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    Guillermo's

    4.0 (1k reviews)
    Open 11:30 am - 8:00 pm
    Updated 1 month ago

    Guillermo's Photos

    GUILLERMO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - Guillermo's

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    Tasty
    Hank M.

    Very fresh and tasty pizza. New York style thin buttery crust hint of garlic and loads of basil. Service was excellent fast and courteous well worth $24

    Past bowl  - Italian Beef Marinara
    Carree W.

    This was my second time here, but didn't get to leave a review last time because I had an issue with my Yelp acct. I had their lunch special Italian Marinara Pasta and I really enjoyed it! It came with garlic bread and salad or fries and garlic bread was yum! Service was great both times - really friendly staff. They had both inside and outside seating. Did a takeout the first time and sat outside the second time. I also got to try my friend's Alfredo pasta - soo delish and will get it the next time i go!

    Ryan E.

    IMO, These are the ratings: Food: 4.3/5 Service: 4.5/5 Ambiance: 4.0/5 Total: 4.26/5.0 The tequila wings. It is really a good flavor.

    Chicken Alfredo
    Amy M.

    Stopped by on Thursday for dinner at Guillermo's. First time here, and checking in was confusing. Regardless, the wait for a party of 4 was 30 minutes which we were ok with waiting. There's a walk up bar with happy hour prices that don't end until 8pm which is awesome. For the price, I was surprised at how good the drinks were. When we were seated inside, we requested to be sat outside because of the bathroom smell. The inside was not pleasant, old and unappealing. Outside seating is lovely with lights and warmers for colder days. For food, we shared the chicken Alfredo and mixed greens salad. The salad was great. The chicken Alfredo was good but not hot. Our friends ordered the calzone which they enjoyed. Portions are large. Prices reasonable. Would love to return and try something else. The kitchen is understaffed so be prepared to wait a bit.

    Caesar pasta salad
    Rosalinda A.

    Driving by & all the papel picado caught our eye. There were signs for specials & $2/Modelo. However, when we asked our waitress about this there were no specials. Ugh. Service was good. I ordered a Caesar pasta salad and husband ordered a burger. Hubby enjoyed his hamburger. I hunted for the pasta in my pasta salad. It was fresh but call it what it is! We opted for outdoor seating & there was plenty. Lots of shade & nice vegetation to add to the atmosphere! If you are in the area, maybe check them out for pizza ...! It's a cute spot but just didn't hit our mark today.

    Menu.

    Food was ok and nothing to brag about. Portions are hearty. Bar service was slow and backed up. Expect to wait. Not a place that can handle crowds or a busy rush. Back room was warm and had gnats flying around. Not a great atmosphere.

    Pepperoni pizza
    Rebecca C.

    I love coming to this place. It's in a historic house so very quaint, & there's a nice outside patio. They have good happy hour options including drinks & appetizer's. The staff are always nice & food is yummy.

    Pizza
    Catherine P.

    This place has great pizza!!! I came by to try the pizza, as it came highly recommended. I ordered a cheese pizza with mushrooms, chicken, beef fajita, and spinach, and it was delicious. The pizza tasted fresh, and it was huge! The service was also great, and food didn't take long to come out. The restaurant looks unsuspecting from the outside, but it's a great spot. It was filled when I came in, and although it is on the older side, the ambiance is very lively. There is no parking since it is located downtown, but it looks like you might be able to find street parking nearby. Prices are very fair for portions and not bad at all. 10/10 would recommend. I love this spot for a good pizza night!

    Margherita Pizza
    Esme N.

    First, thank you to Guillermo's for accommodating my large party of 12! My mom and I hosted an event here for Trinity University earlier this month and the restaurant management and staff were so easy to coordinate with. I filled out the reservation form on their website and that same day a manager called me to confirm the reservation and ask if I had any questions. When we arrived, our table was already ready, which was great! Our waitress did a phenomenal job taking care of every person. The majority of our group ordered the lunch specials. Great, big portions means you can take some home for later! I will say I miss the Pepperoni Ranch Salad - I didn't see it on the menu. Hope it makes a comeback sometime!

    Dining area
    Mark E.

    First of all the restaurant is beautifully designed. The vintage photos of San Antonio are awesome. They take you back in time. Now let me get back to the food. I ordered the Calzone with peperoni, mushrooms and sausage. The ingredients tasted very fresh and very tasty. One of the best Calzones I've ever had. My wife ordered the shrimp scampi and she loved it. She took one bite and was hooked. The sauce is what made it the best. And to top it all off our waitress Karine was awesome. She was very attentive and made us feel at home. I highly recommend and we will definitely be back

    Tacos
    Karin P.

