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    Gatlin's BBQ

    3.7 (1k reviews)
    Open 7:00 am - 6:00 pm
    Updated over 3 months ago

    Order Gatlin's BBQ Takeout or Delivery

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    Business Info

    GATLIN'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Gatlin's BBQ

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    Brisket Platter
    Elsie M.

    From the moment I walked into Gatlin's BBQ, I felt right at home. The atmosphere is so warm and inviting it truly has that comforting, hometown feel. What made it even more special was being personally greeted by Mrs. Gatlin, which added such a genuine, personal touch to the experience. I ordered the brisket platter, and wow... it was A1. Easily some of the best brisket I've ever had perfectly tender, flavorful, and cooked to perfection. You can really taste the love and care that goes into the food here. Between the incredible food and the welcoming, down-to-earth vibe, this spot is something special. I'll definitely be back to Gatlin's BBQ real soon!

    Mac and cheese
    Macey M.

    Ambiance: Rustic & clean BBQ spot with an amazing selection of meat plates, sides, and sandwiches! Fast and friendly service. Incredibly welcoming atmosphere, seemed many customers were returning patrons who knew the staff- something you rarely see these days! The Mac & cheese was delicious! Every side we ordered was very good. Highly recommend the smoked corn. The brisket was tender and a delicious flavor. Parking onsite. Food was brought out quickly despite being fairly busy for a Friday post-lunch crowd. Highly recommend Gatlin's!

    Karl K.

    OMG!! My wife and I frequent F&F, and were just there for Valentine's Day. When I found out my company was having BBQ catered I was excited. This stuff is . The brisket is so moist and seasoned. Love these beans as well. Another 5 star review for Gatlin's. PS. I'm taking a BIG doggie bag home from work

    Menu
    Artist C.

    Service was horrible stood in line for 6 mins t with no one in front one from of me. Mind u this was after the lunch crowd. I ordered the spicy sausage and potato salad. Sausage was dry and cold.

    1/2 pound of spicy sausage  1/2 pound of lean brisket
    Daisy P.

    Gatlin's BBQ is a must try, everything we ordered we finished. What we ordered : - 1/2 pound of lean brisket - 1/2 pound of spicy sausage - Chopped Brisket sandwich - Medium Mac n cheese - Cucumber salad My favorite item to order at any BBQ place is a chopped brisket sandwich no BBQ sauce. Tasting the flavor of the meat with no sauce is my go-to to test how good the brisket is as well as the lean brisket. When you walk in you order first then sit anywhere. The young lady who helped us place our order was not friendly kind of rude. Although the other staff was very friendly checking in if everything was ok and letting us know where the to go boxes were. Restrooms and interior is very clean and spacious. Inside you can choose from booths, regular tables and high top tables.

    Brisket and house wings with rice and fried okra
    Jeanna A.

    Still my favorite bbq in Houston. The brisket and wings are always cooked to perfection and with the best flavor. You can't go wrong with any of the wing flavors... but the house wings are probably my favorite. For sides, go with baked beans, Mac and cheese, collard greens. The fried okra is good too. A glass a wine and a cold beer and you're in for a great meal. Ran into Greg, the owner, on our most recent visit. Had a great chat about Gatlin's newer restaurant: Fin and Feather. He was trying out a new recipe, the Jamaican lobster roll, and gave us a taste test. A curry sauce with habaneros and plantains on the side. The salt and spice and flavor profile was aaaahhhh-mazing. Really looking forward to popping over to Fin and Feather and trying it out next.

    Brisket Smoked corn Fried okra

    Great spot with a good selection. Smoked corn was delicious. I'd go back just for that. We had the brisket and rank it 9 out of 10 Glass Eyes, using the Chef Ryan Conyer rating system, a commendable ranking indeed.

    Wet brisket, pork sausage
    Natalia R.

    Food: 4/5 Wet Brisket: 6/5 The brisket was the best I have had up until this point in my life. The moist, fall apart in my mouth meat was the star of this meal. I did not need any sauce. Simply flavorful and succulent. Sausage: 3/5 I didn't love the sausage links. It was bland and did not have an impressive flavor. The snap was good, however it was nothing special. Service: 6/5 When my buzzer rang to pick up my food from the counter, there was an older lady who handed me my food. She was so sweet and a true example of Southern hospitality. Ambience: 5/5 The ambience was busy and modern. It was a recently renovated space that had many tables. Overall, I recommend stopping by Gatlin's for decadent brisket in the Houston area!

