This place is really rundown. I've been going to this Ruby Tuesday for a good 30 years although…read moreonly a few times in the last five or six years. It used to be clean and run well, it is neither now. Many of the chairs are deeply dirty and falling apart and have been in disrepair for years. Two servers and only one other table occupied in the whole restaurant, and it took over 20 minutes just to get our order taken. Shameful. I had planned to get the salad bar but after taking one look at that sorry mishap, I decided against it. Fortunately, the food brought to our table was good, the only good part of the experience. Goodnight sweet Ruby, parting is such sweet sorrow, but I doubt I'll return for any tomorrow...

Door dasher here and was told they were just starting the food and was I ok waiting I said sure so…read moreI wait 15 mins or so they had another employee come out and tell me they ran out of the item and sorry !

Great meal awesome drinks - now becoming the can't miss restaurant along with Talbots that is a…read moremust visit

We're in this neighborhood twice a year and this is always a must stop…read more The service is great and the food exceptional. If you're in the neighborhood doing shopping at the factory outlet mall or just passing through I highly recommend stopping at the Iron Bridge (there used to be an iron bridge there) for a meal. Thanx

This place is the bomb! You want French fries to blow you away? These will. I get mine with chili…read moresauce- oh man! Crispy, spicy, hot! Husband gets cheese on his as well as the sauce. Jealous! I need to try the burgers... can't drag myself away from the dogs. Drive from Pittsburgh to get this. Service is good and everybody smiles. Don't be too late for May's Donuts next door! Go ahead and splurge

Excellent menu, great food, inexpensive and personal were all very nice. Will return again and…read moreagain! Thank you for everything!

PERFECTION That's…read moreexactly what was delivered with not just a meal so good you could cry from pure joy, but the entire experience as a whole. The whole thing was the most unique and best time I have ever experienced dining. The art decor, the music, the dish names, the staff, the pink tree house and frisbee golf outside, the random wu tang clan symbols. This is a memory I will never forget I wouldn't not recommend anything we got The Apps: The brie charcuterie board. That house made strawberry jalapeño jam. I wish they sold it by the jar. Naan bombs. Cajun perfection on the shrimp over the guac and pico with that balsamic glaze. Pork Cheek Tacos. FAT AS FUCK not skimping on filling with the meat. One of the best prepared meats I've ever had and arguably the best taco I've ever had DUCK FUCKING WONTONS. Wonton my ass it was more like a mini empanada but dear fucking lord. Bacon, duck and Swiss cheese stuffed in topped with a FRENCH ONION BROTH GLAZE. I want a party catered with just those. Absolutely stellar THE 32OZ RIBEYES First off $72 for it and it comes with three sides. 0% chance you're getting that from somewhere downtown under $100. AND no way you're getting it this fucking good. COOKED TO PERFECTION. Whatever rub is on that just call it the house crack. It nwas served over a bed of rosemary parm fries. They got soaked in the juices and made it like steroid poutine The side of jalapeño creamed corn. That I think was my second favorite bite there. Holy fucking hell. Desserts Chocolate Cake - Backend richness on the chocolate cake perfect Sweet Potato Pecan Pie - Extra spice on the made me feel like fall was hugging me The Coconut Cream Cheesecake - I want this for my birthday cake until I die Talbot. You are a character to say the least in the best way possible. You have something beautiful. I cannot wait to come back and spend every special occasion here

Talbot's Taproom & Terrace is a local restaurant and bar that has terrific foods, drinks, and…read moreservice...and an atmosphere with colorful artwork and a Bigfoot/Sasquatch/Yeti family! Currently, this restaurant takes reservations only over the telephone, not online. My husband and I ate one lunch here. The seating hostess and waitress served us promptly and politely. The menu listed foods such as wings, crab cakes, salads, sandwiches, bowls, pierogies, tacos, chicken marsala, and salmon and drinks such as wines, cocktails, mocktails, sakes, and beers. Here are my ratings for what we ate: Duck Wontons - 4.5 stars - Wontons contained bacon, duck, onions, garlic, Swiss cheese, and French onion broth. Very flavorful. Deviled Eggs - 4.5 stars - The deviled eggs were filled with avocado, bacon, and tomato slaw. Shoot the Breeze - 4.5 stars - This entree consisted of a 14-ounce ribeye with chimichurri, pickled red onions, potato gnocchi, and garlic alfredo. The ribeye was juicy. The gnocchi were nicely cooked. Chicken and Ribs - 4.5 stars - My husband ate this special of chicken breast, St. Louis ribs, potatoes, and corn on the cob. He said that the grilling gave a better taste and that he enjoyed the Korean BBQ sauce. You're Doing Great - 4.5 stars - This mocktail contained non-alcholic orange aperitivo, lemonade, cherry, cucumber, and soda. The total price for these five menu items plus a soda and tax was $110, plus a tip. After our meal, my husband and I explored the outside. The waitress said that the Yeti father is named Osirus, the mother is Sasha, and they have two children. We also saw a treehouse, teepee, picnic tables, games, and woods.

