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    Firefly

    4.0 (3.7k reviews)
    Closed 5:00 pm - 2:00 am (Next day)

    Firefly Photos

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    FIREFLY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Romantic
    Good for kids

    Recommended Reviews - Firefly

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    Reviews With Photos

    Anna A.

    I had such a great experience at Firefly! From the moment we sat down, our waiter, Drew, was absolutely incredible. Our entire party kept saying we hadn't received service that attentive, genuine, and professional in a very long time. He made the whole evening feel effortless and was a huge part of why we enjoyed ourselves so much. The food, drinks, and overall ambiance were all fantastic. Every dish we ordered was delicious, but the fried olives are an absolute must--I'm still dreaming about them! The music got a little loud at one point, but it was a Friday night, so it was completely understandable. We were just a tired group after a long week. If anything, it gave me another reason to come back on a weekday so I can experience the atmosphere in a different setting. Overall, an amazing dinner with outstanding service. We'll definitely be back, and hopefully Drew will be our server again!

    Mushroom Pappardelle and Steak Frites
    Daniel W.

    The best meal I've had in LA! From start to finish, the service, atmosphere and food were all exquisite. The Valet is friendly & efficient. The rather hidden front door (the restaurant has no signage--so it's a secret--known by those in-the-know (and now you). The bar is dark and charming--feels like an English country home. That leads into a beautifully lit library bar lounge. The indoor/outdoor dining room is gorgeous: evoking a classic European courtyard. The open-air courtyard is surrounded by arched seating areas, each with curtains you can close for privacy. We arrived at 7:30 with the sunset's warm light entering through the open ceiling. As the sky got darker, the room took on a glow from the string lights, candles in niches, and central fireplace. The waiter was charming and friendly, and brought complimentary aperitifs of Luca Bosio Brachetto Rosso Semi Sweet wine. My friends who drink wine loved it and are ordering bottles for home. I don't like wine myself--but I still loved this because it was like a most delicious sweet lightly fizzy grape juice. We shared a cheese board which had a variety of fine cheeses and sweet grapes, honeycomb, dates, dried apricots and almonds. My friends shared the Mushroom Pappardelle--a rich, creamy mushroom sauce on wide delicate noodles. Excellent. I ordered the Steak Frites, 8 oz filet mignon, green beans, creamy peppercorn sauce, and garlic fries. *This was one of the best steaks I've ever eaten* --and my friends agreed. So tender I hardly needed a knife. And the sauce was savory perfection. Even the fries were delicate, crispy outside. The portions are large--I took about 1/3 of my steak and frites home, and my friends took enough pasta home for another meal. Since it was a special occasion, we ordered the Le Petit Gateau, a dark, rich, moist chocolate cake with golden candied wild cherries. So chocolatey, not too sweet--the hint of cherries made it very special. We each had at least one piece (OK, I had two) and there was still half a cake to take home! Firefly is truly special. But not just for special occasions--because once you've discovered it you'll want to eat there again soon.

    Drink
    Estefanía C.

    I went here a while back for a celebration with a good friend of mine! We were offered a special that day and I wish so badly it was on the menu because it was a pasta dish with lobster in it and man was it so good. I was offered a certain wine by the waiter which I really enjoyed ! I ended up ordering another drink :-) i appreciated that he didn't judge me for wanting something a little more on the sweet side for the wine. the ambiance here is low lighting, romantic, intimate and cozy. I was seated right by a fire which was perfect for the cold night. It had been raining that day so this indoor/outdoor environment and being sat next to a lit fire really set the mood that day :-)!

    Mediocre 45$ charcuteries plate with 8 pieces of pre cut salami, tiny slivers of cheese, some bread and a bunch of pickles? 2/10
    Christina W.

    Finally came here for dinner after only ever going here for drinks and dessert multiple times. Unfortunately so unsatisfied, We ordered the steak medium rare, and it came blue rare the first time, the server even said "oh wow that's rare" so he got us a new one, the second steak came normal rare... Server checked and goes "wow that's still really rare, let me send it back again" and we said no it's fine we didn't want to wait another 15 minutes after waiting for them to recook the last steak... We only ate a few pieces from the outer bits that were medium rare.. Server gave us a check at the end, and goes, "don't worry we took the first steak off and didn't make you pay " ????????? You mean for the steak that was literally not coooked? Thanks? Still charged up for the second raw steak we got and ate 2 bites of. 200$ bill, 45$ tip, and we left unsatisfied after only really eating a mediocre charcuterie plate. Unfortunately won't be back here for dinner again... Sad about this experience.

