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    Golden River Restaurant

    4.2 (99 reviews)
    Closed 8:30 am - 4:00 pm

    Golden River Restaurant Photos

    Business Info

    GOLDEN RIVER RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Golden River Restaurant

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    Kayla T.

    Stopped by here for lunch today and really enjoyed it! The hardest part was definitely parking -- it can be a little tricky -- but there are some street stalls and a few lots nearby, so it's manageable. Once you step inside, the AC is blasting (which honestly makes you crave something hot and comforting), and the food absolutely delivers. We tried the pho, the look funn seafood noodles, and the vermicelli noodle soup -- everything was flavorful, piping hot, and hit the spot. We also ordered the spring rolls and the roll-up plate, which ended up being one of my favorites! Fresh, tasty, and super satisfying. Overall, great food, cozy vibes, and I'll definitely be back soon! Service was also so quick and easy.

    Vietnamese pancake

    Support local family owned business. This Vietnamese restaurant has been in Honolulu Chinatown for more than 20+ years. Their PHO beef and pork meat balls are freshly made with No preservative.

    Banh hoi was cooked to perfection. Everything was delicious!
    Lezlie K.

    Ordered banh hoi with bbq pork, beef ball, and a fried fishcake which came wrapped around a sliced stick of sugar cane. Talk about infusion of flavors! The fresh vegetables (mint, basil, cucumbers, and lettuce) were so crispy and clean, it made the DIY experience easy and enjoyable. Everything from the rice paper wraps to the condiments was authentically delicious! Can't forget the pickled veg & peanut w/onion garnish too. The place was packed but it was surprisingly quiet...just how I like it. 100% recommend!

    Menu (08/2022)
    Andy F.

    The beginning of this month, this seemingly persistent virus finally caught up to me. Felt like I went through the wringer (does anyone still use this idiom???). I was sapped of energy. 5 days later I needed to return to work--fever free and negative. What can I have for lunch? A lot of food places outside are usually unhealthy. If healthy, it's cold and raw. Thankfully, there's always Pho to save the day. I went on a Pho quest to restore my Force--visiting only new places along with an old one and only in Chinatown. I started my quest at Golden River Restaurant. It's been at the corner of River and North King Street for decades. I remember going there a couple of times as a boy with my Yeye (paternal grandfather). Everytime we go to Chinatown, we have Bahn Mi, usually at Bale (or we go to McDonalds :p). I was a child who never complained or threw any temper tantrums to go somewhere, and whatever food you put in front me, I'll eat and finish it (all still true today). I write this review having already tried the Pho at almost every Vietnamese restaurant within that block (one left, who knew it closes on FRIDAY!!). Every place has its pros and cons. If I had to rank Golden River, it'd be at the bottom, but that doesn't mean it was bad. The pros: the amount of ingredients. You get a lot more of everything here. The beef tendon and rare steak are the best here. Big pieces of tendon and tender rare steak. Plenty of vegetables, sliced onion, cilantro, and scallions. Noodles were also plentiful and had taste. Another pro was the seating. It was surprisingly quiet, cool, and comfortable inside. You could not hear all the cars passing by. The con was the broth. It didn't taste bad. It was just very one note. I could not taste the herbs and spices. It didn't feel savory or hearty. It was almost like salt/MSG and water. But all the meat and fresh ingredients made up for it. Overall, the pho wasn't bad. You get the most ingredients here. Just the broth doesn't measure up. It's still better than anything outside of Chinatown, but within Chinatown, other places are better. Service was good though. Food came out fast.

    The Special Combination Pho with Rare Steak, Tendon, Tripe, Beef Brisket & Meatball.
    Raymond K.

