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I concur- everything from the product to the service to the bartending is top notch. It's an upgrade from your chain sushi joints like mikomi down the street so there is a premium, expect to average about $40 a person, but there are rolls here too if you wanna stay budget friendly. Had a wonderful time here, great place for a date night since the area is so walkable. 5 stars
Ok the food here is very fresh !! I've cane here before but I think it was named something else. Anyways, the sushi was so fresh and good! I ordered the salmon nigiri, miso soup, and shared the salmon truffle rolls that were beyonddd delicious! Good miso soup and fresh salmon nigiri that was very good!! Yummy !! The service was also very good!! It took awhile to come to our table, but once they did they were very attentive and good personalities!! The ambiance was perfect as well. Very modern and cute!! Located in downtown Monrovia so it's good vibes for sure!! I will definitely come Back here ! Very good menu! A lot to choose from. -Marshay D.
This place is a hidden gem. Yes it's pricey, but you get what you pay for. Food, service, and ambiance are perfect. The scallop carpaccio was amazing. The skewers were amazing. The waitress recommended two sakes which were delicious. Absolute gem. The swishing was so fresh and perfect. Everything we tried (Everything on the menu) was phenomenal. I will definitely be back. I'd recommend having some kid options, and kid friendly drink options like lemonade or more juices besides apple juice. Menu is very dynamic and has many delicious options. There is a 18% charge on every bill which I did not mind paying because the quality and service was amazing.
This is THE spot if you're looking for quality Japanese fish. During my omakase experience, every course was prepared with care. You can really tell the chefs prioritize freshness and technical precision. Sitting at the counter made it even better, where I watched each nigiri being made. What I was served: * Tai (Sea Bream) * Kinmedai (Golden Eye Snapper) * Saba (Mackerel) * Anago (Sea Eel) * Seared Otoro (Fatty Tuna) For additional entrees, we tried the Chilean sea bass tempura apple salad and the steamed ginger Chilean sea bass. Both were incredibly light, delicate, and fluffy! Highly recommend the Toro tartare! The texture paired with the crunchy seaweed is absolutely incredible. The wagyu tobanyaki was also impressive. It comes sizzling, and that aroma hits you immediately when they lift the lid. Every bite was rich and flavorful, and even the vegetables were perfect. To finish, we tried the premium soy sauce ice cream and croissant pudding. All desserts are made in-house, and we'll definitely be back to try more flavors. There's plenty of nearby parking, and we booked our reservation easily through Yelp.
Came to try their signature omakase from the DineLA menu. We made reservations for the bar and was seated immediately. Items included the following: 1. 4 item Appetizer - octopus & conch, monkfish liver, Kunomoto oyster (sweet but too much vinegar) tempura salad (loved it) &halibut 2. Premium sashimi: Scallop, chutoro with truffle shavings (one of my favorites), King mackerel (need more flavor) 3. Snow crab chuwanmushi - had an interesting rice wine flavor 4. Red snapper with lemon & salt... The rice was too warm. Overtook the fish flavor 5. Bluefin tuna 6. Seared Red snapper 7. Yellowtail 8. Seared sea perch 9. Hokkaido uni (so sweet) 10. Seared Otoro (melt in my mouth) 11. Grilled wagyu with truffle butter (I learned that I like truffle butter) 12. Croissant pudding with soy sauce ice cream.... Salty and lightly sweet Overall I enjoyed the meal. Pricing was good. Service was good. They filled our waters and took our empty plates. My finance got the sake pairing. We did have to wait a while for the sake. Inside was nice and clean. We went on a Friday night so the streets were closed for the weekly Farmers market. We parked at the nearby public parking.
Service is absolutely excellent. Attentive, without being pushy. Food is top notch, with the gyoza being fresh (certainly seemed that way to us). We had the tuna tataki roll and the crunchy lobster roll, both were excellent. The restaurant is situated right in the center of Myrtle Ave. Lovely soft jazz, and super clean. (If you go on the Friday night when the market is going on, no one hardly is there). Please go, you will be very happy!