    Elizabeth L.

    Firefly in Studio City is great fine dinning. The menu is not huge, but whatever you want they have. It is beautiful and so elegant. You can dine in or on their wonderful patio. Both are great. Make a reservation or you will be crying. This place is perfect for private events and it is the best for special days like Birthdays or holidays. They have a huge wine list and a full bar. The service is perfect. They know the menu and they never rush you. This is a place to enjoy and not just rush in and out. Their menu has great items. We love it all. They have a Little Gem Salad that you can have has a starter or as an entrée. It is amazing. Their short rib and braised lamb shank is like nothing you have had before. Cooked to perfection with the best seasoning and sauce. All of their sides are great from the mac and cheese to the vert. And their pastas are all great. This place is expensive and we love it for special nights.

    Rib Eye
    Brian P.

    We went back to try Firfly after our 1st go, and this time was significantly better. Very attentive staff. Strong cocktails. The crudo was delicate and sensitive, quite flavorful. Crisped corn nugget an interesting touch, but a crostini would've been a more effective vehicle. Meatballs are fantastic. No notes. Rib eye w pineapple butter was delicious and very well cooked. Nice char contrasted w the sweet pineapple goodness, punctuated by the hearty meaty moment. Thick asparagus stalks steamed, grilled, and seasoned exceptionally well. The husband had the NY Strip. Of this, he said it was perfectly cooked. Trio of sauces highlighted the meat. Mac and cheese was gooey but not sharp. Prefer more cheddar, which might just be me. The crust, though texturally effective, fell a little flat flavor wise. Dessert was off the chain. Complete w Port. Thick and formidable chocolate cake, yet noticeably layered. Decadent yet approachable. Def not Trader Joe's caliber.

    Bungalow area
    Nicole C.

    Firefly is Firefly a staple in studio city for great reason. This was long time coming review as I haven't been there in about 15 years and guess what it WAS and IS STILL AMAZING. The ambiance is exactly what the new restaurants emulate. The outdoor garden with bungalow vibes. The music was so good. I felt like I was in Miami. Coupled with Free small wine and a free drink for my friend whom it was her bday. Service impeccable he was apart of the entertaining of the atmosphere ask for Marty. I tried the crab cake appetizer very big great sauce can be an entree which I made it'. Normally I would get the lamb but I wanted something new. I tried the chocolate cake and it was to die for and I don't even like chocolate cake. It had cherries in it. So delicious. I will be back treating different friends to this jewel I will never forget you again firefly.

    Tuna Tartar
    Chris I.

    The Place- Very nice and recommended for an upscale dinner out. FYI- I thought the setting was the best part and the food was pretty good. Parking- Valet is your most likely option. There is street parking but good luck finding it on that section of Ventura Blvd. Service- Friendly and attentive. Came for Dine in LA Week. Tuna Tartare- Was pretty good but I would get something else the next time. Crab Cake- Was pretty good but needed more flavor. Short Rib- Good and I would get it again. Mushroom Pappardelle- Was good but not great. ***Apple Cobbler for Dessert- This was fantastic and a must have.***

    Tuna Tartare with Dessert wine and Dungeness Crab Salad
    Kyara B.

    Went to Firefly for the first time on Valentine's Day. The entryway is an unmarked wooden door. Use the valet kiosk to guide you on which door is the entrance. Upon entry, they have a bar and lounge area. Looked more casual and like anyone could come in without a reservation. We were seated at their last dining room area so we really got to see how massive the restaurant was. Loads of seating in an indoor outdoor tent situation with each section still having the romantic charm their main area holds. For Valentine's Day they had a prix fixed 3 course menu: Chilean Sea Bass - Incredible - perfectly cooked. The sauce on the sea bass was packed with flavor and the capers on top added a nice hint of salt. The sea bass came on a bed of mashed potatoes and broccolini. The sauce on the plate itself was soooo incredible. Loved that you could run all the veggies over the plate so that each bite contained that incredible sauce. Tuna Tartare - Extremely fresh tuna. Served with a cripsy wonton type of chip. Molten Chocolate Cake - Came with vanilla bean ice cream. The cake was moist and warm. The ice cream was just the right sweetness to offer a refreshing pairing with the richness of the cake. They also offered a tasting of this sweet dessert wine along with a dungeness crab salad. Both were very small samples but very delicious. Service was amazing even for Valentines day. Ambience was romantic with their decor and they even played love songs throughout our time there. They also had a Photo Booth where we could take as many pictures as we'd like and print them all for free! Amazing. Valet was $10. This was the most incredible meal I've ever had as a whole. Very impressed with the kitchen's ability to handle such a high volume of customers and still maintain quality. I will definitely be coming back for their regular menu items! HOPING the Chilean Sea Bass is on their regular menu!!!

