One of my favorite spots on the East End of Long Island to grab a slice or two…read more There is a big selection of traditional and gourmet slices to get. The gourmet slices are massive and can definitely feed two. The garlic knots are also well cooked and not overly garlic. Staff is very nice and service is always great and quick. The place has a casual front and formal back if you want to dine in. Overall, this place is consistently good and I will continue to come.

had a very nice waiter. I ordered a blackberry margarita and it was delicious. Food came out at a…read moregood time and was also very delicious. Very nice of them to box the food also for leftovers. Highly recommend this place. very nice inside too!

Food was excellent and the servers were amazing. Came for a rehearsal dinner and they were 10/10…read more Nice low lighting ambiance and great vibes! 10/10 would come again

We used to enjoy dining at A Mano... but the most recent experience was terrible. The pizza was…read moredisappointing.-- ridiculous amount of mozzarella, canned mushrooms and dough that was not homemade, and it was drenched in oil. My husband's order of chicken Milanese was also disappointing - the chicken was fried and covered with a heavy buttery sauce (quite different from the EVO and pepper and Parmesan that the menu described) and the accompanying spinach was also drowned in butter. The meal was redeemed by the Caesar salad which was great

Excellent pizza!! Reg pizza place bur we visited with family who apparently sit in on Fridays…read more They took bottles of wine and had a great night! The owner and staff are amazing and treat people like family! Pizza was great-we tried eggplant, vodka sauce and sausage, pineapple and bacon and regular. All great and the garlic knots were the best!

Excellent Pizza As a person who spends part of the week in Mattituck and part in Brooklyn This…read morepizza can hold its own in Brooklyn The best slice for miles around

Small place with very good service and wonderful food... reservation is a must for the weekendread more

The first part of our dinner was one of the strangest experiences I've had in a restaurant…read more We sat down near a chalkboard with the day's specials and looked at the menu, which included another page of specials as well as a long list of pasta dishes and proteins. Our server came over and told us that two of the items on the chalkboard - including one we had planned to order - had been sold out already. This was at 6 pm on a weekend night. So we went back to looking at the menu. Within seconds, our server showed up again - the steak had been 86ed. We went back to looking at the menu. Our server returned to our table a couple of minutes later and told us how he liked to rank the restaurant's dishes, then telling us about his top three in minute detail. We were pretty sure what we wanted at this point. But our server came back one more time to tell us that the salad from the specials menu - again, a dish we planned to order - was gone. At this point I began to wonder if we would be allowed to pick our own food for the meal. Anyway, we settled on another dish and beckoned our server over for his fourth (and first invited) visit to our table. We ordered. The food came in a reasonable amount of time. The pasta and pizza were good, the salad dressed with something a bit too acidic. We ate, paid, and left, still somewhat in disbelief. Maybe if this place had fewer items on the menu, they'd be able to stock more ingredients for each one. As things stand, it's a rather frustrating venue (albeit one with a clearly devoted following). P.S. The noise level in the restaurant is high - we were practically shouting to hear each other at various points during our dinner.

We visited Kenny's while staying nearby and it was terrific! Food was great, service excellent,…read moreand the ambiance was subdued and refreshing. Very nice music, and quiet enough to easily talk. Our only regret is that it is a long way from home!

Once again, another awesome dinner at Land Bistro…read more I had the seafood marinara (huge) and we also ordered the chicken portobello special. The said was filled with calamari, shrimp and mussels!

Great pizza and they have this cool ghost Mexican concept and the food is totally authenticread more

Note that there are NEW OWNERS so previous reviews may not all apply…read more Let's start with the fact that pizza (like barbecue) draws STRONG opinions that easily lead to fistfights! Let's keep it civil folks! The pizza is fine. Probably not your very favorite of all time, but that's OK. Good thin-ish slightly crispy chewy crust. We liked it. The big news here is that they have added Mexican food to the menu. When I first saw this I rolled my eyes. (What are the chances that they can do pizza AND Mexican well?) but I was very wrong. So far I've only tried the birria nachos, and they were superb - MUCH better than what I usually see at most restaurants. Be aware that this was made from scratch, so takes a little time to prepare and serve. Relax! Please note that I believe that English is not the first language for the staff. No communications problems (their English is superb) but what some reviewers called stand-off-ish may simply be due to the language thing. (They are very nice but not Disney-chipper!) OK. Definitely worth a try, especially in an area where an affordable meal can sometimes be hard to find.

