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    Oh Banzai

    4.3 (245 reviews)
    Open 11:30 am - 12:00 AM (Next day)
    Updated 1 month ago

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    OH BANZAI ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise

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    Randy L.

    We went on a Friday afternoon around 4:30 pm. It was empty at the time and they asked if we had a reservation. We did NOT have a reservation but they still let us sit down. They offered us free beer because of the World Cup games, but we declined because we dont drink. But it was a nice of them to offer. We got a bunch of handrolls. You can get double portion rice (for free) if you think the portion is too small which I did. Everything you see on the menu is just one piece, so it can get pricey if you eat a lot. The seaweed wrapper is so crunchy! I love it. The fish quality is decent but not too fatty. The sauces and wasabi makes up for the lack of fish fat, so it is still flavorful with every bite. Service was very quick, probably because it was practically empty at the time we went. The food came within 5 minutes of us ordering. Friendly waiter. Clean bathroom. Bathroom has 1 women's only and 1 family neutral (inside has a urinal) bathroom, so I'm guessing this is just a retrofitted men's bathroom. World Cup decorations everywhere at the time of writing this. Overall great spot to eat delicious handrolls.

    menu
    Mollie P.

    My new favorite handroll place! Such a cute small shop. Parking was easy and free, got sat immediately. Service was absolutely outstanding, we were very well taken care of. They even opened the door for us as we exited. Our food came quickly and tasted fresh and amazing. We loved all 6 handrolls we ordered. Our recommendations are the eel + tamago and the snow crab + spicy mayo. I highly recommend adding double rice to your handrolls (it's free!) We also ordered the sweet potato brulee which was the best dessert I've had in a long time. It was not too sweet and very light/refreshing tasting. We will absolutely be returning! Can't wait to come back and try more.

    Ken C.

    Came to Oh Banzai for handrolls. Each handroll costs between $5.80 to $20, depending on the ingredients you choose. The lower end will cover the basic tuna/salmon handrolls and the top end covers uni, wagyu, scallop, caviar, or a combination of these. The shop has counter seating and a few tables. They give you an option of a single or double serving for your handrolls. We opted for a double portion of rice as it was filling; however, the ratio of rice to fish could be more enjoyable for a single portion of rice. Quality of the handrolls was good, service was friendly enough, flavor combinations felt pretty authentic. This said, don't expect huge flavor bombs here. When you get ponzu + daikon, or chili crisp topping your fish, it's going to be understated so that it doesn't overpower your fish and rice. My favorite handroll was the wagyu handroll with "garlic salt sauce". Didn't have much to report about the other handrolls that I ordered. Note that they serve all of your handrolls at once. If you want to take your time, maybe order a beer/sake and consider ordering 2-3 rolls at a time, so that your seaweed doesn't get soggy or cold. In Southern California we are lucky to have several options for handrolls, and this is a decent one for the South Bay; however, I still prefer the experiences at Kazunori or ROL in LA and OC counties.

    Cassidy F.

    I came here twice this week due to an amazing deal they had. They were giving out 1 free roll per person. I also came here maybe about a month ago and absolutely loved it! I've had multiple rolls at this point and have not been disappointed once. My favorite rolls always include the scallops but all their toppings on their rolls are so good too! Can't wait to come back!

    Tofu cheese
    Quin V.

    I initially ordered 3 hand rolls, since I'm notorious for not finishing my food, but I ended up surprising everyone by ordering 2 more! I couldn't help myself, the hand rolls were so delicious! My favorite one was the salmon chili oil! I ordered 2 of those and tried other hand rolls that were also delicious! I enjoyed the Wagyu carpaccio, the touch of lemon makes it even more delicious. The tofu cheese was surprisingly pleasant with the wasabi. It didn't make sense, but when I had it the flavors were amazing together. It's not actual cheese, but tastes like it and has the texture of it. Highly recommend the Sakura lemonade, so good! The waitresses we had were courteous and didn't judge me for adding more rolls when everyone else was done eating, so I really appreciate the no judgement vibes. :) Ambience reminded me of Japan! Good amount of space with at least 5+ tables.

    Menu as of 02/2026
    Stephanie K.

