Everything went well and was so fresh and worth the wait and money. I love that everything…read moreLITERALLY is from the field right to your fork it's been amazin

I was excited to try field to fork, looks and sound like there would be great food. I appreciate…read moresourcing food locally and having grass fed beef. Unfortunately the food was bland. I had the double smash burger, which really was just two thin patties but not a true smash burger with crispy edges. It was flavorless, no seasoning, overall bland. The fries were hot but still soggy and there was zero salt. The rest of our group had the same bland food experience, except the person that had the chicken quesadilla, she said the chicken was great but it all fell apart when she picked it up. The service was good, water was always full and plates cleared quickly and we had a large group. The ambiance is casual and has a cool rustic vibe, but it's kind of a confusing set up because the dining area was shared by two restaurants. Overall, just okay and expensive for the quality of the food. Probably won't go back and do t really recommend.

Harry's is a must stop for any visitor or local. I felt like I walked into a time capsule. The…read morestaff uniforms included poodle skirts and classic 50s vibes. There isn't a blank walk in the place, so there is something interesting to look at everywhere. I sat at the bar counter and had their monte Cristo and cinnamon swirl French toast with a side salad. The bread of the monte cristo was so fluffy and yummy. Can't go wrong with the French toast either. The salad was fresh and ranch dressing was thick, which I like. Overall incredible experience and was such a delight during my visit to Sheboygan.

Growing up on the east coast, I have been to many diners, but this may be one of the best diners…read moreever. The space is adorable on the inside with many 50's era pictures and diner vibes. Everything was sparkling clean including the bathrooms. The service was prompt and friendly. The kept the coffee cup hot and full. We ordered the corned beef skillet as well as the veggie "flat" which was eggs and veggies on a pita. Large portions and perfectly delicious! If you find yourself in Sheboygan this is a must!

Amazing find on our Wisconsin trip! The service was fantastic and the food was even better. The…read morebreakfasts we had were very plentiful and delicious! Got some sourdough bread and honey to take home too!

One of my absolute favorite restaurants. The food is superb, I love the old rustic house, the…read moreanimals, the ever changing specials. The sour dough.... Chefs kiss y'all!

Food was very tasty and flavorful!!! They had a lot of gluten free items. Wish we lived closer :)read more

Really cute spot in what looks like used to be a house. Menu was unique and everything tasted…read moregreat. The service here was probably the best part of it all, my server was very friendly and welcoming.

The risotto was great! The pulled pork sandwich somewhat bland. I expected uniformly superior…read morequality at this price point. 4% surcharge on credit AND debit cards borders on usury (since credit card processing fees only cost merchants about 2.5%). The dessert menu looked spectacular and their wine menu is among the most extensive I've ever seen. Very nice decor gives an upscale atmosphere. Pleasant staff and good service.

I've now visited twice - one for lunch and once for dinner…read more The food is solid - some items are really good (special burger that had confit on it was a standout) but some items are just ok (fries...kids meals). Service was really friendly and the room is nice and large so you don't have tables on top of each other (but leads to a somewhat sparsely filled restaurant atmosphere). Decent wine list and pricing was reasonable. It's just somewhat hit or miss with the meals (pulled pork should be amazing here, right? But it's only ok...it wasn't very warm and I thought flavor wasn't anything special - I would have expected for the pig vibe, that their pork would be truly flavorful and tantalizing, not something I could get somewhere else).

I love the many bakery choices, especially the Granny Apple muffins with cream cheese frosting…read more Their coffee drinks are always made the right way and are delicious. I also like their location for a walk along the river after a good meal! The staff is very friendly.

Maybe some of the best (sandwich) bread I've had. The sandwich's we tried were the Noreaster…read moreand the Neptuna. Both of the sandwiches were good, but the bread they were served on was the real winner. Also had some type of potato soup that was only okay. Had to try a couple of desserts too! Both were pretty good, my favorite was some type of bread with strawberries. Don't remember the name, but it was a very unique banana breadlike dessert, only made with strawberries. Very cool vibes in the restaurant, surfer themed! Outdoor seating on the river is nice too.