Valentine's Modern Kaiseki Experience Food: 7/10 We chose the Valentine's Kaiseki instead of omakase, and honestly the first three courses were my favorite parts of the entire meal. The toro tartare nori tacos were creative and delicious -- I could easily eat a whole tray of just those. Same goes for toro nigiri. If they ever offered a toro-only tasting, I'm in. The scallops were cooked perfectly, tender and balanced. The firefly squid was also surprisingly great -- not chewy at all, which is usually my concern. I generally don't love oysters, but this Kumamoto oyster was actually very well prepared and enjoyable. Premium ingredients showed up throughout the meal -- uni, toro (multiple times), wagyu -- so the price point makes sense from an ingredient perspective. Where it dipped slightly for me: * The clear broth palate cleanser was my least favorite dish. * The wagyu with soba risotto had potential, but the risotto was served as a dense puck and the wagyu leaned slightly overcooked. * The simmered abalone was better than others I've tried, but it still carried that lingering ocean-forward taste that just might not be for me personally. The hojicha lava cake was devious in flavor -- rich, deep tea notes -- but there was no lava inside. Still tasty, just not what the name promised. Pacing: The wait time between dishes felt a little slow. The full experience took exactly 2 hours. Not necessarily bad for a Valentine's dinner, but noticeable. Service: 10/10 Service absolutely carried the experience. Our server had amazing energy, confidently explained each course, shared what the restaurant offers on different days, and gladly gave her input as dishes came out. Water was consistently refilled and plates were cleared quickly. The sushi chef even stopped by with a small rose bouquet, which was a really thoughtful Valentine's touch. Ambiance: Smart casual with full lovey-dovey Valentine's vibes. Intimate and date-night ready. Good to know: Steep Price, Small Portions, and There's a mandatory 18% service charge, which came out to almost $80 on our bill -- just something to factor in. Total bill came out to a bit over 500$. For that price I should be leaving stuffed.
Made reservations and came during DineLA. We were seated right away. Chose the signature omakase, service was attentive - frequently refilled our water. We parked in a nearby lot that offered 3 hours of free parking, which was very convenient. Casual atmosphere. 4 seasonal appetizers: Arugula tempura with vinegar dressing, refreshing with great crunch (personal favorite) Monkfish liver was smooth and rich, nicely balanced by crunchy seaweed Oyster Clam and octopus ceviche had a bright citrus note Sashimi: Scallop with cucumber was soft and refreshing Chutoro with pecorino cheese and radish was an interesting, savory combination Mackerel was smoky and deeply flavorful Snow crab chawanmushi tasted like the sea Premium Nigiri: Sea bream with shiso, salt, and wasabi Seared kinmedai with soy glaze Shima aji with yuzu kosho and ponzu Akami with soy and salt Seared akamutsu Uni from Hokkaido was creamy and fresh (personal favorite) Seared otoro The grilled wagyu with truffle butter was cooked perfectly, aromatic and savory. Miso soup with mushrooms rounded out the savory courses nicely. Dessert was a croissant pudding with soy sauce ice cream, a unique and satisfying finish.
Thank you, Chef! My dining experience at Fillet Sushi went extremely well. I was quite surprised we walked in on a Saturday night sans reservation and was seated right away. We drove by last night and it was packed. Staff & Chef was knowledgeable and attentive. Was satisfied with our Ootoro Sashimi but wished our Wagyu A5 Sashimi was not as well done. Presentation for all of our dishes was a 8/10 - very nicely done! Restaurant was small & cozy but nicely decorated. I LOVED their muscular Maneki-neko (Fortune Cat) - looked quite buff! Very impressive! Nice Sake Selection. The Shrimp Tempura was actually my favorite dish - 9/10. It was crispy and paired well with our Kubota sake. Prices are fair and their sashimi was fresh. One thing that came as a surprise to me was the automatic 18% service charge that was added to our bill for a party of 2. We normally tip 20-25% so it was confusing to whether that 18% was the tip, and very much of a hassle to try to calculate the difference to add up to what the actual tip should be. I've dined at many sushi restaurants and this was the first time an automatic service charge had been added for a small party. Overall, I really enjoyed dining at Fillet Sushi. Our bill for 2 came out to just below $500 but it was only because we ordered 2 x bottles of Sake + higher priced items. Their prices are actually pretty reasonable so Fillet Sushi is definitely a must for our. fellow Yelpies to try. You won't be disappointed.
