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    Hop Sing Palace

    4.0 (641 reviews)
    ModerateChinese
    Open 11:00 am - 9:00 pm
    Updated 3 weeks ago

    Hop Sing Palace Photos

    Business Info

    HOP SING PALACE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Hop Sing Palace

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    Menu 11/25
    Lori M.

    We rate this a 3... it wasn't a horrible experience. It wasn't a great experience. Was it just okay? Yeah... I say if you're in old Folsom walking around and craving Chinese- sure go there. It's not great or grand but gets you full with food. All we ordered was their sesame chicken and rice. Big portions and hot tea. The chicken was like thinly sliced chicken cutlet and it was very dry. Then...Throw on some sauce. It was edible but we won't be back. We try random sesame chickens at random Chinese spots all around to see if any compare to our favorite spot, but they don't. Our favorite Chinese food with the best sesame chicken and hot and sour soup is Rose Garden in Roseville.

    Walnut shrimp
    April F.

    Wonderful food, quality ingredients, great service and a cozy atmosphere, what more could you ask for? We really enjoyed our meal. Everything we requested, from childhood favs to specific requests the owners and chef came through for us! We had so many leftovers. Will return soon for sure. Thanks Hop Sing for being our home away from home

    Jessica W.

    A little hidden gem in Old Folsom. Probably one of the oldest standing Chinese restaurants in Folsom. Originally owned by Lisa Ling's family. If ever craving Chinese food, come give this place a try. It is authentic Chinese food still owned by family and only family serving you. Prices have not raised in years, I honestly think that they should be raised. Prices are so affordable being in Folsom. Lunch combos are $12.95 -3 items and a soup!!! What a freaking deal!!! There is a banquet room in the back, perfect for reservations. Very cozy with a dim lit ambiance. Each little room in the back has its own theme. It's is a 60's Chinese era vibe. Very cute. The carpet is actually very clean, thick and cushioned walking through. Their egg rolls are in my opinion, so good. They are ginormous, really crispy, with not the traditional egg roll wrap. A must try, due to its their own spin on egg roll originality.

    What an amazing experience. Bill is fabulous!! Food, service and atmosphere are all amazing. Perfect for a dinner in Folsom. Will definitely be coming back the next time I'm in town.

    Chicken chow mein, fried prawns, sweet and sour pork, bbq spareribs, foil wrap chicken

    We did the family meal which was a great deal for $30 comes with chicken chow mien, bbq fried rice, fried prawns, sweet and sour pork, and 2 bowls of egg drop soup and wonton soup. Everything was super yummy and big portion also! We also ordered the bbq spareribs and foil wrap chicken which was very juicy! The waiters were very nice and attentive. I love the decor they have going on in here, very old Chinese tradition and the bathroom is really cool with old Chinese newspaper on the walls. I would definitely come back here.

    Tiffany Z.

    Great service, unique setting and best of all, great food. We were a large group of 10 and pre-ordered the Peking Duck. We should have ordered two because we all went wild for it! We ordered an array of food and it was all delicious. They also serve alcohol so that was fun too.

    Shelly H.

    Love this place! It's been around for 3 generations and it's obvious they know what they're doing. Service is friendly with a smile and fast. The food is packed with flavor and comes out hot. The lighting is soft and low, creating an intimate dining experience. I have yet to try a dish I don't like. Their sweet and sour pork, egg foo young, pork fried rice, chicken cashew, and appetizer plate are some of my favorites. It's becoming a tradition to eat at Hop Sings the night before Thanksgiving. Great vibe!

    A collection of photos from Hop Sing.
    Arvey S.

    I joined friends at Folsom's Historic District as a farewell event to a friend going back to Japan. We went to one of our usual haunts from the past, Hop Sing, a venerable local restaurant. Perhaps one of the reasons why I like it is because of its name, which reminds me of "Hop Sing," the irascible cook and general factotum on the iconic television series Bonanza. But it's beyond that as the exterior is thematically on-point and once you go through its doors, it is like traveling to the Orient instantly without needing a passport nor the jet lag. The food is decent, but one of the things that struck me was how overly reasonable their prices are, especially their specials and there's a bunch of them. Stingy isn't something you'd equate with their servings. I've been to this place over the decades and it has proven to be timeless, where the past and present co-exist and the kind of place that you wish would never go away if only for personal nostalgia. And there's a good chance it has staying power for posterity. After all, it opened in 1957 and if you're curios, Bonanza premiered in 1959. How's that for food for thought?

