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    HolyShred

    4.5 (31 reviews)
    Open 12:00 pm - 10:00 PM
    Updated 2 weeks ago

    Order HolyShred Takeout or Delivery

    HolyShred Photos

    HOLYSHRED ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - HolyShred

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    Current menu, pad Thai not yet available though
    Vira P.

    Holy Shred has been my go to whenever I don't want to cook. And the mee gai cheek has been consistently good. Juicy shredded chicken, silky noodles, crunchy lettuce, and spicy chicharron. I usually order an extra house sauce because the chicken soaks it up like a sponge. Having two ensures the entire dish is coated. I recently ordered pad Thai with tofu, which is the second time I've ordered it. I enjoyed the tofu, which was crispy and spicy. But the pad Thai was salty and I didn't get any tamarind flavor. I could only eat half, but decided to save the other half. A day or so later, I heated it up in my frying pan with a bit of water to soften the noodles. And it was so good! It wasn't salty anymore and I got a bit more tamarind flavor. So in the end I still enjoyed my meal, but I'm not sure if I'd order it again because the point of ordering take out is to eat it right away. Prices have gone up a little bit, but it's still one of the more affordable meals in the neighborhood. It's only for takeout, so you can order online ahead of time through DoorDash for pickup or delivery. You can order there, but you have to wait outside in the TL so better to do that during the day.

    Photo 1: Montage of images from HolyShred
    Ed U.

    I guess What the Cluck must've uttered its last cackle because I briskly walked up Larkin Street anticipating some dependable poached chicken and ginger rice for my lunch break from jury duty. Alas, a different business has taken over with a busy crew preparing a Thai street food menu. They make their own variations of chicken rice though the poultry was fried vs. poached. They also offered noodles and pad thai, so I figured this spot was worth a try. I ordered the $12.95 Fried Chicken Noodle with Spicy Shallots (Photo 4). It was a hot day, so it was hard to find a shaded area to eat. I got lucky and found an outdoor bench at Opera Plaza. It was tasty though the fried chicken was a bit heavier than I wanted that day. I think the vermicelli noodles could've used sesame oil, but the lettuce provided a nice contrast. I guess I'll stick to other spots for Khao Mun gai, but this was a reasonably solid alternative. FOOD - 4 stars...flavorful Thai street food, fried chicken a bit heavy for me AMBIANCE - 3 stars...still a closet SERVICE - 4 stars...quite efficient TOTAL - 4 stars...something different to grab on Geary RELATED - Exploring the Tenderloin? Here's a collection of places I've visited and reviewed: https://yelp.to/vb_khk-B9o

    Dry Sliced Beef Noodle
    Lisa Z.

    I'm a sauce connoisseur and when I heard about this spot having some dangerously addicting and flavorful sauce, I knew I had to try it. Initially I thought, how good can it be? When I tried it, the flavors and everything really blew my mind. It's tangy, garlicy, and fresh. Comes with spicy chicharrones as a topping. Highly recommend the Sliced Beef Noodles (Dry)! 11.28.2025 | Thursday @2:26pm

    Joanne C.

    Ambiance: quick grab and go spot Service: nice Food: Known for their Shredded Chicken Dry Noodles ($12.95) and I can see why It's shredded chicken served on top of thin vermicelli noodles and topped with spicy chicharron. Their sauce is light, but flavorful and coats every piece. A MUST! This is on the lighter side. If you want something more filling, I'd recommend their new Signature Green Curry Short Ribs ($20.95)- slow braised, fall off the bone short rib over jasmine rice! Served with a green curry made from coconut milk, green chilies, kaffir lime, and basil. Very hearty, portion size is good and can't beat that price in SF! For something filling, but mid range in price, I'd go for their Hatyai Crispy Chicken Rice($14.45) or Grilled BBQ Pork Rice ($14.45). The chicken is crispy and the pork is tender, both paired with their house smoky chili jaew sauce (has Thai chilies, cilantro, fish sauce, lime juice) and a sweet chili sauc If you can't handle spicy or want a creamy sauce, they offer 3 types of mayo (masaman curry, tom yum, and grilled pepper).

    Chicken Noodle
    Vi T.