    We stopped by here for lunch today, along the way to watch a Korean movie at Regal Dole Cannery. Service was quick and respectful as usual. My wife ordered the Pho with Tendon, and I, the Combination Pho. First the leafy greens and bean sprouts arrived. We use this time to remove the leaves from the stems in preparation to soaking them in the hot soup. Shortly afterwards, our piping hot bowls of pho were served. My wife enjoys hers with Chili Garlic Sauce, which has a clean aftertaste and enhances the already tasty broth. At most other Vietnamese restaurants, we have to specifically request this sauce, but here at Golden River, it's available at the tables along with other condiments. Although we both had medium-sized pho, they were enough to warm us up and satisfy our appetites on this cold rainy day. This is our go-to place to enjoy a bowl of beef noodle soup when we're in the area. https://www.facebook.com/groups/hawaiikorea/permalink/1835728043468212/

    Banh cuon cha lua
    Hien D.

    I just moved to Oahu and was craving banh cuon so I ordered this dish to go. I wanted to love it so badly but the flavors were underwhelming. It wasn't seasoned very well and even the fish sauce tasted bland. Trust me, I didn't think that was possible. Now, I don't know if I am just being biased because I am so use to my moms banh cuon but as I reflect on this dish, I would not recommend this dish. I will give this place another try because the service was great! I will try other dishes though.

    Lily D.

    I remember back in the day there used to be a really long line to dine at this restaurant over the weekend (it seemed much bigger back then, or maybe it's because I was also very small) lol Parking is a little rough around the edges in Chinatown but you can definitely score a free parking spot on Sundays! This is one of two places that I know of that offer banh coun. It's one of my favorite dishes and not many places offer this. It was about $12 a plate and takes about 15-20 minutes to make. The restaurant was practically empty when I went, but a few other patrons came in shortly after as it was becoming lunch hour. Service was pretty standard to any Vietnamese restaurant and I'll definitely be back again when I have cravings

    Egg yolk condensed milk with drip coffee
    Carrie G.

    Wow! This hidden gem has some really delicious food, great service and unique menu items. I'm already looking forward to going back! They have Bánh cuốn which is toothsome soft rice noodle wrappers (almost like if mochi and ravioli had a baby) stuffed with seasoned mince pork, woodear mushrooms and shallots, with meatloaf slices and topped with fried shallots and green onions. Served with lettuce, mint, basil and bean sprouts. Theirs was as amazing as I remember it when I was in Hanoi. Definitely try this dish! It's hard to find in most Vietnamese restaurants. We also got the Bánh xèo, a savory fried pancake made of rice flour, water, and turmeric powder stuffed with tender slices of pork, shrimp and bean spouts and served with lettuce, basil and mint to make wraps with. The pancake is fried in coconut oil to give it a distinct flavor and the pancake is crispy. This was another amazing dish! We also got the spring rolls (not pictured) and they were also perfectly cooked and the filling was savory and properly portioned in the wrapper. The owner was willing to make me a Hanoi style iced coffee, which had raw egg yolk mixed with condensed milk and served with strong drip style cafe du monde brand coffee. It was rich/ sweet/delicious (and strong!). Service was very friendly and helpful and the food came out fast.

    Interior of the restaurant. Very peaceful with music.
    Paul T.

    First time eating inside this restaurant after passing by it hundreds of times. The pho combination tastes good but the soup gets cold fast. I still enjoyed it.

    Beef and brisket pho
    Li G.

    Went in again. Only my second review but I've been there numerous times. This time back to dine in again. What I really like about their pho is the broth. It's superb. These days branded out to pho not only with rare beef but with brisket also. Always get spring rolls but today Ordered BBQ pork and spring roll over rice but spring roll sold out! Oh No! That was literally my reaction. They substituted summer rolls for me. My daughter is addicted to their iced coffee. Such good coffee, served in a coffee press. Is it called phin? It's so rich and sweet, even a non coffee drinker like myself like the roast flavor of this type of iced coffee. I usually have luck parking either on King St or River St (parking meter). Worst case scenario, municipal parking structure corner of Nimitz and River St. They close at 2:30pm at this,point but they stay open if customers are there. Would love to give them my support so check them out!

    Table
    Lee D.