    I randomly stopped by this place because I was in the area and another sushi spot was closing, and wow -I'm so glad I did. This place turned out to be an absolute gem and is now one of my new favorite sushi spots. The sushi was incredibly fresh and delicious. Every bite felt like an explosion of flavor. Honestly, everything I ordered was amazing nothing was even close to mediocre. I loved the generous portion sizes, & also loved the garnishes they paired with the fish on each hand roll; they really complemented the flavors perfectly. I ordered their sake flight, which was solid, and ended up getting six hand rolls, bluefin tuna, salmon, rockfish, scallop, and I also tried my friend's snow crab roll. I'm pretty sure they use real snow crab because that one was especially delicious. After 10pm they serve a mini truffle ramen, and wow that dish was surprisingly good too. Another thing I appreciated is that they offer a free double portion of rice on the hand rolls, which is a nice touch. Service overall was good one of the girls was just okay, but nothing that took away from the experience. The ambiance was really nice and super clean, and it would definitely make a great date spot.

    The Ocean Gems Tartare must try. 10/10
    Rangie T.

    A true Japanese owned business. Great quality and prepared with Japanese artistry. High end selections to standard handroll's. The restaurant is located in a strip mall with other Japanese food businesses. The best deal is during lunch. They offer 3 & 5 Handroll sets which comes with a chefs choice appetizer and miso soup. They offer many Japanese small plates and salads. We ordered the Ocean Gems Tartare and it was so good. With Negitoro, Uni, Ikura, caviar, and truffle with some crispy nori from Japan. I will definitely return and I will time it to come back during the lunch special menu.

    Tiffany S.

    I've been wanting to try this place forever but it's been difficult for me to make the trip since they opened. Finally I was able to come during Dine L.A. week. The location of this restaurant is in a very small and overcrowded plaza this multiple restaurants and a bank. Parking here is insufferable to say the least. I drove around the lot 3 times and ended up across the Main Street on the road and walked over. The restaurant itself is also fairly small. And it gets packed very quickly. I got lucky to be seated right away but the crowds came right after and the wait looked long. I got a bunch of different hand rolls, chicken skin appetizer, some drinks. The server also gave my party free seaweed paste to take home to eat with like noodles. We tried that at home and it was actually delicious. All the food there was fresh and filling. I definitely want to come back and try their happy hour where they have a special for 3 hand rolls for $18 or 5 for $26

    Ran C.

    Dine LA 2026 Friday 1/30/2026 After work, heading home - spur of the moment decision to head into Gardena to try Oh Banzai. Made a reservation while driving down just in case it was busy. It wasn't. But it picked up by the time I was leaving. For starters, located on the corner of 182nd and S Western. Free parking lot but know that when that plaza picks up, parking can be challenging. My res was at 5:15. Parking lot was practically empty. I parked right in front. Seated immediately at the bar. Small place. Bar seating along with some tables. I didn't count but just know if you have a large party, better call ahead and know it'll be tight. Small dining area made for pretty good service. All I had to do was look at the servers (team of 2) and there were right there. Food was brought out quickly and timed pretty well so I wasn't sitting there with a bunch of different dishes. I opted for the DineLA menu plus a couple of appetizers and a large beer. See pics. I'll start with the handrolls. Crispy Nori. Fish, clean and fresh. Mix of ingredients complimented each other - nothing overpowering. Enjoyed all the rolls and would order each one again without hesitation. The simmered beef was a good but not a standout for me. It may have been if it were served with rice. Otherwise, it was like a bowl of soup with beef but not quite soup. Keep in mind, it's a preference thing. As for the appetizers, liked the seasoned quail eggs but really loved the sunomono with scallops and shrimp. Seasoned quail eggs taste for me didn't align with the rest of dinner. But that was on me. I wanted them because I hadn't had them in a while. I knew better but I didn't care. The stomach gets what it wants. Finished it off with Zenzai. Sweet Azuki Beans and Rice Flour Dumplings. Light and a perfect way to cap dinner and the work week.

    yellowtail with jalapeño, salmon with crunchy chili, yellow tail with crunchy chili, uni + ikura, salmon + ikura
    Arthur E.

