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    Fusion House

    3.9 (168 reviews)
    Open 12:00 pm - 3:00 PM, 5:00 PM - 9:00 PM
    Updated 1 month ago

    Fusion House Photos

    FUSION HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Fusion House

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    Inside dining room
    Larry P.

    Came in for dinner and let's see how it is! Friendly lady that works almost everything is probably the owner! They open for dinner at 5 and close it 9! Being up here in the mountains of Utah in a small community you just don't know how it's going to be! Ok they pass it's fantastic and the meals or Hugh enough for two so we had enough for four! The inside is dated but who cares the food is great!

    Cam J.

    Had went up to Kenab, Utah this past Spring Break for some fun hiking. Happened to come across the only Asian restaurant there so gave it a try. Noticed there were only two employees there but they were so efficient. I noticed the pricing was reallly high for Chinese restaurant food. But what made me change my thought was how big the portion was. Loaded with the main course, rice, chow mein, and gyoza for the combo plate.

    Sweet and Sour Chicken Combo Plate
    Jerome C.

    Small Asian restaurant in Kanab (maybe the only one) that serves big portions. The noodles in the combo plate were really good. Limited staff but they were great. The place is clean but could use some upgrades.

    Orange Tofu curry
    Bhamidipati M.

    If you are looking for a fulfilling meal in the heart of Utah, fusion House is in for the rescue. Everything on the menu is freshly made and tastes good. This is the best type of food you can find in the middle of this hiking region of the core of Zion. I recommend this place when you are not looking for a fancy place but just for a warm delight!

    Jonel Y.

    Craving for Chinese food and this tiny place hits the spot. No outdoor seating unfortunately. Started with deluxe appetizer so we can have a little of everything (tempura shrimp, cheese wonton, pork gyoza, spring roll, chicken karaage). Main courses were: black pepper steak with egg fried rice. Chose mild spiciness as I can't enjoy the flavoring if it's too spicy and this was really well flavored. Then wifey had the lunch special of orange chicken (she picked medium spiciness) . It was also really good but could have the sauce on the side to keep the chicken crispy. Serving is really big and we had to have it to-go as we couldn't finish it. Glad we got to try this place.

    Vegetable Udon Soup
    Kathryn O.

    What a sweet place. I had the incredible vegetable udon soup. Hubby had Kung Pao Chicken. Great service and wonderful colorful fresh food!

    Tofu Thai Curry
    Karen S.

    Nice to find some vegan options in a small Town. We were able to order online and pick up. It was ready when they said it would be as well. The Thai Tofu Curry was particularly good. I would love to see more vegetable focused dishes on the menu, even as sides.

    Oct 2020 Menu

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    4 years ago

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    7 years ago

    I had the non chicken vegetarian curry with brown rice. Very tasty. Price reasonable, service was great. Hidden gem in kanab

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    5 years ago

    Excellent food, very authentic, huge portions and great service...highly recommended!

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    5 years ago

    Overall, not too bad! Okay service, but the food was delicious!! I'd go back! Orange chicken was legit!!

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    9 years ago

    Clean place and healthy food. My friend and I traveled around the town and loved this Asian food restaurant!

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    Page 3 of 5

    Ask the Community - Fusion House

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    Sakura

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    4.3(794 reviews)
    57.1 mi
    $$

    me and my besties went and had a wonderful lunch. I forgot our server's name, but the food was…read moregreat, our seating was wonderful and the service was impeccable. We always have a fun lunch together, but this made it even better. Two of us had sushi and one of us had steak both yummy.

