*This is a Brunch Review* Love love love! The interior reminds me of a cottage or traditional bed and breakfast. Something about all the plates being different felt so comforting to me. The server was really friendly and patient as we worked through the menu. We all know the star of the show is the cornbread- literally no question. But a surprising opportunity came through the fried green tomatoes benedict. They had a beautiful crunch and fullness to them. The fried chicken was delicious - i wished it was a full meal with a side (not just coleslaw). I ordered the steak and eggs as an entree and it was cooked well but slightly paled in comparison to the other things on the table. I would definitely come back to Hatchet and can't wait to try other menu items. read more

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TLDR: the food was great but the experience wasn't. We love Old Man Bar, we visit a few times a month so we finally decided to try Hatchet Hall. Service was friendly but the experience was very slow. It took 30 minutes to get drinks and there were long lulls between courses that we took most of our mains to go. Service was very friendly and knowledgeable about the menu with great recommendations. The other note is that it is SO dark in there! Go after sunset and you won't be able to see your food or what's on the table. We're millennials and almost used our flashlights to see anything on the table. I think a combination of the slowness and darkness led to us not finishing our meal and just preferring to take it home. For the food: Deviled eggs - really tasty, nice small portion to share, it was two eggs. Mussels - delicious but should definitely come with a nice piece of sourdough to dip into the broth. We tried the house rolls for it, which were okay. Cavatelli - nice savory flavor, perfectly al dente, very rich dish. Chicken - my husband said it was great and recommends! Go before sunset and you'll be good! read more

Unfortunately I am just not a fan of this spot. I tried if for the first time a while back for dinner and truly thought it was underwhelming. The corn bread looked fantastic but it really wasn't for me. The rest of the items we ordered also weren't too memorable for me. Fortunately, the restaurant is super cute with indoor and outdoor seating. So I wanted to give it another chance and try their brunch menu. I made a reservations for me and my friends. It wasn't packed on a Saturday morning, but also the restaurant is quite large. We all ordered various items, but note!!!! they do not let you make any moderations to the food. Which is fine, but there weren't many vegetarian friendly options for my friend and they wouldn't even let her take the bacon off of her breakfast plate... like they just don't need to add it to the hatchet hall plate (she was going to pay full price so...). The workers were all really nice and apologetic because of the no moderation policy, but it wasn't their fault. This being said, they probably do not modify anything for those with allergies, so I would skip out on this place. I ordered the hatchet hall plate (didn't finish, very mediocre, I love arugula and I didn't even like their arugula, bacon mediocre, potatoes were very salty and dry). My friend got a burger and asked for no pickles on top of the bun... but they couldn't modify that either (she didn't finish). My other friend got country ham and eggs - the country ham was like prosciutto btw! Overall, the food is not for me unfortunately. But I do love the vibes of this spot and wanted to give it a fair chance, but don't think I'll be returning. read more

Delicious food with the perfect outdoor seating area for a nice summer night with friends, We ordered the cast iron cornbread, smoked ocean trout dip, and fried green tomatoes for our smaller plates then also shared the half blackened chicken and peads and barnetts pork chop. Everything was delicious and way too much food for the three of us to finish. My personal favorites were the cast iron cornbread and the smoked ocean trout dip. I also really liked the creamed corn with the chicken dish but preferred the cook of the pork chop as I found it much juicier and flavorful. Overall, really enjoyable dinner and appreciated the ambience. Service did make it feel like we were being rushed to finish our plates at times but overall friendly. Be prepared to drive around a bit for parking in the surrounding areas or pay a quite pricey valet. read more

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Solid little spot! Swung by for a late lunch / early dinner, and was able to snag a seat without a reservation inside. Theyve got valet but you could probably find a spot in the neighborhood streets if necessary. Grabbed a few things, but the ones that stood out were the famous cornmeal pancake thing that you've probably seen all over socials. Its surprisingly well balanced and not overly sweet or savort, but also its MOIST AF Boi! haha honestly probably the best bite of the meal. Grabbed the daily special which was hamachi crudo. Very fresh fish and overall a really nice refreshing dish. You'll have to forgive the rest of this review because i went a while ago and cant remember what else we all ordered, but those were the standouts. I would argue that some ppl may say its overpriced a bit, and it may well be, but Id say the quality is up there to even things out a bit, so take that as you may. Definitely worth a try , but maybe dont go far out of your way for it. read more