    Dinner for 2!!???  Wow!
    Amy C.

    First time here after seeing it for years! I loved everything! The service was great and they even held our leftovers while we shopped. The chow mein (Hong Kong style) had a choice of thin or thick noodles which was a nice option! The sweet and sour pork was flavorful and crispy. The dinner for two was priced at $36 for the one we had. It could have fed 4 people! Great leftovers for the next day. The decorations were fun and it felt like an old school place. We will be back for sure!!!! I can't wait to try the pot stickers. They looked so good!!!

    Old decorations
    Christine B.

    Food was just okay. The rice was bland. No egg no peas carrots etc. service was soooooo slow we almost got up to leave just as waitress finally got to us. The ambiance is old and needs updating. Huge place however.

    Young rice included beef, chicken and shrimp. It was good.
    Lysa D.

    We've seen this place over the years but never had a chance to check it out, until yesterday! We were sat at a booth immediately and had water and hot tea delivered quickly. We ordered the spareribs which were good. Lots of meat on the bones and the flavor was like bbq pork, delish! We ordered the young rice which had beef, chicken and shrimp. It was good too. We also ordered black pepper chicken which showed on the menu that it was spicy but it definitely was NOT spicy. It could have actually used more pepper but the flavor was great! The chicken was still crispy and the sauce was yummy. It came with green bell peppers and onions. Overall the service was good, food was good and location is good. Its located in Old Folsom and we got lucky with a parking spot right in front! I do wish they itemized the prices per dish when they give you the tab but it wasn't a big deal. The place is a little outdated but we didnt mind it. Service was a little slow with the food coming out but we also didnt mind it. We will definitely be back to try more food soon!

    Retro exterior
    Loren P.

    We recently had the pleasure of trying out Hop Sing Palace, a Chinese-American restaurant that has been open since 1957, and what an experience! If this is what Chinese-American food used to be, my standards for such fare have now been skewed and I will be comparing all other establishments to Hop Sing Palace. Nestled in the historic district of Folsom, Hop Sing Palace has a lovely vintage entrance, which opens up into a high-ceilinged restaurant with a cozy, dark interior. The seating and vibes are beautifully reminiscent of a bygone era. I absolutely loved the ambiance of Hop Sing Palace and the service was stellar. We were immediately seated and served ice water as well as tea, and our server was extremely friendly and attentive. We went with two special luncheons for our mains and shared a wor won ton soup as our starter. Before our food arrived, I took a quick trip to the bathroom, and was mesmerized by the vintage newspapers plastered about the walls. While tiny, the bathroom was characteristic of the 50s and clean. Our wor won ton soup arrived super quickly, and our server took initiative to scoop soup and various veggies as well as wontons into the small bowls before serving us. The soup itself was packed with ingredients and my only "complaint" was that there was far more ingredients than broth. However, the broth that we did have was very clean yet flavorful, a perfect start to our meal. After we finished two bowls each of the broth, we waited for our lunch specials to arrive. Meanwhile, another server asked us if we were done with our soup and even took it back to pack it in a to-go container for us. Shortly after, our lunch specials arrived, and as expected, our plates were piled high with deliciousness. I chose the spare rib special while my husband chose the BBQ pork special. Both of our plates came with almond chicken chow mein and fried rice. We've never had almond chicken chow mein before and it was sooo good. Even the fried rice, that looked bland in the photos, was simple yet savory. Both the noodles and fried rice were cooked perfectly, and there was so much chicken in the chow mein as well. We added a bit of chili sauce that was at our table and it elevated our meal. My spare ribs were tender and super fun to gnaw on as well. Obviously we left Hop Sing Palace with plenty of leftovers (our lovely server even gave us a box to hold all of our containers), but more importantly, we left satisfied with the wonderful experience we had at what would be the oldest Chinese-American restaurant we've ever been to. We can't wait to return and try other dishes while stepping back in time during our meal. Hop Sing Palace is unlike any other Chinese-American restaurant we've ever been to and I highly recommend this establishment for anyone who wants to try simple, flavorful, and super affordable classic fare.