    Dined on Friday night and had a reservation for 630pm. When we arrived, we expected it to be busy…read moreas we've dined at Sakura on two other occasions. The reservation was written down for 730pm. The host team did the best they could and had us seated in 15 minutes. Good recovery. Our server, Bailey, was kind and friendly. She was quick on drinks, soups, and salads. We waited quite a while for the Hibachi chef to arrive. A solid 30 minutes. He was great and made it fun. The chef, Bailey, and others apologized many times for the slow service. We were still having a nice time until the bill came. We looked at each other (the 5 of us) and said, "No dessert? Nothing was offered. No menu provided. Big miss! So we just paid the bill, tipped well, and left. There was a $45 discount on the bill that wasn't mentioned so I suspect this was the slow service or was it for not offering dessert? The hosts were friendly on the way out as well. This was definitely a 3-star experience on this trip, but we have had 5-star experiences in the past. This is the reason for the 4-star rating. If you're having a 5-star experience, the price is right, but it's a little pricey when it's a 3-star experience. Really great people at Sakura. A very clean and beautiful restaurant.

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    Rocking V Cafe - Trout-So Good

    Rocking V Cafe

    4.4(1.6k reviews)
    0.1 mi
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    What a cool restaurant, love the ambiance. Vanessa is super…read morenice, knowledgeable and understanding. Great Hippie Music being played, groovy baby! Unisex Rest Rooms are really clean and comfortable. Don't miss the opportunity.

    You remember those old Reese's Peanut Butter Cup commercials?…read more "Hey! You got your chocolate in my peanut butter!" "No, you got your peanut butter in my chocolate!" That's basically what happened here, except instead of chocolate and peanut butter, it was an art gallery and a gastropub. Somehow it works. The vibe here is funky in mostly the right ways. The decor has a yard sale chic aesthetic that's somehow carefully curated without looking like it tried too hard. The staff had just enough piercings and tattoos for me know they would love to talk to me about their record collections if I asked, and the whole place manages to feel both laid back and just upscale enough that you can justify ordering anything from a burger to what looked like a pretty respectable ribeye. I went with the Shroom, a portobello mushroom burger, and it was enjoyable. Tons of flavor, perfectly satisfying, and paired with one of the crispest side salads I've had in a while. Bonus points for the edamame. I will happily eat edamame in just about anything. Not with jello though. Everyone at our table enjoyed their meals, although we collectively demonstrated the adventurous spirit of a group that mostly ordered the Pub burger. So I can't claim we've fully explored the menu yet. This just gives me an excuse to come back. Service was friendly, attentive, and genuinely welcoming. The only moment that caught me a little off guard was when the owner stopped by to let us know he had baseball cards for sale in one part of the restaurant, along with an upstairs gallery featuring local artwork. I felt like he might next open his coat to show me some watches. He's just down for the hustle I guess. The art ranged from "that's pretty nice" to "someone really, really loves painting Utah's red rocks." Most of it was priced well beyond what I was looking to take home, but honestly, I have to respect that they're giving local artists a place to showcase their work. So maybe I'm just being a little grumpy. Get off my lawn. By the way I'd be happy to eat here again

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    Vermillion 45 - Opera, like in France, true recipe!

    Vermillion 45

    4.1(309 reviews)
    0.3 mi
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    A Dash Of Country French With Amazing Service…read more.... My wife and I were on the prowl again for a restaurant for dinner. Typical tourists. Reviews said "try Vermillon". We were glad we did. - Overall: 5 - Exterior: 3 - Ambiance: 4 - Menu: 4 - Food Quality: 5 - Food Portion: 5 - Service: 10 - Chef: 10 - Price and Value: 5 - Parking: 4 - Location: Convenient. In the "downtown" area across the street from the Wild Thyme Cafe. - Exterior: Nothing special. A boxy building with outside seating. - Ambiance: Country French...or as close as you can get in Utah. Actually, nice and comfortable. - Menu: Not big, but with interesting choices in each category. - Food: Excellent. We started the meal by sharing a Caprese Salad ($15). Large and tasty. My entree was one of the night's specials...Vegetable Curry ($22). Big bowl of fresh diced vegetables with a moderately spicy sauce. A fine dish. My wife chose the other special of the day...Chicken Marsala ($25) on a bed of mashed potatoes. It's one of her favorite's and she said "it was as good as any I've had". For dessert, we shared a Chocolate Mousse ($12). We could have had 3 more. For drinks, I had a Belgian Blond beer ($10) while my wife had a glass of French Chardonnay ($16). Both did the job. - Service: AMAZING describes our server, Wendy. She was the only person taking care of a roomful of customers. I counted 30 with more coming in. But Wendy helped us as if we were the only people in the restaurant. AMAZING. And one other question stumped us. How did the ONE chef handle 30+ orders and maintain a steady pace in the kitchen? Wow! - Price and Value: Not cheap, but worth it. The total before tax and tip was an even $100. - Parking: Fine, both behind and on the street. Vermillon might not be as "country French" as you'll find in France, but it was great and a lot closer to home.