Hatchet Hall - Cocktail Bars Near Me - Los Angeles, California

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OMGEEEE, the cornbread was to die for... The food was well seasoned. The ambiance was intimate, so if you go with a group go before sundown and be seated on the patio. Otherwise at dawn you can't really see your food, because the lights are very dim. Service was great, servers come by to check on your throughout your dining. read more

Hatchet Hall - Chicken, Scallops, Salad and greens!! - Cocktail Bars Near Me - Los Angeles, California

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We've tried Hatchet Hall for dinner and, more recently, brunch. The menu has a clear Southern influence, and everything we ordered for brunch was well executed and flavorful. We had the cornbread, shrimp and grits, pancake, and short rib hash, and each dish was tasty and thoughtfully prepared. I also really liked their dishware at brunch. It adds a nice touch to the overall experience. The cornbread in particular reminded me of the cornbread at Dunsmoor, which makes sense given the connection between the restaurants and Hatchet Hall's former chef. read more

I hadn't been to Hatchet Hall in years, so I was excited to see if it still lived up to my memories. I'm happy to report it absolutely did. We started with the fried green tomatoes, and they were a standout. I'm usually not a pimento cheese fan, but here it elevated the dish. Every bite had the perfect balance of crispy crunch, creamy cheese, fresh herbs, and just the right touch of heat. For our mains, we ordered the lamb shank and collard greens. The lamb was fall-off-the-bone tender, and the rich, deeply flavorful broth made it even better. The green beans added a fresh pop that balanced the dish nicely. The collard greens were equally impressive, slow-cooked in a savory, flavorful pot liquor that begged to be soaked up with the must-order cornbread. Crispy on the outside, warm and buttery inside--it was perfection. Don't skip dessert. The chocolate chip cookies arrive warm from the oven and are the perfect ending. With its cozy, nostalgic atmosphere and elevated Southern cooking, Hatchet Hall feels like Sunday dinner at Grandma's--with a modern twist. read more

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Ambiance: large space, open tented area and nice bar/seated area; we sat out in the tented area with lots of space. Our table was a little wobbly. Service: attentive, friendly Food: Cast iron cornbread - good flavors but heavy, they forgot to bring it out initially so we ended up getting it at the end of our meal which I preferred Hamachi crudo - also good flavors but fish could have been cut thinner Butter dates - too sweet, no balance Potato rolls - one of my favorites, light and paired well with honey butter Belgian endives salad - also well balanced Braised beef ribs - soft and tender Wagyu skirt beef - cooked well, paired well with sauce provided Drinks: high quality drinks! Would definitely come here just for drinks. We got the Quiet holler and Eastern medicine read more

Hatchet Hall - Eastern medicine drink - Cocktail Bars Near Me - Los Angeles, California

Cornbread is amazing. Had the pork chop and fried green tomatoes. The service here was excellent. Outside is great if the weather is nice. Inside is a great vibe for a date night. Highly recommend this spot. read more

Hatchet Hall - Cocktail Bars Near Me - Los Angeles, California

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I've wanted to try their $21 cornbread for over a year now... it was fine but nothing outstanding to me! Not sure if I came in with really high expectations but my friends loveddd it. Interestingly salty but also sweet from the honey on top, with bits of jalapeño pepper inside. Menu is seasonal with farm-to-table ingredients, so everything tasted fresh and earthy. The smoked trout dip & farmer's market salad were my favorite dishes, both surprisingly more flavorful than I expected. Sadly the short rib was too salty and needed more of the layered potato to balance it out - also $52 for a very small portion was overpriced in my opinion. Another thing to note was the hostess at the front was quite snarky and gave us attitude when we very kindly asked if they had matchboxes (I collect them). Even after I said "no worries thank you" very nicely, she gave my entire group a very condescending look, so that left a sour taste at the end of our dining experience. Would most likely not return. read more