    Has you sit great decor 12/30/24
    Marcia R.

    What a gem of a Resturant Hop Sing Palace We arrived for lunch, it's was cold and we were warmed up with all that food we had Garlic green beans Egg foo young Vegetable Chow Mein Our server was great she brought us tea and took our order and we were eating good hot dishes in no time. I feel in love with the good decor inside it had such good energy here. We all enjoyed the Chinese food Happy New Years!! Hop Sing Palace

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    3 months ago

    Been going there for years.no matter what you order you know it's going to be great. Bill and Lana is the best.

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    6 months ago

    This little hidden gem is so cute and has amazing food! The service is great too! Go there and you won't be disappointed!

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    3 months ago

    Old food. Serves cold, if you eat here, you're brave and I would definitely pray before consuming. Good luck.

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    Page 1 of 17

    Ask the Community - Hop Sing Palace

    Do they serve wine or beer or cocktails?

    Wine and beer

    Do they use msg?

    I have no idea.-Sorry

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    Folsom Palace

    Folsom Palace

    3.9
    (449 reviews)
    0.9 mi
    $$

    Yay! I finally found some good ol' Chinese American food! Many places I've been to in RC don't have…read morethat wok hei flavor, and it made me quite sad since I used to live in South Sac--where all the bomb Asian food is (at least for Sacramento). SoCal and the Bay Area are where it's at for Asian food... and Vancouver!! Okay, sorry, I'm rambling now. Anyways, I'm glad I ventured a little farther out to Folsom to grab some delicious food. Their orange chicken is super flavorful, and I loved that they used real oranges. The Kung Pao chicken is amazing--they include a variety of veggies and squash, which I loved. The beef chow mein was on point as well. The only reason for the 4 stars is that the chow mein was a little too soft (though the flavor was there), and the price felt a bit steep for the portion size. Three orders for $60--eeep! I miss the good ol' days when a whole plate was filled to the rim and overflowing from the to-go box for $12-$15, but it is what it is. Anyways, if you've got the dough, I'd spend it here. Have a great day!

    Return visit. Another excellent meal at Folsom Palace in Citrus Heights…read more We split a crispy noodle chow mein. Wife had lettuce wraps and I had iron plate Mongolian Beef. I love this iron plate treatment. No sugary syrupy stuff here. Just well prepared food. All was very good with plenty of leftover to take home. We will be back.

    Photos
    Seating area
    Seating area
    Vegetable Fried Rice
    Vegetable Fried Rice
    Hot & Sour Soup

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    Hot & Sour Soup
    Fats Asia Bistro

    Fats Asia Bistro

    3.1
    (1k reviews)
    3.9 mi
    $$

    We went to Fats Asia Bistro for dinner. The restaurant was conveniently located close to our hotel…read moreand has a spacious parking lot. A pretty grand and elegantly decorated restaurant. They offer inside or outside dining options. A full bar with tvs displaying various professional sporting events. Two separate multi-user men and women's restrooms. The service was helpful, attentive, and friendly. Clearing dishes when finished. Fat's Wor Won Ton Soup: chicken breast, shrimp, bbq pork, shrimp & pork won ton, vegetables in a chicken broth (4/5). The ingredients were tasty, however, the soup was lukewarm. So, that means the soup was sitting there for awhile before being served to us. Filet Mignon Steak Kew: hand-cut cubed filet mignon with seasonal vegetables, roasted garlic in a black bean sauce (4/5). Very flavorful and delicious. Orange Chicken: with chili orange sauce (4/5). Deep fried piece in a orange with slight hint of heat. Honey Walnut Prawns: glazed with honey sauce, walnuts, sesame seeds (4/5). Slightly crunchy medium sized prawns in a traditional and tasty sauce. The portion size on each dish was large especially the honey walnut prawns and orange chicken. We were all full yet it didn't look like we made a dent into the dishes. 2x Fat's Famous Banana Cream Pie: fresh bananas layered in a rich egg custard and flaky crust, topped with fresh whipped cream (5/5). This was a very tasty pie and probably one of the best behind Ikeda's. We'll be back. Support your local business.