The best of the best!!! Everything I have purchased from Lombardi's is a 10!!! The store is clean…read moreand the people are very accommodating.

Delicious wood fired pizzas-- We ordered the Lombardi's Love Lane & a Farmer's Market ($16 pies)…read more The pies are sizable and definitely shareable for two. They are generous with the toppings. Dough is very close to Italian pizzas--soft pillowy. Cranberry Walnut Salad by the weight was very expensive although it did taste good. 32 oz container came out to $9! It was a nice side dish to the pizza.

I was looking for a restaurant in the Mattituck area after visiting a nearby farm with the family…read more I found a restaurant that was nearby and we walked aground the area to see what was there. The restaurant we originally picked had a 20 minute wait... and with two hangry toddlers, we crossed the street and saw a restaurant sign on top of a neat looking bar. It is actually next to a bar as well, so we eyeing sure it was for the kids. I stood outside and the clock struck 2pm, and a nice gentleman opened the velvet rope for us and said "come in, we were open." Not knowing if this was for the kids or not, we walked in and saw one of the most interesting interiors I have seen in awhile. It was fun and different. The manager made it fun as well as he has a great attitude and happy to help in terms of recommendations. The menu itself is big and you will need some help. The first thing was needing to get food to two little hangry ones, so we asked for noodles, which he got on immediately, getting in a pancit order. That came out first and my wife and I took a few extended moments as the menu is extensive. I ordered the chicken and waffle with bang bang shrimp and my wife had the steak with rice and onions. Both dishes were flavorful and definitely enjoyable. I could definitely go back in again if I ever head back or East, but maybe taking the Long Island railroad would be better since it is across the street from the train station. Definitely stop in for a drink and enjoy the cool little toys and designs around the restaurant. This restaurant definitely provides variety of you want to try something new!

Wonderful new place with a varied menu…read more This is something the North Fork needs more of. Not your usual fare, but with quite a few familiar favorites as well. Lots of parking, unique decor, with a friendly staff. We ordered a few Filipino dishes like sisig, chicken inasal, fried lumpia, and regular stuff like fried mushrooms and disco fries. Everything was wonderful and tasted great. The new place definitely has growing pains, sometimes apps came out with the entrees, silverware and plates came after the courses, took a while for our bill to come, but these are little things that will be taken care of once they have a proper waitstaff. We're definitely going to be back.

A Little hidden gem in The Mattituck shopping center…read more Really good food. Comfy setting. The the staff are friendly And the food is great. What more do you want? They will not disappoint you. Lots of wine to choose from.

Amazing owners who are present. Great bar staff. Food good! Recent paint job look great. Worth a…read moretry.

This vineyard was the highlight of my weekend trip to Greenport…read more Loves: + Good food options for our group = tasty pizzas, salads, accommodating of diff dietary restrictions, etc! + Some of the best wine in the north fork ($25 for four tastings) + Indoor and outdoor seating that feels spacious + Nice grounds + Superb staff. I believe we had Lauren and she was fantastic. Really good time overall. 10/10, would recommend! :)

A good place for friends and family to get tipsy…read more One of the most memorable things about Jamesport Vineyards is actually the pizza. To be honest, the location is gorgeous with large wooden benches indoors and opening up to a large field and stage area with seating for live music outside, all along a water front. But again, the pizza. With ingredients including house-made mozzarella, hot soppressata and Mikes Hot Honey, the oven fired pizzas made fresh to order are the star of the show. The unique brews on draft vary constantly and are sure to please whatever you palate is in the mood for. If you are on line for the bar, you can see the drink selections on the floor mounted menus while waiting to speed up your choices. Bar tenders are friendly and can help make selections according to your preferences. There is also plenty of parking. Side note, a wedding party was heading down from the second floor of the building when we visited, so if you are looking to host a party you may also want to inquire about options here taking into account the available views.