milk + espresso

    Extra Virgin - tapasmallplates - Updated September 2026

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