    Quick handroll fix after a late night workout. Really glad this place is open late - there's not too many options so happy to have some pretty good food later in the evening. Ordered a few handrolls - was easy eats and no frills. One thing to note - the rice portions are different for lunch vs dinner - dinner is typically a bit less I think. They would add more rice on request though. Will be back!

    Chestnut Roll Cake
    Eugene O.

    Popped into this restaurant for lunch over the weekend with the wife. She suggested it after seeing some positive reviews on Yelp. I came here with very low expectations since I've never been a fan of hand rolls. I mean, it's a hand roll. How great could it be right? Well, spoiler alert, I left with a newfound appreciation for hand rolls. From the menu, I ordered the 5 pcs set which comes with 5 hand rolls (you get to choose the type of hand rolls you want from a list of options), a small dish of green veggies, and miso soup. For my rolls, I ordered the following; -Tuna + Kizomu Wasabi -Negi-Toro -Spicy Tuna -Onion Crunchy Chili Oil Salmon -Grated Daikon Ponzu Snow Crab I thoroughly enjoyed every roll. Each roll had fresh fish/meat on them, and the toppings paired perfectly with each of the main ingredients. Note: It looks like a lot of food when you get the rolls, but they're surprisingly light and not filling at all. You may end ordering extra rolls! For my drink, I ordered the Pineapple Koso Enzyme Drink. At first, I thought it tasted funny. Then it started to grow on me as I took more and more sips. It's very refreshing and a welcome change from your typical fruit drink. Finally, for dessert, I ordered their cake of the day which was a roll cake topped with chestnuts. Actually, my wife and I both did. The server told us that they get the cakes from the Bonjour bakery a few doors down in the same strip mall the restaurant is located. I think the restaurant did jazz the cakes up a bit before serving them to us. We enjoyed the cake so much that we stopped by the bakery after we ate at this restaurant. Unfortunately, most of their cakes were sold out by the time we got there. Anyway, I have to highlight the service at this restaurant. It's top notch. Every employee, not just our server, was pleasant. They created a welcoming environment. Also, the food and drinks came out very fast. I thoroughly enjoyed my experience at this restaurant and plan to come back very soon. This is one of those places I can imagine coming back to on a regular basis. I highly recommend you give this place a try. It converted me into a lover of hand rolls.

    Austin D.

    Based on social media and other Yelp reviews, I thought this would be better. Quite pricey for the amount of food, and size of fish is small. What really threw me off was the yuzu jelly they use in some of their hand rolls. The texture was not it for me. The chicken wings were also way overpriced and not seasoned at all. Service was good and friendly, but I'd probably go elsewhere unfortunately.

    5 handroll set  TikTok: @xu.Kathy
    Kathy X.

    This place is incredible, and my husband and I will be regulars at this establishment moving forward! First of all, their fish is so fresh, their hand rolls are a good size and also a good price. I like that you can customize the toppings/flavors based off of your own personal preferences, and you can pick your own proteins as well for their three or five hand roll set. They were pretty busy on Sunday, however, food still comes out really quickly. The service is very polite as well. The Matcha, Mont Blanc dessert is amazing, my husband ate half of the dessert, and he is not a dessert person. It was the perfect amount of sweetness as well. We also really enjoy their enzyme drink, Koso, it's perfectly sweetened, bright, and sparkling.

    Tuna Kizami Wasabi Free,  Salmon OniChil Free and  Yellow Jala Free

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    Quality Seafood

    Quality Seafood

    3.9
    (1.9k reviews)
    5.0 mi
    $$

    I came here for lunch with some friends on the weekend and it gets really crowded. Luckily we were…read moreable to find some seating. I ordered a fish taco, fish and chips, and fried calamari. The fish taco was full of toppings with fresh battered fish. The fish and chips were a generous portion and the fried calamari was amazing. Everything was fresh and made quickly. Definitely would recommend!

