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    Ford's Fish Shack Lansdowne

    3.7 (271 reviews)
    Closed 11:00 am - 10:00 pm

    Order Ford's Fish Shack Lansdowne Takeout or Delivery

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    FORD'S FISH SHACK LANSDOWNE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Happy hour specials

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    Clam Chowder
    J E.

    I've heard so many positive things about Ford's over the years and recently got a chance to give them a try for a business lunch. They weren't busy just after noon when we got there, so we were quickly seated. The menu is large, with so many options it was hard to choose. I asked the server what he recommended and pretty much went with that. He said the clam chowder and the fish & chips were popular - so that's what I ordered. The clam chowder was pretty good! Not the best I've had - that would be Abe & Louie's or Bank's, both in Boston. But it was very nice and it most definitely scratched the it for traditional Boston clam chowder! Next up was the fish & chips... this was a huge entrée! There were many pieces of fish and each was perfectly battered on the outside and tasty, fresh, delicate cod on the inside... really nice! The tartar sauce was also something slightly elevated from the typical and worked well with the fish. The "chips" were slightly thinner than regular, traditional French fries - too small for my liking, but decently flavored. And I really liked the cole slaw too. Overall - Very nice visit... I look forward to returning!

    Salmon dinner
    Marianna F.

    We usually go to the Ashburn location but tried the Lansdowne location tonight. We were very impressed! The server was very friendly and attentive. We started off with the Angry Mussels that includes a first rate broth and yummy garlic toast. The mussels were perfectly cooked. I had the Salmon medium rare served on a bed of mashed potatoes and a side of el dente green beans with pearl onions. To finish we had the hot blueberry pie with cinnamon ice cream. Everything was perfect.

    Rai R.

    After no good times for dinner at Ashburn, we visited the Leesburg location, smaller but always available. Greeted warmly and got to choose a nice booth after being seated somewhere else. Our server made sure o tell her it was her first day (Hannah) and except for slightly messing up our salad, she got the most complicated meal all OK. We ordered guacamole, Maine ships and for main course 2 chopped salads, lobster tail with scallops and crab cake (kids Filet also). Glass of wine. Nice visit and polite management (who fixed our dry salads by getting us more dressing)

    Devlish Eggs
    Susan H.

    When the first Ford's Fish Shack opened up in Ashburn, we went for a meal. As it was still new at the time, the hype had yet to wind down. We ate at a counter in the bar. It was cramped and not comfortable but we did enjoy all the food we had ordered. Over the years. we would talk about going yet again but...so many restaurants, so little time. Recently, we were in Lansdowne and noticed that there was a Ford's there. We made a reservation for 5 p.m. on a Saturday. When we got there, we immediately noticed that a reservation during that time of day wasn't necessary. The decor theme is New England "fish shack" with the theme carrying into the names of the menu items. Service seems to be whomever notices you first either takes your order or says they will be right back. A young man said he would take it in a few minutes but a woman server showed up before he came back and took the order. Still...the young man showed up after she did. To drink, I had a seasonal non-alcoholic drink (although they did offer to add alcohol to it---at what extra cost, who knows?). It's called "Frozen Blueberry lemonade" which consists of: "Home-made frozen lemonade, wild Maine blueberries". This was surprisingly good. The blueberries were lightly macerated and were, indeed, sweet. Good thing it's served with a wide straw! This is one of those drinks that can give you brain freeze if you drink it too fast. My husband ordered a beer (can't remember what kind). We chose to start with an appetizer called "devilish Good eggs" which consists of: "Praline bacon, spiced pecans'. This comes with 5 eggs halves, which is an odd number when 2 are dining. In addition, if you want that 6th half, it costs an extra $3, which we thought was extravagant even considering inflation. The eggs were okay. There were 2 pieces of bacon which was nicely sugared. Still...we much prefer Jackson's version. My husband had the "Faroe Island Salmon" which consists of: "marinated short-smoked , Dijon cream sauce, basil mashed potatoes" He said his salmon was overcooked and on the dry side. I ordered a Connecticut style lobster roll. This dish comes with grilled corn and thin fries. When I've had a lobster roll served CT style, it comes with the butter on it. Here, at Ford's, it comes with a small cup of melted butter that you add to the roll. The roll was decent. The lobster was moist. I liked that it was served on a New England style roll. The grilled corn was mostly bitter as some parts were over blackened. The parts that weren't blackened were actually sweet. We didn't have room for dessert. So...in conclusion, we weren't impressed like we were when we previously tried the Ashburn location. We were left wondering if they are resting on their laurels.

    Angry Mussels
    William H.

