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    First Watch

    3.7 (247 reviews)
    Closed 7:00 am - 2:30 pm

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    FIRST WATCH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - First Watch

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    Carne Asada Breakfast Tacos
    Kristin B.

    Very good. Tends to be very busy at breakfast time and sometimes you have to be ready to expect a rather long wait. However, their food is fresh and good. Overall, all a good experience.

    Avocado Toast

    Great service and insanely fresh food. Even when crowded, it's comfortable and prompt. I enjoy this breakfast spot because it is consistent and the menu options are abundant and tasty.

    Power Breakfast Quinoa Bowl
    Sabrina C.

    TLDR: Plenty of parking. Great seasonal food! Food (4/5): I had to be dragged here. I never wanted to go because my friends would always say that it's overpriced for an egg. But one morning, we decided we wanted seasonal donut holes & fancy eggs, so we came to First Watch. I was wrong. The Power Breakfast Quinoa Bowl $12.79 was absolutely delicious. The Salted Caramel Holey Donuts were superb. The Farmhouse Hash $13.99 was good, but the toast was mid, and the eggs were under-cooked for over-medium. Service (5/5): Service was prompt and polite. Parking (5/5): There is a parking lot. It can get packed fast, but there's an entire shopping area next to it where you can park, so it's not an issue. I would come back for that Power Breakfast Quinoa Bowl.

    Char P.

    Came in on a Sunday, and boy was it packed! I had "gotten in line" for a table online with an estimated table availability from 45 minutes to an hour and 15 minutes wait time. I was hoping for a 45-minute one to an hour wait time, but they did end up seating us a little over an hour and 15 minutes of the estimated wait time. It wasn't that big of a deal really, but I was a little bit impatient because I was starving. The staff were really friendly and calm, especially during a really busy time. I appreciated the staff's patience while I was a little bit hangry! They were quick and pretty good with the table turnovers as well. The dining area and the tables were all fairly clean even halfway through a busy Sunday morning and a full dining area. The only thing I would've liked was to have been checked on a little sooner after getting our food because I needed my water to be refilled. It took me a couple tries to get our server's attention so I can ask for more water. It's a great spot for breakfast or brunch for small or big groups. It wasn't too loud when we had gone even with several families with children. There is a bar for people who prefer and for people who like to eat alone, too! My mom ordered the chickichanga; my dad had the smoked salmon fritata and seasoned potatoes. I chose the Works Omelet with seasoned potatoes instead of the greens. I loved my Works omelet and my parents enjoyed their dishes as well. There was only one thing that we didn't like: my and my dad's potatoes were a tad bit too salty for our taste. Overall, we had a pleasant experience and now know to "get in line" for a table sooner rather than later or arrive early! We will definitely be back again.

    The "fixed" burned cinnamon roll. Hard as a rock.
    Arlene D.

    Do NOT get the cinnamon roll. This is our third time here and maybe our last. The food has always been good. Not great but great selection of breakfast options. Today I got the turkey gravy biscuits with eggs over medium. The eggs were over hard. I did bring it to the waitress and she quickly corrected it with over easy eggs. Which were not right but better than completely hard without any softness to the yolk. We also tried the cinnamon roll. I got it to go. For $5.99 I expected an awesome roll. It was small and completely burnt on the bottom. Which I'm glad we checked before leaving. We showed the waitress and she said oh no completely burnt. She said the manager would come out. I guess it was him. He brought us another one only half burnt in the bottom. And the taste was only fair. Do NOT get the cinnamon roll.

    Turkey biscuit and gravy
    Frances P.

    This place is not getting the justice it needs. The star rating is not accurate, this place deserves 4 starts.. Food quality is excellent and very generous portions. The million dollar bacon deserves that name. Delicioussssss, nice crunch and great taste. The pancakes could have had more ricotta but it was still good. The biscuit and turkey gravy was heaven.. wow!! you would not have known this was turkey.. Hubs omelette with chorizo was good, but there is better things on menu to try. Our waiter was so gracious, accommodating and helpful with menu suggestions..

    Belgian Waffle
    Sydney R.

    A famous movie character once said, "And in the morning I'm making waffles". More like, in the morning I am coming here. That cinnamon powder sugar is the ultimate game changer when it comes to a waffle. Without it, it would taste like every normal waffle. I honestly should've asked for more. Our waitress was super nice. It was extremely busy so make sure you join the waitlist early.

    Neal E.