    So if smells like a tourist trap, barks like a tourist trap, and appears like a tourist trap. Then…read moreit's probably is! Look I would've given this place 3 stars, but the customer service and wait time was ridiculous. Hear me out, this is my experience from last Saturday. So first it can be challenging to find this place, since the pier has so many level to it. Look for the elevators. When you get there, for the first time, you see a main line, well for what? Then you see other lines, well for what? Then you see an oyster line, oh. In order to determine what each line is for, you have to do independent research. From whom? Well the employee, who do not show case any form of customer service. There were so many people lost and confused. To break it down, each "Order Here" has their own area of what can be ordered by the pound and/or cooked. So not all lines are equal. There is a crab line, seafood boil/pre-seasoned seafood, oyster, clams, I think I saw fish and fried platters, which was the longest. So after much deliberation, an employee managed to wrangle the customers to form a line. Although his mannerism seems like I'm just done with this place. One might consider ropes to further avoid these mundane confusions... I got Ana's seafood boil mix, $99. It came with a lobster, dungeoness crab, peeled shrimp, clams, sausage and potatoes. The employee told me about 10 mins. I'm like okaaaay, only 10? I walked to their souvenir shop, nothing crazy or must haves. Just cheap Chinese things with their name printed on. I return in 10 minutes. The guy doing prepping/expediting the pick order was in a frantic state. Older white male, white mustache. He was running around, mixing orders up, couldn't even tell what customers had what. The employee that wrangling folks came to help him collect himself. So 10 minutes wait turns to 15, 20, then 30 minutes. I had 2 other employees check up on my order, they said it's not ready. Okay. Finally about 35 minutes it's ready. He didn't even call out my order, I had to wave my ticket. The first rule of speed of service, never over sell the time. If it's gonnabe 30 mins plus, say 40 mins, gimme a bs reason, short handed, etc, I don't care!But why would you tell me it'll be 10 mins?! So finally got the food. Flavor was pretty good. Lobster, was okay. I wished the shrimp had the head on. Clams were big. Sausage was good. Potato seemed like the diced ones from a can, they were so small. The crab, however, is the driest. Yep, for a place that exclaims "Quality Seafood," it was kind've of a let down. They taste like the bottom batch of the crab at Las Vegas buffet. You know the batch that sits on the bottom, they don't ever rotate because the employees don't care. So it's just marinating in its own dry filth. The crab was so dry I could put that in an Advil bottle instead of cotton. So now if you ask me, would I come back? Maybe, just maybe. Anytime soon? Nah, not right now. Also with the mention of a tourist trap, it's no different than Seattle's Pike Place and surroundings.

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    Display
    Display
    $60 worth of my own pick of clams and mussels.
    $60 worth of my own pick of clams and mussels.
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    Salt & Pearl

    Salt & Pearl

    4.5
    (253 reviews)
    5.6 mi
    $$$
    Family-owned & operated
    Takes reservations

    We came here on a weeknight looking for a late dinner in South Redondo. They were busy but we…read morefortunately got a table for two without reservations. My daughter and I shared the Caesar Salad and Chicken Paillard. The salad was good. I added the smoked fish which had a slightly sweet taste so it was not my daughter's favorite. The Chicken Paillard was amazing! The jidori chicken is very juicy but the sauce takes it to another level. I would order that dish again. Their staff is very nice and helpful. The server who kept refilling our drinks recommended we order french fries to dip into the chicken paillard sauce since we raved about it. That was a good suggestion since we were sharing the dish. Overall, this restaurant was just our style. It is cozy but elevated, the staff is attentive, and the food and wine are delicious.

    We came to Salt & Pearl to celebrate my 50th birthday, and I can honestly say it was one of the…read morebest dining experiences I've had in a long time. After reading reviews, I came specifically for the Fish & Chips, and they absolutely delivered. But before I get to that, the service deserves a shout-out. From the hostess who greeted us to our server throughout the meal, everyone was friendly, attentive, and genuinely seemed to care that we had a great experience. We started with the calamari, which was perfectly cooked and disappeared fast. Then came the Fish & Chips. The fish was crispy, golden brown, and cooked perfectly. What really surprised me was the portion size. These weren't little pieces of fish hiding under a pile of fries--they were massive pieces of cod. My wife and I couldn't stop laughing at how much fish they served. To top it all off, we shared the key lime pie, and it was outstanding. Smooth, creamy, and the perfect balance of sweet and tart. The restaurant has a great atmosphere, parking was easy with plenty of paid options nearby, and every part of the experience felt polished without feeling pretentious. Finding a restaurant that nails the food, service, and overall experience isn't always easy, but Salt & Pearl checked every box for us. Safe to say we've already found a reason to come back. Pro tip: If you're ordering the Fish & Chips, come hungry. Those cod portions are no joke.

