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    Gengis Khan

    3.5 (52 reviews)
    Open 11:00 am - 8:00 pm
    Updated 3 months ago

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    Eric W.

    Two visits to this food court and two stops here. Food is delicious. Assemble your own bowl and then they cook it. More veggies than I can fit. All the protein you could want. Workers are friendly. Food court is a bit loud but it's fine. You'll feel like a conqueror here of fine Mongolian barbecue.

    Chicken(good!), Beef(okay), and ALL the veggies
    Serina A.

    Came here after the gym the other day and the food was good! I picked ALL the veggies and added their chilis, chili oil, soy sauce, some lemon, and oil and they cook everything right in front of you. Super fast and obviously made fresh. HUGE PORTIONS, they are very generous! The CHICKEN is better than beef, I got both although beef was decent, too. Very nice staff. Thank you for the quick meal!

    3 low carb protein plates and one shrimp bowl
    Raul H.

    all the dishs look bland and burnt but it isnt and not enough meat WTF just dont know why quality is soo bad.

    90% noodle, 5% jalapeño, 3% green onion, 2% cabbage, 1% hair... Build Your Own Bowl

    Sorry, I am not picky but this place... I do not understand how they can survive... I ordered make own bowl. I put lots veggies but when they make them cooked, dropped all the veggies on the ground and only noodle remains... I even found one short straight hair in that food... And we paid over 16 dollars +tax for each NOODLE... Here describe my order. 90% noodle, 5% jalapeño, 3% green onion, 2% cabbage, 1% hair...and not really flavorful I added one back of soy sauce after.

    Mary A.

    I ordered 3 bowls here and ended up coming home to one bag of noodles. The employees were nice, but the food was so hot that it melted the box it was in! I was excited to eat their food because it is scrumptious! I just think they need to change the styrofoam boxes..

    Bland

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    10 years ago

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    5 years ago

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    9 years ago

    Food was great but the older Asian lady had such great customer service it was awesome

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    Page 2 of 2

    Ask the Community - Gengis Khan

    Review Highlights - Gengis Khan

    This is my favorite Mongolian food restaurant and I definitely love the service.

    Mentioned in 2 reviews

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    (352 reviews)
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    The ambience of this place was calming and cozy, and the interior was super well decorated. Very…read moreaesthetically pleasing. The staff was very friendly and attentive. The cafe was located in a parking plaza that had a good amount of space. Ordered the following: - Earl Grey Latte (with expresso) - Hochija Latte - Blueberry Matcha Latte - Blood Orange Espresso Tonic - Strawberry Lemonade - Namu Breakfast Plate - Jam & Riccota Toast - French Toast - Kimchi Pancake - Beef Burrito The drinks were aesthetically on point. Each of the drinks really depended on the individual and what the person felt like. Some of the drinks like the strawberry lemonade or blood orange expresso tonic were more on the refreshing side. The other lattes were more on the creamer side but tasted good! The food all looked and tasted good. If you are leaning more towards sweets; then the Jam & Riccota Toast (the half was pretty filling) or the French Toast. The other breakfast food were more on the savory side if that is what you are feeling for the day. Overall it was good and my friends really loved it! I would like to try some of their other menu items!

    This is my go-to brunch spot! The staff are all nice and friendly here. They have one of the best…read moreservices, seating, and atmosphere. My favorite entrees are the namu plate, dweji gomtaeng, and the jjangjorim burrito. You can't go wrong with one of these options! The drinks are also well made! If you're craving coffee, go for their vanilla latte, but if you're looking for more of a refreshing drink, try their sparkling yuzu espresso. Parking is quite terrible in this plaza. It gets super crowded from 11 am and after. Definitely go earlier to avoid finding terrible parking :)

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    Couwami Asian Fusion

    Couwami Asian Fusion

    4.2
    (491 reviews)
    3.5 mi
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    Our to go to for take out Always fresh and good customer…read moreservice parking can be a little tricky