    I'd been to a First Watch one time in the past in the Cleveland, OH area - and it was really enjoyable - so I was psyched that there are a couple of First Watches now in the general western Northern Virginia area. I'm a total slut for breakfast hashes - so I ordered the Lone Star Brisket Hash - and a side of bacon, plus water. The food came out in short order. The hash was almost a work of art. Visually stunning! Would make a great photo for a jigsaw puzzle! The hash had layers and layers of "flayvors" - potatoes, eggs, brisket, avocado mash, pickled peppers, and more! The bacon was thick and meaty! Service was very good! Great place for breakfast! #FirstWatch

    Sophia F.

    First Watch - 603 Potomac Station Dr. NE The host, Tamika, was unbelievably rude. After I politely pointed out if we could sit at the available tables in the back because of our dog, she rolled her eyes and muttered under her breath " ... people". When I asked a coworker for her name, Tamika began yelling in front of everyone in the wait area, sarcastically offering to bring the manager. Her arrogance and lack of professionalism made this the most uncomfortable dining experience I've ever had. I do not think we will be back again!

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    2 months ago

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    3 months ago

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    6 months ago

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    2 months ago

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    2 years ago

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    3 months ago

    Amazing food! The portions were huge and everything tasted great. Will definitely go back!

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    1 year ago

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    2 months ago

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    2 months ago

    Consistently good food and excellent service. We are always remembered when we come in. Nice touch!

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    2 months ago

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    10 months ago

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    6 months ago

    House potatoes were raw and cold (second time ) grits had 0 seasoning. Never will come back

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    Buford's Biscuits

    Buford's Biscuits

    4.5
    (285 reviews)
    2.3 mi
    $$

    Buford's Biscuits absolutely lives up to the hype. If you're a biscuit lover, this place deserves a…read morespot on your must-visit list. We stopped in on a Friday morning and were pleasantly surprised by how quiet it was. We were seated immediately, which gave us a chance to take in the restaurant's charming farmhouse aesthetic. With its high ceilings and rustic décor, it feels like a modern take on an old country farmhouse that's warm and inviting without feeling overdone. As an unexpected bonus, we happened to visit during Restaurant Week, and the special was an incredible value. It included a Buff-Mosa, deviled eggs, and the Low Country Biscuit. My wife ordered the Southern Philly, so we ended up sampling a little of everything. The Buff-Mosa was a refreshing way to start the meal. Made with Blue Ridge Vodka, Cava, and strawberry-watermelon juice, it was light, crisp, and not overly sweet. The deviled eggs were topped with bacon jam, which added a nice savory touch. They had a bit more mustard and horseradish kick than I'm accustomed to, but they were still delicious and packed with flavor. The real star, though, was the Low Country Biscuit. It was absolutely enormous, stacked with perfectly fried chicken, chunky pimento cheese, and hot honey. The chicken was crispy on the outside, juicy on the inside, and the combination of the rich pimento cheese with the sweet heat of the hot honey was outstanding. The honey added just enough spice to complement the sandwich without overpowering the other flavors. I also tried a bite of my wife's Southern Philly, and it was fantastic. It's a creative Southern spin on a classic Philly cheesesteak and one that's definitely worth ordering. Service was friendly and attentive throughout our meal. One fun detail I really appreciated was that the check is presented inside a book, a small touch that fits perfectly with the restaurant's farmhouse theme. Between the outstanding biscuits, generous portions, creative menu, and excellent service, Buford's Biscuits delivered a fantastic breakfast experience. There are still plenty of menu items I'd love to try, so we'll definitely be back.

    My husband and I stopped in on 6/6/2026 while in Leesburg, VA for the day. This was our first time…read morehere. We made it in about an hour before they closed which was great because the crowd had already come and gone. We were promptly sat at a cute two top table in the second room off the entrance. The restaurant in beautifully decorated and you can tell all of the buildings are super old and historic. My husband started with a banana cocktail which he enjoyed and then had The Cure. I had the Baker's Biscuit with a side of mac and cheese. All of the food was delicious but you definitely have to fork and knife the biscuits because they are so large. We really enjoyed our meal.

    Photos
    Inside
    Inside
    The Nashville
    The Nashville
    Family tree

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    Family tree
    Stone Manor Boutique Inn

    Stone Manor Boutique Inn

    4.7
    (69 reviews)
    13.9 mi

    We just stayed at the Stone Manor Inn ("SMI") this past weekend and had a lovely time. We were in…read moretown for a family reunion and hosted a dinner party at SMI one evening that was among the highlights of the family weekend. Manisha and Prashsant, owners of Stone Manor Inn, were personally involved in making sure all went smoothly with our cocktail and dinner party, and it most certainly did! SMI is a lovely old country inn on 14 acres, I believe, with a number of different venues (indoors and out) for meetings, parties, and weddings. The rooms (7 in total) were eclectic, in a good way. All four of their largest rooms that we occupied were spacious, with king beds and spa tubs with separate showers. All were well maintained and clean upon check-in. We had no complaints. I'm not sure when we will return to the area, but when we do, we will not hesitate to return!