Fresh, well prepared meal from appetizers to desserts. Cast…read moreIron skillet rolls, shrimp n crab cakes, and rhubarb upside down cake were all more than expected. Will be back soon, with friends! Thanks you for a wonderful 39th anniversary dinner

This restaurant was really amazing! The building and history of it was really incredible! We sat on…read morethe patio in the heat of summer - our choice and we loved it. The service was really good and the staff was very friendly. The food was really good and fresh, and my family raved about it days later into our trip...Tavern On The Square is now embedded in our vacation memories. :) Farm to table choice for the win!

Georgetown Eats restaurant is on a 21-acre farm from the 1890s. It serves breakfast, lunch, and…read moredinner. Examples of foods are omelettes, waffles, salads, corn dip, sandwiches, pork chops, steaks, salmon, and lobster ravioli. Drinks include both alcoholic and non-alcoholic. Catering is available. Through this restaurant's website, I made a reservation for dinner for my husband and me. Our table was available on time, and the seating hostess gave us a small table outside. I felt thankful that we were in the shade, because two other tables of customers had sun shining in their eyes. We enjoyed watching cats and horses roaming in the yard nearby. Our waitress had friendly communication but very slow service with errors. During our main course, she never checked in on us, so my husband never received salt that he needed. Furthermore, at the end of our meal, we waited a long time to receive our bill. She took our credit card and many minutes later gave us only an itemized slip, not the customer and merchant copies to sign. Many minutes later, we had to give her our credit card a second time, and she finally gave us the customer and merchant copies. My overall rating is still a positive 4 stars because the foods overall tasted very good. Our starter was the Bread Basket, which contained three types of bread--cinnamon rolls, dinner rolls, and focaccia with dipping oil. My main course was Pistachio Glazed Salmon, which had moist salmon, a delicious pistachio-lime-cilantro glaze, and a side of coconut rice. I chose coleslaw as my side, and it was OK. My husband's main course was the Surf & Turf, which had a 6-ounce filet mignon cooked as requested, a jumbo lump crab cake that was very meaty, and mashed potatoes. His side was a tasty butternut-squash soup. The total price was $98 plus tax and tip.

I had the pleasure of dining at Georgetown Eats this past weekend. We tried to make it a…read moreValentine's Day dinner but couldn't get a reservation, so we celebrated a day later. I cannot recommend this restaurant enough! It's located on an unlikely farm country road, but is such a lovely farm to table restaurant. The menu contains soups, salads, sandwiches and entree. I tried the BBQ Center Cut Pork Chop and absolutely loved it. The chop was perfectly cooked and very very tender. The man chose the Surf and Turf Special, getting a filet and crab cake. He also had the roasted pepper soup that was served with homemade bread croutons. He had nothing but rave reviews for his meal. The decor is lovely - like a modern minimalist farmhouse. We also had live music and wine from Nova Winery with our meal. Georgetown Eats is a very special hidden gem of a restaurant and I am so glad we stopped. It's not huge, so consider reservations. Don't miss this amazing restaurant!

Wait staff was amazing. This place is very gluten free friendly which was amazing and refreshing…read more They have 2 gluten free deserts on the menu. The salmon was well cooked and the burger was cooked perfectly as well. The place itself was very homey and very relaxed. Highly recommend. Review from June 2025

Great food, great atmosphere . Very busy!! Great place to have lunch with a friend…read more Don't be surprised if you have to wait; but if you do the wait is worth it!

Stopped in for a little sweet treat since we have never been here before. Comfortable booth with a…read morerelaxed, diner type atmosphere. Service was excellent. Dan was our waiter and was polite and knowledgeable. We had the cheesecake with strawberry topping and coconut cream pie. Cheesecake was the winner.

I love this restaurant. Whether I get a meal or just stop in for a cup of coffee with friends, we…read moreare greeted with a smile. The food is wonderful, very reasonably price and we have never met anyone that didn't give their all! It feels like sitting at mom's. Just walking in makes me smile.