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    Grandma Noodle

    4.2 (122 reviews)
    Open 9:00 am - 9:00 pm

    Order Grandma Noodle Takeout or Delivery

    Grandma Noodle Photos

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    GRANDMA NOODLE ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - Grandma Noodle

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    The setup
    Alan S.

    A friend picked this place for a lunch meeting. She suggested sharing some stuff so I just let her make the call and went to order. We ended up with the bibimbob and some sort of potato pancakes. Personally I was eyeballing the seafood soup, but when invited to lunch you go with the host wants to do. The food was tasty enough but I felt like there wasn't that much meat in the dish, and a lot of the flavors were kind of muted. We relied heavily on the spicy paste and the sauce that came with the pancakes to give the food flavor. The menu also seemed to be missing some pages as compared to what I saw on their website after the fact.

    Seafood kalguksu
    Arianna L.

    Great service and fun music, plenty of seating. However, my seafood kalguksu wasn't to my preference. Used frozen seafood such as calamari and fish balls as opposed to what I expected with clams and mussels - there was 1 mussel. interesting side dishes. Seafood pancake was a little thick too but portion was generous. Fair price. Sorry grandma!

    Banchan
    Taylor C.

    Looooved my experience at Grandma noodle. Everything was so good and the lovely woman who served us was so hospitable and funny!!! We got Vietnamese iced coffees (to die for so good), and a big kimchi pancake (also incredible one of the best I've had) to start. My friend got bibimbap which she loved. I got jajangmyeon which was super good and warm. Our server brought us samples of their taro coconut sticky rice. !!! They only make it on weekdays when they're less busy!!!! It was seriously so yummy and warm. Please try it when you visit!! I can't wait to come back and try way more things!!

    Such a hidden gem! Will definitely be returning as soon as possible! Service was friendly and welcoming, the food was amazing and tasted like grandma made it. The vibe of the restaurant was super cozy and perfect for a rainy day. New favorite spot!

    top: black bean noodles bottom: spicy seafood noodle soup
    Anna S.

    Grandma's Noodle is a hole in wall restaurant; while driving at night, I nearly missed it because of how unassuming the sign outside the restaurant was. Additionally, I was a confused, because I assumed Grandma's Noodle would be a strictly Korean restaurant, yet, I saw photos of Banh Mi and "Vietnamese" which made me wonder if I was at the wrong spot. Upon entering with my friend, I hear Vietnamese karaoke playing in the background and our waitress greeted us in Vietnamese, which was a shocker to say these least! Needless to say, our waitress was incredibly sweet and made sure to check on us often. :-) My friend and I figured that the place was managed by Vietnamese workers now, since our menu had both Korean and Vietnamese dishes. We ordered the black bean noodles and spicy seafood noodle soup which came out quickly! They even provided my friend and I small bowls to share our meals which I thought was convenient. However, I was a bit underwhelmed by our side dishes since neither of us really touched it aside from one or 2 of them. While our meal was cheap, the portions were HUGE which made me feel like the food was worth it! I will give our meal a 4/5 since it was tasty, but nothing different from what I've tried at other Korean spots; nonetheless, the food was very hearty and satisfying.

    Jjajangmyeon, jjampong, and side dishes
    Laura L.

    Grandma noodle is a cute hole in the wall mom and pop restaurant that's such a hidden gem in Houston. It's run by Vietnamese owners, which was a pleasant surprise, but I was still under the impression that this was an authentically Korean place. They serve both Vietnamese and Korean cuisine, and the Korean food did not disappoint and tasted authentic and delicious. We ordered black bean noodles and spicy seafood noodle soup, and they were the perfect pairing. The black bean noodles had a nice smoky, rich bean flavor and the seafood soup was fresh, spicy, and flavorful. It perfectly cut through the grease of the black bean noodles, and it felt like I could've kept eating both dishes forever. And the food came out so quick too! The lady who helped us was so sweet and helpful. We were able to converse comfortably in Vietnamese and she was giving us recommendations on what to eat and what was delicious. She also checked on us frequently to make sure we were enjoying the food! I will say it's a little hard to find if you're not looking closely, so definitely be on the lookout! And I believe they changed their menu as it was different and smaller than pictures online. However, I will for sure be back here! This was such a pleasant surprise and the owners made it more than a warm and welcoming experience.

