Absolutely -- corrected version:…read more The Doctor's Office was one of those meals where everything we ordered was memorable. Such a cool concept, but more importantly, the food and drinks absolutely delivered. We started with the Lobstercargots -- chunks of lobster baked in herbed garlic butter and served with fresh-baked focaccia for dipping. Forget escargot; this is the way to do it. The bread soaking up that garlic butter might have been worth the trip by itself. The Bistro Blue Tomato Soup was fantastic. Rich, smooth and full of flavor, with the signature syringe of Grey Goose. "Goose the soup!" Great presentation and even better soup. For the main course, the Famous Bistro Bouillabaisse was outstanding. Lobster tail, Gulf shrimp, grouper, mussels and clams in a saffron tomato broth, with more fresh-baked bread for dipping. Beautiful dish and absolutely delicious. And then there's the Street Corn Named Desire cocktail made with butter-washed tequila. What a drink! The street-corn garnish and seasoned rim make it one of the most creative cocktails I've had in a long time -- and it tastes as good as it looks. The Doctor's Office manages to be fun and clever without the concept overshadowing the food. Excellent meal, creative cocktails and great attention to detail. Definitely a place we'll come back to.

The Doctor's Office on Anna Maria Island is SUCH a cool experience. The whole concept is fun and…read morequirky--an old doctor's office turned into an intimate cocktail bar and restaurant, with so many little details that play into the theme. Service was friendly and accommodating, and they start you off with "wellness shots" which is super fun! The cocktails were creative, beautiful, and seriously good. I had the PInk Paloma Club with was equally as refreshing as it was garnished beautifullyrics. The food absolutely held its own! The lobstercargot were rich and delicious, the warm brioche rolls with maple butter were dangerously good. We tried both versions of the grouper, our entrées were beautifully presented and packed with flavor, fish cooked perfectly. Everything felt thoughtful and elevated without being stuffy. We had to finish with two dessert cocktails off the "clinical trials" menu, one was a tequila espresso martini, and one was a take on a Dubai chocolate martini. Perfect ending! The atmosphere is cozy, unique, and a little unexpected--exactly the kind of place I love finding while traveling. Definitely worth an "appointment" if you're on Anna Maria Island.

We had a great experience dining at this restaurant, would definitely recommend. Friendly service,…read morecreative dishes and great value. We started with the carpaccio and artichokes to share: the carpaccio was pretty good, nothing too special. The artichokes were amazing. One of the best artichoke appetizers I've ever had. They were soft and tender and the sauce paired deliciously well. Very unique. I highly recommend trying. Scallop appetizer: the scallops were cooked very well, I thought the caramelized onions were not cooked that memorably, they also weren't my favorite pairing with this dish. The sauce was ok, the scallops were the star, the other components were not the best but I enjoyed the appetizer Shrimp and scallops linguine: (blackened) The shrimp and scallops were very tasty and well cooked. The pasta was al dente and sauce was good, maybe could use a bit of salt but the dish overall was very good. Gnocchi and medallions: the gnocchi was surprisingly good, it's hard to get good gnocchi but these were really good. The sauce was delicious!! And the medallions were cooked perfectly and seasoned just right. I'm ordering this again when I come back. Sea bass: really good dish composition. The eggplant and zucchini ratatouille paired really good with the pesto and the mashed potatoes, and the star of the show was the fish, cooked really well and seasoned very nicely (got it blackened). Highly recommend. Brussels sprouts were also a really enjoyable side. I will happily come back :)

Salt has been a great addition to the Bradenton Beach / Anna Maria area…read more Great list of cocktails (more upscale) which the area needed. Love the ambiance of the outdoor patio with live music on weekends. I enjoy the Linguini and the Milanese. Servers are super friendly and it is relatively quick.

Great service, great food, and an unbeatable view! The grouper tacos were fantastic…read more The Waterfront is the perfect place to slow down, relax on the veranda, and enjoy a great meal with a glass of Pinot Grigio while taking in the beautiful Anna Maria Island scenery. Definitely one of our favorite spots on the island. Highly recommend!

Most delicious food on the Island! The calamari was so good!! We ordered four different dishes and…read morethey all had so much flavor! The waitress was attentive! The meals are big portions! The smoked margarita was refreshing! We were seated inside and it just has the calm and upscale beach ambiance! We did have to wait for some time to get a table but it was all worth it. They do not take reservations ahead of time! Get there early to get a table!

I went to Craftails Speakeasy and tried the Strawberry Fields from their spring craft tail menu…read more Honestly, it was strong, super pretty, and had this little dried orange thing plus a bubble that added smoke to the drink, felt fancy without feeling "my wallet is crying." Service was awesome too. We got there right when they opened so it was just me and my mom at first and the guy at the bar made it easy and fun. The vibe feels a bit on the fancier side, but it's still chill, a perfect spot for date night or just taking cute photos. No hidden entrance or secret password that we could see and street parking is available. No wait during the day. It's not the cheapest spot, but honestly worth it for the drinks and the aesthetic. I'd love to go back and try more of their craft tails sometime!