    Let me start with it's Thanksgiving and pretty sure they were the only place open besides fast…read morefood. The dinner was delicious and the service was fast but I had to ask for salt, pepper, sweetner, and butter which is why I rated it as 4 stars. Overall, it's a nice place and my friend and I were super happy that they were open.

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    Wild Thyme Bistro - Pork Chop $32.00 | 12.05.2025

    Wild Thyme Bistro

    4.5(909 reviews)
    0.2 mi
    $$

    Ordered a salad and the wild thyme pasta. Got angel hair pasta, tomatoes, basil , garlic deglaze…read morewhite and butter topped with Parmesan cheese. Served with garlic bread. The salad was served with white balsamic dressing. It was so fresh and delicious. The pasta was so flavorful and delicious. Dessert was the carrot cake. Also delicious and made in house. Great service

    A delightful encounter in Kanab, the small town along the way on our road trip to Salt Lake City. A…read morewonderful meal. Pistachio Chicken: The chicken breast was crispy on the outside and tender on the inside, with a thin, crispy crust that was especially impressive. The sauce blended the mild aroma of Poblano chili, the creamy richness of butter, and the unique fragrance of herbs. Most precious was the pistachio aroma, both vibrant and subtle, without overpowering or masking the other flavors, creating a delicate balance. Even the saltiness was just right, subtle and delicate. The surface was garnished with pico de gallo, fresh, sweet, tangy, and spicy, balancing the potential heaviness of the sauce. The asparaguses were also very fresh, with a natural fragrance, but perhaps a little too mild with the sauce. Kanab Cowboy Ribs: The pork ribs were slow-cooked and roasted until they were so tender that they easily fell off the bone, offering no resistance when cutting into them. The homemade barbecue sauce coated it thickly, rich and sweet, with an authentic American barbecue flavor. It might be a bit too sweet for most Chinese palates, but I thought it was quite good. The agave mustard vinaigrette seemed more decorative; I nearly couldn't really taste it. Lemon Sorbet: Homemade sorbet, offering the most soulful finish. It was breathtakingly beautiful at first glance; the simple white porcelain plate and glass were limpid and elegant, perfectly matching the sorbet's style. Unlike typical sorbets that emphasize extreme acidity, this restaurant took a different approach, with a gentle, even subtle, acidity that brings out the natural, lively fragrance of lemon, like Lolita's touch through pale silk. The texture was also delicate and smooth, without any ice crystals. Everyone was captivated; some even ordered an extra to take away. The restaurant claims that ingredients come from its organic garden. This might be a pointless gimmick, but the cooking and presentation of the dishes conveyed a consistent level of refinement and care, making it all the more valuable.

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    Sego Restaurant - AZ Beef Filet with Parmesan Pecorino Potaoes

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    4.6(536 reviews)
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    We had a fabulous meal, savoring 4 dishes between the 2 of us, which was probably more than…read morenecessary but couldn't we resist the sweet and spicy pork ribs, duck lo mein, cauliflower and elote fritter. Because it was our anniversary, we were offered a complimentary dessert and although we were quite full, we made room for the banana bread pudding. And we started out the meal with the prickly pear margarita and the aun no muerto - both delicious! Being in our 70s, we didn't expect to be carded but it was a nice touch. Our waitress, Sarah, was delightful, helpful and attentive.

