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Gatlin's BBQ

3.7 (1k reviews)
Closed • Closed
Updated over 3 months ago

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GATLIN'S BBQ ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Gatlin's BBQ

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Reviews With Photos

Brisket Platter
Elsie M.

From the moment I walked into Gatlin's BBQ, I felt right at home. The atmosphere is so warm and inviting it truly has that comforting, hometown feel. What made it even more special was being personally greeted by Mrs. Gatlin, which added such a genuine, personal touch to the experience. I ordered the brisket platter, and wow... it was A1. Easily some of the best brisket I've ever had perfectly tender, flavorful, and cooked to perfection. You can really taste the love and care that goes into the food here. Between the incredible food and the welcoming, down-to-earth vibe, this spot is something special. I'll definitely be back to Gatlin's BBQ real soon!

Mac and cheese
Macey M.

Ambiance: Rustic & clean BBQ spot with an amazing selection of meat plates, sides, and sandwiches! Fast and friendly service. Incredibly welcoming atmosphere, seemed many customers were returning patrons who knew the staff- something you rarely see these days! The Mac & cheese was delicious! Every side we ordered was very good. Highly recommend the smoked corn. The brisket was tender and a delicious flavor. Parking onsite. Food was brought out quickly despite being fairly busy for a Friday post-lunch crowd. Highly recommend Gatlin's!

Karl K.

OMG!! My wife and I frequent F&F, and were just there for Valentine's Day. When I found out my company was having BBQ catered I was excited. This stuff is . The brisket is so moist and seasoned. Love these beans as well. Another 5 star review for Gatlin's. PS. I'm taking a BIG doggie bag home from work

Brisket Smoked corn Fried okra

Great spot with a good selection. Smoked corn was delicious. I'd go back just for that. We had the brisket and rank it 9 out of 10 Glass Eyes, using the Chef Ryan Conyer rating system, a commendable ranking indeed.

Menu
Artist C.

Service was horrible stood in line for 6 mins t with no one in front one from of me. Mind u this was after the lunch crowd. I ordered the spicy sausage and potato salad. Sausage was dry and cold.

1/2 pound of spicy sausage  1/2 pound of lean brisket
Daisy P.

Gatlin's BBQ is a must try, everything we ordered we finished. What we ordered : - 1/2 pound of lean brisket - 1/2 pound of spicy sausage - Chopped Brisket sandwich - Medium Mac n cheese - Cucumber salad My favorite item to order at any BBQ place is a chopped brisket sandwich no BBQ sauce. Tasting the flavor of the meat with no sauce is my go-to to test how good the brisket is as well as the lean brisket. When you walk in you order first then sit anywhere. The young lady who helped us place our order was not friendly kind of rude. Although the other staff was very friendly checking in if everything was ok and letting us know where the to go boxes were. Restrooms and interior is very clean and spacious. Inside you can choose from booths, regular tables and high top tables.

Wet brisket, pork sausage
Natalia R.

Food: 4/5 Wet Brisket: 6/5 The brisket was the best I have had up until this point in my life. The moist, fall apart in my mouth meat was the star of this meal. I did not need any sauce. Simply flavorful and succulent. Sausage: 3/5 I didn't love the sausage links. It was bland and did not have an impressive flavor. The snap was good, however it was nothing special. Service: 6/5 When my buzzer rang to pick up my food from the counter, there was an older lady who handed me my food. She was so sweet and a true example of Southern hospitality. Ambience: 5/5 The ambience was busy and modern. It was a recently renovated space that had many tables. Overall, I recommend stopping by Gatlin's for decadent brisket in the Houston area!

Brisket and house wings with rice and fried okra
Jeanna A.

Still my favorite bbq in Houston. The brisket and wings are always cooked to perfection and with the best flavor. You can't go wrong with any of the wing flavors... but the house wings are probably my favorite. For sides, go with baked beans, Mac and cheese, collard greens. The fried okra is good too. A glass a wine and a cold beer and you're in for a great meal. Ran into Greg, the owner, on our most recent visit. Had a great chat about Gatlin's newer restaurant: Fin and Feather. He was trying out a new recipe, the Jamaican lobster roll, and gave us a taste test. A curry sauce with habaneros and plantains on the side. The salt and spice and flavor profile was aaaahhhh-mazing. Really looking forward to popping over to Fin and Feather and trying it out next.

Tracey L.