Unfortunately, this experience went from disappointing to downright concerning…read more I do want to distinguish between the two bartenders working. The younger bartender was nice, pleasant, and welcoming. The older gentleman behind the bar, however, was a completely different experience. He came across as rude and was essentially barking orders at guests about how he would take our orders. For a place positioning itself as an upscale cocktail experience, that attitude set the wrong tone immediately. Unfortunately, the drinks didn't make up for it. My espresso martini was mediocre at best. My friend had the lemon drop, which was equally lackluster. Then came the $30 smoked Old Fashioned, which should have been impressive at that price point but was incredibly disappointing. We were also told they infuse their own vanilla into the vodka. Whatever they're using or doing with it, the end result tasted incredibly cheap --not remotely what I'd expect from a premium cocktail program. Then there's the condition of the place itself. There was a wrapped pipe dripping water onto/near a lounge bench, chipped and peeling paint on the walls, and obvious signs that preventive maintenance is desperately needed. The space simply wasn't aesthetically pleasing or maintained at the level the prices and concept would suggest. But it actually got worse when I went to the bathroom. Part of the ceiling appeared to be falling down, water was actively dripping into a bucket, and there was visible dark growth on the ceiling tile that looked like mold. At that point, my concern went well beyond décor. If you're going for an upscale speakeasy experience take a look at The Doctor's Office. That's the kind of atmosphere, presentation, and attention to detail I associate with this concept. When you're charging $30 for a cocktail, expectations are naturally going to be high. I expect excellent drinks, professional hospitality, and a well-maintained environment. Aside from the younger bartender, who was genuinely pleasant, this experience missed the mark across the board.

Small plates that are amazing!! Very quaint environment perched upstairs.. yummy cocktails also!…read moreThe servers were out of this world.. could describe the food choices and make you drool!

Terrible service. We waited an hour an 45min for our food. Our water glasses went empty. Then we…read morewere served warm water with no ice. The server sat and talked to another table while we waited. We had to go to the bar for our check so we could leave. The food was terrible. What a wasted night and money!

Beach House is always a favorite for me! Food, vibes, and staff, especially Brad and Joe, are…read morealways wonderful! Absolutely would recommend to a friend :)

I love the Beach house. Brad and Joe are the best bartenders on the island! Definitely worth the…read morestop if you're in the area!

food was over the top good like AMAZING 10/10 i highly recommend the poke bowl and the buffalo…read moresandwich

Great spot right on the beach in Anna Maria Island! You really can't beat the view and atmosphere…read moreat Sandbar Seafood & Spirits. The margaritas were great -- I went for the "Bucket" and it did not disappoint! We started with the shrimp appetizer, which was excellent, and I had the blackened grouper for my entrée. Fresh, flavorful, and perfectly cooked. Yum! Great drinks, great seafood, and an incredible Gulf view. Exactly what you want from a Florida beach restaurant. We'll definitely be back!

Man I love this place…read more Their food is great, vibes are awesome. The mozzarella sticks are huge! Almost as big as a medium sized banana. Delicious too! Have gluten free options too, Altho the burger's bread was little dry.

This place is always so busy so we were curious and figured we had to check it out. First and last…read moretime. The coconut shrimp was so plain. The sauce they give you with it is necessary because otherwise it doesn't have much flavor to it. The pulled pork nachos were ok- just felt like a bunch of lettuce thrown on top of some chips with the meat- which was also flavorless. The metal chairs are also incredibly uncomfortable to sit in. They were so low and hurt the bum! The kids meal grilled cheese and fries were not good. The fries had a burnt flavor. The island chicken sandwich was the only thing that brought some joy. The service was great. Very nice people and loved the environment with the lights. Wouldn't go back or recommend.

Always a great spot to visit with my girl! Usually a wait but don't stray or go too far once you…read moreplace your name on the list, people are always filtering in and out. Strong drinks and bartenders are friendly and their attentiveness is refreshing. Inside is quaint dark and moody atmosphere. They have a light menu but fries are on it! Top hidden gem in Sarasota in my opinion. Check out this joint in the alley!

Came here on a Thursday night for their boozy Bingo and totally enjoyed my experience…read more As I was looking for this restaurant based on their address and couldn't find it, a restaurantaur noticed our confusion and said make a right and go down the alleyway. Oh wow, this is going to be interesting. Off we went and yes, there was the speakeasy bar we were looking for. We walked in and were like, OK, this is cool. It was dark with a cool vibe and friendly service. We had a hard time deciding on what cocktail to get because they had so many that looked great. My friend got the espresso martini and I got the Thin Mint. Both were very good. Had a ton of fun playing bingo too. Would definitely go back

This was my birthday dinner and they had a placement at the table which was really nice. The food…read morewas excellent! It was very laid back, not too fancy which I appreciated. The waitress was nice but seemed like she may have been having a rough day prior to us getting there. Overall, great birthday dinner!

This is the spot to go for a delicious decadent meal with an attention to detail and service that…read moreis elevated without being uptight. The restaurant is located on the floor of a small hotel. Parking can be tricky but available. Tables vary from family style to banquettes and high tops. There is a full bar with ample seating. Florida casual attire, after all you're on an island. I started with the French Onion Soup and my husband had the escargot. Both were excellent. For dinner, I truly enjoyed the Chateaubriand which is served atop of a carrot purée and their own potato au gratin made with Bleu cheese. These unique potatoes are pie cut and blend perfectly with the meat. It's a symphony for your tastebuds. Dessert was the owner, Buddy, mom's Ricotta Cheesecake. Homemade, Yes! Decadent, Smooth and Delicious, Oh my Yes! Want more, Definitely Yes! This restaurant is a hidden treasure. Yes, it is priced at a higher rate than most restaurants in the area, but the quality and service is also at a higher standard unlike any in our area. A wonderful combination of relaxed, unpretentious and fine dining. Where friends can gather, families can make memories and love stories are built. We need them back in Sarasota. Make the reservation, take the drive to the island, to escape your reality for a couple of hours of the best meat and seafood dishes in a unique restaurant. Guarantee you will leave as part of the family.