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I had seen the restaurant many times as we like to frequent the ice cream shop across the street. We finally stopped by for brunch to meet some friends. The service was very friendly, fast and attentive. Although the menu said that they "Kindly decline substitutions" they made my daughter's hamburger plain. I saw somewhere that they're not kid friendly and I'm really glad she enjoyed the burger. My husband and I shared the steak and eggs, deviled eggs & biscuits. Are friends ordered the fried chicken, cornbread & a salad. All came out pretty fast, although they warned us that the bread might take a while since it's baked as you order. All in all, it was a good experience. We sat inside and it was really cute. read more

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I've been going to Hatchet Hall for years and have always had the best experiences. Whether I sit at the bar, come for brunch, or come for dinner, the food and drinks are always top notch and the service is impeccable. My absolute favorite item on the dinner menu is the turkey meatloaf -- do not skip it!! read more

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Overall pretty mid. We had the trout bagel ($21), the breakfast plate ($19), and the famous cornbread ($21). The trout was great but the bagel was meh. The breakfast plate was fine - bacon is really salty. The cornbread is the best part but even that is only good for the first few bites and then is heavy. Service is great though, so is the non-alcoholic cocktails menu and the ambience! Good for vibes and date nights if you're not picky about the food. read more

04-2026 I've been to Hatchet Hall before and had great experiences, but unfortunately, this most recent visit felt like a step back. While the flavors were there, the service and pacing left our party of three feeling like an afterthought. The Service: We were seated promptly for our reservation, but then the experience hit a snag. We sat for quite a while without anyone greeting us, even as I watched other waiters warmly welcoming tables nearby. I eventually had to flag down a busser just to get someone to come over. When our server did arrive, her attitude felt rushed and a bit off. While she warmed up as the evening progressed, the initial cold start definitely rubbed me the wrong way. The Food: The menu still has its highlights. The cornbread is always a hit, and we enjoyed the butter lettuce wedge, market greens, and grilled mushrooms. For sides, we had the mashed potatoes and fries, eventually finishing with the apple crumble, which were all solid. However, the kitchen pacing was completely non-uniform. My party's dishes came out well ahead of mine, and the dry-aged ribeye arrived last, after a noticeably long wait. It's hard to enjoy a group dinner when the main course arrives after the sides have already been sitting there. Final Thoughts: I still tipped 25% because I know it's a team effort, but this wasn't the same high-level experience I've had here in the past. The food is still good, but between the service gap and the awkward timing of the ribeye, I'm not sure how I feel about coming back. read more

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Tried Hatchet Hall for Sunday brunch, and it was so pleasant. They have a gorgeous antique style interior, amazing service and super friendly staff. It was my friend's bday and they also brought us two glasses of champagne on the house. The Chilaquiles was so yummy and well made, i definitely recommend everyone to try it. read more

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My new favorite restaurant in Los Angeles! Since this review, I have been to this restaurant twice due to how amazing the food is. Firstly, I came for dinner on a Saturday night and it's absolutely beautiful inside. I loved the dim lighting and the lights which create a truly romantic experience. Service was great and our servers were amazing. They explained the menu throughly and explained how the items were family style. For drinks, we ordered the pong express which was delicious. For food, we ordered the cornbread, the cat fish bites, the blackened chicken, the carrots and the mashed potatoes. Everything was super delicious and the portions were great. Definitely recommend for any occasion! read more