    Tracey L.

    My first attempt at coming here was on July 4th; I know, crazy right? I can't find the pictures, but if I do, you'll see the line was to the back of the restaurant. Side note, I stood right in line and met some friends, who are now showing me around Houston; so, it's a very sociable place too. It was so many people that the business started running out of food. But the really lovely thing, the staff let us know they were running out of food instead of just letting me and the others stand there. A little backstory I saw the owner on one of the morning shows here in Houston, and the bbq was looking really tasty, and I had just moved here too. So, right away, I said that's where I'm going. Well, I didn't make it to the counter on July 4th, but I made it this time. I ordered the combo plate, ribs, and brisket, and my sides were sweet potato and macaroni and cheese. And just like the host stated on the entertainment show, Gatlin BBQ is a staple, and you can't go wrong. The meat was literally falling off the bones, and I really enjoyed the sweet potatoes and macaroni cheese. This place really put a lot of love in their side orders. Speaking of sweet potatoes, there's a large baked potato on the menu; it's massive, the person in front of me ordered that, and it's not the usual baked potato. It's such a cute place inside, very spacious, with two full rooms; plenty of seating. I like the pictures and writings on the wall because I love to read while waiting in line when I go anywhere. I wanted to take more pictures, but people were sitting in that direction. To tell you a little secret, I had just left my orthodontist to get my braces adjusted, some brackets and bands were added, and because the ribs were so tender, I was still able to eat my meal and enjoy every bite.

    Brisket + baked beans + Mac and Cheese
    Alexandra P.

    This place is close to my job and very popular amongst my coworkers. I finally got to try it out today and was not dissapointed! There was a decent crowd in this place during lunch time but they got through the line quickly and our food came out super fast. The lady at the counter taking orders was super friendly and so was the one handing out the food. I ordered the brisket plate (lean) with a side of baked beans and mac and cheese. The brisket was amazing. Talk about tender perfection! Don't even get me started on the sauce omg.... I don't even like barbeque food but I am most definitely a fan now. Both of the sides were great although my mac and cheese came out room temperature. Portions are huge so now I have lunch for tomorrow too which is AWESOME. You have gained a new customer!!! :)

    Brisket, spicy sausage and pulled pork

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    Page 4 of 26

    Ask the Community - Gatlin's BBQ

    Is the barbecue served cafeteria style?

    No. You place your order and then sit down and they bring it to you

    Is there pork in the collard greens? Update: I called the restaurant today and they confirmed that it is pork.

    No...they use smoked turkey.

    Is Saturday for lunch very busy?

    Evenings and Saturdays are always very busy... the service line, typically, moves fairly quickly.

    View All 5 Questions

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    3.9(843 reviews)
    11.5 miPecan Park, Gulfgate/Pine Valley
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    Been here many times. Keyword "many" because THIS PLACE, THIS JOINT IS OFF THE CHAIN! The food here…read moreisn't like your local Denny's or I-Hop, this is freshly made breakfast! Made with love type of food! The kind of restaurant that has cooks in the back that woke up and came to work super happy kind of cooks! And guess what ? Besides the cooks being top tier, let's talk about the amazing service from these genuinely nice waiters/ waitresses, they are super nice, fast and just giving very nice vibes! Ok now let's talk food? Yeah the food here is DELICIOUS! Been coming here for years and I'll be coming until the day I die! Oh and let's not forget the BEST PIES IVE EVER HAD! Now I've had pies from "house of pies, flying saucer, HEB ETC. nah son! These pies are the best! No other place competes! If you're from Houston or visiting from another city or state make sure you stop by the Dot coffee shop! You won't regret it!

    07.30.26 - Stopped by here with my gf for breakfast this morning, before her flight. Construction…read morein the area is heavy, and quite a bit of traffic, parking was packed, yet we did find a spot close to the door. Service has changed since last I have been here many years ago. In the past they would bring out a bread basket, as a free appetizer like how some mexican restaurants bring out chips and salsa, however, they dont seem to do that here anymore. Service at the table was mediocre, our waitress took our drink order and on the way over, the waitress was spilling the drinks over the floor on the way to our table. After our waitress took our order, my gf did not get the mayo on the side as she had asked, and after we received our food, our waitress never came around to check on us, didn't refill our drinks or anything. The place was very loud, louder than visiting waffle house. I was trying to have a conversation with my gf sitting just across the table from one another, and we were having to literally yell at one another just to hear what each other were saying. My gf did state that the sandwich she ordered was a big sandwich, and was more than she could finish. Once we were ready to go, our waitress still hadn't been around to check on us. So I had to flag down someone else, to get us some to go boxes, and our check. Low and behold, when I was ready to checkout, the waitress appears out of nowhere, after all this time, I'm guessing because she thought she was going to get a good tip. I'm sorry, waitstaff only get a great tip from me, once and if they perform a great job duty, and this was not the case in this matter. Maybe, better luck next time, maybe Papas needs to hire better waitstaff worth hiring and keeping.