    Noticed this place on the way to a holiday market at the Tobin. Commented on the name due to the similarity with one of my husband's favorite directors. Ended up there for lunch. Zero regrets! Huge portions of satisfying, hearty, flavorful, fabulous food. We had so many leftovers! We had no idea the amount of food we were getting ourselves into... Great place for a date or family/group dinner. The only negative is that the bathroom needs more attention.

    Shrimp Scampi

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    1 year ago

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    1 year ago

    There's always great service from Daisy. I have been there several times and the food is good too !

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    9 months ago

    Business owner information

    Photo of Guillermo G.

    Guillermo G.

    Glad you feel better now David. We apologize we missed you.

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    4 years ago

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    1 year ago

    Food was great as usual! Panda provided excellent customer service! The vibes were vibing!

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    1 year ago

    Business owner information

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    Guillermo G.

    Great to here! We are working hard here for you!

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    2 years ago

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    1 year ago

    Our server Daisy was attentive, amazing, and made our dinner so special! Thank you so much Daisy!

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    1 year ago

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    1 year ago

    Service was great. Daisy was awesome, super friendly, and always smiling. Always helpful and answering my questions.

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    2 years ago

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    1 year ago

    Daisy was awesome she was attentive . food was excellent . I will be back for the Alfredo shrimp again.

    Business owner information

    Photo of Guillermo G.

    Guillermo G.

    John, Glad to hear! Guillermo

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    1 year ago

    Too expensive, nice atmosphere but shocked at their prices. Easy access next the freeway tho....

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    4 years ago

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    2 years ago

    Food and service were really good, but it's in an old building (definitely a hole in the wall).

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    3 years ago

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    5 years ago

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    Page 2 of 27

    Guillermo's Reviews in Other Languages

    Ask the Community - Guillermo's

    How's the fettuccine Alfredo? Is it too heavy and cheesey

    Hi Carlota. Just ask for a sample. We prepare it everyday and would be happy for you to try it.… 

    How's the parking?

    We went before the dinner rush so it was good. Idk how the parking is when lunch and dinner rush

    Do they offer gluten free substitution?

    Yes they offer a gluten free pizza crust and other items which are noted on the menu.

    View All 4 Questions

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    Dough Pizzeria Napoletana - Margherita Pizza

    Dough Pizzeria Napoletana

    4.3(609 reviews)
    1.1 miDowntown
    $$

    I was in San Antonio for a work conference and somehow ended up at Dough two nights in a row…read more Honestly, after the first meal there was no way I wasn't coming back. The first night I was greeted by a friendly host and sat at the bar, where Billy took great care of me. He recommended the Cotto e Salsiccia, and I'm so glad he did. It was easily one of the best pizzas I've had. While I was there, the cheesemaker let me try a bite of the fresh mozzarella they were making in-house. It was still warm and absolutely delicious. The next night I was feeling a little homesick after being away for work, and all I could think about was that pizza. I walked back in and the host greeted me by name. I sat at the bar again, where another bartender remembered me from the night before, and Billy came over just to say hi. It seems like such a small thing, but when you're traveling alone, being welcomed back like that can completely change your evening. What really impressed me was seeing that it wasn't just me. The guy next to me ordered two pizzas to go, and when the chef brought them out he smiled and said, "Oh, Jose! I thought this order looked familiar!" You can tell they actually know their regulars and genuinely enjoy what they do. The second night I ordered the Fontina e Salsiccia, and somehow it was just as good as the first pizza. Everything is cooked in the wood-fired oven--even the wings--and you can taste the difference. The crust has that perfect char, the ingredients are fresh, and it's the kind of authentic Neapolitan pizza that keeps you thinking about it long after you've left. I've eaten at a lot of good restaurants while traveling, but very few have made me feel as welcome as Dough did. Great food is one thing. Great people are what made me come back the very next day. I'll absolutely be back the next time I'm in San Antonio.

    Ok pizza! Great waiter…read more Burned my forearm on the hot plate next to the entrance. Why? They have people Coming in and out! When I asked why they have a hot plate shelf next to the entrance and that I burned my arm on it, the manager and greeter state? There is a sign! They took no responsibility for the ill placement of the sign! As you walk in, we saw several People back into the shelf to allow others to get buy! I can see a child burning their hand terribly on this! What did the restaurant do? Nothing... several times we suggested something be done and not until the manager realized that yes, this is a problem did he do something remotely responsible. I couldn't enjoy the food! I was upset? Hurting and taken back by the terrible way they handled the situation. For reference, I'll show you the picture with the barrier.

    Photos
    Dough Pizzeria Napoletana - Inside

    Inside

    Dough Pizzeria Napoletana - Duck Fat Potatoes

    Duck Fat Potatoes

    Dough Pizzeria Napoletana - Tiramisu

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    Tiramisu

    Guillermo's - italian - Updated September 2026

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