Absolutely loved our breakfast here! My husband and I sat on the patio overlooking the river, and…read morethe view alone made it worth the visit! So peaceful, beautiful, and the perfect start to our morning! What truly made the experience exceptional was our server, Jenn. She was incredible from start to finish!! She was warm, attentive, and genuinely thoughtful. She made great recommendations, checked on us at all the right times, and went above and beyond in ways you don't see often. My husband is picky about biscuits and gravy, and Jenn kindly brought him a sample of the gravy first to make sure he'd like it...such a small gesture to some people, but truly made it special for my husband. She even sent us off with coffee to go, which we really appreciated!! The food was just as impressive. I had the traditional breakfast. Everything was cooked perfectly, the potatoes were nice and crispy, Jenn recommended the ham, which was so flavorful and perfectly charred, so good!!! My husband ended up loving his biscuits and gravy! Between the amazing service, delicious food, and relaxing riverfront setting, this was easily one of our favorite breakfast experiences. Jenn truly made it memorable, and we'll definitely be asking for her every time we come back. Can't wait to return!!

What a charming cafe in the middle of a charming Downtown area!…read more It was freezing the morning we went in, but I was wanting breakfast - specifically pancakes. I had this place in the bookmarks and figured now was the best time to visit. Parking can be an issues in Downtown St. Charles since it is limited to street parking or public parking a few blocks away. We found parking right in front of FPC, mainly because it was a cold, Monday morning. We were greeted immediately, and inside was much smaller than I expected. We got seated right away though, and a good chance to really review the menu. I got a house coffee (delicious), and my husband got a Purple Haze Lemonade. We ended up getting a kid's pancake with bacon and scrambled eggs, Short Rib Breakfast Stack, and a Bomb Burrito. The pancake for my 2 year old was MASSIVE so it was a good day for him lol. The short rib stack was yummy - hash browns with runny eggs and meat on top. The burrito was also pretty good. Our breakfast entrees came with a side order of potatoes and while it was good, it got saltier over time so I might not get that next time. They advertise beignets, so we might go for that next time and try out their lunch menu!

Super cute space, kind of rustic with bookshelves and books placed throughout. They have a big bar…read moreand offer a small room for a group. Our server was great, she was friendly and efficient. They have some unique offerings, and I have been eyeing the chicken and waffles online. Shared that and Avocado Toast with no Feta one of my daughters in attendance. Had a bite of my other daughter's chorizo biscuits and gravy. I liked the pearl sugar waffle and the chicken tender, I was glad to have gotten the sauce on the side, it was too sweet for me. It was also on the Avocado toast but I loved the fresh greans on that as well as the poached egg, it was yummy. Nice space, good food, friendly service

My wife and I spent three days in St. Charles, Missouri, and we were excited to return to Novellus…read more We visited around the same time last year and had a great experience, so we were really looking forward to coming back. I normally don't like leaving negative reviews, but something felt different this time. When we walked in there was only one other couple dining, and there was noticeable clutter sitting in the corners of the restaurant. It gave the place a different feel than what we remembered from our last visit. I ordered the Creole Breakfast Gravy. The biscuit itself was excellent--light, fluffy, and exactly how a biscuit should be. Unfortunately the gravy was disappointing. It tasted more like regular sausage gravy with a heavy amount of cayenne pepper and Cajun seasoning added to it. The flavors just didn't balance well. My wife ordered the Eggs Benedict. One poached egg was perfect, but the other came out over medium. That's something a trained chef normally wouldn't send out, and it made me feel like the kitchen might have a cook working the line rather than a chef overseeing the dishes. I do want to say the waitress was phenomenal. She was very attentive, friendly, and always made sure our coffee stayed fresh and hot. Her service was definitely the highlight of the visit. We will likely come back again because we know this restaurant can do better. Hopefully the kitchen can correct a few things and bring the consistency back.