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    3.9(726 reviews)
    5.7 miFourth Ward, Midtown, Downtown, Montrose
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    i said it once, i'm going to say it again;…read more i love high quality simple food! district 7 grill is that! as a california native, diner culture is in my blood!! (and tacos, avocados, strawberries, and wine- lol) i never pass up an opportunity to visit a diner. district 7's inside is very "dreamy" and i can see a lot of editorial potential. (if you're into that) but very casual. the food was excellent!! crab cake benedict (8/10) american breakfast (8/10) strawberry milkshake (9/10) red sangria (9/10) great portions + great service = left happy district 7 grill has been added to my permanent brunch list! bonné appétit c.

    ABSOLUTELY ATROCIOUS!! Let this place die like it's trying to. Unfortunately we were in a pinch…read moreand staying in a hotel nearby so we had limited options. 1) Nobody in the place at 7:00 on a Friday should have been a sign. 2) Waiter never took our drink order. He asked our food order first. We had to ask him if we could get drinks first. 3) When we did order we watched our drinks sit at the end of the bar for 10 min until I had to go retrieve them myself. 4) The food was INCREDIBLY mid for it being that expensive. Undercooked potatoes, overcooked chicken, not a single person at the table of 4 adults had a good thing to say about their meal 5) It took 2 FREAKING HOURS with no one there. When I say no one I mean completely empty 6) Trying to check out and leave. Our server who was looking for an upsell told us he saw a cookie in the back that was ready to go. Thanks for telling our 3 small children that at 9:30. Reluctantly after telling him no several times it was awkward enough to cave. Cookie took about 20 minutes to come out. We had been there for over 2 hours at that point and we had to just get up and leave. If you go to this restaurant after reading this, you deserve the horrible experience you will certainly have.

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    This place is in a somewhat empty shopping center, and I am saddened that more people weren't at…read morethis place on a Saturday night. They had live music on, and from the looks of it if you want to be a part of the show you can as they also have karaoke it looks like. The gentleman that greeted us was so nice and made us feel so welcomed! It wasn't one of those "oh I have to be nice to these guests because I'm getting paid" type people, you could really tell his niceness was genuine. I felt like I was at a fine dining restaurant. Our server was also very nice, and super helpful as I asked for a wine suggestion and she hit the nail with her suggestion. She brought a small sample for me to try before serving it. The food itself was delicious! We got the onion rings appetizer, and you could tell they were made to order. They were super fresh and also crispy. The chicken parmigiana was good, and they were not stingy with their portions at all. The picture I took doesn't do the dish justice. I will definitely go back to this place, as their food, service and overall experience is a great one when you dine in.

    OK, so this turned out to be a surprisingly good meal and much better than we had expected. We…read moredrove into the mostly defunct strip mall, found the restaurant down on the corner, walked in and sat down and then perused the menu in depth. We shared a bowl of the potato soup where we had no expectations and I thought it tasted pretty decent. But the real test was the entrees. Mr. Picky ordered the Fettuccine Alfredo with shrimp while I opted for Veal Parmigiana, and we each stole a bite from the other's plate. We reached consensus immediately that both dishes were well-seasoned and quite delicious, meaning we would return for more good food in the future. Seriously, we hadn't expected much when walking in and looking around, but were pleasantly surprised at the kitchen's efforts. We finished lunch with an order of homemade bread pudding and tiramisu, the latter of which in 2012 won a chamber of commerce epicurean competition 1st place ribbon. I wasn't there to judge that competition and have had better, but sincerely appreciated the moistness of the bread pudding. While the majority of diners were older and a more mature crowd, there's a lot to be said for value, and we thought the menu price was better than reasonable and I think a lot of people will discover this as a value destination, something we all appreciate.

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    Gatlin's BBQ - bbq - Updated September 2026

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