    I've been to the original location at Ashburn couple of times before pandemic. Decided to go to their Lansdowne location to see if any difference in ambiance. This location feel more energetic almost like a pub. The decoration feels like a seaside pub. The reason we decided on Ford's was for their angry mussels appetizer. My son is into mussels lately and it did not disappoint. They are big juicy piece in really nice sauce/broth sprinkle with bacon bits. 4 pieces for toast to soak up all the delicious broth. For the main course, we got fish and chips, lobster cobb salad, and fried shrimp along with side of piece of fried cod. The fish and chip came with a good amount of fish, nicely batter and crispy. The only down side would be the fries, I am not a shoe string fries person. My wife's lobster cobb salad was excellent. Salad had the right amount of dressing complimenting the lobster. My son's fried shrimp basket had a good amount of large gulf shrimps fried perfectly. The service was excellent. One of my biggest issues at restaurants is I have to ask for refills. Not an issue at this restaurant, our waiter constantly ask if we needed refill. Great food, great service, reasonable prices. Will be back for sure.

    Champagne and perfect oysters.  What else does one need in life??
    Faith D.

    Wonderful evening dinner outside, Giada took wonderful care of us! The oysters... (swoon!) were so good. (Blue Point/Connecticut) Thank you Fords for a great evening out!

    Crab Cake Sandwich no bun
    Korynne B.

    Lovely dinner at Ford's Fish Shack! I sat in the bar due to the great people watching and I could watch the US Open! At first I didn't have a waitress for like 5 min, but once she came she was great!! My drink and salad were amazing. The lemonade didn't really taste like there was any alcohol in it, but it was still tasty. The crab cake was ok. 5/10. Not true lump crab cakes like one would expect in the DC area. While there was a lot of crab it was held together by a mayonnaise type sauce. Overall was favorable, just not what I was expecting.

    Fish sandwich
    Ellen C.

    I came by with my family on a Saturday evening and we were able to be seated immediately. We ordered a variety of items - fish and chips, fish sandwich, salmon, and a kids meal cheeseburger. I personally had gotten the salmon, medium rare. It was a huuuge portion of salmon which was fabulous but unfortunately I found it a bit salty. My dad really enjoyed his fish and chips which was definitely a steal. I've done here before and had gotten the cod which I think I had enjoyed more than the salmon so think it depends on what you get. Fish and chips is def the star of the show here.

    Fried shrimp
    Dave U.

    This is our go-to fried seafood eatery. Food and service has been consistently good. Today I was a bit surprised. Our server was nice but seemed to be busy with outside tables and a larger party. I never got my empty glass of water refilled. It's odd because she did come to refill my wife's ice tea. Food was delicious except for my "corn on the cob". I always order this combo meal and I was surprised how good the shrimp roll and fries were but the corn was too cold, Parking is always convenient. The place was NOT crowded at 12:30p so not sure why service was sketchy.

    My Lobstah roll dinner. Needed a little more roll - and lobster. l left a little hungry.
    Clark B.

    Final night in the area and I was seeking seafood. I saw Ford's in passing when I arrived in the area and went to a nearby fast food joint. The Lobstah sign in the window intrigued me so I went back for dinner, layer in my trip. I was seated promptly. My waitress was nice but also seemed a bit nervous like she was new to the job. I asked about the Halibut special listed on a standing placard at the hostess station. While I love halibut I had a feeling it wasn't going to come in a way I wanted, so I deferred to my original idea of doing the Lobster Roll dinner. (For the record, the halibut came on a spinach quesadilla, with a lime sauce on top and some black beans iirc - yeah, that's why I skipped it). The Lobstah roll comes in a few varieties: normal, Connecticut style and Grand Marnier. I chose the Connecticut because it comes warm with the normal clarified butter. This meal also came with grilled corn on the cob and thin French fries. The meal came fairly quickly. All of it was quite good. The corn had a smokey flavor from the grill which was nice. The fries were definitely thin, and a bit hard to eat as a result. But they tasted good. The lobster roll was also very good but was just shy of completely filling. A footlong would have been far too much, and far too expensive. I left having enjoyed the flavors but still a little hungry. I gave myself some time to settle, and still felt hungry. But that was the only shortcoming in a good meal. There's lots of other fun stuff on the menu I'd love to try, but I don't expect to be back anytime soon.

    Desert Menu
    Preeti S.

    This one is located in a nice little town center. Ordered the New England Cod with Basil Mashed Potatoes and beans. The fish seemed to be either undercooked or not fresh. It was NOT soft and delicate. Instead it was stiff. The sauce and overall dish was good. For desert I had the crème Brûlée. It had a hint of Grand Marnier and few sliced strawberry on top. It wasn't too sweet which I liked. Overall a decent place if you are in a mood for some seafood.

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    4 months ago

    Don't order the crab cake sandwich. It is nothing but filler, not even lump, much less jumbo. Very disappointing.

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    1 year ago

    Ordered the lobster roll! Hearty plate full when I left!!! Chilly inside restaurant so bring thin sweater.

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    6 months ago

    We had an amazing dinner with Tom. The muscles were THE BOMB! Great wine and service.

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    1 year ago

    The mussels were fantastic. Also enjoyed the deviled eggs appetizer. Would definitely recommend.

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    Loved the oyster shooters and steamed long neck clams. It made us feel like we were in Maine. The restaurant was very nicely decorated.

