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    Jimmy's Apizza

    3.9 (132 reviews)
    ModeratePizza, Diners
    Closed 11:00 am - 8:00 pm

    Jimmy's Apizza Photos

    JIMMY'S APIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Dilly pizza special regular crust
    Rachel S.

    Gotten pizza here a few times mostly to go but this was the first time I've eaten inside. It was a Saturday night and surprisingly not too crazy inside which was nice. They have probably one of the best gluten free pizza crusts that I've ever had. The flavor is great and not too filling. I will definitely continue coming here!

    Ashley Special with Meatball
    Leah S.

    If you're looking for great pizza and don't want to drive to New Haven, or you're just a Beatles lover, look to Jimmy's Apizza! The eggplant was awesome and crust was great. Jimmys has a hometown feel with clearly regular patrons. The walls are embellished with Beatles decor. We loved our pizza and would definitely go back to try their dinner entrees.

    Jimmy's Apizza order from last night in Milford CT. 7-11-20 Too burnt to eat.
    Carmen M.

    We support restaurants during this difficult time of social distancing. We've been steady Jimmy's Apizza customers for 10 years. But, seriously! The last three out of four take-out orders have been so burnt on the crust underside that the pizza needed to be thrown out. It just wasn't edible. "Buyer beware!" doesn't mean that while picking up a molten pizza, a customer needs to hazard burnt fingers to check the inside of the pie to check if it's solid black carbon. We expect more from Connecticut pizza parlors. Clean your ovens, Jimmy's Apizza! This is just lazy, wasteful business practice.

    Cheese pizza
    Vivian H.

    Have had takeout from Jimmys twice now. First time had a cheese pizza and bacon cheese fries. Second time enjoyed a Hogan pie (chicken parm pizza) and bacon cheese fries. Pizza is solid and generously topped, but let me tell you the bacon cheese fries are life! Lots of bacon, great fries and loads of cheese. Looking forward to more takeout soon!

    The Brittany

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    1 month ago

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    1 year ago

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    4 months ago

    First time got the Jimmy special. So thin and light delicious and full of flavor. I do plan on trying some more pies.

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    10 months ago

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    1 year ago

    Fantastic. And great that the really nice and cool dining room is now open even during lunch.

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    3 years ago

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    1 year ago

    ordered a large clam pizza, which was very good. HOWEVAH - it was $37 + tax-25% more than Mama's or Sally's. never again....

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    3 years ago

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    3 years ago

    There pizza is delicious but the only thing its salty a bit but overall it is good and yummy

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    3 years ago

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    6 years ago

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    3 years ago

    Ashley pizza is our favorite. Can be very busy on Friday evenings with wait times over an hour.

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    6 years ago

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    Page 1 of 4

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    8 Thousand Pizza

    8 Thousand Pizza

    4.7(36 reviews)
    1.1 mi

    8 Thousand Pizza is a pizzeria and pour-your-own taproom that opened in Milford, Connecticut in…read moreNovember 2023. It was founded by restaurateurs Skye Kwok and Tommy Nguyen. Kwok has more than 20 years experience in the hospitality industry. Some of the other restaurants he has opened include Sweet Basil in Fairfield, Pink Sumo Sushi & Sake Cafe in Westport, and Eat Noodle in Bridgeport. Kwok and Nguyen's latest venture opened at the Connecticut Post Mall in a restaurant space that was previously home to Cast Iron Chef Kitchen & Bar, which specialized in tavern-style pizzas cooked in a cast-iron skillet. 8 Thousand Pizza offers this same style of pizza, but what sets them apart from the previous pizzeria is that they also offer self-pouring technology, which became legalized in Connecticut in 2021. The food menu features two dozen tavern-style pizzas as well as burgers, wings, fries, salads and soups. Through the use of a supplied electronic bracelet, customers can self-pour their own beverage from a selection of 28 craft beer taps and 6 wine taps. There's a two-pint or 32-ounce limit for the self-pours. I recently visited 8 Thousand Pizza for dinner. I had previously visited the space when it was Cast Iron Chef Kitchen & Bar and was sad to hear that they moved. However, this new business concept of a tavern-style pizzeria with self-pouring taps sounded very interesting to me. This was actually my first visit to a self-pouring taproom, as these types of establishments only just began opening in the state in the last few years. After looking over the menu, I decided to order the "Grandma's Tomato Pizza" (fresh mozzarella, tomato sauce, roasted garlic, tomatoes and EVOO) and the "Hot Honey Pepperoni Pizza" (tomato sauce, pepperoni, hot honey sauce and mozzarella cheese). The latter happens to be 8 Thousand's signature pizza. Both pizzas had crust so thin that it's almost cracker like; they didn't flop at all. They were super crispy with excellent sauce and toppings. I honestly can't decide which one I liked better; they were both very good. During my visit, I enjoyed some self-pours of Grey Sail Brewing's "Captain's Daughter" (Double New England IPA) and New Park Brewing's "Cloudscape" (American IPA). Delicious pizza with craft beer is always an excellent pairing! I had a really nice experience at 8 Thousand Pizza and I hope to return with my family.

    Took the Family here for a Saturday lunch. Got a meatball pizza and a margarita pizza. Both were…read moremade well. The beer system is interesting and you pour your own beer. Paying by the ounce. Service was nice and attentive. But you have to go up to the counter to order. Many of the betas were out or empty. I did like that. They had a wide selection of glasses available for the different styles of beer.

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    8 Thousand Pizza
    8 Thousand Pizza

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    Panchos  Pizza

    Panchos Pizza

    4.9(57 reviews)
    0.9 mi

    The best kept secret for the most authentic, deliciously seasoned and best Mexican food in Milford!…read moreThey are some of the kindest people I've met and they truly put a ton of TLC into the dishes they make. They offer many great combinations for pizzas but the real MVP here is the Mexican dishes they offer. If you know what mole is, then you know. They make the absolute best mole enchiladas I've had (and we have had a bunch). My boyfriend is half Mexican, so I am very particular with getting it when out and about but Pancho's is hands down THE BEST! Also their tacos are to die for!! Definitely check them out, you won't regret it!!

    Don't let the name fool you. Sure, Panchos Pizza makes a good pizza, burgers, grinders, pasta…read moredishes and more, but the Mexican food here is the star. It more than competes with any of the upscale Mexican restaurants in the area, and the prices are very reasonable. I've been ordering take out from here since they opened, and the quality has remained very high. Today I ordered The Chicken Enchilada dinner. They give you four enchiladas smothered in cheese and salsa verde, a small salad, and an order of rice and beans, and three kinds of salsas, all for under $14.00! No other restaurant that I know of gives you such an abundance of great Mexican food for that price. I also ordered a small Nachos Con Queso, which was also generously proportioned and delicious. I am pretty particular when it comes to Mexican food. I've had some of the best, having lived in New Mexico for three years. Panchos is as good as the best the Southwest has to offer. It's not "Americanized" Mexican fare, but remains authentically true to it's roots. I heartily recommend you give it a try some night if you like authentic Mexican food, for selfish reasons: I don't want to see them go away. Don't let their location fool you, a small, unassuming shopping center on Route 1 in Milford.

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    Panchos  Pizza
    Panchos  Pizza
    Panchos  Pizza - Chicken Taco Americano

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    Chicken Taco Americano

    Jimmy's Apizza - pizza - Updated June 2026

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