    We were staying at the hotel across the street and decided to come here for dinner, and overall, we…read morehad a really good experience. The dinner was very good, although it is a little on the pricey side but I think it's worth it. We ordered the steak and fried rice, and we especially loved the fried rice! The ambience is really nice, and the wait staff was friendly and attentive. Since we were staying at the hotel, we were also told that breakfast was included, so we came back the next morning to try it. The breakfast is definitely geared toward a specific type of person, and unfortunately, it just wasn't for me or my friend. They serve yogurt, an egg, and a pastry, and we didn't really enjoy it, so we ended up finding breakfast elsewhere on the other mornings. Overall, we really enjoyed our dinner and would definitely recommend coming here for that, but the breakfast just wasn't our favorite.

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    Zion Pizza & Noodle - One of their pizza specials sans tomatoes

    Zion Pizza & Noodle

    4.1(1.3k reviews)
    27.7 mi
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    Great service. Food came out quick! The menu was all you needed. We ordered the cesar salad and it…read morewas the first thing that came out. Nice size for a table. The calzone was easily a portion enough for two people. Tons of mozzarella cheese, stuffed inside good amount of pepperoni and mushrooms as well. Marinara sauce was a bit salty, but overall great calzone.

    Our waiter saved this review from being lower. I wouldn't call this place a pizza place. It's…read morecrunchy flatbread shaped like pizza. Tastes fine but not traditional pizza. We asked for an inside table for A/C and waited an extra 15 mins to sit inside. Otherwise, a table was ready outside. After 15 mins, we were seated in the back patio, totally exposed to the outside elements. Not what we were expecting but we were hungry so we hunkered down on the patio, in the summer heat. The fly deterrent fan propellers were definitely needed and appreciated for the fly issue in the patio. Our waiter, Jaylin (sp?), was excellent. He brought us water right away. Took our drink and food order quickly and was very attentive throughout our meal. We ordered way too much food but it was fine for leftovers. The kids fettuccine with marinara sauce was good. Pepperoni and combo pizzas were ok. The crust was super crunchy. We parked in the back of the building. It could get packed during peak hours. Not sure if I would return. We are still looking for THE pizza spot in Zion.

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    Iron Horse Restaurant - Country fried steak, mash with gravy, seasonal vegetables - steak not great, sides good!

    Iron Horse Restaurant

    3.5(326 reviews)
    0.1 mi
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    A great family-friendly stop with delicious, filling food and plenty to keep kids entertained…read more This restaurant is an excellent choice for families. It has a spacious outdoor play area with games, fun photo props, and an old Western wagon that kids can climb on and explore. After a long day in the car during our road trip, my kids had an amazing time playing while we waited for our meal. There is also indoor seating available. The food was delicious, and the portions were large and very filling. Meals were around $20 each , which felt like a fair value for the quality and portion size. If you're traveling with kids or looking for a family-friendly restaurant with great food and entertainment, this is definitely worth a stop.

    This place was decent. I found a common theme in this city that the outside of the buildings look…read morereally cool and the interior is underwhelming. The food was all good. I enjoyed the smoked chicken, especially. The brisket was very tender. Service was kind and quick. No complaints. One odd thing is that me and another guest at the table both ordered an extra side of brisket to go along with our meals and they served it on the same platter. When it was about half gone and I had asked for my side, they said they put both portions on the same dish and that is just weird and made it awkward. However, they did bring me an extra little cup of brisket. Still odd that they would do that. The atmosphere was cool, but the live entertainment that night was singing very depressing songs which honestly just mismatched the vibe of the whole restaurant and ruined the mood. Happy I tried Iron Horse, but probably wouldn't come back between the odd service and the sad entertainment not matching with the expected vibe of the place. A lot of potential with this restaurant though.

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    Fusion House - asianfusion - Updated September 2026

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