The Food is amazing also the staff is very Friendly and Catherine the Manager is a Blessing to…read moreGingham she has the right attitude to be a manager Debbie & Steve

Food is always hot, freshly prepared and delicious. Clean environment and terrific wait staff.read more

So good! Would definitely go again when I'm in town. Such a cute lil place and delicious breakfast!…read moreMade a great memory with my daughter after a trip to St Louis. Forgot to take pics of the food! We were so excited to eat!

Allin's Diner is a local diner filled with great food and lovely staff. When coming here, there is…read morea parking lot, but it is a smaller lot. I have never had an issue parking here, though. Walking in, it is nothing fancy, just a stereotypical small diner setup. One of my favorite things here are the facts listed on the napkin holders--such a lovely touch! All of the staff were friendly and service was excellent. I ordered the Breakfast Quesadilla with regular sausage (it came with salsa and sour cream on the side) and a half order of the Cranberry Bread French Toast. It was so good! I love the quesadilla here. It was hot coming out of kitchen, flavorful, and so delicious! The french toast was also so good, the cranberries were juicy, and the small bits of walnut gave a balanced flavor with a slight crunch. It is a smaller place, so seating can be limited. You can also hear the kitchen staff in the back cooking and preparing orders. I didn't mind this, I thought it actually helped contribute to the diner ambiance. I love this place and am excited to come back!

Wow! I can't believe I'm just now finding this gem!! Some…read morethings to know if it's your first time is it's cash only and you seat yourself! It's a small place so spots fill up quickly but service is quick so it won't take too long to get a seat. I ordered the kitchen sink omelette with gravy and chili on the side. My husband ordered the haystack and added chili to the top. The chili was SO good and made the meals so good. The kitchen sink omelette was the best omelette I've had.. I think ever! The staff were incredibly friendly and it was a place where it felt like everyone knew each other. We will definitely be coming back!

I have been to Lady Di's 4 times over the past month for breakfast. I love that Gretchen has…read morecontinued the tradition of a good welcoming place to dine among friends. Her wait staff is friendly and great at keeping a coffee cup full. I love the bacon, bacon, bacon, did I mention how good it is. YUMMY. The Shaunwich is so good and has plenty of meat on the croissant with cheesy hash browns. I always add a side of gravy that I can spread on my potatoes. The last time I was in, I decided I needed to try something else. I ordered the 3-egg meat omelet and it was really good. If you are looking for good food and a great atmosphere, this is the place to check out.

This was my first visit to this location…read more It was cold outside but the Van Gogh hit the spot to warm me up! It's made with chocolate, Carmel and vanilla. A mocha masterpiece. Service was very friendly. Self serve water available. Perfect spot to grab a coffee, frappe, espresso or smoothie. Nice case filled with add on sweet treats. Local art on the walls. Nice laid back vibe.

