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    Gotti's

    3.2 (424 reviews)
    Closed 11:00 am - 12:00 AM (Next day)

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    GOTTI'S ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Happy hour specials

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    Recommended Reviews - Gotti's

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    Steak, Catfish, Red Velvet Waffles
    Kalia A.

    First thing is first, make a reservation before coming and try to come at the time they open in the morning rather than later so you don't have to worry about the rush that comes between noon-1pm. They open at 11am. I loved the bingo in between music and the DJ really had us rocking. There's plenty of free street parking in the area on Sundays. Overall the service was fine but they took quite a while just to bring our food and we were the first ones there. Our server was nice but when it got busy he did not come around and I had to flag someone to get him. Now let's get into the food: Catfish - 5/5 Steak - 3/5: great flavor but thin & a little fatty Red velvet waffles - 4/5 Eggs - 5/5 Biscuits - 5/5 Beignet Doughnuts - 5/5 Gumbo 5/5: I just wish there was more protein, there was one sausage in my bowl.

    I was disappointed with my experience. They advertised a Juneteenth special on Instagram, but when we arrived and asked about it, we were told it only applied if you were wearing a Juneteenth shirt. That requirement was never mentioned in the post, which felt misleading. On top of that, the service was very slow. Our server rarely checked on us, drinks took about 25 minutes to arrive, and our hookah took around 40 minutes wings and fries took an hour. Overall, the lack of communication and poor service made for a frustrating experience. I hope they improve their customer service and make promotional details clearer in the future.

    Grilled Lamb Chop Pasta
    Jazs M.

    Food was good, but service was slow! They were out of gumbo, grits, and red wine. Pros: lamb chops were good Food was fresh. Cons: service was inattentive Loud (more of a party vibe during the day) 2pm Pasta noodles needed 2 more minutes .

    Creamy Beignet Bites
    Shea M.

    Gotti's is a nice choice if you're looking for good food, drinks, and a lively vibe for brunch in Houston. I have gone twice now (once for dinner and brunch) and enjoyed myself each time. One thing to note, even with a reservation, you still may have to wait a bit to be seated. Our reservation was for 2:30 pm and we were not seated until 3 pm due to a large party ahead of us. It wasn't the worst thing, we used the time to look over the menu, but at the same time there isn't much of a waiting area inside so you'll likely be in the way of a lot of the in and out traffic. There also really isn't a bar area, so it was maybe 4-5 parties all bunched up near the front. Once seated, the atmosphere is very upbeat and fun which is great for a brunch where you want the vibes but maybe not the large crowd of people. It can get very loud, though, as there is a DJ and an MC on the mic. They both add to the energy, but I found myself practically shouting to talk to my two friends at a four-top table. They also had a segment where they gave out free shots which is cool, they've done this both times I was there. I'd recommend you to know what you want when you sit down, because even though that was our strategy we still ended up waiting another 30 minutes for even our mimosa tower to come to the table. We also ordered hot lemon pepper wings, beignet bites, and Cajun balls. Actually, received a second complimentary order of the beignet bites due to the wait which was appreciated. We all ordered the fried catfish, shrimp, and grits with an order of collard greens on the side. FIRE. Parking is another minor (or major) inconvenience but it's due to the location. Very typical for Houston, different lots charge different prices for parking especially when there are events going on, so you may drop about $20-30 before you even get to the door. Give yourself a little extra time to figure that part out. Overall, Gotti's brunch is worth the visit if you're looking for great food, good drinks, and a high energy vibe. Just know it might come with a bit of a wait and a lot of noise.

    Koko S.

    When we walked into Gotti's, the vibe shifted to "quaint but cool," the kind of spot you low-key root for as soon as you sit down. Now, do I wish they had a real bar? Yes, because I am a bar-girl at heart. But the service-area bar came through for us anyway, and it turned into VIP seating to watch everything behind the scenes. They had Tuesday specials going, so we grabbed Espolòn Blanco shots -- one with salt, one with sugar. And here's the kicker: Their salt is colored blue. Most places color the sugar. Gotti's understood the assignment but rewrote it. Shoutout to the crew because service was tight: Angela -- the manager holding it all together. Daphne -- light-skinned with red hair, made our shots with love and wrist action. Zoe -- bun high, checkout smooth, no notes. They were ready for us to take the shot, so I had to stop talking mid-sentence -- priorities.