My first attempt at coming here was on July 4th; I know, crazy right? I can't find the pictures, but if I do, you'll see the line was to the back of the restaurant. Side note, I stood right in line and met some friends, who are now showing me around Houston; so, it's a very sociable place too. It was so many people that the business started running out of food. But the really lovely thing, the staff let us know they were running out of food instead of just letting me and the others stand there. A little backstory I saw the owner on one of the morning shows here in Houston, and the bbq was looking really tasty, and I had just moved here too. So, right away, I said that's where I'm going. Well, I didn't make it to the counter on July 4th, but I made it this time. I ordered the combo plate, ribs, and brisket, and my sides were sweet potato and macaroni and cheese. And just like the host stated on the entertainment show, Gatlin BBQ is a staple, and you can't go wrong. The meat was literally falling off the bones, and I really enjoyed the sweet potatoes and macaroni cheese. This place really put a lot of love in their side orders. Speaking of sweet potatoes, there's a large baked potato on the menu; it's massive, the person in front of me ordered that, and it's not the usual baked potato. It's such a cute place inside, very spacious, with two full rooms; plenty of seating. I like the pictures and writings on the wall because I love to read while waiting in line when I go anywhere. I wanted to take more pictures, but people were sitting in that direction. To tell you a little secret, I had just left my orthodontist to get my braces adjusted, some brackets and bands were added, and because the ribs were so tender, I was still able to eat my meal and enjoy every bite.

Brisket + baked beans + Mac and Cheese
Alexandra P.

This place is close to my job and very popular amongst my coworkers. I finally got to try it out today and was not dissapointed! There was a decent crowd in this place during lunch time but they got through the line quickly and our food came out super fast. The lady at the counter taking orders was super friendly and so was the one handing out the food. I ordered the brisket plate (lean) with a side of baked beans and mac and cheese. The brisket was amazing. Talk about tender perfection! Don't even get me started on the sauce omg.... I don't even like barbeque food but I am most definitely a fan now. Both of the sides were great although my mac and cheese came out room temperature. Portions are huge so now I have lunch for tomorrow too which is AWESOME. You have gained a new customer!!! :)

Brisket, spicy sausage and pulled pork

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4 years ago

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1 year ago

Delicious food and outstanding customer service! The Gatlin's family is so warm and welcoming--they treat everyone like family!

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1 year ago

Great food and service. The brisket is the best! Big baked potatoes are delicious! Every meal always yummy!

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5 years ago

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Page 3 of 26

Ask the Community - Gatlin's BBQ

Is the barbecue served cafeteria style?

No. You place your order and then sit down and they bring it to you

Is there pork in the collard greens? Update: I called the restaurant today and they confirmed that it is pork.

No...they use smoked turkey.

Is Saturday for lunch very busy?

Evenings and Saturdays are always very busy... the service line, typically, moves fairly quickly.

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Josephine's Gulf Coast Tradition

Josephine's Gulf Coast Tradition

4.4
(307 reviews)
5.7 mi

I love this restaurant! And it's favorite spot to visit when I'm in Houston…read more The food is always fabulous, and I enjoy the libation. My last dish was étouffée with gold tile filet - delicious! TV screens in the background don't interfere with the table conversations. There's street parking.

*this review is only for crawfish, not their regular menu (which is amazing) *…read more We went here during crawfish season because they've been advertising their $8/lb crawfish, and we trusted that it would be great given the quality of their regular menu. We went on a Saturday for lunch. Hopefully this was just a one-off, but if you're looking for good Cajun boiled crawfish, this is not it. We started off with 6 lbs (group of 4) of their regular crawfish. First off, they put the Cajun seasoning on outside/shell (!!), which is a cardinal sin for Cajuns. They also minimally seasoned the boil, so the meat was lacking salt and flavor. We ordered 3 more lbs with the "wet sauce" (garlic butter), thinking the lack of flavor may be attributed to this being the first-ish batch of the day. Nope, the second batch was even less seasoned than the first. The sauce was good, but it didn't make up for the unseasoned meat. The crawfish were a good size, at least... Come on guys, I expect more from a Gulf Coast seafood restaurant!

Photos
Inside - back area seating
Inside - back area seating
Banana Pudding-$10. Would've loved more cookies! Rich and filling!
Banana Pudding-$10. Would've loved more cookies! Rich and filling!
Blue Crab Rice Bowl-$26. RICH!