Yup, this was indeed the best service I've had in a long time and probably the best night for me. I applaud this restaurant and appreciate the skills of their sushi chefs. Each bite was so flavorful and intentional. Their hospitality elevated the entire experience. The hostess and chefs were so kind, generous, and helpful. They assisted us in pairing drinks with the sushi and it was amazing, complimenting our meal so well. I loved dining at Fillet Sushi. Celebrating my anniversary will forever be remembered here. Thank you! I enjoyed sitting at the bar, experiencing the Omakase counter. Yes, I encourage you to trust the chef (:
We had a great experience at Fillet Sushi in Monrovia. The fish was extremely fresh and you can tell they really care about quality and presentation. Everything we ordered tasted clean and well balanced. The sushi was excellent but what really stood out to us were the skewers. They were perfectly cooked, very flavorful, and a great addition to the meal. The service was also very friendly and welcoming. On top of that they went above and beyond. I almost walked out and forgot my wallet and the staff stopped me on my way out to make sure I got it back. Really appreciated that level of honesty and attention. The atmosphere is modern but still relaxed which makes it a great spot for dinner in Old Town Monrovia. We will definitely be coming back and will be ordering those skewers again. Highly recommend if you are looking for quality sushi in the area.
Came here once for dinner with some girlfriends, almost forgot about it until they had a dine la event. Really good selection and quality of fish - 4 course appetizer w/ fried baby crab & scallop spring roll, ankimo, Oyster, & fried veggies with a white fish - so many textures and rocks flavors 5/5 - roe chawanmushi - 5/5 - 6 pc Nigiri - 5/5 - wagyu, chicken skewer, & fried okra 5/5 - 3 course dessert w/ croissant bread pudding, soy sauce ice cream, & green tea ice cream The absolute most delicious thing is definitely their soy sauce ice cream. Totally unexpected and absolutely divine. I would like to take a gallon's Worth next time, thanks. In the heart of Old Town Monrovia, plenty of street parking and lots all over the place. My only suggestion would be to not come Friday evenings since there is usually a street fair happening and parking becomes extremely scarce
5 months ago
Would've rated this place 5 stars because the sushi is good but when I get the bill and they sneak in an 18% service fee I've got a problem it's that. If you're gonna do something like that you should inform the customer before he orders. Sneaky and dishonest in my opinion and won't be back. read more
Business owner information
Thee S.
Hi Greg, thank you for visiting and for your honest feedback.…
1 year ago
I came here while wedding dress shopping for some light bites before our next stop. The staff were all super nice and asked me about my wedding and how the shopping was going. I also told them we only had an hour so they were able to get our food orders in very quickly to accommodate that. All the food was spectacular. They had a roll with mustard and vinegar flavors with crunchy onions on top that was so awesome. We also had a roll with apples instead of rice and seaweed, this one came out first and was super light and refreshing. It was the perfect roll to start with. We got another spicy roll which was also very good. And we got a truffle flavored appetizer of sashimi which was super delicious and we all loved. The restaurant was also clean, spacious, with a modern feel. Everything we had here was delicious and I'm hoping to return sometime in the future! The menu had some really fun desserts that we were not able to try this time. read more
3 months ago
Business owner information
Thee S.
Thank you, Eric. Next time you’re in, ask us what’s freshest that…
9 months ago
Everyone.. stop what you are doing and straight up go to fillet sushi. It's an amazing joint by Chef T that offers what is considered traditional sushi. Their menu is exquisite and honestly their customer service is on top of it. I never really review anything but I have to give it to the team here. I went there twice and left blown away both times. Top recommendation: get the fillet omakase. Top solo recommendation: pecorino truffle read more
Business owner information
Thee S.