    I haven't had such good noodle dishes like this in a long time. I would say i'm team chicken at the moment but their beef one is so soft and savory, I truly enjoyed my experience here. Price is affordable and portion is huge, keep me full for almost a whole day! Staff is really friendly and attentive during my visit. He brought the food out and gave us a brief explanation of each dish. I got fried tofu for appetizer, it was crunchy on the outside, soft inside, came with a lot of spicy fried shallot and i can taste a little bit of dried chilly flakes and lemongrass. Chicken noodle packed with shredded chicken and their vinegar white sauce goes so well with it!! Beef noodle is a little more savory and their beef was soft and tender, i dont know how they make the beef taste so good like that, the green sauce came with it was spicy and have a nice kick with it. Each dishes came with the a small bag of spicy chicharron bits to enhance the flavors even more, love it so much!! Thai tea also good, the server also gave me a cup of ice together with it! Store is pretty small, so it would be better if you order for to go but i decided to dine in and they have a few high chairs that could fit up to 4 people! From the outside, their store sign said What the cluck(?) but the decal in the front windows is HolyShred, it was a little bit confusing lol. Overall i love my first time experience with HolyShred, will comeback to try more items, I saw pad thai and fried chicken with rice on the tablet and those will be my next targets for future visit!!

    I've had holy shred twice now and it's been amazing both times! I tried the hat yai pad Thai, the hat yai green curry, and the grilled chicken noodles. They were all so delicious, I couldn't pick a favorite! The sauce on the grilled chicken noodles is amazing. I'll definitely keep coming back!

    Chicken Noodle
    Mary Bryan O.

    Ordered the chicken noodle for delivery. Large portions at a great price and very tasty! Lots of flavor for a relatively simple dish. Definitely recommend!

    Sophia W.

    Came on a Friday and service was very quick. Got my order in less than 5 minutes. Tried their shredded chicken noodle and sliced beef noodles. The chicken noodle was on the sweeter side. I prefer the beef one more. Highly recommend if you're nearby!

    Chicken noodles
    Isaiah C.

    Just tried this brand-new Thai spot in the heart of the Tenderloin -- Holy Shred -- and wow, what a pleasant surprise! I ordered the shredded chicken noodles, and they absolutely nailed it. The sauce was rich and flavorful with just the right balance of spice and sweetness. The spicy chicharrón on top added an amazing crunch and kick -- something I didn't even know I needed in Thai food until now. I also tried the beef option, and the meat was incredibly tender -- you can tell they take their time prepping it. Everything tasted fresh and made with care. To top it off, their Thai tea was spectacular -- creamy, perfectly sweet, and super refreshing after the spice. It's awesome seeing a spot like this open up in the Tenderloin. Definitely worth checking out before it blows up! Service was quick. Welcoming environment. Must-try: Shredded chicken noodles with spicy chicharrón Don't skip: The Thai tea!

    Hatyai crispy chicken rice
    Qi Quan L.

    I ordered food delivery from here. It was the first time I came across this place on Uber Eats and I decided to give it a try. I think they're fairly new, so they had a BOGO promo. I had the hatyai crispy chicken rice and shredded chicken noodles, and both were equally delicious. The portion seems good for the price. The chicken was seasoned well and tender, side salad was fresh, rice was fluffy, and vermicelli had a good bite. They also provided crispy chicharron to go with the dishes, which took it to the next level. I appreciate the quality of these Thai street food. The spice level of the dishes were fairly mild for me (an asian), but for those who can't handle spicy food, they have the sauces set aside in separate cups. I feel the sauce with the chili seeds that goes with the side salad of the hatyai crispy chicken rice was spicier (enough to decongest, but not break out in a sweat) than the sweet chili sauce (which is only a tad bit spicy).

    Thai tea and Pork grinds

    Went on Sunday afternoon (1pm or so), no wait. Ordered the main 2 items + drink -sliced beef noodle dry -shredded chicken noodle dry -thai tea Looks plain but worth trying as it is anything but plain. Thinner vermicelli noodle and is cooked perfectly. Has a nice bouncy texture so it did not break apart even after warming it up for a few seconds as recommended. Fried pork bits are a good addition for different texture. For sensitive teeth, be warned, some pieces were hard to chew. Chicken dry noodle -Subtle similar taste to vietnamese vermicelli. But not entirely. Chicken seems to be dark meat so not dry AT ALL. Very refreshing and flavorful. But it did get a little sweeter the more i ate it. But this is very delicious and a must try. Taste very refreshing and would get this again. Beef dish is savory and spicy. Has a subtle soy sauce flavor from the noodles so this is much more savory and salty conpared to the chicken dish. If you want more salty, spicy, herby flavor, get this. Meat has nice soft texture and was not tough at all. Thai tea - won't recommend. Taste too sweet from condensed milk and cannot taste the tea. Didn't taste refreshing and I wouldn't get this again :(

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    8 months ago

    Soooo freaking good!! I had the beef noodle! So much favor. Perfect spice! Can't wait to try the chicken and pad thai :)

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    We heard such great things about this place so we had to try it while we were in San Francisco. It…read morecozy little restaurant located in a residential area. Street parking is available. We lined up at 3:30 to get in the first seating at 4 pm. The service here is fast, efficient and friendly. Although this is a Thai restaurant the food does not taste like any Thai food I've ever tasted. The flavors are very mild but so good! We started with thai iced teas, pomegranate lemonade and lychee iced tea which were all refreshing and hit the spot. We had to try the Kai Toon Lava that they are known for (quantity is limited). It's a savory steamed egg dish with pork, shrimp and calamari. So yummy! We also tried the pork pad see ew and train fried rice. The pad see ew was on the sweet side and very good. The fried rice went perfectly with everything.

