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    Forest Hills Pizzeria

    3.4 (39 reviews)
    Open 7:00 am - 10:30 pm

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    Spinach Roll
    Angela L.

    A friend brought a pie over for dinner from this new pizzeria, at least it's new to us. We got a margarita pizza with beef sausage. We noticed there were no pork products here. They have beef sausage, Turkey bacon, and chicken. The pizza was thin and had a nice crunch. The sauce was slightly tangy with plenty of cheese and sausage. The fresh basil added a layer of texture, color and flavor. They also brought some spinach rolls.

    Gatangalie S.

    So thrilled there is a pizzeria in the historical station square of Forest Hills, Queens - NYC. I absolutely love how spacious this restaurant is. And they have a large selection of toppings. I'd totally enjoyed their chicken roll. It's super tasty with lots of meat and the sauce tastes pretty nicely. The prices come across affordable. They also have a diverse selection of gelato. Look forward to try this before 2025 summer ends. The staff is very welcoming and attentive.

    Gordon Y.

    Cuisine: 6 Service: 7 Decor: 5 Value: 6 Overall: 6 I was very excited to get a new pizzeria in our neighborhood because you can never have enough good pizza. Unfortunately, this new shop left me relatively disappointed. The regular slice was okay, but the sauce lacked flavor and the crust was a bit too hard. The grandma slice had a better crust, but once again, terrible sauce for something that should be garlicky and delicious. The guys behind the counter did ask if I would like some basil and freshly grated Parmesan on my two slices, which was a nice touch. Space was dark and somewhat boring. Menu was on the tv screens, but it was hard to read with letters that were way too small. With better pizza just a couple blocks down the road, I just can't see myself coming back here regularly.

    Shelley L.

    Love that this spot is in between the residential area and right off of the commercial strip, close to all transportation. We've tried it twice so far: once during the initial week or two when the AC wasn't installed yet and recently a few days ago after the AC was in. Both times were good yet different. Like many others have noted, ordering is a bit dysfunctional as you need to go straight in to see what slices they have then return to the front to place the order. I would recommend they move the cashier area, perhaps, next to the space by the bathroom. Probably too dim but it would keep the line moving in order. The pizza has a nice crunch and chew to it. We tried multiple slices: grandma, plain, pepperoni, chicken turkey bacon ranch, caprese. Also tried their garlic knots and chicken roll. The first time, the food was great. I think it was one of the main managers or owner who was involved with making the pizza. The second time, I believe they had a new person making pizza. It was good but not quite there. The pepperoni slice didn't feel it had that nice, slightly charred bottom. The garlic knots are a good deal - two big ones for $1. If you like Dante's garlic knots, then these will just be okay for you. But what a good deal! We got 6 items for $26 so I would say it's a pretty good meal. There are several tables in the back for quick dining. Small bathroom in the front. Can't complain - there's always room for improvement. Happy to have this establishment here and look forward to their expanded menu soon.

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    16 days ago

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    20 hours ago

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    9 days ago

    Decent pizza, good garlic knots. Was not good as leftover tho. Pizza turned hard & microwaving it didn't help

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    8 months ago

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    1 year ago

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    8 months ago

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    11 months ago

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    10 months ago

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    9 months ago

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    11 months ago

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    11 months ago

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    6 months ago

    They make ugly, burnt pizza that doesn't even want to be replaced. No, I will never go there again.

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    11 months ago

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    1 year ago

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    9 months ago

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    11 months ago

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    11 months ago

    Had a regular slice was good, gotta try a second time , will do, hope it stays good !

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    1 year ago

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    Ask the Community - Forest Hills Pizzeria

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    Nick's Pizza - Forest Hills

    Nick's Pizza - Forest Hills

    4.0
    (1k reviews)
    0.3 mi
    $$

    I have to say that I hardly review businesses in this neighborhood because I live in the area and I…read morealways fear writing a review is too premature if I'm going to be a customer in the long-run, but I really have to give Nick his flowers, especially for a recent visit. My friend has a newborn and we were trying to find restaurants in the area that would be stroller-friendly (which actually isn't an easy task, to my surprise) and finally landed on Nick's because we had gone there together when it reopened. And it always seems very family and kid-friendly. We definitely went to the right place. I'm not a parent and I've never pushed a stroller without some bumps here and there, and I was so worried about helping get the stroller through the 2 doors. One of his staff saw us from the inside and immediately came out to help as soon as we reached for the door. Nick's paternal instincts definitely came into full effect because he looked out for us and wanted to give us the best seats so that we can have the stroller beside us. The pizza is excellent and I absolutely would come here over again and again, but the warm service from Nick himself and his staff is what truly makes this place so special in the community for so long. I didn't get a chance to come here during those formative years before the fire but when the restaurant finally reopened last year, it was incredibly sad to hear Nick explain how the fire and rebuilding devastated him and the business for over 2 years.

    Cuisine: 8 Service: 8…read moreDecor: 7 Value: 8 Overall: 8 I still remember back in the early 90's when there would be long lines outside Nick's every Wednesday before they opened because everyone wanted the buy one get one free deal. This was one of the best new pizzerias in NYC, opening to great accolades from various publications. Being a poor kid in Junior High School working for a mere $3.75/hr across the street at the corner Baskin Robins (RIP) did not give me the opportunity for quite some time. Anyway, fast forward 5 years and I finally had the chance with a few friends to experience what many called the best pizza in Queens, and I was very impressed. This became my regular "fancy" pizza shop of choice. What I loved most about it was the crispy and charred thin crust. It adds so much to the overall taste and enjoyment. The sauce was deliciously tangy and the fresh mozzarella made it a level above everything else in the neighborhood. One word of warning, the pizza could get a little soggy in the center if too many toppings are ordered. I usually choose none or no more than two. Also noteworthy is their yummy calzones. My personal favorite combination is sausage and spinach. Mixed with all that oozing ricotta and dipped in some tomato sauce, that is one great bite. Lastly, I like most of their salads too. Their food has been a staple in my diet for most of my adult life. Decades go by, and out of nowhere, I hear the news that Nick's had burned down. What a loss for our community! What a loss personally! Thankfully, they are back and feeling every bit like the original. Food is as good as before, while the decor and service has always been on point. Though not my favorite pizza in NYC, or even Queens, it does hold a spot in my rotation.

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    Nick's Pizza - Forest Hills
    Half and half pie
    Half and half pie
    Another interior of Nick's Pizza

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    Another interior of Nick's Pizza

    Forest Hills Pizzeria - pizza - Updated June 2026

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