    This review is strictly for the Banana Cream Pie and for the young man up front who had me acting…read moreout of character over a Strawberry Cream Pie. Listen, on a real bad day, I'll pour some bourbon neat. But on a regular bad day? Banana cream pie from Fats will have me forgetting my problems real quick. I walked in knowing exactly what I wanted, two slices of Banana Cream Pie. No distractions. No new friends. No plot twists. I couldn't wait to get home to have me some silky banana cream pie (lol). Then here comes the young man at the front, asking if I've tried their strawberry pie. Sir... stay focused. I said no, asked if he tried it, and if it was actually worth betraying my original order. He said he liked it. That slice of strawberry pie made it into my order. Y'all, he didn't lie. That Strawberry Cream Pie? A solid 9/10. Had me questioning my loyalty for a second. Banana cream pie, never disappoints. Will always be my favorite. Now, did I need three slices of pie? Absolutely not. Did I eat like I lost custody of self-control? Yes. Will I be back to do it again? I'll always be a repeat offender. lol

    Photos
    Chicken Chow Mein: thin egg noodles with bell peppers and onions
    Chicken Chow Mein: thin egg noodles with bell peppers and onions
    Mai Tai
    Mai Tai
    Mai Tai to go

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    Yang Kee Dumpling-ROSEVILLE

    Yang Kee Dumpling-ROSEVILLE

    4.5
    (799 reviews)
    6.6 mi
    $$
    Locally owned & operated
    Speaks Mandarin

    Our regular spot for good Cantonese style Chinese food. Ambience is great -- always clean and linen…read moretablecloths replaced after each customer are a nice touch. Service is always good -- nice friendly staff. Food is pretty authentic Cantonese but even though they're good with their Xiao Long Baos and dumplings, we don't come for the dumplings and baos since they tend to fill us up too fast. Our regular standbys are the Salt & Pepper spareribs, garlic green beans, orange chicken, cucumber salad, Singapore noodles, chive dumplings...

    Roseville has been stepping up its Asian food game, and Yang Kee Dumpling is one of the best…read moreadditions! This has become one of my favorite spots because everything I've tried has been consistently delicious. If it's your first visit, here are my must-order dishes: Baked Pork Buns - These are AMAZING. The outside has a lightly crispy, sweet coating while the inside is soft and filled with flavorful pork. You get three, and I could easily eat every single one myself. Chow Mein - My favorite chow mein in the area. I don't know what magic they put into these noodles, but they always hit the spot. I've had the chicken version and it's fantastic. Pork Soup Dumplings - Packed with rich, savory broth and well-seasoned pork. My kids absolutely love these. Garlic Green Beans - Don't skip these! Yes... they're green beans, but they're perfectly crisp, loaded with garlic, and surprisingly addictive. Ask for extra garlic if you're a fellow garlic lover. Black Pepper Fish Fillet - One of my favorite dishes on the menu. Crispy fish bites tossed in a light black pepper sauce with just the right amount of flavor. If you enjoy fish, this is a must-order. Shumai - A great little side to round out your meal. The restaurant does get busy during lunch and dinner, so be prepared for a wait during peak hours. It's absolutely worth it, though. Great food, plenty of variety, and every visit leaves me planning what I'm ordering next time. Highly recommend!