    It has been a while since I have found a very good Vietnamese restaurant that still offers authentic dishes, true taste, no skipping on ingredients, and generous portions at a reasonable price. Of course I had to go to Chinatown and the most sketchiest part to find it, but it was well worth it. Located at the end of Chinatown at the corner or River and N. King it isn't exactly the most pleasant of locations. The building as well as the surroundings are rather dubious and ominous in appearance. However, despite as bad as everything looks, it is safe and once you get inside, you are in a cute little well kept restaurant being taken care of very friendly staff. I ordered the Spicy Beef Noodle Soup also know as Bún Bò Huế. What an amazing soup. It was spicy, but not like rocket launching blow your head off. Of course I added a good heaping spoonful of there incredible homemade chili sauce because I do like it rocket launching. The broth flavor was rich with lot of great meat tidbits of various sorts. It was also a lot larger than I expected and if had know the size would be so generous, would have probably gone for the medium size. The spring rolls that I also got were very fresh and you could tell made with care. I like the fact that you could order a small plate of 2 and it still came with all the fixings that come with Vietnamese spring rolls to make lettuce wraps. Be brave and head down to check this place out. It really is worth it.

    Veggie egg rolls

    We enjoyed a flavorful lunch. The veggie egg rolls were light and crispy. The vegetables were tender and seasoned just right. The pho broth was clear and flavorful. The meat was thin and tender. A true delight.

    Kiefer H.

    I always get beef combination meat out side at Golden River Restaurant Downtown Honolulu! Its clear beef broth has rich savory flavor. The #thai #basil , #herbs and #beansprout add refreshing scent to the soup as well as crunchy texture to the bowl. Meat ball, rare steak, tendons, and all other meats create layers of rich full-body #umami ! This is a perfect mouthful satisfaction with comforting touch for my weekend! What food are you enjoying today? Mahalo for stopping by to my post #enjoyfoodhawaii

    Combination Pho - Medium Sz. Mmmm

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    15 years ago

    pho to chau packed? come here instead. good pho + iced coffee

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    13 years ago

    not bad pho. kinda average broth. to chau so far along with saigon pearl has the best broth. aloha pho isnt too bad too

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    The Pig & The Lady

    The Pig & The Lady

    4.1
    (3.6k reviews)
    0.1 mi
    $$

    We sat at the chef's counter, which made the whole experience even better. The place is super…read morepopular, and after eating here it's obvious why. Every dish had bold, balanced flavors and not a single miss. Truly on point from start to finish. Great energy, great food, and a kitchen that clearly knows what it's doing. Easy recommendation.

    Thought I'd write a review before they move their restaurant to the Kaimuki area. August 30, 2025,…read morei believed is their last day serving in Chinatown. I heard they will keep this space for special events. The restaurant is quite busy and I'm glad we had reservations. Good thing I was there prior to lunch hour opening, otherwise we may lose our reservations since the person who made reservations tends to be habitual in arriving late. We dined in May, but it's been awhile since I first dined here. I preferred dining in Chinatown during lunch time than at dinner. Our waiter was really nice and helpful. I forgot his name, but I remembered that his eyeglasses that he wore was cool/funny, since the frames for each eye didn't match the other eye! lol. Funny it wasn't me who first noticed it. One was square frame and the other was a round frame! The restaurant doesn't do anything special for birthdays except may write Happy Birthday in chocolate on the dessert plate that you purchase for the birthday person. Their desserts are unique and refreshing. I think there are some rotating desserts /flavors like their seasonal menu for their main menu. I guess you can always keep coming back without being bored of the menu! I was bummed to see a previous dish posted of a pasta that I wanted to try that wasn't on the current spring seasonal menu! When we dined for brunch over the weekend, I was able to get the Hainan chicken with the crispy roast pork combo. It was very filling , tasty and satisfying. I do love ginger sauce on the cold ginger chicken but sometimes the chicken is just okay. This Hainan chicken was really good and the chicken was really moist! I thought it was the best I've tried! It was good that I wanted to takeout one last time in August before they moved! No more the 50/50 combo with the crispy roast pork on the lunch menu during the weekday. It was on the spring menu. Of course it's best to eat it in the restaurant than for take out. Bathroom is a must for me when dining out and they had only one shared bathroom for everyone! There was a guy who tried to make several attempts but wasn't successful, since there was always someone in the restroom. I'm glad the waiter told me there was a bigger separate bathroom with several stalls for men and ladies upstairs. You go straight through the kitchen to catch the elevator and to another kitchen /storage area! Thank Goodness! Best wishes at your new location. You offer yummy and tasty food!