    Hudson N.

    Grandma Noodle rocks. Good ambiance, feels homey. I got some noodles that were awesome and this felt so authentic, with all the sides and pickles. Convenient location, FRIENDLY service. I was given a free dessert of taro sticky rice, which was extremely memorable, and I would pay money for now. It was delectable. I didn't have a palate for it before but do now. Thanks, Grandma Noodle!

    Grilled mackerel
    Alexus N.

    Definitely Grandma's cooking! We were greeted by a young man who is the owner's grandson. He set up our table with a paper placemat and eating utensils. After customers leave, he would help clean the tables. (He didn't serve any food or alcohol for the Yelp Karens out there, lol.) Lunch: Hot Chicken w/ Cheese- Tastes like chicken topped with cheese. Definitely not spicy, and I'm not mad at it because I can't eat super spicy foods. Grilled Mackerel- For the price and portion, worth it. Mackerel is naturally salty and it needed some sort of sauce to help curb the saltiness. I enjoyed the balance of the banchan dishes. There was spinach, sprouts, radishes and kimchi. To end the meal, they gave complimentary Yakult drinks. This is a no frills type of place. The interior is kept clean and simply adorned with vibrant green plants. I can't wait to return and try other dishes!

    Mimi W.

    This place is hard to find. The sign on the building wasn't in English and navigation wasn't good enough to give me good directions until after I passed it and had to turn into another parking lot to turn around. The service was good . The tables were sticky. It's one server but she was good. The food came out and I really didn't want to be mean to grandma but everything was flavorless. The tofu soup was the only thing that tasted goods. I liked the skin of the dumplings was great texture. It was the only disappointing meal of my birthday weekend. Maybe I ordered the wrong items, tell me what I should order for next time.

    Noodles with seafood
    Catherine C.

    One of the best hole in the wall (literally) places I've tried in Houston's "Koreatown". Grandma Noodle is quite hard to spot and it sits inside a somewhat run down building next to a gas station. The open light sign in the window will guide you to the right door. Once inside, prepare to experience some wonderful home cooked authentic Korean food that will leave your hearts and bellies full! On a Monday night, the place was pretty empty with only one other elderly couple dining in. We ordered spicy rice cakes, hand cut noodles with seafood, and dough flake soup with potato, which was recommended over the one with kimchi. Whatever season it may be, despite Houston's hot a muggy weather at this time of year, this is the ultimate comfort food. The seafood noodle soup was delicious and there was a generous assortment of seafood inside including shrimp, mussels, imitation crab, and mini octopus. The potato dough flake soup was amazing as well. As for the spicy rice cakes, we requested for less spicy to be kinder to our aging stomachs, which they accommodated well. The side dishes were excellent and they were very generous with them. Finally, they gave us each a complementary yakult yogurt drink to conclude a truly wonderful dining experience! Tldr; don't sleep on Grandma Noodle - it's spectacular!

    Menu
    Allison K.

    This restaurant is literally run by Korean grandma's and it was honestly such an adorable experience. My partner and I came in on a Friday night and it was pretty busy but thankfully, they cleaned a table right as we walked in and we were seated pretty quickly. The Banchan (vegetable side dishes) has pickled radish, cucumbers, fishcakes, and kimchi. Out of all the side dishes, we enjoyed the kimchi the most! As for the order, we got the Haemul Sundubu Jigae (Seafood Kimchi Stew), JiaJang Myun (Noodle with Bean Sauce), Osam BulGoGi (Spicy Pork and Squid). - The Haemul Sundubu Jigae was okay. The tofu was good and there were plenty of veggies and generic seafood mixes but the soup itself was a little bland compared to what I usually get from other Korean restaurants. I personally wouldn't order this again if I were to visit - The JiaJang Myun was also just okay. This dish typically has bits and pieces of pork but this one only had mushrooms, zucchini, and onions. I personally would also skip this one too. - The Osam BulGoGi was our favorite. The flavor was great, the dish had lots of squid, pork, celery, cabbage, and other veggies. The seasoning was great and made the dish savory and delicious. It is more on the expensive side (25.99) but the portion is big and sharable. - At the end of every meal (when they give us the check), it comes with a Yakult (a classic probiotic drink) which I absolutely loved Warning: it does take a while when it gets busy so if you're in a hurry, this might not be the spot for you (our dining experience was ~1.5 hours). Overall, the dishes were okay but I appreciate the staff members for working so hard on a busy night and providing the best service they possibly can.