    Garlic Smashed Potatoes
    John C.

    TLDR: Great food, especially the bread and potato based dishes. Parking is tough unless you use the $10 valet. Romantic vibe, but the music gets way too loud at times and makes conversation difficult. --------- Parking can be challenging since it is mostly street parking. If you do not want to use valet, which costs $10, you might get lucky and find a spot nearby like I did, but I would not count on it. The restaurant was very accommodating when we needed to modify our reservation after missing an earlier time. Inside, the space feels romantic with dim lighting. The music, however, was inconsistent. It shifted from romantic and classical to rave and pop style tracks. When the louder music came on, it was blasting and made conversation difficult without raising your voice. We were celebrating a birthday, and the staff kindly offered a small wine shot, which was a nice touch. I was hoping for a dessert or something sweet to mark the occasion, but that was not provided. Still, the gesture was appreciated. The food is the main reason I would return. The baguette was excellent, and while it seems simple, the butter truly stole the show. The beef stroganoff was also a standout. The meat was soft and tender, and the potato pairing worked perfectly. The garlic smashed potatoes were another highlight, with a creamy sauce that tied everything together nicely. The miso cod, however, fell flat for me. I was expecting more depth and flavor from the miso, but it did not quite deliver. Overall, the starch forward dishes were the stars here. I would happily come back for the food, but only if the music volume were turned down enough to allow for a comfortable conversation.

    Sticky toffee cake (birthday celebration)
    Ronit G.

    Firefly has an amazing ambiance and great food options. It is very romantic for different occasions, but also just a fun restaurant that everyone should make sure to go to. I have to say though, as of about a month ago, Firefly has been upping their prices, making certain items no longer worth getting for the new price. That being said, I still think if you have the opportunity, you should check it out once.

    Thaovi T.

    Went to Firefly in Studio City for their NYE prix fixe menu and had a great time overall. Yes, it was a bit pricey, but that's expected for New Year's Eve-and the food was actually really good and nicely presented. The atmosphere was fun and festive, and we especially loved the DJ and the photo booth, which added to the whole NYE experience and made it feel like a celebration.

    Steak Frites
    Long C.

    Friend's recommendation on celebrating something special. There's no actual parking lot and valet ($10) is the only way to go. First time here and can't find the door as there's no sign of entrance when arriving. Place do take walk-ins but making a reservation is recommended. Got the reservation through Open table at 8pm for outdoor seating, but it was freezing at the time. Arrive 30 min early and speak with hostess if it was ok to be seated inside since we don't want to freeze. Hostess confirm reservation and automatically say "happy anniversary." Our surprised, we were seated right away and inside. That's plus When walking in, the bar area has a lounge as well, where bookshelves can be found and cute little stools to chill and relax while waiting for your table or so. Walk further past the bar and the dining area is massive. We were seated in the back by an actual fireplace and that's a good thing. Seated right away and our waiter surprise us with complimentary red wine for this occasion. Red wine was just right and not too bitter. Menu is simple as it has one side of drinks and the other side is the actual menu. Chef's pix stix is a three course meal (appetizer, entree and dessert) from selected choices. Kind of like Hell's Kitchen of San Diego. Both of us chose the chef pix of the following: tuna tartare, pork belly, steak frites (medium rare and rare) and side dish of Mac N Cheese and Brussel Sprouts. Desert: chose sticky toffee pudding and crème brûlée. In addition, waiter recommend the Pink something for the sweetest nonalcoholic drink. - Pink something drink: just the right amount of sweetness and not fill up with ice. - Steak frites & fries: gf say the rare is very tender and you don't saw it in order to cut it. Demi-glaze sauce is excellent - Mac N Cheese: it's good and has not over power by truffles - Brussels Sprouts: gf first time having and say it's very good. Dig further to have it coated with sauce to make it more appealing - Sticky toffee pudding: it's upside down brownie with side of ice cream of pecans but it's not too sweet and that's good thing - crème brûlée: gf say it's awesome and the tart doesn't overpower the dish Now here's the interesting part: order the steak frites medium rare. At first I thought my gf has mine since it's the redness is better. But looking back, hardly red so I thought it might be raw or more less rare than my gf. So, point this to waiter, waiter apologize and will cook a new one. 10 minutes later, new steak but was ask to cut in the middle to make sure. Nope, it's the same temperature. So ask to just refry this one and not get a new steak. Third time, actually got it right and with another order of complimentary fries as an apology. In the end, the medium rare steak was comp. Overall, highly recommend this place. The waiter was professional and apologize for the mistake and was good move to ask to cut the steak to make sure the steak was cook properly.