    Photos
    The host/hostess table right inside the front door!
    The host/hostess table right inside the front door!
    The dining area.
    The dining area.
    The bar & counter area.

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    The bar & counter area.
    Patê Vietnamese Cuisine

    Patê Vietnamese Cuisine

    4.6
    (266 reviews)
    2.0 mi
    $$

    This has always been my go-to pho place. Maybe it's because I live nearby, but this place has…read morealways been consistent with their food, you don't wait long for your order (it's also a small seated restaurant), their prices are inexpensive, and they have pickled garlic on their table- need I say more. Today I decided to order takeout- I don't feel like dining in alone and wanted to just chill in my apartment w/ my dinner. Pro tip- call in your order. Try not to use deliver apps, even if selecting 'pick-up' because their prices (like every other restaurant on delivery apps) tend to cost a dollar or more. Upon calling in my order, the lady said it'll be ready in 5mins. I thought that was a high expectation, but I've dined in before and we also don't wait long for our orders to arrive to our table. I arrived to their restaurant maybe about 7mins after calling and Lo and behold, my order was ready for pickup already Pro tip- ask for their pickled garlic. They'll give you a mega small container for it but I'll take what I can get lol when I dine in, and I eat each bite with their pickled garlic When I got back to my place and started taking out the items, the broth was mega hot and they even packed siracha and hoisin sauce in small containers I wanted to add that I thought they were skimpy on the amount of brisket they gave, but when I started putting them in my bowl, they do give you a decent amount. Overall I'll definitely order from Pate again! Always loved this place!

    Pate is a great find. It's right across from Walmart on Keeaumoku in the Samsung Plaza. Lots of…read moreparking in the lot, first hour is free now. What makes them unique is the house noodle dish. You can choose your type of noodles, protein, and even the broth style - dry or soup. if you pick the dry style, it still comes with a smaller bowl of broth. And I asked for the pho broth instead because the house broth is shrimpy/fishier than I'd like. I ordered what most people recommended - the roast pork, with egg noodles and won ton, and the broth on the side. So yummy! And the staff are really nice and friendly. Only thing is the place is so small so there may be a wait. But everything was really tasty!

    Photos
    Inside seating
    Inside seating
    Pate Appetizer (My favorite)
    Pate Appetizer (My favorite)
    Dried noodles with pork

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    Dried noodles with pork
    Le’s Banh Mi

    Le’s Banh Mi

    4.8
    (411 reviews)
    1.8 mi
    $$

    I love their sandwiches!! But I don't like their location .. otherwise I would be going back more…read moreoften ... Let me just say ... this has to be one of the best banh mi sandwiches I've ever eaten ... I ordered the Tofu / Mushroom and it was so delicious! The bread had a lot to do with it because it was so crispy .. light and so fresh. . I think the bread is important .. It makes a big difference if the bread is good or not . My friend ordered the Lemongrass chicken and she also enjoyed it. We had to wait a while for our order as they got busier while we were there. Lot of people were doing take outs. It's a very small place on the third floor but there are a couple of tables on the inside and outside .. you can sit down comfortably and eat . They also have drinks such as Iced Tea or Iced Vietnamese Coffee which goes perfect with your sandwich. I will continue to come here to eat their sandwiches .. as long as they continue to make the crispy.. light fresh bread .

    They don't have large menu but they get their banh mi done right! We had the Saigon special and…read morelemongrass chicken. The meats are well seasoned, bread is nicely toasted, pickled veggies are the right sour and sweet balance. Their chili sauce has real kicks! Their service is quick and friendly. They have a few small tables and seats. It's on the third floor of the 808 building. We definitely will go back again!