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    Food was delicious! We had the Hat Yai Fried Chicken, Tom Yum Soup, Roti Mataba and the Lava Cake…read morefor our anniversary. The chicken was crispy and juicy! Tom Yum could have been spicier but still has a kick. Roti Mataba was really good. I've only had the Roti from Banana Island in Daly City to compare it to and it was pretty similar. It came with like a potato croquet. The Lava Cake was super decadent with the vanilla icecream. Definitely coming back to try the Papaya Salad and the Beef soup.

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    Spent the day in the city yesterday with my two best friends to celebrate one of their birthdays…read more Went to De Young for Monet and were starving after so we stumbled on this fantastic Thai restaurant! Every bite and sip was delicious. We ordered family style and shared everything. The service was also fantastic, even though we got there late and didn't realize until the food was beginning to come out that it was last call, our server and all the other workers that came by were all so friendly and made us feel welcome. We ate quickly and boxed the rest so they could get home. What we ordered: Tom Kha soup - coconutty, creamy, a lil sour and a lil spice. Delicious. Fresh rolls - crisp and springy with lots of greens and tofu and a good peanut sauce to dip. Crispy pork belly sweet basil - the CRISP and flavor of this pork belly was to die for. Chicken larb - this was my favorite dish of the night. Heavy basil/herbs, just a little kick from the chilies, full on flavor explosion. I will be thinking of this dish for a long time haha. Beef Pad See Ew - chewy in the most delicious and favor packed way. Love pad see ew and this one was great! Pad cha scallop - Came out sizzling on a cast iron! This dish was fun and the scallops while small, were fresh and had lots of flavor. And finally, for dessert we ordered the black rice durian. It was all three of us' first time trying Durian and we loved it! Creamy and a little funky but the black rice and sauce emphasized its natural sweetness. Thank you to everyone at Saap Ver for adding to my besties birthday happiness! Can't wait to come back.

    My friends had been hearing about this place in SF, and so when I was in town, we decided to give…read moreit a try! The inside of the restaurant was quite lively, even though it was pretty early in the evening. The decorations were very colorful, and the atmosphere felt lively. Service was fine, but the food did take awhile to get to us. We ended up ordering crispy pork, duck curry, pad thai, and fried rice (sorry don't remember which fried rice in particular). I think the pad thai and fried rice were a bit light in flavor, but the curry and crispy pork were really yummy! The duck curry kinda took me by surprise because of the lychee haha I wish the portions were bigger, but great taste.

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    New place to take mommy out for dinner…read more Thai Spice Restaurant Server - White, the place was very busy and he was very quick in getting our orders. Chardonnay Lemon Drink 90 minutes IPA Drunken Noodle, Extra Spicy, Chicken, Wok-fried flat rice noodle, garlic, green beans, bell peppers, tomatoes, chili, onions Knock Out Wings, friend marinated jumbo wings, house made Thia Spice hot sauce, topped with green onions. Yellow Curry, chicken, coconut curry, potatoes, carrots, onions Jasmine Rice The deco was very nice with beautiful ceiling lamps. A must visit.

    Came here for a family style meal, and I was impressed! We ordered the fried rice, pork belly, pad…read moreThai, samosas, eggplant stir fry, and khao soi. Fried rice: 6/10 This was the only dish I was disappointed in. It was sort of bland, and contained very little spice despite being labeled as spicy. Eggplant stir fry: 8/10 The eggplant and sauce was good. The eggplant soaked up all of the good richness, but the tofu was very hard in the outside. A little difficult to bite into. Pad Thai: 9/10 I really enjoyed this one. The noodles were chewy and the flavor was on point. Good with chicken. Samosas: 8.5/10 Solid. Good flavor but a little overpriced ($11.5 for 3 samosas) Khao soi: 10/10 By far the most impressive dish. I've never experienced a flavor quite like this. Lots of spices but also very rich with noodles and lots of veggies. Pork belly: 9.5/10 Very crispy pork belly. Some of the best pork belly I have ever had. Fatty pork belly goes very well with the lighter vegetables. The service was very good. The workers were very nice. The inside was cool with a modern design. The only thing that was bad (and part of the reason I gave 4 stars and not 5) is the bathroom. Very dark and smelled funny.