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    1 month ago

    Such a beautiful and warm place. Drinks are good. Food is ok...maybe too expensive for what you get.

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    1 month ago

    Amazing food. Amazing service. Marty is the man, what a wonderful server. Coming back here for life just for him.

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    13 days ago

    Great food, great service and cosmopolitan ambiance. Prices a bit high but that's the way it is these days.

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    Page 2 of 93

    Firefly Reviews in Other Languages

    Ask the Community - Firefly

    Is it kid friendly? 4 and 5 year old?

    A well mannered child is welcome there.

    Is this a speakeasy with like a secret entrance?

    Nope! Just a normal restaurant concept although the vibes do give speakeasy with the dark moody ambiance.

    Good for groups?

    OMG the best for group, All will love it here! The Experience is amazing

    Is there any parking?

    Hi Roy, We have Valet Parking on site for $10.00 per car. There is also metered street parking.

    Do you welcome pets?

    do you have a smoking area with dinning?

    Do you need a reservation to sit in the library lounge?

    No, you do not. It's first come first serve in the library lounge.

    What's the difference between Outdoor and Outdoor Covered Patio when booking a reservation?

    If you were their at noon or 1 for lunch the covered patio would be nice because it would block the sun. Otherwise it is up next to the hill so no direct sun!

    Hello, came here recently and was served the complimentary wine, I would just like to ask what the type and brand of the wine is?

    If it’s the same one that was provided when I went it was the Rossi Semi Sweet Luca Bosio

    Is the restaurant all you can eat?

    if your bank account has no limit. no. it's traditional order from menu.

    Do you need a reservation?

    I had one. I recommend doing so. It gets really busy even during the week

    What are vegannoptions?

    They dont have much menu . They have salmon. Chicken. Pork. Beef. They serve small amount

    Is there music?

    Yes there is music playing in the background

    What are the vegan friendly meal options on the menu?

    Hi Manuel! You can find our vegan friendly options on all our menus here.… Read more

    What is the dress code?

    Dressy Casual

    Can we make reservations for the library lounge, or a cabana? & how's the parking?

    We take dinner reservations. If you have a preferred seating we could note it down on your reservation, however we don't guarantee it but we do our best to accommodate. Also there is street side parking and valet. Hope this helps!

    Sunday brunch menu and price?

    Unfortunately we do not have brunch at the moment. We might be bringing it back though so stay tuned! In the mean time please join us for dinner.

    How can I reserve a cabana for two?

    Hi Bob, unfortunately we do not make any reservations for cabanas. We could always leave notes under your reservation for preferred seating, but due to them being highly requested and only having 5 available we cannot guarantee seating. We will do… Read more

    What are the price ranges for a romantic and warm ambient dinner for two people ?? any advice is wonderful thanks!

    For 2 people for a 3 course meal each, 2 extra side dishes and 3 cocktails we paid $218 total but could definitely be below $200 minus the extra drinks/sides. They have a $65 pre fix meal with is 3 courses, delicious and satisfying we just wanted to… Read more

    What is the corkage fee?

    $35 per bottle and only two bottles are allowed and it can not be a wine they serve.

    Do you have to make reservation for the indoor lounge? Just having appetizers and cocktails

    They say walk ins are accepted but reservation is recommended it gets packed even with a reservation.