    Photos
    Inside the shop
    Inside the shop
    Saigon Sai Gon Special & Coconut Juice
    Saigon Sai Gon Special & Coconut Juice
    Lunch@Le's Banh Mi; 5/21/2024.One of R FAVE Banh Mi Eatery that David & I enjoy eating R Banh Mi Sandwiches from! Roast Pork Banh Mi,Ono!!

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    Lunch@Le's Banh Mi; 5/21/2024.One of R FAVE Banh Mi Eatery that David & I enjoy eating R Banh Mi Sandwiches from! Roast Pork Banh Mi,Ono!!
    Saigon's Restaurant

    Saigon's Restaurant

    4.4
    (422 reviews)
    4.7 mi
    $$

    Always greeted cheerfully. Service is great and the food is prepared well and always Onolicious!…read moreThe Pho and Bahn Mi are consistently delicious. I ask for extra Chinese parsley in the Bahn Mi and extra basil for my pho and they always provide. The restaurant is clean warm and inviting.

    Saigon is probably my favorite Vietnamese restaurant on the island. We have been coming here for…read moreover ten years. It is family owned; I think the husband and wife team works the front. The service is consistently very friendly with a smile and efficient. The restaurant is small, but very clean and neat. They even serve this filtered water from a fancy machine; there is a poster of an ad of the machine. The food is authentic and super delicious; the pho broth is the best that I have tasted, very clean and no msg (at least I can't tell). We have tried a lot of the menu items throughout the years; our favorites are: - combination pho - rare steak and meatballs pho - oxtails soup/pho - grilled pork chop rice - crispy spring rolls - summer rolls - beef salad (my wife's favorite, she orders it every time) - roasted pork and lemon grass chicken banh mi sandwiches - roasted pork and spring roll vermicelli bowl - the special combo wrap (very tasty but you have to wrap it yourself; some may think it is fun, but I am lazy and prefer to have it made and ready to eat) The prices are very reasonable, they haven't raised the prices much even when the food cost keeps going up. I believe they have some deserts, but we have never tried any, because their portion sizes are generous and we're usually too full to think about deserts. Park is s street parking, but we usually park in the municipal lot across the street. The rate is very reasonable, a couple dollars for a couple of hours. It is credit card only; there is no parking attendant, you pay using the paid machines in the middle of the lot or at the gates. I hope you will give Saigon a try, I think you will love it too.

    Photos
    Inside da restaurant............was pretty crowded for lunch.
    Inside da restaurant............was pretty crowded for lunch.
    Yellow Coconut Curry with Chicken & Brown Rice.
    Yellow Coconut Curry with Chicken & Brown Rice.
    Saigon's Vietnamese Cuisine & French Sandwich up in Kaimuki town.

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    Saigon's Vietnamese Cuisine & French Sandwich up in Kaimuki town.
    An Di Dzo

    An Di Dzo

    4.0
    (265 reviews)
    1.5 mi
    $$

    Delicious viet food in Ward area. Clean with minimal decor and friendly staff…read more IG and Yelp pics recommended the Canoe Bone Marrow so we made sure to order that. It was very good but you need to order a baguette on the side to eat it with. They were out of banh beo but we got the bahn xeo which was really good. I recommend the shaken beef salad too. Beef was flavorful and tender. Crispy spring rolls and pork banh mi were good too

