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    Hunan Gourmet

    4.4 (12 reviews)
    Closed 4:00 pm - 2:00 am (Next day)

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    Yining D.

    Food is 5/5 but service would be 3/5. The employees don't really check on people often and when we got into the restaurant, there were other groups waiting in front of us and no one came by to take our names and tell us how long the wait would be. There's a QR code where you can order your dishes. We were waiting for an hour and told that one of our dishes was never even started, so we asked for it to be removed and we left after paying. The staff said that there were only 2 woks and they had other tables to cook for so they apologized for the wait. They still need to improve how they operate to handle large crowds. The food is really good so I still think it's worth coming here. We got the skewers (lamb and beef) and one of the Hunan specialty dishes.

    Grace L.

    Parking is very convenient right outside the restaurant, which is a plus. The interior is nicely decorated and feels upscale. However, the service was disappointing. After ordering, you have to pay online first before the food comes out, which feels unusual for a sit-down restaurant since most places allow you to eat first and pay afterward. Once seated, no one really checks on you. The food was just so-so and tasted like it had too much MSG. Portion sizes were small for the price, and overall it felt overpriced. Unfortunately, I probably won't be coming back.

    Mapo Tofu
    Jonathan B.

    I've been waiting for a new food spot to open up near the Halsted Orange line! I noticed Hunan Gourmet and decided to finally try the place. I personally love spicy food, so I had high expectations! The food was amazing! We got two of my favorite dishes: dry chili chicken and mapo tofu. The dry chili chicken was crispy and spicy, just the way I liked it! I was skeptical of the mapo tofu since it didn't look that red, but it had such good flavor and had that mala numbing taste. Both items paired so well with the white rice that came with! The service was spectacular as well! They were always checking in on us and even spoke to us at the end to make sure we liked the food and if it was too salty. They even provided some free hot tea during the meal. The ambiance is very nice, and I love how it gives of an authentic hunan restaurant theme.

    Hunan Beef
    Eda X.

    The building located right next to the Halsted Orange Line has been vacant for as long as I remember. A couple businesses have attempted to open, but the location seems to be difficult to park. Do not worry, Hunan Gourmet has an extended parking lot across the street. Given their exquisite cuisine of the Hunan province in China, and extensive menu of BBQ skewers. So glad a high quality restaurant is accessible and here to stay! The dining hall is spacious dutifully equipped to accommodate parties of all sizes. The staff are friendly and you can always refer to the QR bilingual menu to order and customize spicy level of your dishes. Give them a try! I think you'll like it.

    Century Egg with Soy Sauce and Vinegar
    Rosie L.

    This place just opened but it's packed. We came on a weekday night and the food was amazing! The whole place was filled with Chinese people, so you know it's legit! The beef soup was flavorful and delicious! They always had huge parties in there so make sure to get there early. I believe it's BYOB at the moment.

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    Review Highlights - Hunan Gourmet

    The building located right next to the Halsted Orange Line has been vacant for as long as I remember.

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    MingHin Cuisine - Stuffed tofu skin with pork and shrimp

    MingHin Cuisine

    4.0(1.2k reviews)
    3.1 miThe Loop
    $$

    I haven't been to a MingHin location in over 6 years, and after having dinner here last weekend, I…read morewish I could come back again tomorrow already haha. We ordered like the PERFECT amount of food and best variety. Roast duck: I honestly don't know if I've ever had duck before, but I'm a duck believer now. The skin on theirs was the perfect crispy shatter texture and the duck was sooooo juicy! I don't know why I was always so worried about it being gamey. They give you fluffy steamed bao buns, a sauce, and scallions on the side as well as duck fried rice! Turnip cake: Obviously a must any time I come to dim sum. I've never seen turnip in any other form than this. Japanese salt & pepper tofu: My FAVORITE dish ever. Any fried salt & pepper tofu always makes me happy. They use a creamy egg-like tofu and the outside is lightly crispy with amazing aromatics stir fried in. Steamed white rice on the side is perfect with this. Loved everything else my dinner buds picked and we were super full by the end! Service was good and food came out fast and scorching hot! ***Parking in the area is treacherous (not the restaurants fault, but reconsider driving if possible bc cell signal can be zero to none around the garages if you get lucky) ***Their website allows you to request a reservation as long as it's 3 hours before your desired time. We came on a Saturday evening around dinner time and there was plenty of room for us to get a table immediately as walk-ins!

    Please be advised, they do not take Apple Pay!…read more Both the egg yolk buns and shrimp friend rice were delicious! I went on Sunday afternoon and there were few parties dining in, so we were able to sit and get our food quickly.

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    MingHin Cuisine - Restaurant interior

    Restaurant interior

    MingHin Cuisine - Fish and tofu in clay pot

    Fish and tofu in clay pot

    MingHin Cuisine - Tea & Tea

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    Tea & Tea

    Xi’an Cuisine - Black Rice LiangPi Noodles 黑米凉皮 + Pork Elbow 加猪肘 ($12)

    Xi’an Cuisine

    4.4(185 reviews)
    2.2 miGreektown, West Loop, Near West Side

    My go-to spot for pickup!! They are so fast with their service time. Don't skip some appetizers, I…read morelove the shrimp dumplings. The beef lo mien noodles were good but not as flavorful as I was hoping today for takeout

    Pretty decent hand pulled noodles in a no frills setting. Service was a little spotty but…read moreunderstandably so given one waitress for almost a full restaurant. Potstickers: Nice thin skins, good crunchy pan fry on the bottom, slightly underseasoned filling. Sautéed bok choy: Crispy and light with a hint of garlic, easy and healthy. Biang Biang noodles: Interesting mix of strong flavors, which weren't quite my favorite. I found it to be a touch too salty, and I was surprised by the tomato. Trialing the thin noodles was probably the wrong move; the thick hand pulled ones would've stood up to the savorineas much better. Large portion. Beef noodle soup: The thick hand pulled noodles were homey and delicious, just the right texture with some alternating thin and thick chewiness that reminded me of home. The beef noodle soup was quite light without any real beef flavor, though comforting nonetheless. Some pieces of beef were chewier and not completely cooked through while others were tender and melt in your mouth. I'd return when in the mood for a bowl of thick hand pulled noodles and maybe some healthy sauteed vegetables.

    Photos
    Xi’an Cuisine - Inside

    Inside

    Xi’an Cuisine - Marinated Tofu Skin with Hot Oil

    Marinated Tofu Skin with Hot Oil

    Xi’an Cuisine - Biang Biang Noodle 裤带面 ($15) - with egg and tomato, pork, bok choy. Requested without beef.

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    Biang Biang Noodle 裤带面 ($15) - with egg and tomato, pork, bok choy. Requested without beef.

    Hunan Gourmet - chinese - Updated September 2026

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