I got here feeling tired and way too warm but a beer and a brief chat with Ariel got me right back…read morewhere I needed to be. I ordered to go which was a solid decision with the heat and crowd but met the manager who was all too sweet! I just got home and I have to say this is some of the best brisket, if not the BEST I have ever had. Don't even get me started on their mac n cheese! Thank you, Kyle & Ariel!!! I'll be back tomorrow

First time trying Jim 'N Nick's BBQ, and overall I'd definitely come back!…read more The restaurant was clean, and our food came out nice and hot, which I always appreciate. The woman at the register was helpful when I asked what was popular on the menu since it was our first visit, but she wasn't very welcoming. She never really smiled, and I wasn't sure how ordering and seating worked at first. On the other hand, the server who brought our food was super friendly and made a much better impression. I ordered the ribs with baked beans and collard greens, along with the brisket mac & cheese bites. The ribs had really good barbecue flavor, although they were a little tougher than I'd prefer. The brisket mac & cheese bites were delicious, especially with the dipping sauce. The collard greens were pretty decent--slightly bland, but still enjoyable. The baked beans started off really good, but after a few bites they became a little monotonous and had a slight sour taste. I think they'd be even better with some ground beef or sausage mixed in. My son ordered the smashburger with mac & cheese. The mac & cheese was cheesy, gooey, and probably one of our favorite sides. The smashburger was just okay. It tasted like a regular burger, and I was expecting more of that crispy, charred edge that makes a smashburger special. The only other thing I'd mention is that we felt a little rushed while we were eating. Even so, the food was flavorful, the restaurant was clean, and I'd definitely stop by again if I lived in the area.

Such a fair price and delicious bbq! Nice classic southern feel. Most people seem to go to the…read moredrive thru, so we were the only ones in the dining room. Very good experience.

Such good bbq! I love their brisket! One of our favorite spots to go to! Their sauces are delish!read more

Not busy at all…read more Meat was a little dry and so was the corn bread. The collars were great with a little hot sauce. They have a roo. For parties. Light background music. If you are having a conversation you may not hear it. Variety of sauces to choose from. You can even mix them.

Willie Jewells is always fantastic! One of the most consistent restaurants I've ever been to. My…read morewife and I have been coming for years, and we always bring out-of-town guests when they visit. It is one of the best in the CSRA, much better than that famous place here everyone talks about. 10/10, would recommend, 27 gold stars!

The food absolutely delivered. The ribeye was the standout. Juicy. Tender. Packed with smoky,…read moregrilled flavor in every bite. It had that perfect char on the outside while staying incredibly flavorful and moist inside. Definitely the star of the meal. The chicken was just as impressive. Well-seasoned. Perfectly cooked. Every bite was tender with a hint of sweetness and that signature Hawaiian-style barbecue flavor that keeps you coming back for more. Don't overlook the rice. Soft. Moist. Buttery. It soaked up every bit of flavor from the meats and tied the whole plate together. Simple, but done exactly right. The restaurant was busy, which speaks to how popular it is. The staff looked a little overwhelmed during the rush, and you could tell an extra set of hands would've helped. Even so, everyone remained friendly, worked hard, and never let the quality of the food slip. If you're willing to be a little patient during peak hours, you'll be rewarded with a meal that's absolutely worth the wait. It's giving... the kitchen clocked in while the dining room was playing catch-up.

Ambience. B Service. A…read moreFood. A Price. B Found in strip mall next to Kroger. Lots of parking lot spaces. Booths and tables in brightly lit finding room. Service was quick to seat and take orders. Love they give complimentary pork rinds to snack on. Friends order masubi - spam nori wrapped rice. Nice. 3 for $9.50? I see different prices online vs menu. The shrimp tempura was okay for fried shrimp. And friends garlic fried chicken was good. I had the double meat plate. And wanted small but they charged me regular charged for $30. 3 slices of short ribs extra $6 up charge for 3 pieces ?! and 1/4 lb of pork belly bites. Also orders kimchee of cucumbers and cabbage. Nice flavors and not overly spicy. I do think they forgot to give me my rice. For $30. Thought this was a bit high for what I got. Food is delicious. Service. Good. Just not sure of how the portions are created for platters. My fiends dish for one items were under $15. Oh well...shall keep an eye on portions and prices in future. Will still go back but así es toy what get for the price I am paying. A. Small order vs regular order.