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    4.0 stars for breakfast--see dinner review below (5.0 stars)There are sooo many good brunch spots…read morein SF. In my opinion Lapisara ranks in the middle due to the other excellent options available. Seated immediately--had a reso but on a Wednesday morning not really necessary. It took a long time for the single employee to get to us but we weren't in a hurry. Cappuccino was very good in a cute "bear mug" and very reasonably priced. We shared a pacific omlet--not much crab, lots of shrimp, and nice swiss cheese/scallions but tasted kind of fishy--potatoes were only avg. Son said huevos rancheros were average. Price point good for SF and portions adequate to share. Location convenient so we will try dinner there tonight before a comedy show nearby. Dinner-5++ stars; 4 of us Had dinner last night-6pm-reso but not needed. only one other group dining. Single Waitress was great-we let her know we needed to leave in about an hour for a show and she timed everything perfectly--we even had time for dessert. we ordered so many items that she brought over an extra table--we shared everything family style. Most Yelp reviews only mention brunch but the dinner was awesome--service; food: taste/quality, presentation, portions, prices we phenomenally low for SF ($200 with a bottle of wine for 4 people). We started with the garlic butter clams-small but tasty. Tuna tartar was excellent quality and enough to share. Samosas were more like empanadas--very good with peanut sauce so good it rivaled my own home made. We continued our culinary adventure with crab fried rice-delicious, a large portion and my son who lives in SF and has tried dozens of crab fried rice ranked it in the top tier. The pacific catch rice noodles with crab was also excellent-big portion, lots of crab, tasty. Final entree was their specialty-Mussaman Curry. Wow, tender meat/potatoe "stew" with a very unique flavor from the star anise/cinnamon and peanut--to die for. Creme Brulee was very good with lots of fresh fruit accompaniment My only complaint was a very limited wine selection. Lapisaia will become one of our regular spots for dinner!!!

    Came here on a Saturday for brunch…read more I got the Holy Chili Bomb Basil Omelette. It had ground chicken and veggies inside, and the chicken and basil were the flavors that stood out. I wouldn't call it spicy at all. The omelette felt small for the price and there wasn't much filling inside. It came with a side of potatoes that were really good. They had a nice crisp on the outside and were soft on the inside. I also got a regular coffee, and they do unlimited refills. The place was busy for brunch, and I liked the bear theme. Some of the coffees came in bear-shaped glasses, and some of the lattes had a decorative bear made out of ice.

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    Cozy ambience that's great for meetups and long hangouts to chat and catch up. The staff was very…read morekind and the service was decently fast. The interior is well decorated with Thai culture and with the darker tones of the design, it makes the restaurant feel quite fancy. 4.5/5 - Crispy Pork (Moo Krop) Fried Rice - Very savory fried rice dish. Spiced well and very filling. We didn't expect the pork to be cut so large and mixed into the rice, but it was very tender and easy to still eat. We would've expected the pork to be sliced maybe in half or fourths to make the dish feel like a "pork fried rice" than a fried rice + pork mix, but it still worked well and if you love pork, this will definitely be your fix! 5/5 - Pad Thai - We thought the restaurant nailed this classic noodle dish. Filling portions and did not overcook their noodles. You can taste each component of the dish, which speaks to everything not being under or overcooked. We ordered nuts on the side but you would be quite satisfied ordering this if you like pad thai! 4.5/5 - Pad Gra Prow - Appropriate veggie to beef proportion and very flavorful. Minced well and great to complement with your carb dishes (noodle or rice). We thought the dish was slightly oily but it feels well absorbed when eaten with our pad thai. If you have tried the dish before and would like it, this will be satisfactory!

    Went on a Friday at 7pm and it was packed! There were 4 of us in our party and we managed to still…read moreget seats without any wait. Appetizers- Shrimp Spring Roll: it was pretty good actually. The stand out for me was the peanut sauce. Absolutely delicious. Overall, 8/10. Entrees: got the crab fried rice to share. The flavor was really good. It didn't have too many of the crab pieces though. I would give it a solid 7/10. Also ordered the green curry with roasted duck, which comes with a side of jasmine rice. The curry was good and the duck was tender. I'd give it a 8/10. I would come back here to try other items on their menu. TBH very reasonable pricing and good value since the portions were generous.

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    HolyShred - thai - Updated July 2026

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