    An Di Dzo did not disappoint! Planned to treat my girlfriend to a long-overdue catch-up session…read more Made reservations at 5 pm. When we arrived, we were the first guests so got to pick our table. When we sat down at the pretty wooden booth, there was a happy hour menu on the table. What?!? And YAY!! There was a 2-for special on the cocktails and you could select from the full menu which featured an extravagant and eclectic selection. There were wine and beer specials too but we were here for the cocktails. From the happy hour menu, we ordered the vegan spring rolls, chicken wings, and the Bo Ne Steak--a Vietnamese breakfast with bone marrow, cubed steak, sunny side eggs and a baguette. I can vouch for the spring rolls, light and crunchy without being oily. I don't eat land animals but my friend said the wings were divine. And they give you gloves to eat them. So civilized (ha) and a nice touch! She loved the bone marrow and steak. There was so much food she didn't finish it so I took it home to the hubby who devoured it. No complaints and only smiles from him! I wanted to try a couple pescatarian dishes from the regular menu so ordered the lemongrass clams which was AH-mazing! Could have been my favorite dish of the night because the flavors were unexpected but undeniably good. And, the garlic salmon bun (vermicelli noodles) was fantastic. The fish was cooked perfectly and the sauce was savory yet light. I've never seen this option at any other Vietnamese restaurant and it certainly elevates the traditional dish which usually comes with meat, tofu, or spring rolls. (You can still order the bun with these options and they let you choose your protein combos.) Finally, (I told you there was a lot of food) we ordered the banana blossom salad. I rarely see this offering at other Vietnamese restaurants. It's hard to describe but I refer to this dish as the red-carpet version of the green papaya salad. It's more dressed up and sophisticated. A real treat and a must-have if you're dining at An Di Dzo. Parking was easy since it's at Ward (by the theaters or you can park anywhere in the village). The restaurant is clean and modern. And the service was courteous and professional. Our server Alex was great and made the evening extra special. An Di Dzo is open for lunch and dinner. They also offer some vegan options so I'll be back. Hubby enjoyed the leftovers so much he wants to give it a dine-in try. You don't have to ask me twice! Highly recommend you give them a try, too.

    Photos
    Inside
    Inside
    Summer shrimp rolls fresh
    Summer shrimp rolls fresh
    Crepe with shrimp and pork.  (Shrimp on the side)

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    Crepe with shrimp and pork. (Shrimp on the side)
    Thuong An Lac

    Thuong An Lac

    4.9
    (133 reviews)
    0.1 mi
    $$

    I'd love to say that Thuong An Lac is very true to its name of everlasting happiness and love…read more Everything is made with love and intention and I left feeling very good afterwards. Chinatown has a lot of crime and homeless in the area so I would firstly recommend to go when the market is busy! 7am-12pm is a sweet spot where the food, produce and everything in the area comes alive. I'm Vietnamese and it was a very affirming and comforting experience for me when so many other Vietnamese folks came first thing in the morning to get their grub at Thuong An Lac. That's when you know you've found THE spot. Major Recommendations: -Viet Iced Coffee (prob the best you'll find on island easily) -Beef Stew + Baguette (so HEARTY. I've had both vegan and non vegan beef stews and it's spot on) We loved everything we got there. The water they serve you has pandan in it and tastes very very good. I still think about it!! There's so much love squeezed into everything they have there. They also sell a lot of snacks that they make and it's honestly FIRE as well. A lot of customers came in for the snacks too. Parking: There's a lot of nearby parking ranging from $2-6. A lot of people opt for the Chinatown municipal parking. It'll be a bit of a walk so plan accordingly. The restaurant is small and can only have a few parties in at a time. It's no frills but feels like you're just visiting your Aunt or Grandma's house. Prices are fair, not overpriced. Fun fact, they're TOP 100 vegan restaurants in the US. You're in for a treat. Please note: they only take cash tips! Consider this if you go :)

    If you're looking for vegan pho in Hawaii, this is the place to go. There aren't many vegan pho…read morespots on the island, and this is easily the best I've had. It's tucked away in the entrance of Chinatown Market, making it a true hidden gem. My favorite is the "beef" noodle soup. The broth is incredibly rich and flavorful--you'd never guess it's completely vegan. I also highly recommend the taro spring rolls, which are crispy, delicious, and the perfect appetizer. The restaurant is on the smaller side, so it may not be able to accommodate larger groups. The staff is always friendly and welcoming, which makes the experience even better. As someone who loves noodle soup, I appreciate being able to enjoy such a satisfying meal while knowing it's entirely plant-based. I'll definitely be back!