Fifth and Fire is ABSOLUTELY LEGIT .... I had smoked sausage, pulled pork and brisket…read more The smoked sausage had the absolute right amount of spice. The pulled pork was juicy, not dry like most places. And the brisket as off the chain!!!! Sit at the Bar and my man Ryan will make you the BEST Ole Fashion this side of the Mississippi. Just like he made for his grandma. Fifth a Fire is now on my list of MUST HAVE stops while I'm on the road. And as always .... Don't forget the Banana Pudding!!!

Had a company lunch here and I was not disappointed,…read more The pimento brisket sandwhich was above average but the Mac n cheese was way above what I expected! Would recommend. The service and vibe of the restaurant was good. Servers were attentive and took care of the group (of like 18) wonderfully.

Amazing country cooking, reasonable prices! A great place for a group. Call ahead to reserve,…read moreBrandie is a great hostess!

This was our first time here. I enjoy southern style comfort food. Goolsby's did not disappoint…read more Their fried pork loin was fried to perfection and seasoned properly. The potato salad was nice and creamy and the greens bean were flavorful. Can't forgot the moist and crispy fried cornbread. We got our for to go. However the service was outstanding and the restaurant was clean and inviting. We will definitely be returning.

Food: +++++ (Excellent) Service: +++++ (Top Notch)…read moreAmbiance: +++++ (Warm/Inviting) I ordered the Plantation Platter ( $32) and it was enough food for 2-3 people. I had leftovers for days. The platter came with ribs, hash n rice, bbq pork, bbq brisket, bbq chicken (breast & wing), coleslaw, potato salad, white bread slices. Within minutes of being seated, we had drinks, had ordered, and had hot food in front of us. Always impressive dining here. Check them out!

Great bar-b-que and delicious hash. Sweet friendly service…read morewith a smile. Comfortable seating easy to get in and out.

I stopped by this week while I was in town for work. Amazingly delicious food and fantastic…read moreservice. Had a great chat with the guy at the window and how I found the place since I'm from Charlotte. Jackie M's & Son has been on my list to try this year and they will be in my rotation when I'm in town for work several times a year. The praise from Yelp is legit!

This is the best cheesesteak we've had! Stopped in on a 4th of July weekend roadtrip and so glad we…read moredid. The fries were delicious and we got giddy about the kool-aid. Very nostalgic for us.

Really good sandwiches. The fries were absolutely delicious. The service was fast and good. Menu…read morehad decent options and I'd love to try them all! The seating area is a bit tiny though. Perhaps best to order as takeout instead of dining in.

Previously my review was that the restaurant was a small establishment with about 4-6 indoor seats…read moreand about the same outdoor. Great location downtown. I did state the the customer service was hit or miss but mostly miss. The food is great however establishment is usually not clean(floors etc and has a weird smell) and the establishment could use pest control. I did however go back to the establishment today and the restaurant was much cleaner and the customer service was much better from the person who took my order to the person who address my concerns about my order. My food was not prepared to their usual standards and the issue was resolved. I have had the black eye sandwich which is a chicken Philly and fries. Both are usually delicious. My mom has had the Thai chili wings which she enjoyed. Their drinks are canned and bottled so be prepared to spend around $2-$3 per drink. Great eats. I'd definitely eat here again. Based on today alone.