    Gotti's signature fish and shrimp
    Fallon L.

    I've been here twice now, and I must say I truly enjoyed the food. Everything we've ordered the flavor was on point, and the drinks are divine. We've tried their multi - flavored mimosas and other cocktail drinks. The service is always great, and the music will definitely put you in a party mood. The whole area is really a one stop shop for all things fun - I could truly see a restaurant/pub crawl event. ;)

    Creole Eggrolls
    Nena K.

    Stopped in for a late night happy hour not expecting much but my friend and I were blown away by how great and tasty the food was! Our waitress Daphne was also exceptional and very attentive despite being the only waiter on staff. Already planning to come back to try more drinks, the entrees/rest of the menu.

    Blue Moon for the hubs and Gotti Punch for me (it does indeed pack a punch! )
    Tricia S.

    Came here as it was next door to Warehouse Live where we were catching a Dean Lewis and Forest Blakk concert. Glad we chose it because food was served quickly and delicious! Marcus was a great server, and the atmosphere with tvs of music videos was so fun! In and out in less than 30 minutes!

    Nae M.

    My friends and I came to Houston for spring break and we were looking for a fun brunch spot. Gotti's came highly recommended and we definitely had to try them out. We had a 10/10 experience. The food and the vibes we had were top tier. Our waitress was great, she gave her recommendations and help us navigate through the menu. The DJ was playing all the best music creating a fun atmosphere. The Red Velvet waffles and chicken were amazing! The softness of the waffle paired well with the juicy crunchy chicken wings. I love how they gave us actual chicken wings versus how most places give chicken tenders. All in all if I'm back in Houston, Gotti's is number one on my list to visit again.

    Watermelon Lemon Drop
    Keabreone B.

    MAKE A RESERVATION OR YOU WILL BE WAITING! I was in town for AfroTech 2024 and, of course, had to check out a brunch spot. I asked my friend who lives there for a recommendation, and she told me that Gotti's was the perfect place for brunch--and she was absolutely right! Parking wasn't the easiest; I recommend taking a rideshare or carpooling since it's mostly street parking in the area. Once inside, I found the restaurant to be quaint and cozy, creating an inviting atmosphere. The waitress was incredibly kind and helpful, making the experience even better. I have to say, the crab cakes at Gotti's were the best I've ever had! They were the perfect combination of crispy on the outside and soft on the inside--absolutely divine. We loved them so much that we ordered a second round, and they came out just as perfectly cooked as the first. It's clear that the quality at Gotti's is consistently outstanding. Indulging in their exquisite duo of lump crab cakes was a culinary experience like no other. Each bite was bursting with succulent crab meat, delicately seasoned, and drizzled in a delightful Cajun sauce. I truly savored the richness of every mouthful. If you're a crab cake lover, this is a must-try! The mac & cheese was absolutely delicious! The creamy, decadent cheese sauce enveloped perfectly cooked noodles that had just the right amount of bite. Each forkful was a delightful blend of rich, velvety goodness, creating a comforting dish that was incredibly satisfying. The flavors blended harmoniously, making it hard to resist going back for more. It's the kind of mac & cheese that warms your soul and leaves you craving another helping! The waffle was unfortunately disappointing; it gave off a frozen, microwave vibe instead of the fresh, homemade quality I was hoping for. I was also a bit let down that the chicken wings came separately and not attached, but I have to give credit where it's due--the chicken itself was delicious. The scrambled eggs were decent but not exactly my style. They were fluffy and cooked well, yet they just didn't hit the mark for me personally. As for the breakfast potatoes, they left something to be desired. They were quite thick and had more of a wedge vibe than what I typically expect from breakfast potatoes. They also lacked seasoning and crispiness, so I wouldn't order them again. Overall, my experience was good, but I doubt I'd go back. The vibe of the place felt too much like a breakfast club, and the music was so loud that my friends and I struggled to hold a conversation. It was challenging to engage with each other, and even the waitress was hard to hear. When we finally left, we felt a sense of relief to escape the overwhelming noise. I understand they want to create a fun brunch atmosphere, but it crossed the line into an environment where communication felt almost impossible. It's a shame, as I was looking forward to a great meal and time with friends!