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Service: We checked in for our reservation with the young man at the front, who asked whether we'd prefer to sit inside or outside. I initially said inside, but when we got there, I gave him the look of uncertainty and admitted, "I lied... can we sit outside?" We both laughed, and I appreciated that he immediately read the room and smiled before saying yes. He brought us out and even let us choose between two open tables, instant 10/10 service from him. Our host was petite and incredibly sweet. She let us know right away that the cornbread takes a little time to prepare, so we could order it first while browsing the menu. Naturally... we ordered the cornbread immediately. She checked on us every 10-15 minutes, and the entire staff was impressive throughout the night. My water glass never once went empty, and the two gentlemen clearing tables made sure our glasses stayed full and any finished plates disappeared promptly. I love that level of attentiveness. And mind you--Hatchet Hall was completely full when we visited, yet the service never skipped a beat. Outdoor seating is a must, though I may be biased because I love plants (lol). It was also just a beautiful evening. Our Food: Little Gem Caesar - A fantastic salad topped with a generous amount of aged parmesan. I love cheese, so the more the merrier. Crispy Brussels Sprouts - This fell slightly short for me. They were a bit overcooked and lacked the crunch I was hoping for, though the walnuts helped add some texture. Still a solid dish overall. Mashed Potatoes - Creamy, rich, and delicious. My husband paired these with his steak and had zero regrets. 45-Day Dry Aged Ribeye - Incredibly tender. The steak sauce elevated it even further and tied the whole dish together beautifully. Slow-Cooked Lamb Shank - For some reason I expected this to be small... it was not. The portion was huge, the flavors were incredible, and the lamb was every bit as tender as the ribeye. Hatchet Hall officially has my heart. Between the exceptional service and memorable food, this place absolutely delivered. read more

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I heard great things about this restaurant, so I had to give it a try and it definitely lived up to the hype in some areas. The ambiance was beautiful, with a rustic elegance that made the space feel both warm and inviting. The patio where we sat was surrounded by lush greenery, and natural wood accents, it was peaceful, cozy, and quiet enough to actually enjoy a conversation. We arrived around noon on a Sunday and were able to snag a table without a reservation, but I believe we got the last one. I'd definitely recommend making a reservation if you're planning to visit. We started with the avocado toast, and honestly, it was the best avocado toast I've ever had. The honey drizzle and ham were unexpected additions that worked incredibly well together, putting a unique twist on a classic dish. We also ordered the shrimp and grits, which unfortunately didn't leave the same impression. The grits and gravy were absolutely delicious, rich, flavorful, and perfectly seasoned. The shrimp, however, was much too smoky for my taste. I could barely eat it. I'd heard so many rave reviews about this dish specifically, so I was really looking forward to trying it. I always appreciate a creative spin on a classic, but I think dialing back the smoky flavor would allow the other flavors to shine. Overall, I'd absolutely come back. The ambiance alone makes it worth the visit, and that avocado toast is reason enough to return. I'd just opt for a different entrée next time. read more

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Went to have brunch over at Hatchet Hall. Aesthetic wise, I was super excited because the place looked so cute. My girlfriend planned a little brunch date for our anniversary, so I was pretty psyched. When we came in, we were greeted by a great host. He asked if we were celebrating our anniversary, congratulated us, and asked where we'd like to be seated. I asked for his recommendation, and we ended up in the middle section between the indoor dining area and the outdoor patio. Great choice, by the way! Our server was amazing. He greeted us, wished us a happy anniversary, brought us complimentary champagne, gave us his menu recommendations, and was warm and welcoming the entire time. Little touches like that definitely made the experience feel special. We ordered the cornbread, the breakfast sandwich, and a side of breakfast potatoes. The cornbread wasn't really my forte. To be fair, I've never had cornbread before, and it was a little too buttery for my taste. My girlfriend, on the other hand, really enjoyed it. I'd give it a 3/10. The breakfast sandwich was delicious. It had a great sauce, and the sausage had amazing flavor. My only complaint is that the sausage was thiccc, but overall I'd still give it a solid 9/10. The breakfast potatoes were amazing. No complaints here at all. They were perfectly seasoned, packed with flavor, and honestly didn't even need a sauce to complement them. The mimosas were generous too. One and done, if you know what I mean. Overall, it was a great experience. The staff made us feel celebrated, the atmosphere was beautiful, it was LGBTQ+ friendly, and I'd definitely come back to try more items on the menu. read more

Hatchet Hall - Breakfast Sandwich, Potatoes, Cornbread, Mimosa - Cocktail Bars Near Me - Los Angeles, California

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As a massive fan of Dunsmoor, I was super excited to try Hatchet Hall. Their menu is slightly different with some of the same classics (like the skillet cornbread). The goddess salad, meatloaf and mash, and gnocchi with bacon were all great and very shareable. I recommend getting a green or a vegetable to break up the decadence of the meal though. read more

