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    Herencia

    4.5 (135 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 3 weeks ago

    Order Herencia Takeout or Delivery

    Herencia Photos

    HERENCIA ATMOSPHERE

    What's the vibe?
    Intimate
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Herencia

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    Beautiful wall painting
    Donna B.

    I went there for lunch the first time and had a wonderful experience. I had the Del Mar tacos and they were excellent. Everyone in our party really liked what they ordered. The service was great as was the atmosphere with the beautifully painted walls. I will take my hubby back for dinner!

    Cheryl S.

    Took a friend for her birthday. We ordered the chicharon (sp?) and guacamole for an appetizer. Crunchy bites with great guacamole! I was there for a Saturday lunch, and we were given a brunch menu. I had 2 eggs over easy over a tortilla with chorizo underneath and a bean cake with plantain chips and beans on the side. Fantastic! Eggs cooked perfectly! Good kick to the chorizo! I've been here three times now. Always very nice wait staff, always greeted by owner, and always good food. My one friend eats GF diet, and she can eat everything on the menu!

    Chicken with mole
    Keely C.

    The ambiance is pretty great on the inside considering it's a strip mall. It has a cute patio and dogs look to be welcome, we saw bowls. The service is outstanding, very friendly. The food was very good classic Mexican dishes and beautiful. The only complaint was that we went for lunch and had in mind what we wanted but were given brunch menus which were very different. All three menus were posted outside but none had hours on them.

    Tenderloin medallions
    Sara N.

    Came in from El Paso to check out the area and had a great meal and time! Our server was great she made great recommendations and pairings. It was a packed restaurant but we sat immediately, everything was super fresh and they first served heirloom blue corn tortillas with salsas. My steak was amazing with the cheese sauce, not spicy just the right amount of flavor! My husband loved the meats, he's said it was the best Al pastor he's ever had. Great wine selection as well! They have a patio with tables but it was really cold outside. Great place, we believe it was the owner or maybe manager, but he came to everyone's table and thanked us for being there and asked us how everything was, which was phenomenal! The fresh flowers and micro greens on everything was amazing! Will be back here everytime now.

    Chuleta de Puerco con tres chiles sauce
    Christopher A.

    First the business hours listed on their yelp page are incorrect so don't go by that, we had a great dinner on Thursday night. This place is refreshing the service is punctual and kind. The water is served chilled ice cold without ice, small detail but a good sign for you water drinkers like myself. They play classic lounge music and Frank Sinatra the decor is very pleasant, and the plate presentation is great. The food tasted great. Well prepared, not your typical Mexican food and a very good change of pace. No complaints, the prices are a little higher than your typical Mexican restaurant but you're not having the same experience here. We will be back.

    Corinna P.

    I forgot the name of the dishes because honestly I forgot to review it . Me and hubby visited Herencia last summer for lunch. As we walked in we were immediately greeted and seated. The restaurant was nice, clean and welcoming. When we were first seated they brought over a starter that had some tortillas pieces and 3 salsas to taste. I honestly can't recall the taste of the salsas but I thought it was odd that the tortilla pieces were cold and not crispy. I do recall ordering 4 empanadas that all had a different filling inside and I remember enjoying 3 of them very much. Hubby's dish was absolutely stunning. I remember him giving me a taste of his beef and it tasted as if it had been cooking for hours to achieve the flavors that were deeply infused into it. It was absolutely delectable alongside with the rice and squash it came with. The owner did stroll by our table and asked if everything was to our liking. You can tell he is very proud of his dishes and with flavors like these - he should be! I do remember it being kinda pricey for lunch due to the small portion sizes but you are paying for quality here so just keep that in mind. We haven't been back since last summer maybe it's time to give it another try

    Chuleta de Puerco
    Rebecca F.

    Everything here is delicious, from their starter of tortilla and salsa options to entrees to the many flan options, I thoroughly enjoyed everything I ate here. I highly recommend the chuleta on the dinner menu! Will definitely be back to try other meals and menu items. Service was great, and the whole atmosphere was relaxed and enjoyable.

    Bella B.

    If you want fresh, quality culinary Mexican and all gluten free menu options and the greatest hospitality, must dine at Herencia at least 4 times out of the month like I do ;) this place is a gem and my go to spot for Mexican. The price points are completely fair for the quality & what they offer, I highly recommend Herencia for authentic culinary Mexican!

    Chicken mole
    Shanti C.

    My husband and I went on a Saturday night and did not have to wait long to be seated. The service was good but slow and they seemed to forget us at times. Henrique is sweet and came around to all the tables to check on everyone. The food was good. My husband had the taco appetizer which consisted of 4 mini tacos which were all delicious. I had the mole which was good, however after being spoiled by a particular Santa Fe restaurant and their mole, I have high standards for mole. My other issue was I asked for a tortilla which didn't come until we were ready to go. I thought I was getting the soft ones my hubby had but instead got the blue corn ones which were very hard and not made to eat with mole. The veggies and rice were yummy. I have been with some girlfriends for lunch another time and my food was better at that visit. We will go back and try other items. The place was packed and had a beautiful mural on the far wall.