    Bánh khoai mì (viet coconut cassava cake) sample - off menu
    Bianca L.

    We loved eating here and can't wait to come back! This was our first visit to Grandma Noodle, but it will definitely be a mandatory stop next time we're in Houston. Overall, it's a cozy mom-and-pop place with a very unique blend of Korean and Vietnamese cuisine that I haven't seen anywhere else (I'm Viet and from New Orleans). Seems like the kind of place you can only find in the melting pot of Houston. FOOD: 17. Jjampong (noodle with seafood in hot spicy sauce) - This noodle soup was amazing!!! Perfect level of spice and seasoning. Tons of seafood in a hearty, umami-packed broth. This was my first time having jjampong and it blew my mind. Perfect comfort food for a rainy day. Huge portion that would be easily shareable for 2 people. 14. Bibim gooksoo (noodle with vegetable with spice paste) - This cold noodle dish was really good too! The flavor is a bit milder than some other cold noodles I've had, but very refreshing. * Banchan - Yummy! I liked that they have the classics but also incorporated some Viet components, like the sweet pickled cabbage/carrots. * Nước mát (house special drink) - This is a classic Viet drink that's really good for a hot day. The name translates to "cool/refreshing drink" and it lives up to its name! It's not too sweet, which is what I like. * Cà phê sữa đá (viet iced coffee with condensed milk) - Nice strong coffee that packs a punch, good level of sweetness to balance it out. The owners of this restaurant are so sweet and friendly!! They are a Viet couple who took it over after the previous owner retired. She taught them how to cook traditional Korean food, and they are keeping her recipes alive while also adding in some Viet dishes of their own. Ms. Loan does the table service and her husband does the cooking. At the end of our meal, she brought us a sample of Bánh khoai mì (viet coconut cassava cake) that she had made and it was delicious. Her husband also came out from the kitchen to ask how the food was and see if the spice levels were to our liking. My husband and I had a wonderful time chatting with them and learning about how they went from living in Vietnam to running a Korean restaurant in Houston. Highly recommend this hidden gem!

    Beef Bulgogi and Shrimp Fried Rice

    Amazing experience! This was my second time eating here and it was just as good as I remembered. The food was delicious, and the service was extremely friendly and welcoming. Will certainly be coming back here again and would recommend it in a heartbeat.

    Yukgaejang and grilled mackerel

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    Ask the Community - Grandma Noodle

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    San Dong Noodle House 山東麵館

    San Dong Noodle House 山東麵館

    4.2
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    My BF told me this place has incredible food for great value…read more Beef Noodle Soup - This is only $10? The value is as incredible as the flavor. Goodness, can we have one open near me? Very hearty and not too spicy. The broth is rich with a refreshing relish tang. My BF and I shared a bowl because there was no way I would've finished it on my own with everything else we ordered. Chicken Dumplings in Beef Soup - Seems to use the same broth as the Beef Noodle Soup. Not my personal favorite because the dumpling wrapper is a bit too thick, but it's a small miss considering how fond I already am of this place. Pan-Fried Pork Dumplings - How is this place making money? These things are massive and deliciously oily. There's a clean Maillard effect on the bottom that adds so much flavor. They also have an interesting fold--I've never seen dumplings shaped quite like this before. The pork flavor comes through strongly with the classic scallion combo. Steamed Bao Bun - Yaass, reliving my Chinese drama dreams. These weren't as sweet as the commercial ones, which I personally prefer. Still, I reckon this is how they tasted in those shows, so I'm stoked for the experience. Now, will I say this is the absolute best dumpling place in Houston? No--but there is something undeniably attractive about this place, and it is fundamentally delicious. It embodies one of the best versions of a classic mom-and-pop restaurant, serving homemade food that isn't perfect but reflects craftsmanship and care beyond the appeal of modern restaurants. My dumplings weren't wrapped with perfect precision, nor were they the pinnacle of healthy eating. They were just blatantly delicious--like when your mom cooks your favorite meal on a weekend night. That's why I would come back. This place represents the most authentic form of home and freedom in food. The downside of all the carbs I ate is that I had to volunteer at my local theatre afterward, and I was crashing haaaaaard while sending this place so much love.