Hatchet Hall - Cocktail Bars Near Me - Los Angeles, California

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I've been wanting to try hatchet hall for quite some time. First thing we ordered was the cornbread since it took longer to cook. We ordered the crudo, ribeye, French fries, and Brussels sprouts. I think the cornbread, crudo, and ribeye were my favs. Surprisingly not the biggest fan of the fries or Brussels sprouts which was disappointing. The cornbread was spectacular 10/10 would order again. It was butter and mouse but also on the savory side. The crudo was also delicious super fresh and light. The steak I give it an 7/10 because it was flavorful but fatty and thin. Now onto the not so great dishes of the night. The Brussels sprouts were kinda soggy and one note. I didnt really taste the honey was a lot of balsamic vinaigrette flavor. And the fries not much to write home about. Overall I would def come back to try their brunch menu and to get the corn bread. The restaurant is cute and actually surprisingly big. read more

Hatchet Hall - Ribeye steak, fries, Brussels sprouts - Cocktail Bars Near Me - Los Angeles, California

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If in the area this is a must stop!! We went on a Wednesday and the restaurant was completely full! (So do like we did and place a reservation) the food is so delicious... we had corn bread as starter, braised beef for main course, and toffee cake for dessert, (all very delicious), the bar has many drinks that pair perfectly with each dish.. I had an old fashion and it was on point with the perfect mix. The mood is just right from the lighting, music and excellent service. read more

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Great spot with very photo friendly lighting and structures. The food was good and the portions are also very fair the service was great as well. I've only had it for breakfast so far but I think dinner would also be very cute. Overall great brunch! read more

Hatchet Hall - Cocktail Bars Near Me - Los Angeles, California

I have been eyeballing this place for a long time and I finally made it for dinner! The southern decor with dim lights makes a perfect ambiance. I highly recommend making reservations. I was surprised to see how packed it was for a Wednesday night (7ish). Our waitress, Ashley, was very attentive and pleasant. She made some good recommendations from the menu as well. Once we ordered, the food came out fast ....hit... fresh. I was not disappointed by any of the dishes although I have sine favorites. A must try: Ribeye (so flavorful), loaded potato gnocchi and the Hamachi crudo. Most people will highly recommend the cornbread, it wasn't bad but it also wasn't my favorite. The branzino was just ok as well. But overall the food was good. They have plenty of options for seating....in door, at the bar or the covered outdoor patio area with heat lamps if needed. There is street parking (can be packed) and there is valet parking for $17. If you're in the area, definitely give this place a try! read more

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Quaint brunch spot in the heart of Culver City! Great indoor and outdoor ambiance for a vintage like feel. Brunch has a few staple choices if you like traditional options or seafood. I definitely recommend some of their sweet dishes over their savory unless you love fish! read more

Hatchet Hall - Smokes trout bagel & avocado toast (brunch menu) - Cocktail Bars Near Me - Los Angeles, California

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The person at the check-in couldn't find our reservation at first and was exceedingly rude and condescending. This left a sour taste in our mouths (no pun intended) that tainted the rest of our meal. Shame because we go to Hatchet Hall every two or three weeks, or at least used to. There are better options in the area. read more

It's hard to find the words to really encapsulate the feelings and taste I got from dining here at Hatchet Hall. The food was delectable and although it was very very busy (an hour wait but luckily was quickly seated at the high top tables) I was worried we would get overlooked by our waiter given the high volume of people. Our waiter was so lovely and polite, she came by quite often to check in with us and would even refill our waters, so it was very pleasant. Definitely would not come here for any type of first date or talking because it is super loud inside. But! the food speaks for itself. Definitely get the cornbread and the jidori chicken, I won't want to have them at any other place other than here at Hatchet Hall. Thank you! read more