Our favorite place to get breakfast! 10/10- Judi and staff are always a joy, the food is so…read morestinking good with diner prices, Must visit! Today we tried the southwest Benedict and it was so so so good!!! The corn bread was moist and a perfect combo with the chorizo pattie.. I'll be dreaming about it

What a wonderful little find! Super friendly is the first thing that impressed me. The food came…read moreout incredibly fast and hot. A great place to have a quiet breakfast.

We went for brunch on Sunday. There was a buffet of fresh shrimp, crab claws, oysters on the half…read moreshell, smoked salmon, deviled eggs with taco seasoning, pastries, baked fritatta, cheesy hashbrowns, French Toast, thick cut bacon, and large plump breakfast sausage. In addition to the buffet, we had the option of made-to-order eggs benedict, omelets, and Prime Rib. We each ordered a benedict, which came as a single serving, and we shared a dish of Prime Rib, which came as two 3-4oz slices. Everything was delicious and well-prepared, and our server was great! The Wisconsin Room is one of many beautifully appointed rooms in the American Club, and I highly recommend the experience of dining!

First time here. We were staying at the American Club for the weekend, and eating at the Wisconsin…read moreRoom was a must on our list. Food: The menu offers a nice selection of starters, à la carte options, and full dinners. The ability to add a wide assortment of sides is a great way to customize a meal to fit your tastes. We started with a couple of specialty cocktails, the Whistle Stop Old Fashioned and the Hemingway Daiquiri. Both were nicely made and delicious. We do not normally order bread service, but my wife was famished, so we started with the House Special Duck Fat Parker Rolls. Wow. They were amazing. The crust was dark, crunchy, and full of flavor. They came with honey butter and a bacon jam spread. Next time I might try the Steakhouse Brisket Burger and substitute these rolls for the bun. For our meals, we ordered the Salmon à la carte with a Caesar salad and the Wagyu Short Rib dinner. The salad was nicely made with a light and flavorful dressing and good presentation. The salmon was excellent. It was melt in your mouth tender with a beautiful pan sear, which is a perfect combination. The Wagyu Short Rib was a different experience. This was my first time having this "Denver" cut of short rib. I was expecting a very luxurious, rich texture, but instead it was fairly lean and a bit dry. The outside was nicely charred and had a slightly ashen flavor, which was not unpleasant, just unexpected. On its own, the meat was a disappointment. Paired with the risotto and bordelaise, it improved considerably. Still, it is not something I would likely order again. We took our leftovers home and still had room for dessert, so we shared the Banana Bread Pudding. It was delicious, though the texture was more muffin-like than the dense, creamy style we usually prefer. The rum raisin ice cream was a very nice addition. Service: Like the rest of the service at the American Club, it was very good. The entire evening felt relaxed and well paced. Water and drinks were always attended to, and our server was knowledgeable about the menu and helpful when explaining items. My only small issue was the tone of the service. It was extremely upbeat, almost to the point of feeling a bit scripted or performative. I love enthusiastic and friendly service, but at times it did not feel entirely authentic. This is a minor criticism in what was otherwise a very good experience. Atmosphere: Like the rest of the hotel, the Wisconsin Room is full of character and charm. There is a strong sense of history in the space, especially knowing it was once the cafeteria for early immigrant workers. That adds a humbling and meaningful layer to the experience. The room was still decorated for the holidays, with tasteful greenery and ornaments. We would definitely come back for another meal.

This is a cute coffee shop in Sheboygan right in the heart of downtown. I came in on a Saturday and…read morethey had the garage doors open because it was perfect weather. The place is actually very large with both indoor and outdoor seating. It was a very busy Saturday but I was able to quickly order a Busy Beaver Latte. In this latte you will surely taste the cardamom but it was a great coffee and super cheap compared to Milwaukee coffee. They use collectivo beans. I didn't get food but definitely will next time if I venture back up to Sheboygan.

I've been going here since I was a teenager. It's changed, moved locations- but always had good…read morevibes and such an eclectic atmosphere. The coffee is great, everyone is very friendly. I love it in the summer when the windows are all open. Would love to see them open more often, but it's always a treat when they are!

Charged $4.50 for a glass of soda. $4.50! Yikes! When I questioned the price at the cashier…read moreregister, I was told, "That's what it says on the menu."

Food was wonderful and the service was friendly. Everyone seemed to enjoy the friendly staff. The…read morerestaurant was very clean.