    Assorted Tacos
    Gerrit K.

    Amazingly delicious elevated Mexican food with exceptional service. I'd been hearing good things about this place and had it on my need-to-go list for a while before my friend and I finally made time to cross town to try it out. It was well worth the visit! Everything we had was plated beautifully and tasted even more delicious than it looked. It is nice to find a place like this which stands out from the rest in the quality of ingredients, choice of combinations of flavors, and skill in plating. We will definitely be back as I immediately added it to my expanding list of favorite restaurants.

    Bacalao a la Bilbania
    Tom G.

    This was the first time I used the reservations feature on Yelp (seamless)! Herencia means heritage and it is easy to see this is important ti Henrique, the chef/owner. A painting of his mother on one wall and his grandmother on another. The menu items are some of the most varied and unique I've seen in the Duke City in a long time! It is Mexican cuisine with a family twist. Pro tip, order the table side Ceasar Salad. The Bacalao a la Bilbania and the Pallard de Pollo if you are lucky, Augustine will be your Herencia guide!

    Crab enchiladas

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    5 months ago

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    Henrique V.

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    8 months ago

    Really good food in a pretty casual setting. Great service and cool art on the walls.

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    11 months ago

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    2 years ago

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    9 months ago

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    Henrique V.

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    10 months ago

    The food was alright, it's neither bad nor exceptional. Definitely not worth the price though.

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    2 years ago

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    9 months ago

    Great pollo en mole, very nice server! Maybe skip the margaritas, they taste like a mix. Lobster enchiladas were also awesome.

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    11 months ago

    Fabulous service l, amazing surround, great food. What's not to love. Brunch and dinner. This place is a treasure.

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    Page 2 of 4

    Ask the Community - Herencia

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    Frontier - Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

    Frontier

    4.2(2.7k reviews)
    6.9 miMidtown/University
    $$

    We stopped by Frontier Restaurant in Nob Hill for breakfast and had a great experience! I ordered…read moretwo eggs with hash browns and toast, along with an iced coffee. My husband had eggs, sausage, hash browns, and toast with an orange juice. Everything came out hot, fresh, and cooked perfectly. The eggs were just right, the hash browns had a nice crisp to them, and the portions were filling without being over the top. My iced coffee was also a great addition to breakfast. Frontier is such a classic Albuquerque spot with a casual, no-frills atmosphere and really good comfort food. We both really enjoyed our breakfast and would definitely come back!

    Te gusta! TBH, NM's…read morefood scene was underwhelming during my time there, and it was pretty disappointing to get food from the hearth that was more mediocre than the stuff we get on the East Coast. We ate from the border crossing past El Paso all the way to Taos, Santa Fe, and Albuquerque. And I'm sure we missed a ton of great places, but that being said, the places we did try... yikes! We rolled the dice on this place. At first I was like, "Great, another place that is going to give us a premade tortilla and some bland combination of stuff in the tortilla..." Now look... this is not a Michelin-starred place, nor is it Michelin-recommended. It's not going to be a spiritual experience. It's not going to make you think differently about a taco, an enchilada, or anything else on their massive menu. But this place has heart, soul, and there's a lot of hustle. The tortillas are made fresh, right there behind the counter (i.e., you can literally watch them crank them out), and that makes a ton of difference. The food is honest, without pretense: fast and affordable. The ambiance is equally without pretense -- college kids, working-class folks, families, academics... The food was simple, spartan, and honest. No frills. Not extraordinary, but above average for the context. There is an ASTOUNDING amount of variety on the menu, and the combinations are infinite. I very much enjoyed my meal, I very much enjoyed the people-watching, and I very much enjoyed the experience. This was perhaps the best meal I had in New Mexico -- the cheapest, and the most memorable. If this place was a beer, it would be one of those local lager/pilsners that is as cheap as a Pabst/Coors/Miller but punches up way past the pretentious IPA scene. Thanks Frontier.

    Photos
    Frontier - Interior

    Interior

    Frontier - Complimentary Sopapillas ($0)

    Complimentary Sopapillas ($0)

    Frontier - Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

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    Mexican Combo ($11) w/ Christmas enchiladas, rice, beans and a crunchy taco

    El Patio De Albuquerque - Chips and salsa were fair. $4.00 for a very small serving of salsa. I would not recommend the salsa and chips for the money you are paying.