    Woow I never knew about this place, ive walked past this place countless times so color me surprise…read morewhen this came up on one of the most recommended and longest standing restaraunts in Bellaire This place really is a hole in the wall, its fantastic. Generous generous portions, cheap, and overall pretty dang great. Chicken steak rice - soo much food. Very crispy chicken and great! Comes with a boil egg and I believe it was tofu. I ended up making a second meal for later with all the food. Had a option of rice/ noodles. I wish I got the noodles. Tried friend's roasted beef noodle and wow the texture on the noodle is fantastic thick, little chewy, but felt perfect and I don't say that lightly. Pan fried dumplings - 12 of them! Pretty great for sharing. Loved it! Perfect amount of crispyness Shrimp and pork siu mai - I think it was good but to me it didn't taste fresh to me personally. I think its still quite good in taste though Overall I was pretty happy with this place! The owners were so nice, answering all our questions, recommending options on menu. I would come back!

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    Black Sesame Bun
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    Northern Pasta 北方面食

    Northern Pasta 北方面食

    4.3
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    Northern Pasta is a hole in the wall located in a strip mall in Chinatown. The parking lot is…read morespacious and relatively easy. You order at the cash register and the menu has quite a large selection of dumplings and buns. You seat yourself and there is a station with cups, a water dispenser, plates and chopsticks. The liangpi is the reason I come to this restaurant. The noodles have an amazing texture and it pairs perfectly with the bean sprouts, cucumber and cilantro. The sesame sauce brings everything together and it's amazingly refreshing and hearty at the same time. The pork leek dumplings have a delicious filling and the wrapper is very clearly handmade with a delicate chew. The pan fried buns were also quite yummy with a golden crispy bottom and fluffy exterior. My diagnosis: come here for the best liangpi and well made dumplings and buns

    Their advertisement pictures on the store front's glass got me drooling so I wanted to check it out…read morewith my boyfriend, also I'm a huge fan of northern chinese food because it's my mom's hometown. The got nice wall art too, depicting the popular dishes from the north so I had my expectation and hopes up. Service is ordinary, she speaks little English but can get by ordering, we order first at the counter the sit anywhere. Braised egg is 2 for $3.50, salty but expected since it's marinated. Came out steaming hot, and yolk was not overly cooked and dry, not bad. Starting with the Chinese hamburger I felt sad and know not to expect too much from the other dishes we ordered. First the meat look different than what others have posted before, and it was kinda dry and too salty to eat. There was no other spice, only the meat juice flavor. The bun they use was stale to eat. Traditional way of making this should be the flaky oily pancake, or at least make the buns softer to eat. The mutton stew was clear and very heartwarming to drink on a cold day. But the portion is super small for the price. The glass noodles were gone in literally two bites. I had none to share with my boyfriend. This dish come with the burger bun too that you can soak them in the soup so I guess this is the extra carb make up for the less noodles. Oil splash noodle is their specialty? It was good but didn't wowed me. Noodles are chewy and well cooked, came with lots of bean sprouts. The sauce is flavorful and actually not too oily which I enjoyed more. You can add the beef for an extra charge, it's the regular braised beef, was just ok. I find it funny that their all food arts on the wall look nothing like the actual way they serve it.

    Photos
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Beef noodle soup
    Beef noodle soup
    Lamb soup.

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    Lamb soup.
    Hu's Cooking

    Hu's Cooking

    4.5
    (1.1k reviews)
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    5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

    My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

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    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Open til 11:00pm on Wed, Thurs, Fri and Sat
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    Xing’s Kitchen

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    the 热干面 (hot sesame paste noodles) is an absolute must!! the sesame sauce is rich and thick,…read morecoating the noodles really well instead of being watered down we also really enjoyed the braised chicken which was super fresh and flavorful (and spicy, be careful!) the 凉皮 (cold flour skin noodles) was also good, though i personally think it couldve used a little more salt very casual ambiance, not much service, food comes out fast