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We love Hatchet hall. The food, the vibes, and the decor. We started coming a few years ago and fell in love with the cornbread and ever changing menu. The atmosphere of the restaurant is spacious, never squeezed into your neighbors, and transportive. We enjoy not being right up next to someone. While the food quality is not always as good as it's been in the past, as chefs have changed etc, it's still pretty good and we wouldn't miss out on the cornbread! They are usually pretty busy, but if you're flexible they will get you seated and we appreciate it. The cost is pretty pricey, but if you're feeling like some fun and fancy cocktails and good food, this is a great place to go! read more

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Make reservations as it's extremely busy on weekday/weekend nights! Blown away by the atmosphere, interior, and decor as soon as you step inside - feels like a modern Southern home, yet not too casual. Love that there was no unbearably loud music, you can have comfortable convo for a date night. I wish I could give 5 stars as the experience was amazing - however, the food was disappointing. The branzino was just average, lacking in flavor and a bit burnt (67$). The pork (54$) was raved about but was nothing special either, albeit better than the branzino. The cornbread was incredible flavor wise but a bit mushy/lacking structure, although everything else about it is amazing (21$). For dessert, the sticky toffee cake was not too sweet and is better than most i've had, although I wish it were topped with vanilla ice cream instead of whipped cream. Overall, the atmosphere itself makes it worth trying, and i'd come back if I had friends visiting LA! read more

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We had a solid experience at Hatchet Hall! I'm a big fan of their sister restaurant, Dunsmoor, but lately it has been quite difficult to book. We were planning to be near the area of Hatchet Hall and decided to finally make a reservation for dinner. We were seated in their middle patio, the area between the inside seating and outdoor seating. It was private but it did get quite dark quickly. I got a cocktail ("eastern medicine" with mezcal) and my husband got a glass of wine. The cocktail was solid, not very strong, but enjoyable. For food, we ordered the cornbread, hamachi crudo, fried green tomatoes, and citrus salad for our starters. For our main we ordered the pork chop. The starters came out extremely quickly, and I enjoyed them all. The cornbread is quite similar to the version at Dunsmoor, though that version comes in a cast iron skillet which does seem to make the crust of the cornbread a bit thicker, but it's otherwise pretty much the same. A must-order. The fried green tomatoes had a great texture and the hamachi crudo was fresh and balanced. The citrus salad was light and enjoyable. The pork chop was coursed out a bit later. I'm typically not a huge fan of pork chop but I was open to giving theirs a try. I thought it was solid but I wouldn't get it again. For dessert, the options all looked quite tempting. We opted for 2 desserts - a strawberry shortcake biscuit and their chocolate chip cookies. The biscuit wasn't as good as I had hoped it would be. It had fresh strawberry jam and whipped cream, but as a whole it mostly felt heavy and wasn't really doing it for me. The cookies on the other hand were quite good. I'm always on the hunt for a fantastic chocolate chip cookie, and their version checked that box. It came with 2 large cookies so we took one home to enjoy another day. Overall, a cute and vibey spot with good service and food. I might return for brunch someday if in the area but I wouldn't make a special trip to visit again. Worth trying! read more

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Stopped by for brunch with a friend on a Sunday morning; it was easy to get a table! Everything was delicious, we shared a cornbread, short rib hash, and pork belly. Perfect vibey atmosphere and service was great. There's a parking lot but also street parking. Will definitely come back! read more

Hatchet Hall - Corn bread - Cocktail Bars Near Me - Los Angeles, California

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It's been some time since I've been to Hatchet Hall and this most recent time was a bit disappointing. First off why is valet parking $17.50?! Also why did the valet attendant ask me why I wasn't tipping on the mobile cc processing thingy - because I was going to tip with cash that's why, but dang can I get my car first before asking for a tip?! (-1 star) Some pork pieces came out rare, so about three big pieces weren't even eaten (-1 star). Fries were soggy (-1 star) but seasoned well. Cornbread was still amazing. Crudo with cantaloupe was my favorite dish. Heirloom tomatoes and collard greens were alright. Again, just overall pretty disappointing. Shame such a beautiful space has gone down hill in terms of their food. read more

Wow! This place seems to be known for their cornbread and I understand why. It's served warm, fresh, and perfectly salted. Came for their brunch which we thoroughly enjoyed! Highly recommend the short rib hash. Beautiful space and friendly service. Metered street parking was easy. read more