    Photos
    Lucky cat and orchid ornamentation
    Lucky cat and orchid ornamentation
    Black Truffle Pork Soup Dumplings
    Black Truffle Pork Soup Dumplings
    Crispy Peking Duck Duo Delite (1st course)

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    Crispy Peking Duck Duo Delite (1st course)
    Hometown Dumpling

    Hometown Dumpling

    4.3
    (113 reviews)
    2.0 mi
    $$

    I just experienced the best food and hospitality from Hometown Dumpling…read more I went for lunch on a Friday and with their help, I ordered the pork and shrimp dumplings, BBQ pork buns, and my favorite, sesame balls. The portions were generous, and everything was delicious. There were so many dumplings in the order that I couldn't finish them, and I took them, cold, to my teenager, and she thought they were fantastic. Further, they let me stay in their restaurant and finish a work project. I took up a seat and they were nothing but accommodating to me. I really appreciate all the hospitality that they showed me while I was there working.

    Hometown Dumpling in Folsom, CA, serves up some authentic homemade dumpling... they gots boiled,…read more steamed , and pan fried in a variety of fillings. The menu also has wonton soup, noodles, soup dumplings, fried spring rolls, crab rangoons, cucumber salad (Asian style), Chinese egg custards, bbq pork buns, sesame red bean paste fried balls,, stir fry veggies, taro steamed buns, and some other items. I've tried the dumplings boiled, steamed, and pan fried. The boiled ones are slippery and best when I'm in the mood to have them swirled in a sauce like hot chili oil. Streamed ones have a slight chew to the dumpling exterior than the boiled or fried dumplings.But doesn't take away from the taste. Pan fried is good when you want a crispier exterior and slight crunch. Whatever way you order 'em... it's all good! The egg custards, sesame balls, and crab rangoons are classic and my other go tos. I enjoy the diversity of the menu. Gotta confess, in Folsom there is not a lot of these good authentic dumpling places. Plus throw in some dim sum items...score! Is it Michelin star, no. It is homemade and comforting, yes! The place is clean, comfortable, and has basic furnishings and decor. There is no music or TV. The owner works most of the shifts. It truly is a small family business that welcomes your family.

    Photos
    Bright dining space
    Bright dining space
    Pork xiao lon bao
    Pork xiao lon bao
    Don't counter and menu

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    Don't counter and menu
    Lotus 8

    Lotus 8

    3.7
    (452 reviews)
    1.5 mi
    $$

    loved the duck, green beans, and honey walnut shrimp that they were able to accommodate and make…read moregluten free. i'm not from norcal but have eaten here a bunch of times whenever i visit. really friendly owners :)

    Only one table occupied on a Friday at 4PM so we hit the jackpot on timing. We were seated…read moreimmediately and offered a beverage. We chose a hot tea because it was a little chilly inside. The tea was amazing and was great to enjoy while perusing the menu. It's been awhile since we reviewed our go to Chinese restaurant so we set out to try some new dishes as well as old favorites for a fresh rating: Hot Tea - 10 - Lemon Black Tea from a special partner in China. Wonton Soup - 8 - Good flavor in a clear broth. Wonton tastes good but could use more flavor. A solid version of Wonton soup without the frills. Chicken Fried Rice - 8 - Needs a touch of soy sauce amongst other flavors Chicken Chow Mein - 9 - Almost perfect version of the dish. No flavor needed but always room for some pizzazz. Sweet and Sour Pork - 8 - Oerfectly sweetened sauce but the chicken could use a little more crisp and it could use more charred onions, bell peppers and carrots. Honey Walnut Prawns - 9 - Perfectly crisped prawns and toasted candied walnuts (and I don't like walnuts) but slightly over-sweetened sauce. Almost perfect!!! Chicken and Mixed Vegetable Stir Fry Medium Spicy - 7 - Perfectly cooked vegetables and tender chicken but the sauce amd chicken were on the bland side. Great service throughout the dinner but they do tend to stay in the back of the restaurant servicing DoorDash orders so grab their attention when they walk past! The prices were very reasonable for the quality of the food I honestly don't think they raised prices through COVID / inflation. I'm bumping them up to 4 stars...keep cookin!

    Photos
    Lotus 8
    Green Beans Sizzling Black Pepper Beef Taro Steamed Pork Belly
    Green Beans Sizzling Black Pepper Beef Taro Steamed Pork Belly
    Steamed pork patty with dried salted fish

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    Steamed pork patty with dried salted fish

    Hop Sing Palace - chinese - Updated July 2026

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