    Kehmia T.

    Sunday Funday with the girls! Reservations are a must because this place is jumpin! Great atmosphere. Decent food. Service was only okay due to long wait times. I tried the shrimp and grits with waffles (because breakfast is meant to be sweet & savory). We got a mimosa tower because why not? Overall I would come back again because of the atmosphere and food but not anytime soon.

    Big daddy gumbo
    Kelley N.

    Saturday night at 6 pm. Be advised music is LOUD. Not upset by it, just did not know it would be like this. Gumbo - shut the hell up, because this was LIT. Roux absolutely perfect, bold, great flavor. Boudin balls - YUM....could have eaten all 3 of these, hated to share. Catfish bites - seasoning was super, only downside was fish was a little tough, maybe fried too long? Service was excellent. Will be back to try some of the entrees, they ALL sound amazing!

    Catfish and crawfish Mac and cheese

    This place was a complete vibe, especially after the disaster I just experienced in Chicago. The music was blasting, TVs were on and smiles on all the faces at every table even at 1140 damn near closing time. Everyone was super friendly and the food....i had catfish and Mac and cheese with crawfish and my spouse had an impossible burger, everything was really good! I appreciate y'all making good food until you close you had no idea how amazing it was after the day we had. Highly recommend, for good food and good vibes. ***don't mind my picture I tore into it

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    Page 2 of 11

    Ask the Community - Gotti's

    How is the parking situation?

    Street Parking

    Is the vibe good for a birthday for a 45 year old plus 10 guests?

    Yes the vibe would be great and the DJ will be on point

    Is it kid friendly?

    There were children there on the day I went for brunch. In my opinion, I wouldn't bring a child. The music is unedited and the crowd is having adult fun. Cursing, twerking, not kid friendly to me, but I did see all ages.

    Don’t See Your Question? Ask Away!

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    4.3(702 reviews)
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    10/10 everything was top notch. Flavor was perfect. Texture was perfect…read more Parking was in a garage but they will validate for u. Just grab a ticket at the hostess desk on your way back to the garage. When u go down to the first floor. U will go out the door and Eunice is next door on the left side. . I will say the portions are very small but the flavor is excellent. We had gumbo, biscuit and burrata and duck poppers. The duck poppers were the size of ur finger ( if ur a small woman and there were 5 of them). The etoufee was very good. But for $43 it's pretty pricey. U do get shrimp cooked 2 ways. And the flavors were so good. I have no complaints about any foods at Eunice. In fact, I will be back for some of this delish food!! Yall need to try it.

    Eunice was absolutely incredible from start to finish! The ambiance is so amazing and our service…read morewas equally exceptional. We began with the cast iron cornbread, Cajun poppers, and chargrilled oysters, and every appetizer was packed with flavor. The cornbread was warm and delicious, the Cajun poppers were a standout, and the chargrilled oysters were cooked perfectly. For our entrees, we ordered the shrimp etouffe and the filet and frites. The etoufee was pretty good, though not my favorite. The filet was tender, perfectly cooked. Even the cocktails were delicious! Everything we tried was memorable, and the entire meal exceeded our expectations. I would absolutely return and highly recommend Eunice!

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    Boil House - Crawfish!!