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    Bar area
    Bar area
    We returned and the staff was as amazing as the food. Thank you!
    We returned and the staff was as amazing as the food. Thank you!
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    T'KiLa Mexican Kitchen & Bar

    T'KiLa Mexican Kitchen & Bar

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    I came here with co-workers for dinner after a day of meetings. Being from Arizona, I wondered how…read moreauthentic the food here would be, but I quickly found that the food was delicious and the real deal. Our server was the real deal, too, and spoke with a wonderful accent that proved it. She was helpful and friendly, and the ambience was comfortable and fun. The chips had just the right amount of salt, and the salsa was tasty. I appreciated that one of the salsa options was flavorful without being spicy. (Don't worry; they have a spicy salsa, too, if you have a less tender palate than my own.) My entree, the Bandera Mexicana Enchiladas (with three enchilada sauces in the colors of the Mexican flag), was delicious and filling. I would gladly come back here if in the mood for Mexican food while in the area. Very glad to have visited!

    Awesome house margaritas, best I have ever had. Not at all too sweet, but just enough with the…read morefresh lime tart taste. (And healthy amount of tequila) Fajita (chicken) were perfect with loads of onions and a big pepper, super flavorful. Warm chips and very good salsa. Plantains are normally not my jam, but these were fried to perfection. But the star of or visit was our server, Vilma. When you visit, ask for her. Absolutely the best! (Charming, knows her cooking, great recommendations) We left Texas and left some awesome Mexican and Tex-Mex behind. I think we found our taste of Texas here!

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    Interior.
    Interior.
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    Ted's Bulletin One Loudoun

    Ted's Bulletin One Loudoun

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    Large group friendly
    Happy hour specials

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    I rate restaurants within their category and concept. I am not comparing a neighborhood breakfast…read morespot to a Michelin star dining experience. If a place consistently delivers tasty food, solid execution, and keeps you wanting to come back, that earns a top rating from me. Ted's Bulletin absolutely does that. We have been to the One Loudoun location several times for breakfast, and it is consistently a great experience. That kind of consistency matters, especially for breakfast service where some places can be hit or miss. One of our favorites has been the huevos rancheros. They serve it on tostadas, which gives the dish a great crispy base and a really satisfying texture. It is flavorful, hearty, and always hits the spot. We have also had their homemade tater tots, and they are excellent. Nicely fried, crisp on the outside, soft inside, and clearly done with care rather than feeling like an afterthought side dish. Their French toast is another strong option and always enjoyable. If you are in the mood for something sweeter, it is a very solid choice. We have also tried the breakfast cinnamon roll. It is definitely generous in size. It is decent and worth trying, but it can be a lot, which is probably why we only order it occasionally. For the kids, the hot chocolate is always a favorite and something they genuinely look forward to each visit. Overall, Ted's Bulletin continues to deliver tasty breakfast food, dependable quality, and a family friendly experience that keeps us coming back. Easy 5 stars from me.

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    Ted's Bulletin One Loudoun
    Ted's Bulletin One Loudoun
    Ted's Bulletin One Loudoun

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    Sweetwater Tavern

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    4.1
    (1.3k reviews)
    5.7 mi
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    We came down from Long Island to attend a funeral of a friend. My sister knew that our friend had…read moreliked Sweetwater Tavern and so we decided to give go there for dinner in his honor. What a wonderful experience! The restaurant is a very, quite spacious and very welcoming. It's right next to a lake and so the setting was lovely. We had an indoor/outdoor room with doors that opened to the outside. I had a raspberry lemon martini with a sugared glass rim. Very nicely presented. They have a very varied menu and they also have a large gluten-free menu. We both had the lobster bisque as a starter and then we both ordered the fish tacos. The soup was filled with lots of lobster meat and was delicious. The fish tacos were made with cod and the waiter mentioned that the slaw had some habanero chile in it. I asked if it was spicy and he said it might have a slight kick, but was not spicy. He was absolutely correct and in fact, if he hadn't mentioned the habanero I would not have picked up on it at all. It was really good. If you order bread, (and you have choices on type), you are charged I think a dollar per order, but that is donated to help people who are food challenged. We were full from our dinner, but we could not pass up an order of key lime pie for dessert, which we shared. It was a hard choice because they had a special dessert which was chocolate peanut-butter pie. I wish we could have had both. Their other desserts also sounded great. By the way, a portion of their revenues from desserts are also donated to help those who need food assistance. I was very impressed that they do that. I want to mention that the wait staff was also great. Friendly, attentive, but not over-bearing. I can't say enough about Sweetwster Tavern. If I find myself in this area again, I will definitely be back.

    The ribeye is mid and overpriced. For what you're paying, the quality just isn't there. The food…read moreoverall feels overrated and not worth the premium price tag. Plenty of better steakhouses out there. Save your money.

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    Sweetwater Tavern
    Sweetwater Tavern
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    Ford's Fish Shack Lansdowne - tradamerican - Updated August 2026

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