People clearly love this place. At 8 AM on a Sunday morning, there was already a pretty good crowd…read more I've been doing meetups at local coffee shops for the past several weeks, and sometimes it's kind of a ghost town, even if the food and coffee is good. I'd suggest that people were there to visit downtown St. Charles, or whatever it's called, which has a certain old-timey charm to it, but everything else was closed--presumably until later in the day, but who knows. That fentanyl is a menace. Parking could be a pain, if it's not the wee hours of the morning on a weekend, and you're not ambulatory enough to walk from a block or two over, and yet you're going to get essentially the equivalent of a milkshake and a donut. Inside is rustic, inviting and larger than you'd think, with an upstairs area that I didn't bother to explore, due to lack of curiosity. We had a larger group and ended up pushing a few smaller tables together, plus a few chairs we borrowed from other tables. No one seemed to mind. The key is not to ask first. That mentality will take you far in both the world of finance and dating. I'm kind of over ordering food from coffee shops, where they're obviously just throwing something in the microwave and charging you $10 for it, but I needed something to eat. I'd just gone for a run. Their burrito looked like the textbook definition of cultural appropriation, but it also looked like it might not be half bad. I had their equivalent of an Egg McMuffin, called Ron's Breakfast Sandwich, or something to that effect. When I hear the name Ron, I of course think of Sasso from Carlito's Way, but that probably says more about me than anything else. I'm assuming he didn't have anything to do with this. Essentially, this was a store-bought English muffin, a surprisingly generous and delicious helping of cheddar cheese, a few slices of seemingly prepackaged black forest ham and a fried egg. It was fine for what it was. Could the egg have been salted, could the muffin have been buttered and could the ham been an actual slice of Canadian bacon, or even better, American bacon? Sure, but I went into this with low expectations. The cheddar was melty and delicious, and weirdly abundant, but processed American cheese would have been more fitting for this kind of sandwich. You'd think a guy named Ron wouldn't object to processed foods. The caramel frappe I had was amazing. I got it with whole milk and whipped cream. I didn't bother to check and see if they charge you extra for whipped cream, which is the kind of crap some of these places have been known to pull. I got the 16 oz instead of the 20 oz, but it was probably still enough to take a day off the end of my life (when I don't need it as much anyway fwiw). Sometimes, when a food item tastes good enough, you can just tell it's not good for you, and that was the case with this drink. It was decidedly rich. I'm never in this part of town, and if I were, it would be at night, natch, but if things ever get to the point where they're clearly trending in that direction, I might start stopping by on the reg and getting that caramel frappe just to speed along the process of my demise.

Came here with a party of 12. Family had made a reservation and the table was all set up for us…read more The waiter was very good at his job, clearly passionate about the food (when he told us the specials I was practically drooling- so eloquent). He made sure we were well taken care of the whole time. Despite this being in essentially a rich persons strip mall the ambience inside was wonderful. Beautiful decor, wonderful atmosphere. The food was very very good. Love farm to table and this place delivers that with elegance. I highly recommend this place for a nice night out. The prices reflect the quality you get. The 38$ pork chop I ordered was excellent and a lot of food! They handled a group of 12 very well. And from experience I know not a lot of places can pull it off but this place did with grace. Highly recommend.

I really try not to be negative about a local business. I'm a supporter of doing business with a…read morecompany willing to support the community. I was looking to "book" a private dining room in a restaurant that I thought might be good. I called Prasino's, but couldn't speak with anyone because their Customer Service is geared to choosing numbers on my phone keypad. Okay, I followed the rules-- left my name and contact information and sat back to wait for a call. It has now been over 48 hours and there has been no call; no message. I've now booked with another local restaurant. A place that has humans who will speak with a person when he or she calls. I suppose they must have all the business they need? Mu business would have only provided between 5 and $10,000 but hey-- I guess that's not worth returning a call. In any case, I don't recommend Prasino's. I suppose they just don't care.

Today was an extremely busy day at Black Bear. There were only two hosts, and the restaurant was…read morepacked. Even though all of this was happening, each of the workers were extremely attentive and kind, making sure that we understood why there was a wait. And as soon as we got seated, we were helped as soon as possible. They stayed smiling and kind even through all of the customers yelling at them (which the entire restaurant could hear). The food took a while to come out, but as soon as it did, it was worth the wait. For a party of five, we all thought that our meals were delicious. Thanks for an amazing experience even though you all were clearly stressed during a busy day! I will absolutely return.

Although it was somewhat empty when we got there we both thought the food was great! Even greater…read morewas our server Racheal! She makes us want to come back because of her excellent service.

Came here for a quick good meal after just having landed from out of state. Really good experience…read more Service was good- friendly staff. Ordered our food and it came out quickly. I ordered the merica French toast. Good taste not too sweet. My friends also enjoyed their meals. The style of the restaurant was really cool as well. Wasn't expecting the writing on the wall but gave it a nice flare

Great food & service. They have huge terrific omelettes…read more Love the 'boozy' shakes, they are so yummy.