    Boil House

    4.4(536 reviews)
    3.5 miThe Heights
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    Came in on a Friday night, to get some crawfish! But we ended up with wayyyy more two strawberry…read moredaiquiris, a pound of shrimp with corn, sausage and potatoes later we were good! The crawfish was as good, but had a very different taste than what I was used to, I think they added lime juice in the crawfish. It wasn't bad but very weird lol. My only gripe is the parking and the daiquiri. *there's street parking ofc, but you can end up walking a little far. But there's also parking in the back and enough room for about 6 cars. There's also parking in the front as well. For the Patrice of the daiquiri I didn't think I'd be getting a kiddie sized cup. My total was 26.25 and I added 1 dollar for a tip Overall.. I'm half and half on coming back, but we will see

    Came here for the first time towards the end of crawfish season, after hearing good things…read more Parking- on the street. Small lil place. Patio outside not covered, so when it's hot you have to try and hide near the sides with benches that are closer to the building for fake shade. Service- easy, order at the counter. No wait time. As soon as I placed my order I had my crawfish bag in hand. I belive $9.99 a lb right now. Food- unfortunately, the flavor was overly salty for me. I was done after 1 lb. But I see alot of folks enjoy this place, so they won't be hurting without my business. Try them out, you may love it.

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    Josephine's Gulf Coast Tradition - Marinated Crab Fingers ($16)

    Josephine's Gulf Coast Tradition

    4.4(317 reviews)
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    Got to come back here with some visitors! More people means…read moremore food! Great food and service. Parking in the garage or on the street (which is apparently free via app after 7??). Faves: Marinated crab fingers Smoked redfish dip Biscuits Fried okra BBQ blue crabs Flounder (daily catch) Banana pudding (No bananas for me, but beloved by everyone else)

    Another great spot for happy hour bites and bevs! Happy hour is Monday-Friday 5-6:30pm with $1.50…read moregulf oysters, $8 cocktails, and $8 select wines. They also have some food specials. My first happy hour visit I tried their Mississippi-style chicken on a stick (good, but I prefer San Antonio's milanesa version dipped in pickled jalapeno juice). But standouts at Josephine's, for me, are the: :: Smoked redfish dip--we sometimes order two because my boyfriend powers through this app. :: Blue Crab Rice Bowl--a lot of fun flavors going on and it's very filling. Make it an entree. :: And of course, their oysters. I'm an oyster happy hour girlie! Check out my Yelp list of oyster happy hours: https://www.yelp.com/collection/ZhuQbFKQfzO2TR6QFYMc0w/Oyster-Happy-Hour :: The beau loves their pea salad; said it's just like his grandma used to make. I don't fully rec the the jerk fish collars, as this dish has a lot of bones and it's hard to eat. They have indoor and outdoor seating, a great cocktail list--they've got frozen margs and frozen sidecar.

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    Crawfish Cafe - Plump

    Crawfish Cafe

    4.2(760 reviews)
    4.2 miThe Heights
    $$$

    3rd time to this location,(best) Bellaire is 2nd and the Pearland location comes in last place(food…read morewasn't hot and a little salty) and now we've tried them all! I got my usual Kickin Cajun Crawfish - spicy -so much flavor and it really isn't too spicy! Hubs got the 1lb headless shrimp with Texas Cajun- spicy with garlic butter and they were perfectly cooked. Okra-5/5 very lightly breaded Crawfish eggrolls- meh Wings- Cajun buffalo 5/5 taste like Franks with added Cajun flavors We didn't get it this time but get the red beans and rice- yummmm(better here because it isn't dry like the Bellaire location) service is quick and friendly and the time to come is at lunch or early because they get really busy!