First I'll discuss the food (excellent), then service and comfort (pretty good), and finally move…read moreon to other factors (amusing but also disturbing). I've been disappointed by too many barbecues, even in the South where they are known for the genre. Patriot Smokehouse restored my faith that great barbecue must still exist. I got a 2 meat platter with two sides. Since I was camping I also ordered an extra meat and two more sides to go. Plenty for the lunch and two more meals the next days. All the meats were very good to excellent, fork tender but not falling apart, lots of smoky flavor and visible "bark". And each meat had a completely different spice rub, which I learned were all designed in house. I have a lot to cover so just a few words on each: Pulled pork: a good mix of mostly chopped with not much shreds; lots of flavor even without adding sauce. Brisket (the 2nd of my two-meat platter): tender and fork-cuttable, a bit too thinly sliced for my liking. Baby-back ribs: maybe the best I've ever had. No disagreeable gristly parts, and with an unusual "hammy" flavor (maybe from brining?) Sauces: they have 4 sauces, and they bring you as many as you request. All invented in house. A tomato-based, a mustard-based, a vinegar based, and an extra hot&spicy. I tried all but the vinegar and liked them all but especially the mustard. Now the sides. Potato salad: the potato chunks were not overcooked, a bit mayonnaisey but excellent due to the tanginess and bite of the mustard and who knows what else? Fried okra: well, I had to try it, and if you're determined to eat okra (rather than use it to thicken a gumbo) then fried is the only way - and they nailed it. Baked beans: sauce thick, sweet, and smoky, not the best not the worst. Garden salad (don't judge me; I needed some greens): nothing special; just iceberg lettuce, sliced tomatoes and onions, with shredded cheese; choice of dressing (I had Italian) Quantities: All sides were of reasonable size. The 2-meat platter wasn't balanced though; more than enough pulled pork and not enough brisket. The ribs: a half rack (how many is that - 6?) Other foods: The pecan pie was excellent with sufficient pecans on top, a filling that was not oversweetened, and a good crust. The strawberry pie: not what I expected. It wasn't a fruit filling but more like a mousse. Good for what it was, but I wouldn't order it again. Surprisingly they do not sell cornbread. Drinks: Lemonade, sweet tea, or ice coffee all come with the meal. Free refills on drinks. I got lemonade which was a bit weak but not too sweet. I don't think they serve alcohol. Service: Took slightly longer than I expected but she (cashier, waitperson, mother of the two chef brothers) did come by with a drink refill and kept me updated. She was pleasant and answered my questions about the restaurant's history and other things when asked. Ambience: first thing that struck me was the smoke. The first time I stopped by (to check it out for the next day as I had just eaten) they must have had a slight smoker malfunction because it was visibly wafting through the room - but not too thickly. Ahh, wood smoke and meat drippings; enticing! That's when I knew I had to come back. The room was concrete floored, wood trim stained by years of smoke, plank tables with clear vinyl coverings. Real silverware was provided and plenty of napkins. There was a TV but it was small and the sound was off. It was playing "Fail Army" the whole time which was fun! The music was alt-country, old rockabilly, and bluegrass; a nice mix. I should stop now but I won't. On to the "other factors". As you can guess from the name "Patriot Smokehouse" there's a theme here. American flags, "Don't Tread On Me", and the waitress/mother was wearing a silly red/white/blue hat and a shirt saying "God, Country, and Freedom" or something to that effect. The symbols abounded, covering the walls. It wasn't all cliché though. A poster titled "Weapons Of the American Revolution" provided at least some interesting reading, and a cartoon of a chicken, pig, and cow titled "Cluck, Oink, Moo" was cute. But then there's the sign on the front door "Lawfully Concealed Weapons Are Welcome Here". That sign is not a joke. Of course they are - and that's fine. But do you have to spell it out in big bold letters and offend those who might be uncomfortable about this? Some compassion would be appreciated. The newspaper review on the wall described it as "unabashadly patriotic" but that's not patriotism - it is jingoism. Want to make America great? That takes compassion, empathy for people different from yourselves, and humility. Judging by the theme here I don't expect that a move to "greatness" if it happens will start here. But I loved the food, enjoyed my conversation with the mother, and the people watching. I'd unhesitatingly come back and recommend it wholeheartedly.

Love this place but this week it was the second time we have been recently and there has been no…read moreBBQ available. Unfortunately my daughter didn't want to eat at a non BBQ meal at a BBQ place so we left. I really hope they can rectify the issues why there has been no BBQ available lately. Will we be back - oh yes its really good when they have meat available.