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    Night on Earth

    Night on Earth

    4.9
    (33 reviews)
    2.4 mi

    I remember when this place used to be a karaoke bar named something else. I went back in something…read morelike 2018. And it was cool. Totally forgot about it. Fast forward, I live down the road now. Didn't remember the name or place. But my partner and I wanted to attend the "Krampus Cove"event. Which we had done at another location two years ago. We were stoked that it was at a new spot, and so close! We went on a Sunday afternoon. So it wasn't packed. Had a booth to ourselves. The decor inside was amazing. And the show was hysterical and fun. The actors are so great. Now as far as the bar goes - we plan to go back during normal operating hours and times (hopefully soon). And I can comment more. But I will say I'm excited to go back because the cocktails are super delicious, AND they have daily happy hour (5-8pm if I'm not mistaken). Huge plus. The only negatives are the parking. Very little parking lot so that could be tough on a busy day. And the service was mid. There was one friendly bartender, and another one that just may have been having a rough day. But I didn't feel really welcomed or attended to. Rest of the staff was great!

    each time we come, it ends up being better than the last which is actually crazy. i don't live far,…read moreso we've tried nearly everything on the menu except beer, wine, or n/a and still haven't disliked anything. we always love talking to ben, santi, doug, brent, and they know so much about the menu! vibe is really best when the DJ is there and it can get packed if you come before midnight.

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    Entrance from inside
    Entrance from inside
    Night on Earth
    Night on Earth

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    Verse

    Verse

    4.6
    (882 reviews)
    1.5 mi
    Romantic vibe
    Fine dining

    What a pleasant surprise of a restaurant behind the very non-descript but mysterious grey building…read morewith no-signage door! It's a restaurant with an overall speakeasy vibe BUT is not dark and foreboding. Rather, its high ceilings, well spaced out tables, and appropriately lit dining/bar space has a welcoming, cool vibe! And the music to fill the space before the live music was well, my kinda music - vibey 80s/90s hip hop. On top of that, the STAFF - the folks we met on a Monday (senior citizen hour) night were incredibly kind and attentive. We did stay through the first set of musicians that performed and it was great. Loud, but not loud enough that me and my friend couldn't still talk. Now onto the food. A nice surprise, considering this is a music joint! That bread was solid. The side portions decent - mushrooms and broccoli were fine. The steak was a generous size, cooked appropriately medium rare, and came with a unique side of bone marrow salsa. That was a nice, interesting touch. Was it the BEST food I've ever had? Not exactly, BUT it was the best food as part of a music joint, in the Valley. So the 5 star rating is really for the OVERALL experience.

    **TL;DR: Great food, but terrible seating layout and "VIP" policy ruins the experience**…read more We booked a reservation well in advance and explicitly selected the main dining room, looking forward to the live music experience Verse is known for. Instead, we were placed to the right of the stage in a row of three 2-person tables (which they still consider the "main dining room"). For a venue centered around a performance, this layout makes zero sense: You only see the backs and profiles of the band, and the tables are positioned so that one person literally has their back to the stage the entire night. It felt like a second-class experience that completely missed the mark on value. Seeing three empty tables with proper views, we asked the hostess if we could move. We were told no because they were "completely booked and reserved for VIPs." Some time later, a manager came by to say that one of the VIPs hadn't showed up so a table was now available (the VIP by the way was an off-duty worker there). We didn't end up moving; the whole interaction left us with really mixed, sour feelings. It's incredibly frustrating to know regular paying customers who book ahead are treated as second-tier while prime tables sit empty for no-show "VIPs." Valet is $15 by the way. Due to the subpar experience and being stuck in a corner, I just couldn't in good conscience order the way I typically do, which usually includes multiple appetizers, several pasta and main dishes, dessert, and a great bottle of wine or champagne. Instead, we heavily scaled back our meal. As for what we did try, the kitchen has real highlights but a few misses. We started with the Peruvian scallops (5 to an order), served cold, ceviche-style, which had good flavor. For mains, the lobster tagliatelle was excellent. However, the mushroom linguini fell short; the pasta was far too tough and needed a couple more minutes of cooking, and it was oversaturated with a mornay sauce that completely overpowered the dish. To drink, the rosé was crisp and fresh. Overall, while some of the food is excellent, the poor floor layout and frustrating seating policies made this an extremely disappointing experience that wasn't worth the premium price.

    Photos
    Hokkaido Milk Buns.. Brown Butter, Sesame Seeds, Murray River Salt
    Hokkaido Milk Buns.. Brown Butter, Sesame Seeds, Murray River Salt
    MALAMENTE                                                                             
 HIBISCUS BLANCO TEQUILA, VANILLA, BHARAT SYRUP,
    MALAMENTE HIBISCUS BLANCO TEQUILA, VANILLA, BHARAT SYRUP,
    Verse

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    In The Mix

    In The Mix

    3.9
    (16 reviews)
    1.7 mi
    $$

    In The Mix is exactly what the name promises! You'll feel in the mix whether you show up with…read morefriends, coworkers, or just your fabulous self. It's casual without trying too hard, and the food and drinks are sublime. I grabbed a bar bite item and a craft cocktail, and everything delivered. The Chicken Cobb salad was fresh, colorful, and delicious. Like someone actually cared about the quality of the greens. For the cocktail, I tried the Paper Plane, and it was mixed perfectly. The staff kept the vibe high with fast service and lots of smiles, never underestimating the power of a genuinely friendly bartender. All in all, a great spot if you want good drinks, good food, and zero pretense.