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Blue Crab Rice Bowl-$26. RICH!
Kulture

Kulture

4.1
(526 reviews)
6.3 mi
•$$

WOULD recommend (brunch). Came by on Sunday afternoon for brunch with a decent size group. They…read morehave a parking garage where you can get validated parking for 2 hours, just FYI. We were sat relatively quick, I would put reservation for this place if I were you, but when we came it wasn't too busy. We were sat and was greeted by our server, Fabian. The vibe was very nice, had the R&B jams in the background but wasn't overly loud to where you can't converse. It was a beautiful sunny day outside and it reflected all throughout the large windows of the restaurant. A+ for the ambiance. We started off with mimosa carafes for the table, great blend of juice and champagne. No complaints at all about the mimosas. He started us with a round of biscuits, with butter & jelly on the side. Would give it overall rating of 8.5/10, I actually liked them they weren't too sweetened like other biscuits. For food, I ordered the Buttermilk Waffles, turkey links, and side of Smoked Gouda Mac & Cheese. The food was good, above average in my opinion. The buttermilk waffles weren't overly crisp but still had nice warm flavor (8.7/10), turkey links were satisfactory (8.1/10), and the mac & cheese was above average as well, not out of this world but pretty good nonetheless (8.0/10). In my opinion, I give this restaurant a 5-stars, not just because of the food (4 stars), but just the overall experience. The ambiance was great, our server was hilarious, kept us entertained the entire time, and they were convenient nonetheless. They do 20% auto-gratuity as well. Was a calmer brunch with a good vibe, something that is very underrated in a city like Houston. I would recommend this place if you have older adult family in town or if you want an experience more... "demure" for a Sunday. I heavily recommend you ask for Fabian as well, very good server for us.

Skip this place. Kulture is not worth your time, money, nor parking challenges of downtown. My…read moretable of 3 had 90 minutes to sit and eat per the brunch "rush" that the restaurant has. Though there was no rush at all while I was there with friends. In fact, the terrible waiter rushed us to order and was visibly annoyed that we were not wanting to order until the other person arrived. Once we order he must've taken a break because he did not return to the table until after the food had been brought out by kitchen staff. Lastly the terrible server did not show the ticket he told me the price I asked to review it and he let out a deep sigh and clutched the reader as if only he could hold it. I realized that he was clutching it because he had added an additional tip for himself. Despite the resturant automatically charging each guest 20% grautity. Additionally, the food...all of our plates came out separately with mine coming out 10 - 11 minutes after the others because the kitchen didn't have my order. Thankfully, the kitchen team was on top of it and made my food. The food was subpar, I will not return here. The only good item were this biscuits and the company I was with.

Photos
Interior
Interior
Fluffy scrambled cheese eggs... buttermilk pancakes with bacon, syrup & butter...
Fluffy scrambled cheese eggs... buttermilk pancakes with bacon, syrup & butter...
Pineapple lemon drop...Arnold Palmer... see Christina for the BOMB drink making... the l alcohol was alcoholin'...

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Pineapple lemon drop...Arnold Palmer... see Christina for the BOMB drink making... the l alcohol was alcoholin'...
Butter Funk Kitchen

Butter Funk Kitchen

3.8
(130 reviews)
11.1 mi

Let's set the scene guys...It was a glorious Good Friday and I was on the hunt for some good…read morecatfish. After research I found myself at Butter Funk kitchen. Want to start by saying I loved the atmosphere. Loved being able to sit at a bar, loved the music, and service was superb. Staff was super friendly and helpful. Catfish was pretty good. It had the perfect crunch and a plentiful portion so no complaints. Sides were good but not something I'd rave about. The étouffée was pretty solid but the Brussels could've been better. Maybe seasoning them a little more, cutting them in halves, and charring them would've done the job. Peach cobbler was so yummy. I loveeeee how they have offer for preferences with the peach cobbler (more crust, more filling, or neutral) because I personally love more crust. Kool aid was good but could stand to be just a tad bit less sweet with more flavor. All in all if you have a catfish craving and want good vibes and service I'd 1000% endorse this spot.

I was in the area recently for a community service meeting and decided to finally try this spot…read more I've heard so much about it so I was excited....... so walking in the first thing that hit me was the heat. The A/C was broken. This is Houston. In June. Ain't no way - so i ordered my food to go, only to find out they only serve in to go containers anyway - okkkkk. I got the catfish plate with red beans, dirty rice and an extra side of greens. The fish was great. Big pieces, well seasoned, fried perfectly - 9/10. the dirty rice was don well too - 7/10. The red beans were ok, nothing special, but not bad either - 6/10. The GREEENS tho.... 1/10. NOPE - never again. Glory canned greens with a whisper of a thought of seasoning and half a gallon of pepper sauce. While waiting for my food, a lady already seated and eating starting having an episode from being overheated. It just wasn't a great experience and the food wasn't worth another try for me.