    Luxurious bed and breakfast, nice jacuzzi and dogs are welcomed! My hubby and I came here with our…read morepup for my birthday and the $300 room (additional $30 pet fee) didn't disappoint - well worth it! I was on the fence to book this place given its hefty price tag, and glad I went for it and completely agree with the glowing 5 star reviews. The bubbly host Manisha is very warm and welcoming. She cordially gave us a 20 min tour around the property, which was built in 1908, and even gave me a bonus tour of the other rooms afterwards. She kindly answered all of our questions and didn't rush us. The Peacecock Room is the most spacious and best room (aside from the bridal suite), elaborately decorated in peacocks. We loved it! The little touches like the handmade soap, a set of wine glasses, and a wine opener made the stay so memorable and special. While the rooms aren't temperature controlled, the electric flameless fireplace kept the room warm. The double capacity jacuzzi was perfect for my hubby and I and even had lights (some of the other rooms have smaller jacuzzi, so be sure to check). The rooms were clean minus a couple of lady bugs and stink bugs (which is too be expected out in the country). Dr. Fauci's assistant stayed here and Manisha informed us of the extensive sanitation process, even the pillows and decorations are quarantined for 6 days! The backyard is well groomed and really spacious with a nice patio and heat lamp, which kept us warm sitting outside in the frigid winter. Our dog loved running around! You can see the stars and constellations really well. It would make a great wedding venue! The Christmas decorations around the property are really nice. The owners really go the extra mile and put a lot of TLC into the property. The 6 course breakfast is delicious and bursting with flavor. Between the veggie quiche, cheesy potatoes, scone, pancakes, yogurt, and fresh OJ, I was stuffed! The fresh butterscotch scone was divine and devoured my mine and my hubby's! The cheesy potato had a nice spicy kick. Everything was so fresh and delicious. All the courses come out at once on a large tray. While my hubby and I chose to sit at the communal table (the chairs are roughly 6 feet apart), you can take the tray up to your room. Manisha and her family greeted us and thoroughly explained the dishes and chatted with us for a bit, even her son made an appearance! The bed and breakfast has a nice bar with wine, cider, and alcohol based on an honor code system. Water and soda is complementary, they even had Coke 0! The complementary fudgy brownies by the breakfast area during the day were sweet and tasty. Again the little complimentary stuff gives this bed and breakfast a nice resort feel. Very relaxing stay and looking forward to coming back!

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    Stone Manor Boutique Inn
    Stone Manor Boutique Inn
    Stone Manor Boutique Inn

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    The Conche

    The Conche

    4.4
    (815 reviews)
    0.7 mi
    $$$

    Whether you're a chocolate lover or not, The Conche is a spot you need to experience at least once…read more There's really nothing else like it, the way they incorporate chocolate into both sweet and savory dishes feels creative without being overdone. For drinks, The Moussetache was smooth and velvety with rich chocolate notes, while Fetish felt like a true dessert in a glass, decadent and indulgent. The espressotini had a bold coffee kick, and the Passion Agave mocktail was light and refreshing. The entrees were just as impressive. The Conche Burger was juicy and flavorful with subtle cocoa depth, the Harissa Chicken Sizzle came out tender with a nice balance of heat and smoky sweetness, and the Ribeye was perfectly cooked, rich, and elevated by their signature touch. The ambiance is warm, modern, and intimate, perfect for a date night or a special dinner. Service was attentive and welcoming, and they even surprised us with a birthday dessert of assorted chocolates, which was such a thoughtful touch. It's one of those places where every detail feels intentional and it definitely leaves an impression.

    For some reason, they took an unusual amount of time to come out with appetizers, but service is…read morenice overall as they come check in often. We came in wanting to eat light as we just finished a matcha lab at Seven Teahouse across the street. They have a lovely octopus on top of the crostini--it was their seasonal dish, and the octopus was firm but not stringy tough. The Catalonia shrimp was good but it was more of a shrimp tomato bisque vibe on top of a bread. The chocolate crème brulee was nice with a crispy sugar layer but was more or less like a chocolate pudding. It was nice visit overall and I will come back to try their 5 or 7 course meals.

    Photos
    Inside a restaurant. Beautiful decor! Plenty of seating! So very comfortable.
    Inside a restaurant. Beautiful decor! Plenty of seating! So very comfortable.
    Harissa Chicken
    Harissa Chicken
    Filet mignon with an Italian pinot noir.

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    Filet mignon with an Italian pinot noir.

    First Watch - breakfast_brunch - Updated July 2026

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