    This bar/restaurant is family friendly and conveniently located in the hotel lobby. With that being…read moresaid it is also overpriced but what isn't now a days? We checked in and came down for dinner. The kiddos had burgers one plain and one with lettuce and tomato. The kitchen forgot the lettuce and tomato so our server ran over to get it. (He came back sweating and apologized) I wasn't sure what to order so I started (and ended) with an appetizer. Hummus and naan, it was delicious! I had never had (what I think were) yellow and white carrots but the complimented the hummus so well. We were planning on ordering dessert but we all felt full and decided to go walk it off at city walk. So for three drink three plates we paid about $60. But we enjoyed it

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    In The Mix
    In The Mix
    In The Mix

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    General Admission

    General Admission

    4.2
    (416 reviews)
    2.3 mi
    $$
    Outdoor seating
    Happy hour specials

    Came here to catch the Knicks game yesturday and had an awesome experience! The atmosphere was…read moreexactly what you want from a sports bar -- great music (which they play during commericals)good vibes, and a fun crowd all around. The food was honestly excellent and way better than expected for a sports spot. Those wagyu sliders & street marker fries Big shoutout to our server Sergio for the amazing service! Super attentive, friendly, and made the whole experience even better. He was so enthusiastic and rooting for our knicks to win with us, which made the night feel even more relaxed and enjoyable. Definitely will be coming back!

    General Admission has a great chef, Mario Valdez. He puts great items on the menu in a bar/pub…read moretype environment. They have a wonderful menu with stacked sandwiches, yummy salads, really good burgers, and shareable plates which are so good. They even have something I call pizza, but it isn't really, it is a flatbread with great toppings or another bread type item that sure reminds me of pizza with similar toppings. They have MARGARITA which is CRISPY PEPPERONI WITH A DRIZZLE OF SPICY HONEY, MELTY CHEESE, AND MARINARA ON A THIN, FLATBREAD. They also have great chicken tenders, wonderful wraps and yummy salads. My favorite being the Caesar. The service is great and the place is clean and comfortable. They have great drinks and some nice big screen TVs. This is not just some Sports Bar, it is better.

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    General Admission
    General Admission
    General Admission

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    Stellar Bar

    Stellar Bar

    4.0
    (3 reviews)
    1.8 mi

    Experienced this bar at the Universal Halloween Horror Nights. The bar is up the stairs next to the…read moreJurrasic Park ride. Compared to other places to eat/drink in the park, this one was surprisingly good. The bar was themed for Stranger things, they were playing a stranger things soundtrack, and had a Stranger Things pinball machine. The Demogorgon pizza was kind of like a pepperoni Hot Pocket with a croissant crust. Maybe I was really hungry, but I really enjoyed this. Next was the Hellfire Club Pretzel. The pretzel was one of the better pretzels I've ever had. It was soft, warm, and covered with a hot cheetoes style breading. For drinks we tried all the specialty ones. The Surfer Boy was garbage. The Upside Down and the Mind Flayer were both delicious. We went back for Seconds, thirds, and fourths on the drinks. The Mind Flayer was the favorite, it came with dry ice so it bubbled, and had stringy licorice as a garnish. Definitely glad we found this bar, and the times we went practically had no wait. Probably because you have to be 21 and up to use this bar.

    When we walked up to the bar it wasn't terribly busy. The wait in line was decent. We were able to…read morescore a standing table. The food didn't take long to reach us. It was dimly lit and gave off a more outdoor club feel. The only thing that was decent to snack on was the Demogorgon Pizza. It was fluffy like a pastry which really threw me off. I was shocked how delicious it was. I'd definitely recommend that. The Mind Flayer was delicious with very little alcohol. Prices were typical for a theme park. Everything else I didn't find to be worth the splurge.

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    Stellar bar
    Stellar bar
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    Sign to Bar
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    Menu

    Firefly - newamerican - Updated July 2026

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