Thank you so much for taking the time to share this amazing review!…
2 years ago
***** Hidden Gem Alert! ***** Fillet in Monrovia is a MUST-TRY for sushi lovers! Atmosphere: This place is bright and airy with a beautiful, long sushi bar. You can watch the two owner-chefs (who've trained in top sushi spots in Beverly Hills and Pasadena!) work their magic. Service: The staff is incredibly attentive and friendly. My green tea was constantly refilled before I even had a chance to think about it. Food: I've had the lunch Omakase twice now. The first time, I noticed some issues with the rice (it happens with new restaurants!). I mentioned it to Chef Tee, and I was blown away by how quickly he addressed it. He switched suppliers and within DAYS the rice was perfect. Now, about the sushi...WOW. As someone who's a bit of a sushi snob, I was a little hesitant about a non-Japanese owned sushi restaurant. But let me tell you, Fillet blew me away. If you've been to Yui, this place is giving them a run for their money. Each piece of nigiri is thoughtfully prepared with unique flavor combinations that perfectly complement the fish. Pecorino cheese on sushi? Trust me, it works! Chef Tee makes EVERYTHING from scratch, including the sauces, desserts, and even his own anago (sea eel) from the whole fish, which is incredibly rare and SO delicious (NOT FROM FROZEN!). You can taste the dedication and passion in every bite. Summary: Highly, highly recommend Fillet! It's a little hard to find (the signage could be better), and they don't have their liquor license yet, but don't let that deter you. Go for the amazing sushi and enjoy the fantastic service. You won't be disappointed! read more
Tried this tonight for the first time with my bestie and it was great. We sat at the sushi bar and enjoyed watching the sushi chef's prepare our food. Our waiter was super sweet too. I didn't catch his name. The sushi was fresh and so good. Top pick was the salmon belly with chili crunch and miso cod. Check out the photos to see everything we tried. read more
2 years ago
As a sushi lover and fellow Monrovian, took my daughter here for dinner. Another premium sushi spot for Monrovia and SGV! Hands down best in the city and possibly SGV. Price is higher than the usual sushi spot but this is what's expected when the sushi is fresh and well executed. I would say they are in the same quality as Sugarfish but with even more variety. Sasabune would be the closest comp but now without the need for that long drive! Both food and staff were awesome! Love the clean esthetics of the restaurant build as well. I look forward to coming back more often! read more
4 months ago
Business owner information
Thee S.
Sungkyu, we truly appreciate the time you took to share such…
10 months ago
This is by far the best sushi around. They have been open almost 1 year, but I've only recently discovered them within the last couple months. The whole place is very welcoming with great service. They have an incredible menu with thoughtful dishes and quality fish! Even items you see on many menus have a slightly different take and are really tasty, but I also recommend trying dishes you don't see on many menus. I've been several times and haven't tried anything I don't like so far. I also really appreciate their carefully curated sauces for each dish. They don't just have ponzu sauce, but several varieties to match flavor profiles. The chefs attention to detail doesn't go unnoticed. Some major highlights: -Chawanmushi -Miso black cod lettuce wrap -Wagyu roll -Rainbow crunch roll -Fire albacore roll -Crispy okra Desserts: -Bread pudding -soy sauce ice cream -honey toast read more
Business owner information
Thee S.
Hi Sharla, thank you so much for the amazing review! Since the very…
2 months ago
Business owner information
Thee S.
Thank you so much, Mary! This truly made our day. We’re so happy you…
11 months ago
5 months ago
We went during DineLA today and it was one of the greatest omakase experiences we've had! It's a super quant restaurant, in the heart of Old Town Monrovia -- but with such good ambience and great workers. We had Chef Thee during the experience and he made our time very special; the curated menu was delicious and the dessert was so good: soy sauce ice cream with croissant pudding... the best dessert I've had in a while! read more
Business owner information
Thee S.
Thank you so much, Rachel! We’re truly honored to hear that your Dine…
1 year ago
OMAKASE! Take my word & order Omakase & sit at the bar with T! Best sushi I've had in years! The quality is on another level. The courses were beautifully prepared and portions generous. The timing and selection of each dish was also perfection. The sushi chefs and the host / server know how to take care of their guests - naturally intuitive and very thoughtful. We were so impressed and so happy we chose to celebrate our anniversary here. After dinner we decided to visit regularly as a form of self care haha! We have 3 young kids and realized it's so important to carve out time and prioritize dinners like this. You guys are amazing! read more
1 year ago
Our new sushi spot! You absolutely get what you pay for, and it's all high-quality, melt in your mouth delicious! From the Karaage, sashimi, rolls, sushi, and even the home made desserts - you will not be disappointed. They have delicious beers which keep expanding and sake! Our go to places for amazing sushi is Sushi Gen in downtown or Osawa in Pasadena, and this place is absolutely comparable! Come in for a relaxing dinner or make it a quick stop, the service with D is impeccable. read more
1 year ago
2 years ago
Super good food with some extra creativity in how they present. Our server was knowledgeable in the selections offered on the menu which helps because I wasn't sure of a few of the names. A good and elevated sushi place in Old Town Monrovia is very welcomed! read more
1 year ago
7 months ago
Food was amazing and the service made the experience even better. Stephanie our server is super sweet, very professional and very informative. My parter and I are very excited to continue as regulars at this establishment. Could not even begin to describe the quality of the food. Nigiri and rolls we ordered required no additional sauces. Made to perfection. Croissant pudding with soy sauce ice cream recommended by Stephanie gave the best finishing touches to satisfy our palate. Thank you again for giving us the most friendly and delicious experience. read more
Business owner information
Thee S.