    Nut allergy friendly: Pretty much no issues here!…read more Parking: There's some in the strip mall but definitely less than at the Bellaire location. Time to Appetizers: 20 Minutes Time to Crawfish: 25 Minutes It's a solid branch from the main location in Bellaire, but they're missing some things. For example, the Bellaire location has the new Viet-Cajun flavor of sauce that hasn't debuted here yet (though you can DIY a mix). (Review is for July 2026 if they've updated since then) We got here at 6:05PM and got seated with no issues. Ordered the following: Combo #1 with extra corn and potatoes (3.5/5): Crawfish isn't in season, so don't be surprised at my low rating. It's still great and flavorful all around. Garlic Noodles with Shrimp (4/5): Still incredibly rich and buttery and garlicy and great for a palate cleanser. I'd skip the shrimp; you get eight pieces for $10 extra and that's not really worth it. Crawfish Beignets (4.5/5): Still a fantastic appetizer. Comes out hot, crispy, buttery, and is a really indulgence. 1 lb. Little Neck Clams (4.5/5): I liked these more than the crawfish tbh. It really does depend on what's in season. Very easy to eat, very flavorful. Service was generally good but our server seemed slammed; it took a long time to get water refills and to place extra orders (we got a second order of beignets to-go). Market price for crawfish is high and they're not in season, so don't be afraid to ask. The Combo #1 in July 2026 was $22. Overall, I'll probably be back during crawfish season especially because it's more convenient for me than the Bellaire location, but the Bellaire location has it beat for general atmosphere after the remodeling and much better options for mixes there.

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    Crawfish Cafe - Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.

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    The Rouxpour - Side door connected with shopping mall

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    $$

    I don't know why it took me so long to come here. This Rouxpour (there are more than one) is…read morelocated adjacent to Memorial City Mall on the Gessner side of the mall near the old ice rink. Inside it's a nice restaurant with an upscale feel to it. I ordered a house salad for $9 to start and the Pasta Rosa entree for another $28. The salad arrived first with a generous amount of romaine lettuce with diced tomatoes, cucumber, shredded carrots and chopped eggs on top. With my chosen ranch dressing it was a good tasting salad. The Pasta Rosa dish had sliced Parmesan strips on top of penne with shrimp, crawfish and sausage for the protein with mushrooms and a tomato cream sauce. This meal initially tricked me. My first impression was that while there was plenty of protein the taste of the tomato cream sauce was lacking some flavor. I expected more. However as I kept eating and getting beyond the top layer of the food the flavor increased significantly. I think that the proteins caused the sauce in the lower half of the dish to create more punch. This dish got better and better and I changed my mind. It turned out to be a very good tasting and filling meal. Finally the table service was very good too. P.S. I also tried part of another appetizer which was the bar b q shrimp for $16. They were tasty. I like Rouxpour and would return. My only negative is that their prices are a little on the high side in my opinion.

    I don't even live in Houston, but my LOVE for Rouxpour is real…read more I've only been during happy hour, but they do. not. miss. The vibes? Incredible. The music? YEAH, they understood the assignment. The gumbo is finger‑licking good -- argue with somebody else about it. I get the seafood version minus the sausage, and I clear that bowl every time. The Chargrilled Rockefeller? That's the one you call your mama about. Big, flavorful, perfect. And the deviled eggs... listen. I don't even like deviled eggs, but these? My mouth is literally watering thinking about them. Smooth, creamy yolk, perfectly seasoned shrimp on top -- a combo I didn't know I needed. The crab cakes? Chef's kiss. Packed with fresh crab, and that aioli is doing exactly what it needs to do. The only miss for me was the crab and asparagus -- it just wasn't giving. No flavor, no cohesion... just no. The crème brûlée is delicious, but I'm still wishing they made beignets. Now the drinks? Top 2 and not number 2, do you hear me? The Mexican Martini and the Texas Blueberry Martini -- TEA. (Yes, the little tea‑finger gesture is happening.) And the staff? Amazing. I actually found out I was laid off while I was sitting at happy hour, and the way they comforted me... You would've thought they'd known me for years. They turned one of my hardest moments into something warm and memorable. I'll never forget that. Rouxpour has my whole heart.

    Photos
    The Rouxpour - Awesome bar

    Awesome bar

    The Rouxpour - One dozen oysters

    One dozen oysters

    The Rouxpour - Shrimp pasta

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    Shrimp pasta

    Gotti's - seafood - Updated September 2026

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