    I love Xing's Kitchen. Whenever I find myself in Sugar Land, it's my go to for Chinese, mainly…read morebecause I love the Shanxi oil noodle which is the best I've had. I swear it's just one really long hand made noodle, so it's a bit hard to share, but it's a must-get. We also tried the Claypot noodle and it was good as well but a bit of an acquired taste. The restaurant is located inside Jusgo grocery store. The seating is quite limited so I wouldn't recommend it for large parties. And it's pretty mom and pop, so if that's your jam, go for it. Chairs are mismatched, drinking water is somewhat self-service in small cafeteria-style plastic cups, and tables are small. Like I said - mom and pop, and that's not a bad thing. It's just not exactly a place where you would have a nice business meeting. Service was ok - nothing to note. You pay at the cashier which is like 2 feet from where you ate. Yes, it's a small space. Overall - I love this place and will keep coming back.

    Photos
    Interior / ig: @joyyeats
    Interior / ig: @joyyeats
    Henan lamb stewed noodle / ig: @joyyeats
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    Outside

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    Outside
    Xiaolong Dumpling

    Xiaolong Dumpling

    4.6
    (300 reviews)
    10.5 mi
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    This little spot is my literal favorite place for fried rice. Everything is good but the fried rice…read moreis the best I've ever had! Pork Bao's are normally my daughter fave but the soup dumplings here are her favorite. She could finish an order on her own. The service is always great. As soon as you get in they give everyone a water and a carafe of more water. There is a QR code to order and you place your order on the phone. The order goes straight to the kitchen and you can add as you go if wanted. I always thought that was pretty cool. The owner came out to say hello and ask how everything is. She even brought out a small bowl of soup for my baby to enjoy. The waitress was also very sweet and attentive. I don't live close by but will make the trip when the craving hits. Today was one of those days. The last time I was here there was no ac and not enough seating. This time it was nice and cool in and well as having new seating! This little spot needs to be on your need to stop places!

    Was a little bit of a red flag when we were the only Asian customers in the restaurant - still…read moredecent but definitely catered towards Western taste buds. My favorite dish was surprising the fried rice, with generous portions and slight smokiness. The xiaolongbao weren't my favorite, as there wasn't a whole lot of juice; but hey if you're looking to be health conscious maybe that is a positive.

    Photos
    Excellent customer service!!!
    Excellent customer service!!!
    V9. Eggplant In Garlic Sauce V9.
    V9. Eggplant In Garlic Sauce V9.
    P3. Black Pepper Beef P3.

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    P3. Black Pepper Beef P3.
    Ishin Udon

    Ishin Udon

    4.3
    (470 reviews)
    7.3 mi
    $$

    I don't see many places that specialize on udon. Ishin does it well with a big variety of udon…read moredishes from Japanese to Italian inspired and soups to curries. It's a small and cozy place that can get packed around peak hours. I got the beef curry udon with a side of tonkatsu. The tonkatsu was tender and crunchy and made an excellent addition to the soft and creamy udon. The curry was one of my favorites I've tried so far, a generous, flavorful helping that wasn't overly salty or spicy. They also gave a good amount of tender sliced beef as well. If you're out looking for udon specifically, this place has all sorts of good options for you to choose from.

    This was my third time coming back here. Each time we like to try different dishes. This time I…read morebrought my nieces with me and that just means more dishes to try. Not many restaurants in Houston offer Takowasa, which is marinated raw octopus with wasabi; and when we find one that does, it's our must order for appetizers. We also ordered the chicken karaage and agedashi tofu. The karaage was juicy and slightly larger than the size of popcorn chicken. The tofu was soft and lightly battered, however the downside is that it gets soggy quickly since it's sitting in the sauce rather than on the side. For our entrees, we got the carbonara, curry tonkatsu rice, niku tama ankake, and kakuni udon. The carbonara was nice and creamy. The curry rice tastes exactly like the Japanese box curry. The niku tama is more of a thicker soup base similar to egg drop soup, however has a more slightly sweet umami flavor. The kakuni udon had a lighter broth with braised pork belly. The service was a bit slow here, but we didn't mind it too much. The interior had a cute traditional Japanese style decor. Overall, we enjoyed our meal and we'll be back to try other udons.

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    Booths layout
    Booths layout
    Curry udon
    Curry udon
    Chicken Karaage

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    Chicken Karaage

    Grandma Noodle - noodles - Updated August 2026

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