Thank you so much, Myleen, for your wonderful review and for dining…
1 year ago
5 months ago
Business owner information
Thee S.
Hi Dustin, thank you so much for the great review!…
2 years ago
New sushi place in old town Pasadena Friendly service . Good vibes atmosphere, will return for sure read more
6 months ago
Business owner information
Thee S.
Thank you so much, Anjelica!…
6 months ago
Business owner information
Thee S.
Hi Raquel, thank you so much for dining with us at Fillet Sushi and…
11 months ago
2 years ago
Surprisingly found this new spot in the neighbor. Top notch for the menu and upscale dining experience. Great vibes for an ordinary day. Service is excellent. Highly recommend for sushi lovers. read more
1 year ago
Amazing quality and experience. Fillet Sushi is a model for high quality sushi that doesn't compromise on flavor, presentation, and value. We got the omakase and sushi rolls. All were delicious and memorable. The team is amazing, especially Bobby! Definitely coming back. This is going to be our new favorite sushi spot! read more
3 months ago
Business owner information
Thee S.
We loved having you, Karly! Thank you for the incredible…
6 months ago
Business owner information
Thee S.
Hi Carrie, thank you so much for the wonderful review and for dining…
1 year ago
Great new sushi place! Really good food and the staff is very friendly. Definitely recommend trying. read more
1 year ago
The food was amazing! I really loved how they created a menu that you can't find anywhere else, especially their homemade soy sauce ice cream and croissant, which were so unique and interesting. read more
8 months ago
Business owner information
Thee S.
Hi Nick,…
9 months ago
Business owner information
Thee S.
Thank you so much, Nicolas! We’re truly grateful for your thoughtful…
1 year ago
1 year ago
I am beyond grateful that Fillet Sushi is here in old town! If I can give this more stars, I would! The food and service of this place is top notch. The chefs take pride in everything they serve, and without hesitation, I can honestly say this by far the best sushi spot in town! The servers treat every customer like family and welcome everyone with open arms. You are well taken care of as soon as you walk in. We have enjoyed both omakase and regular dinners/lunches... all are delicious! read more
9 months ago
Amazing! Everything was outstanding, from the quality of the seafood, to the preparation and presentation, the wonderful and attentive service. Even the ambiance, with mellow jazz music in the background, was enjoyable. HIGHLY recommend the Apple Wrap roll (a signature dish) which was so unique and delicious! We also had the scallop skewers, which were perfectly seasoned with black pepper! And the sashimi was incredible!! Fresh and prepared perfectly. We eat at many sushi restaurants in and around downtown LA, but we will definitely be comin back here. We are customers for life! read more
Business owner information
Thee S.
Thank you so much Greg for sharing such thoughtful feedback. At…
5 months ago
Business owner information
Thee S.
Hi Ryan, thank you so much for the amazing review!…
1 year ago
2 years ago
Looking for quality sushi and a selection that is rare? Then fillet sushi is the place to definitely visit. Located in the heart of old town Monrovia this sushi spot is definitely now one of my favorite spots! So fresh and so tasty I fell in love! The chef knows how to keep a good ambiance and surprise you with anything that's off menu as well with good recommendations. Thank you Fillet Sushi for an amazing experience! read more
2 years ago
More info about Fillet Sushi
618 S Myrtle Ave
Monrovia, CA 91016
Directions
(626) 415-1003
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http://www.filletsushila.com
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Is the main menu available all day, even if you come in lunch time?
They are open for lunch only on the weekends. And yes, one menu all day long.
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7 reviews that are not currently recommended
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Fillet Sushi - sushi - Updated July 2026
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