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Came in with high expectations and was disappointed. They had a couple highlights but I lost my urge to take pictures after tasting a few of the things we ordered. The shishito cornbread was sooo darn good, oysters, ricotta toast and the branzino were also a highlight. We felt tricked into ordering so many things. In total we had 13 plates with 3 cocktails. Our waitress (who was hard to understand) was telling us that each plate except the main course plates were shareable portions for 3-4 people. No waaaay. Some had 4 pieces of food on it but they def were not shareable if we ordered so much. Our friend even asked "is this enough" and she said "I think so, you have kids here too" (6 and 2 year old). No way they were gonna eat a good portion. I followed up asking "is this too much?" To which it was ignored. Plates were "thrown" on the table instead of being placed. Just fyi to families with picky eaters, not much for them to eat here. The place was cute and had a cute party room for big groups but overall our experience was mediocre for a place with high expectations. read more

Hatchet Hall - Corn bread - Cocktail Bars Near Me - Los Angeles, California

Make sure you wear your stretchy pants when you come eat here! The biscuits are delicious but very filling. Our waitress was nice enough to bring us a vase with water to put my flowers in that my fried gotten me so they wouldn't die. The food, service and drinks are great. Looking forward to coming back in the future. read more

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The ambiance in this restaurant is superb. You feel at home and yet the experience is elevated. The service was fine, though our sever forgot our cornbread and we had to ask for it once we had finished our entrees. Let's talk food. The cornbread, despite being so very late to arrive, was scrumptious. The peppers gave it a little kick which elevated the bread. The butter on top was heaven. The steak and eggs was perfectly cooked. The rub on the steak was not overwhelming as things with coffee tend to be. The shrimp and grits was just ok. The flavor was bland and the texture of the grits was odd. I would but order again. The cocktails were refreshing and well balanced. FYI there's a parking lot but it fills up quick. You will most likely have to find street parking which is not difficult. read more

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Wonderful food! Staff could be a little more attentive! The ambiance is a little noisy. My husband loved the food and we will go again. Parking is a challenge. read more

Hatchet Hall - Cocktail Bars Near Me - Los Angeles, California

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I've been hearing great things about Hatchet Hall in Culver City, and since the Amex Platinum comes with a Resy credit, I really had no reason to delay the visit any longer. It was fairly easy to find an opening on a Sunday night. They offer valet, or you can find street parking nearby, just be sure to read the signs carefully as many streets require a permit. Once we arrived, we were greeted by the host and seated in the fancy courtyard. This is definitely a place to take a date; the vibe is perfect with dim lighting, candles on every table, and lots of plants. The semi-enclosed outdoor seating is a nice touch. Just like everyone says, the waiter highly recommended the cast iron cornbread. I'm going to be honest: I wasn't a huge fan. It was a bit too sweet and oily for my liking. I'm glad I tried it to see what the hype was about, but I probably wouldn't recommend it. However, the main courses really impressed us. The Elk Loin was tender and flavorful, and the brown bacon bits & fig went perfectly with the dish. It was a wonderfully plated and tasty course. The Branzino was another standout, cooked to perfection with a hint of fire, tender, and juicy. It's probably the best grilled Branzino I've ever had. Usually, when the first dish disappoints, I don't expect the rest of the meal to be exceptional. But this is the rare occasion where I still highly recommend the place even though it started off not so impressive. Overall, a 4.5 out of 5. Will definitely come back to try other dishes. read more

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First shout out to the hostess who was nice enough to give us a slightly larger table of four so we could have our dinner meeting. And Serena our server was attentive and went out of her way to accommodate us throughout the meal. We sat inside near the bar which was lively and had a nice atmosphere. And the food was great from the cocktails to start to the mint tea at the end. Highly recommend the devilled eggs and the Tuna crudo. But the show stopper was the grilled mushrooms with soft egg. I had no idea mushrooms could be that great. We also shared the red snapper which was uniquely prepared and very flavorful. The date cake desert was also a treat. Absolutely one of the best spots on the West Side! read more