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    Nashville Style Chicken Sandwich
    Nashville Style Chicken Sandwich
    Seared Togarashi Encrusted Albacore
    Seared Togarashi Encrusted Albacore
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    Key Lime Pie
    Shrimp By You

    Shrimp By You

    4.4
    (808 reviews)
    5.2 mi
    $$

    This place is a hidden gem! You don't see many seafood boil spots in Torrance and we were glad to…read morefind something local that isn't a Boiling Crab. The restaurant is very clean and organized. Our server was so sweet and welcoming. She walked us through the options and made recommendations based on our party. For a party of 3, we ordered one pound of shrimp, one pound of snow crab, and half pound of clams. The staff recommended mixing their sauces and it definitely hit the spot. The seafood was fresh and meaty and the garlicky, spicy sauce kicked the flavor up a notch. We also ordered a side of fries to share and the dip it came with was amazing as well. The price is very reasonable! It was definitely bang for your buck. They have happy hours that span a good chunk of the day so definitely take advantage of that. Will definitely be back to support a local small business.

    Order: Shrimp Burrito, carne asada burrito, fries, calamari, chips. Garlic bread, rice, bang bang…read moresauce Pros: Reasonable prices, pleasant customer service,cleanliness was on point. The music was good and sports were available if that's your thing Cons: It took 30 minutes to receive our appetizers and at that time I was told they could not fulfill a portion of my order, I withdrew my order of rice and bang bang sauce. After 30 more minutes most of our order came out with the exception of the garlic bread. I was told that it takes a significant amount of time to make and asked if i wanted something else instead. I felt an hour for two burritos was excessive so declined adding anything else. Moments later my bread appeared. It took a full hour and some change to receive our order which I thought was unreasonable, especially since at this point we were the only patrons. Overall: Food was alright, reasonably priced, and portions were aligned with the price. However, I would recommend ordering ahead or anticipate a long wait time. When we went we were one of two patrons but it seemed they had a fair stream of take out orders. I frequent the area but do not live nearby and nothing caught my attention enough to return.

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    Inside by the back corner
    Inside by the back corner
    Frys on point
    Frys on point
    Shrimp By You

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    The Crab Shack

    The Crab Shack

    3.9
    (1.5k reviews)
    1.7 mi
    $$$

    If you know, you know -- The Crab Shack is tucked away in that back parking structure where Marie…read moreCallender's used to be, surrounded by a few other restaurants. It's one of those "low-key hidden but worth finding" spots. Don't let the location fool you! I went on a Tuesday during the week when it wasn't busy at all -- nice and chill vibes. But babyyy once 6 PM hit? Dinner time activated. The crowd definitely started rolling in and you could feel the energy shift. So just know traffic picks up later in the evening if you're planning a visit. Now let's get into what matters: The staff? Super attentive and kind. I love when servers check on you just enough without hovering. And the food came out HOT. Not warm. Not "it's been sitting." I'm talking steaming, fresh, straight-to-the-table heat -- which is exactly how a crab boil should hit. Portions were generous because I was overly stuffed and still had plenty left over for the next day (which honestly might be the best part). Nothing like reheating a seafood boil and running it back. Thank you for hosting me and my guest -- we had such a good experience. I'll definitely be back for my next crab boil fix lol

    I love me a good seafood boil and unfortunately this place was not that…read more The wait is long, prices are high, quality is below average, and flavor is lacking.... We waited for 30 minutes to be seated even though plenty of tables were open, waited another 30 minutes to place an order, waited another 40 minutes until the food came out. At least the decor was "cute" pretty standard for a seafood boil and had TVs. We got 3 pounds of shrimp with the flavor mix and the spiciest level of heat in addition to some Cajun fries. The seafood was so bland and the fries were so dry with little to no seasoning.

