7/20/25 We have been here many times since my last review,…read morebut I decided it was time to give them another review. I opted for the flounder franchise which was very fresh and flavorful served with a side of spaghetti and garlic and oil. Hubby opted for the cavatelli bolognese. We both enjoyed our dinner very much.

Stopped here for some pizza before going to the vineyards …read more We decided on a pie with half sausage well done. It was cooked to perfection and it wasn't greasy at all. It was delicious! I even ate the crust which something I never do! Service was friendly too. Our waiting time for a full pie was not long at all, and it was made fresh. There is some seating inside and a good amount of tables outside. For the pie and two sodas it came to $28, which is not bad at all. My boyfriend and I agreed that we will be stopping here more often.

This is our go-to delivery service after a day of wine tasting in the North Fork. Huge pies, easy…read moreand on time delivery, tons of topping choices. Yummy!

Nope... This is NY after all, your pizza hast to…read morebe-on-point. while the flavors were good, the crust was garbage. it was like biting into a slice of bread. Pizza crust should thin-ish and slightly crispy. not be like biting into a pastry or a slice of wet bread... and no, i did not get a sicilian. which is supposed to be thick-ish.

Ample parking but it always seems to get packed. This is a very popular place. My girlfriend and…read moreI volunteer at the Custer Observatory across the street, and the parking lot is always full. We finally made it a point to come out early and find out what the buzz was about. First, the building is beautiful and the grounds look very well maintained. The staff is friendly and the bar was very well attended to, judging from the crowd around it. The menu has a nice selection of items, and we focused on some sandwiches, a salad, and an appetizer. I have to say, the marinated brisket burger was better than I expected. Nicely fatty and very flavorful. I ordered it with bacon, just because. My better half ordered the French dip, and she tried to finish it, but couldn't. Half was packed to go. All in all, it was a great dining experience and we'll make it a point to be back for sure.

When you get off the Orient Point Ferry, Sophie's Restaurant is the ideal spot for lunch or dinner…read more It's an old converted house with a dining room and a nice bar. It is worth stopping, go slow because you might just drive by it without realizing it. The food is excellent. We had the chicken sandwich and the clam strips. The staff is sweet and nice. Parking not an issue.

Brix & Rye is in a class all its own. This small speakeasy is dark on the inside and…read morewell-appointed. The cocktails are nothing short of amazing! If cocktails are your thing, you don't want to miss this place. They also serve pizzas, which looked amazing. Be sure to visit this establishment, you won't be disappointed!

Came here on a snowy Monday night to get a few beers and pizza. The staff was friendly and served…read moreus a few local beers and we got a margarita pizza from 1943 which had a thin crispy crust and tasty sauce and ingredients. Nice intimate space to bring your date!

Our cousins rented the food truck to come out to their house during a family reunion. The staff…read morewere incredible! So friendly and excited to make personal pizzas for us in their impressive wood burning stove. They had all sorts of toppings though I wish they had a chicken or chicken sausage topping option. Their dough/crust was absolute perfection that the best pizzas were actually the most simple such as the fig and ricotta or the garlic or even the plain pizza. Unfortunately they don't have to go boxes for leftovers but they're really generous about the amount of pizzas they'll make. They even had gelato to top the night off. I highly recommend!!

This pizza was life! Had them at a party in Shelter island…read moreOMG WOW It was so amazing, great flavor, wood fire all the topping Fresh, great staff Loved this idea and the salads were delicious too!

Pizzas are made fresh to order and was so delicious. Pizzas cook quick inside the huge oven! Nice,…read morethin pies, and they are made as a personal size pizza (14"). The crust still had the perfect ratio of dough making it fluffy, thin, and not crunchy. The white pie with the truffled ricotta and roasted mushrooms is a must try if you love anything truffle. It was loaded with flavors of garlic, mushrooms and the perfect amount of truffle. I'm so glad I ordered this pie! This will definitely be a spot we will visit again in the summer time. Inside is small, but they have additional seating outside.

I stopped by with my mom for lunch when I was in town visiting and absolutely loved everything…read moreabout the food here! The service was great, seating was easy and wasn't too busy for a Saturday. We split the burrata and the red pie with mozzarella, ricotta, red onion, and meatballs and it was delectable. You really can't beat the pizza here!

Ziti chicken slice is sooo good. Super friendly staff of…read moreyoung folks who work hard to give you the best. Try the Sicilian pizza too!

We just use them to cater for a family reunion of 31 very picky Italian's . Everything was perfect…read more We had eggplant Parmesan, chicken, piccata, pizzas, and Greek salad. Everything we had was delicious and prepared perfectly and and each tray can easily be 25 people. I would highly recommend this place for a very good pizzas and casual Italian food. Also, the young man who took my order was very precise and then when I picked up, the order was very very helpful and making sure everything was done as requested and help me get it into my car.

Great pizza and they have this cool ghost Mexican concept and the food is totally authenticread more

Note that there are NEW OWNERS so previous reviews may not all apply…read more Let's start with the fact that pizza (like barbecue) draws STRONG opinions that easily lead to fistfights! Let's keep it civil folks! The pizza is fine. Probably not your very favorite of all time, but that's OK. Good thin-ish slightly crispy chewy crust. We liked it. The big news here is that they have added Mexican food to the menu. When I first saw this I rolled my eyes. (What are the chances that they can do pizza AND Mexican well?) but I was very wrong. So far I've only tried the birria nachos, and they were superb - MUCH better than what I usually see at most restaurants. Be aware that this was made from scratch, so takes a little time to prepare and serve. Relax! Please note that I believe that English is not the first language for the staff. No communications problems (their English is superb) but what some reviewers called stand-off-ish may simply be due to the language thing. (They are very nice but not Disney-chipper!) OK. Definitely worth a try, especially in an area where an affordable meal can sometimes be hard to find.

Not only is this restaurant one of the only places open for dinner during the offseason but it's…read moredelicious and affordable too. My family and I had planned on dining at another restaurant that had hours posted online that weren't correct or even applicable because they were closed. We were fortunate enough to remember shelter island slice from a summer a few years back and it didn't disappoint. Fast, friendly, and clean establishment that we will definitely be returning to.

It's ok. Got a cheese slice & roni slice to go. $9…read more Appreciated the use of cup & char roni, but the cheese had a weird texture and mouthfeel. It disintegrated without chewing. I couldn't figure it out. Crust was flavorless. Dough needs more salt. 6.8-7.2 on the barstool scale.