    Photos
    Thuong An Lac
    Condiments for pho and a glass of iced barley tea
    Condiments for pho and a glass of iced barley tea
    Hainan chicken rice

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    Hainan chicken rice
    Pho K&A Local Vietnamese Cuisine

    Pho K&A Local Vietnamese Cuisine

    4.7
    (265 reviews)
    3.9 mi
    $$

    Been wanting to try Vietnamese food that wasn't Pho or Bahn Mi…read more Got the beef salad and for someone who doesn't eat rabbit food, I gotta admit it was good. The dressing was really good. You already know the beef was good or it wouldn't get a good review from me. Got the spring rolls which was nice and hot. Wrapped the spring roll, noodles and the carrot & daikon with the lettuce and dipped it into the sauce. Winnahs. For the main entrees got the crispy fried noodles with seafood. It's like the Vietnamese version of Chinese seafood with cake noodles. Very crunchy and tasty. Lots of seafood. The other entree was the combo sizling plate. Yes, the plate was sizling. The plate had pate, sausage, meatball, beef and a fried egg. I've never tasted anything like that before. It's not the usual taste that you're accustomed to but i enjoyed it. I thought it was good. Both entrees and the salad are good serving size. I like the spring rolls and wish had more but that's just me. The service is excellent even though it was pretty busy. The waiter apologized for being late but it was quite understandable. He's so polite. The lady who might be the owner was very pleasant and personable. It was a very good experience. The only thing that might be a slight problem like any other restaurant on Kapahulu is parking.

    Place seem clean and nice . Good service . Attentive staffs and polite . 4*…read more Order a pho and spring roll . Taste decent . Pho broth ok not enough meat flavor . Meat ball and slice steak very little quantity. Spring roll slightly oily inside . 3*

    Photos
    Seating area
    Seating area
    Pork chop with meatloaf, shredded pork, eggs, salad, rice
    Pork chop with meatloaf, shredded pork, eggs, salad, rice
    Spring rolls

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    Spring rolls
    Pho Time

    Pho Time

    4.2
    (431 reviews)
    6.3 mi
    $$

    Pho Time is our go-to pho spot in Central Oahu when we're craving pho and don't want to drive into…read moretown. We tried the BBQ pork summer rolls. They only come with two, but they're huge. I'm usually more of a spring roll person, but these were so good and something I'd definitely order again. I had the brisket pho, and my boyfriend got the beef and flank pho. Both were delicious, and the broth was flavorful and comforting. I'm pretty particular about Thai tea, but theirs is always really good. The restaurant is small and fills up quickly. The service is always good and the food comes out fast. If you're in the Aiea area and looking for a solid pho spot, Pho Time is worth a visit!

    This place has terrible service. I ordered a chicken salad and sandwich with soup, to go. My order…read moretook well over 20 min; as I waited there, multiple notification tones rang throughout the restaurant, it's annoying. When I placed my order, I told the woman, "no cilantro" on anything. When I received my order, the soup was missing. When the woman brought the soup, I said again, "no cilantro." She said, yes. I paid and left. When I got home, I opened the salad and noticed a pile of basil and what appeared to be cilantro. It tasted like cilantro, too. So, I went back to the restaurant to return my order, as I no longer wanted any of it. When I got there, the woman told me that isn't cilantro, it's "culantro." She said she would refund my salad, but not the sandwich and proceeded to argue with me that she was doing me a favor because the salad did not have cilantro, even though she very well knows they taste the same. In any case, I left my entire order and was only refunded for the salad. I will dispute with my cc company. I DO NOT RECOMMEND THIS PLACE

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    Crispy chicken, crispy shrimp and bbq pork belly in ours delicious homemade egg noodle soup.

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    Crispy chicken, crispy shrimp and bbq pork belly in ours delicious homemade egg noodle soup.

    Golden River Restaurant - vietnamese - Updated July 2026

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