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    Bathroom door
    Bathroom door
    Po Boy | Instagram: GaoGirlsGrubbin
    Po Boy | Instagram: GaoGirlsGrubbin
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    Fishing With Dynamite

    Fishing With Dynamite

    4.5
    (2k reviews)
    6.0 mi
    $$

    Crazy name, wonderful dining experience. You'll want to make a rezzy because, justifiably so, FwD…read moregets busy. Though there are a few outdoor tables, we opted for Inside. Definitely suited our sensibilities to be close to the heart of this treasure, plus it can get cold out there! When our friendly and helpful server learned that we'd never been to FwD before, we were both treated a tasty amuse, a Peruvian scallop, one of their specialties. Served chilled, absolute heaven. Simple, fresh, delicious, and very pretty atop its shell. We ordered an appetizer, a different scallop dish, Pan Seared Diver Scallops. (Parsnip-potato puree, brown butter ponzu, capers). So good. Succulent, perfectly cooked and devilishly satisfying with its rich, savory flavor. We enjoyed the one dish that have been on their menu since the beginning, Koshihikari Rice. (short-grain Japanese rice, overnight chicken dashi, shrimp, uni, blue crab, cage-free egg yolk.) Wow. So much happening here, and yet it's a complete package. All the ingredients meld together sumptuously. It akin to Paella, or perhaps to a stuffed Risotto, although the Koshihikari Rice was very much its own dish. The server swerved and mixed the egg yolk on our plate, and we loved it. Our strategy to try a number of dishes and yet still have room for dessert worked. Many great choices, and I doubt we'd be disappointed with anything. However, we had heard from the table next to use that the key-lime pie was must. Happily, they were right. This Key Lime Pie is just sweet and just tart enough. Though I am not Key Lime Pie expert, this one struck me as imaginative with its meringue colony crowding the pie's surface for additional dessert debauchery. There nothing overwhelmingly citrusy about it, and it was light enough to help you feel satisfied and just right. The coffee was good, too. This is a low-key yet lovely dining experience in Manhattan Beach.

    , : We came to…read moreFishing With Dynamite for lunch for the first time, and we absolutely loved it! The atmosphere was great, the service was excellent, and our server was very friendly and attentive. The oysters were incredibly fresh, the seafood soup was absolutely delicious, and the white fish with Japanese mushrooms was amazing. We finished our lunch with the key lime pie, and it was the perfect dessert. Everything was fresh, flavorful, and beautifully prepared. Highly recommend this place--we'll definitely be back!

    Photos
    Bar area.
    Bar area.
    Peruvian Scallops (chilled)
    Peruvian Scallops (chilled)
    Starters

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    Starters
    Eddie V's Prime Seafood

    Eddie V's Prime Seafood

    4.2
    (874 reviews)
    5.3 mi

    My girlfriend and I went to Eddie V's to celebrate my graduation and were absolutely blown away by…read morethe experience. The staff went above and beyond the entire night. The table decor was an amazing sight to see upon arrival. Our waitress Amy was the best. She helped us with recommendations, being it was our first time, and offered prompt service with a smile. Hats off to Chef Whitney and the rest of the kitchen staff as the food was cooked to absolute perfection. We will definitely be returning again soon. 10/10 would recommend for any meal, celebration or not.

    Eddie V's Prime Seafood does it again. This is the standard…read morefor fine elegant dining. We have visited the Orlando and Chicago locations and Los Angeles did not disappoint!! Valet was easy and fast at only $12.00. There is also a parking garage that you can get validation from the restaurant for free!! The ambiance of the restaurant was what you expect from Eddie V's. Jazmyn W. Was absolutely exceptional from start to finish. She has the best energy and personality. She upholds the standard here. Her professionalism and warmth was amazing. She made us feel like superstars!! She had no lack of knowledge and provided great recommendations. We didn't want her to leave our table. All staff were great; the host staff and wait staff were the best. The chef's and kitchen staff were top notch. Everything item was prepared perfectly and tasted excellent!! Lobster Tacos- Amazing Parmasan Crusted Sole - Amazing Crab Fried Rice- Amazing Brussel Sprouts- Amazing Cheesy Potatoes- Amazing Cocktails are liquid perfection!! Go to this location if you have time.

    Photos
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.
    Live music trios.

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    Live music trios.

    Oh Banzai - japanese - Updated July 2026

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