    I really wanted to love Couwami Asian Fusion!…read more The small, family run restaurant cozily braided into a strip mall one block south of the 210 FWY on Azusa had piqued my interest when I'd ferried an Uber Eats order from there on SAT. Interest captured by the vivid scents wafting from the kitchen and the mostly positive Yelp reviews, I boomeranged back 24 hrs later to place my maiden order. I went with Shanghai Egg Rolls and the Yang Chow Fried Rice, but I'd asked them to substitute more chicken and Chinese sausage for the shrimp, as your favorite Yelp correspondent has never enjoyed shrimp in any form other than cocktails. The staff is exceedingly nice!!! Owner/proprietor JOSEPH and his wife skate around as balls of determined energy, but with welcoming smiles affixed to their faces. The prices are pretty reasonable- My tab for a generous multi-protein entree and appetizer was $19.34 including taxes. But can we please have a conversation about the flavors? Couwami partisans! Tell me-- Did your faithful correspondent order the wrong items?! My Shanghai Egg Rolls were undercooked, limp and flaccid. The flavors were solid but the texture was so off-putting and uncharacteristic for a typical egg rolls, that I could barely get them down. The Yang Chow Fried Rice was also undercooked- I'm used to fried rice that has a toasted, beigy-yellow finish with chicken or pork cooked to at least medium to medium well doneness. My entree was, as the picture attest, a faint ivory hue and I actually hadta toss it in my skillet for five minutes to toast up the rice and finish cooking the tendrils of chicken, which were served medium rare, a micro-degree above pink but with the unpleasant mouth feel of sushi. Not exactly the way you'd expect your proteins to be prepared! I'm a huge believer in redemption. And judging by the hundreds of 4.2 level reviews on Yelp, I suppose its possible I just caught the cook on a bad night or ordered the WDT (Wrong Damn Thing)...twice! I'd normally accord two stars but will bump this up to three based on the utter civility and decency that Joseph and his staff extended to me.

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    SAMK

    SAMK

    4.6
    (67 reviews)
    5.7 mi

    Fantastic little restaurant nestled in a convenient plaza in Rowland Heights…read more I initially couldn't find it, google maps took me to the side of the plaza. But if you park around the plaza, just walk to the front, and get to the center of the plaza square, then you will find the restaurant facing you. I went at lunch, not too many people, probably because it is new/not well known. I was able to easily order my food and find plenty of seating. Very convenient for moderate to large size parties I think. the staff members were very nice, and helpful. I ordered the Grilled Steak bowel and it was perfectly made, medium rare, although they did not ask me if I wanted medium rare (that is how I eat my steak). So if you want it more cooked, you probably want to specify it beforehand. The meat was well done and the veggies tasted fresh. The price was very reasonable as well. I thoroughly enjoyed this place for lunch. Would definitely go again! Parking is easy. Food was great! Staff was helpful and nice!

    I am a huge fan of Asian fusion cuisine, so I was pretty excited to try SAMK after reading the…read morereviews online and their menu. I came in on a Sunday afternoon around 3pm, and my first impressions walking in was the interior is clean and pleasantly warm. I ordered the creamy mala seafood pasta since it was the most unique dish on the menu. Service was good but nothing special. Creamy mala seafood pasta, 2.5/5: The pasta was inoffensively average. There were some bites that were creamy and some bites that weren't. I honestly thought it could use more cream or butter to add some more richness. The pasta itself was al dente. There wasn't much flavor overall with the dish, and the mala was very mild (for reference, I can handle medium spice levels at other restaurants). The seafood quality was okay for the price. Overall, I thought the ambiance was really nice, but the pasta I ordered was average at best. Maybe I will give this place a 2nd chance and try something else.

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    SAMK
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    Tai Ping Sa Choi Kee

    Tai Ping Sa Choi Kee

    4.4
    (113 reviews)
    5.5 mi

    We ordered the sweet and sour pork, pork pan-fried crispy noodles, West Lake beef soup, and a…read morestir-fried eggplant dish. Overall, the food was excellent, even my Asian parents, who can be pretty critical when it comes to Chinese food, gave most dishes high marks. The crispy noodles had great texture, the West Lake beef soup was comforting and flavorful, and the eggplant portions were generous. The service was what I'd describe as classic Chinese restaurant service. The waitress came across as a little rushed and occasionally seemed slightly annoyed, but she was still attentive and accommodated everything we asked for without any issues. Our food came out at a reasonable pace, and we never felt forgotten or had to chase anyone down. The atmosphere had its own unique charm. The restaurant was playing early-2000s hip-hop while a Chinese gangster drama played on the TV, which made for an unexpectedly entertaining backdrop. The restroom was also clean, which is always appreciated. My only real criticism is the sweet and sour pork. The batter itself was crispy and well executed, but too many of the pieces were mostly breading wrapped around bone with very little meat. It was the one dish I probably wouldn't order again. Even with that one miss, everything else was strong enough that we left very satisfied.

    Tried the beef chow mein, beef brisket and tripe combo for appetizer, and typhoon garlic spare…read moreribs. The beef chow mein was good-- while it was lacking some wok hay, the noodles were fried to perfection. Flavor was lacking as well. The beef brisket was tender and the flavor was there but it was slightly tangy/sour-- on the border of doing bad? I've never had this dish taste sour. The typhoon ribs were filled with fried garlic and the ribs came out hot and crispy! I recommend this dish if you like salt and pepper shrimp/chicken-- this is a fun alrernative Service was better than the avg Chinese restaurant. We were 1/3 parties so I'm not sure if it changes when it gets busy. There's plenty of parking.

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    Japanese style fish egg fried rice
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    Japanese style fish egg fried rice

    Gengis Khan - mongolian - Updated August 2026

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