Photos
Inside wall
Inside wall
Greens 16 oz
Greens 16 oz
Interior

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Interior
Grace's

Grace's

4.2
(1.6k reviews)
5.8 mi
•$$$

I can't believe it. It's been 10 years since I reviewed Grace's. I've probably been here 35 or 40…read moretimes since then. I bring family and friends here all the time along with business partners. This is one of my favorite restaurants in Houston, Texas. You will experience the best food and the best service here every single time! Today was the first time I decided to get some food to go. Bradley was an absolute professional. While I was leaving, Johnny Carrabba came out and talked to me for a second. What a nice guy. Full of natural charisma. Reminds me of an old wise guy from casino or Goodfellas. We had a great conversation. I told him how my grandmother was born in Bryan Texas in 1927. He told me about his family that migrated there in 1905. He also mentioned his family had a store on Canal Street. I had no idea. An exceptional person, a legend in the restaurant industry here in Houston, Texas. It was great to meet you today Johnny. Thank you for your professionalism and hospitality and also thank you for serving some of the best food in Houston, Texas! Food: as you can see from all my pictures of the food is simply amazing. The best cornbread in the world. The best pot roast. The best sticky ribs. The best desserts. Everything here is phenomenal. Lunch dinner brunch you cannot go wrong. It was an absolute pleasure to meet Bradley and Johnny today I've been coming to this location for years and I will continue to come and support this restaurant.

I finally made it to Grace's on Kirby and left with mixed feelings. The dining area is a little…read morecompact (not super small though) but it's not a quiet, romantic spot. The main highlight was the 5 star service by Eric! He's enough to make me want to go back! I'll definitely ask for him every time! 2nd highlight is that cornbread because whew...bussin. Pair it with the collard greens and that's a five-star combo all day. I was undecided on what to order, so I went with the cajun stuffed chicken exactly as it comes, along with mac & cheese and collard greens. The meal wasn't bad, but it wasn't that good either. The chicken, I'd probably skip next time, I took most to go and it went bad cause I couldn't do it. Mac wasn't anything to write home about either but again, them greens and cornbread are absolutely getting reordered. My friend ordered the key lime pie and enjoyed it, so that seemed to be another solid choice. But back to the real MVP of the visit which was our server, Eric. He made menu suggestions without being pushy, kept my glass full the entire meal, was kind, patient, and anticipated what we needed before we even had to ask. That level of service is becoming harder to find, and it definitely elevated the experience. Overall, the food landed somewhere in the middle for me, but Eric's service easily pushed this visit to four stars. I'll definitely be back...mainly for that cornbread lol.

Photos
Chef's seating
Chef's seating
The Pot Roast
The Pot Roast
Frozen Margarita with Strawberry Swirl

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Frozen Margarita with Strawberry Swirl
Eunice

Eunice

4.3
(695 reviews)
6.0 mi
•$$$

I've been here a few times before, and being a sucker for second chances, I wanted to see if things…read morehad improved from my last visit, thankfully, they have. Feels good when an establishment takes pride in their customer's feedback and puts a plan into action. Honestly, part of me was hoping that last time was just a fluke or an off day. This time around, everything from the service to the food was great. We had a 12:30 Sunday reservation for two and opted to sit inside this time. We ordered the cast-iron cornbread, chargrilled oysters, and a cup of gumbo each to start. For entrées, I had the Gulf Fish, while my husband went with the crawfish Florentine. Everything came out beautifully timed, almost like a perfectly paced three-course meal, which obviously made the whole experience feel elevated and relaxed. Our waiter was knowledgeable, attentive, and on top of everything without being overbearing. I also tried the prickly pear aid (non-alcoholic), and it was super refreshing, definitely worth ordering if you like a little tartness to cleanse your palate. Overall, this visit felt like a completely different experience than last time. It delivered the elevated experience a place like Eunice promises and what I was used to originally. Looking forward to celebrating my birthday here in June!

I visited yesterday with a few friends for the first time. The restaurant itself was very…read moreimpressive and clean, well decorated, and welcoming. Unfortunately, the overall dining experience was disappointing due to both the service and the food quality. Our server was very slow throughout the evening. After ordering cocktails, it took approximately 20 minutes for them to arrive. We then ordered our meals... I had the burger and fries, while my girlfriend ordered the shrimp and grits. Both dishes were noticeably over salted. After finishing our meals, we waited an additional 15-20 minutes just to receive a dessert menu. Eventually, we decided not to wait any longer and went to Dessert Gallery down the street instead. While the atmosphere and appearance of the restaurant were excellent, the slow service and food issues negatively impacted the experience. Based on this visit, I would likely not return.

Photos
Private Event
Private Event
Cajun Duck Poppers
Cajun Duck Poppers
Main Dining Room

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Main Dining Room

Gatlin's BBQ - bbq - Updated June 2026

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