    El Patio De Albuquerque

    4.1(903 reviews)
    7.0 miMidtown/University
    $$

    My favorite meal this year. Very friendly staff and comfortable seating outside underneath a tree,…read morewith fairy lights above. We had the guacamole and salsa, I recommend mixing them together, they pair surprisingly well. A little pricey at $9.60 for the plate. For entrees, we had the green chile chicken enchiladas and carne adovada Christmas style. The latter is one of the most distinct and delicious regional dishes I've had. All entrees had really nice pairings with pinto beans, potato hash, and freshly cooked sopapillas. We chose to have the sopapillas with honey as a dessert, but there's the option to stuff them with the entree.

    This place is like a Mom and Pop hole in the wall gem. The restaurant is small. Parking is a bit of…read morea challenge. There are parking meters along the street and they are free after 6 pm. We stuck a few quarters into the meter that couldn't be read, and we walked into the restaurant. We were greeted at the door and given several options for seating including outdoor seating. We took a table in the entry way, not in the main restaurant. It was a quaint spot overlooking the patio section out front of the restaurant. A server met us, took our drink order, and we placed a few appetizer orders. We got some chile con queso, and the chicharron. They initially brought out the queso in two small plastic to-go containers. I was not very thrilled with that. Then, when we polished them off, they brought out some more in a small serving dish. Why we didn't get the dish in the first place is beyond me. The queso was good, but I didn't think much of the chicharron. My husband like it though. The server did an excellent job keeping our drinks filled. We placed our order, and it wasn't too long that our orders came out. I got the combination plate, red sauce, ground beef taco. My husband thought he ordered the enchilada plate, but the chile relleno plate came out instead. He told them that was fine. The ground beef taco was so delicious. The chile relleno was pretty good, and the cheese enchiladas were okay, even though it was like they were barely there. The pinto beans, not refried beans, were also enjoyed. What really set them apart was their papas - those potatoes were soft and super flavorful. Their red sauce was spicy and flavorful. The server brought out two fresh and hot sopapillas. We poured honey on those things bite by bite. I honestly think those were the best sopapillas I've had. I also used the restroom before we left. It might need a little updating, but it was certainly clean.

    Photos
    El Patio De Albuquerque - Nice conversion of old house

    Nice conversion of old house

    El Patio De Albuquerque
    El Patio De Albuquerque - Patio seating.

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    Patio seating.

    El Pinto - Fresh Guacamole

    El Pinto

    3.4(1.9k reviews)
    7.6 miBusiness Parkway/Academy Acres
    $$

    When visiting New Mexico, my friend took me to El Pinto, and I was extremely impressed! From the…read moremoment we arrived, I loved the atmosphere, design, and layout of the restaurant. Make sure you take the time to walk around and see the entire property--it is HUGE! It feels like you're stepping into a beautiful Spanish-style hacienda, yet it still manages to feel warm, homey, and down-to-earth. The restaurant is very spacious, has beautiful areas for events, and is also dog-friendly. We made reservations, and I definitely recommend doing the same--you NEED them! We were seated right away, and our server was attentive, friendly, and made our experience even more enjoyable. Now, the food! I loved that you can order your chile "Christmas" style and get both red and green. And FYI--endless chips and salsa! The margaritas were strong and delicious, exactly how a margarita should be. I highly recommend the chicken enchiladas. The chicken was moist, tender, and perfectly shredded. The tacos were also great, and the mole chicken was delicious. My only wish is that the menu offered a few more seafood options. Between the atmosphere, great service, delicious food, and margaritas, El Pinto was such a fun New Mexico experience. If you make it to New Mexico, El Pinto absolutely needs to be on your list of places to visit!

    Overall, the restaurant is quite remarkable. The location is unique and the interior and exterior…read morespaces are beautiful. My parents lived in ABQ for years and always thought that the atmosphere was great, but the food was so-so. However, on this instance, we all thought the food was quite good. Flavorful carne adovada, although it was a bit tough. Red chile sauce was spicy but had great flavor. The green chile sauce was hot and tasty. Posole was also good. The gold margaritas were also good - to anyone complaining about the price - at $14.50, the price is very fair considering the cost of ingredients. If you want a cheap junk margarita that is more sugar than anything else, go somewhere else! Our gripe... The place is huge and has an abundance of great places to seat guests. We had a pretty large group - 7 people celebrating a family reunion of sorts. However, they sat us right next to the bussing station that had noisy carts, dishwashers, and other distractions. It was so loud, it was hard to hear the person across the table. There were at least 10 other tables that they could have seated us at! It seems to me that this area should be used only when the restaurant is completely full. This seems to be a poor management decision rather than the fault of the servers or hosts.

    Photos
    El Pinto - Come on in!

    Come on in!

    El Pinto - Hatch Chile and Chicharrones

    Hatch Chile and Chicharrones

    El Pinto - Interior entrance

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    Interior entrance

    Herencia - mexican - Updated September 2026

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