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    HyVee Market Grill

    3.9 (8 reviews)
    ModerateNew American
    Closed 6:00 am - 8:00 pm

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    Roots Seasonal Cuisine

    Roots Seasonal Cuisine

    4.3
    (159 reviews)
    3.1 mi

    Service is really great, Ambiance is good. My wife and I love the vibe... here comes the but... the…read morefood, after giving the place a half dozen tries, just hasn't been good. I could describe every experience with this restaurant but I'll leave you with the previous few. And I know what you're thinking, if the food was so bad, why do you keep going back? Well, hope and optimism. Rooting for Roots! We want the local place to succeed, but we've come to the conclusion that what they really need in order to improve, is honest feedback. But part of me hopes that it changes nothing. And here's why... my wife and I love this place. But in a weird way... allow me to explain, imagine the place as a Saturday Night Live sketch where the staff, the menu and ambiance are unapologetically pretentious, but the food doesn't deliver on any level. It's pure entertainment. We have dinner and an inside joke. First of all, for the price, you naturally expect elevated dishes and excellent service. We both had a cocktail, a glass of wine with dinner, an appetizer, entrees, salad and desert. Around $250 with tip. Pricey, but reasonable if the place delivers. On one visit we had the duck, which was served undercooked and when we mentioned it to the waiter, she scoffed, "that's the way it's supposed to be served." So feeling duly chastised for our ignorance, we shut up and ate the duck. I don't know the organism involved, but my wife and I were up all night vying for access to the bathroom. Enough said. Things were dicey, but no trips to the hospital. Six months or so had passed and finally, last night we rolled the dice and tried Roots again. My wife said her dinner was fine. She had stuffed salmon, adequate, but not great. For me, It was between the steak and the pork belly. Now I had the steak before once and it was... well it was definitely a steak. I'm not going to say much about it except for this... if you like the taste of a good glass of water, order the steak. So having experienced the steak already, I ordered the pork belly, which is an extremely tasty and forgiving cut of meat in my experience. But somehow at Roots, they figured out how to prepare it poorly. Yikes! It was dry as a bone, but only in the places where it wasn't tough as shoe leather. It had to have sounded like a rock when it hit the plate. The naturally rich flavor was cooked completely out of it, and any surviving seasonings were successfully burned away during the cremation process. I was starving so I made a valiant effort at finishing it, but it took several glasses of water and an inordinate amount of chewing. My wife laughed at me the whole time. I offered her a bite but she demurred, quipping that it had been a long week and she simply didn't have the energy. It was served with a "slaw" that consisted primarily of a plain sliced onion and slices of flavorless apple devoid of seasoning or dressing. I honestly don't know how this dish made it out of the kitchen, let alone a chef's imagination. It has become a quest for my wife and me. Like the holy grail of dining experiences, only a few minutes from our home. Ever the optimists, we will just keep trying Roots again every six months or so and hope for better on each trip... or not. If you're looking for a unique dining experience, please try Roots. We want them to succeed so we can keep coming back and having these comically terrible experiences. If pretentious irony is your spirit animal, please try roots. And Roots, please keep trying. We will keep spending $250 bucks for "dinner" and a show. PS, to add to your experience, ask for a booth when you arrive for your reservation, they will look you up and down and politely say "no" as they walk you past 4 empty booths. No explanation...

    Roots Seasonal Cuisine is one of my favorite spots in Lee's Summit, and my latest happy hour visit…read morereminded me exactly why. I stopped in with my girlfriend Lisa, who loves this place so much they basically have a little corner reserved for her. She likes to work from there because the Wi-Fi is good, the vibe is comfortable, and the food is consistently amazing. We sat at the bar, had a couple glasses of wine, and Austin took great care of us. Lisa had the steak special, which was the ribeye, and I had the salmon. Both were really, really great. The salmon was cooked beautifully and the whole meal was exactly why I keep coming back. One small callout: there was a $3 difference between what the salmon was listed for on the menu and what I was charged. I let Austin know so they could catch it for future guests. It did not change my overall experience, but I appreciated being able to mention it. Brandon, one of the co-owners, is amazing. He came out and spoke with us, and that personal touch is part of what makes Roots feel special. You can tell they care about the food, the service, and the people who come in. Their happy hour is amazing, and their seasonal menu changes are superb. I love coming in and trying different things. The salmon tacos are delicious, the birria fries are a must, and I always look forward to seeing what new crostini they are featuring since those change every few months. Roots is consistent without being boring. Great food, great service, great drinks, and a menu that keeps giving you a reason to come back. Can't wait to come back. See y'all next week.

    Photos
    Roots Seasonal Cuisine
    CHOCOLATE ESPRESSO TRES LECHES CAKE
    CHOCOLATE ESPRESSO TRES LECHES CAKE
    Cocktails

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    Cocktails
    Pearl Tavern

    Pearl Tavern

    4.1
    (365 reviews)
    2.5 mi
    $$

    So glad we tried this place! Being from Florida and going to a seafood place in a landlocked state…read moreis not usually something I do. We sat at the bar, and the bartender was amazing, full of helpful info about the menu. He told us how the seafood comes in fresh. He recommended oysters to us, and since it was our first time, he threw in a couple of his favorites at no charge. It was also happy hour, and we took advantage of the specials, ordering the cheddar biscuits drizzled with honey and the colossal cocktail shrimp. They really were huge and delicious. We also enjoyed half-price oysters. My husband loved the crushed cocktails We split the mahi-mahi, and we loved how he told us about the fresh fish that had never been frozen and whether it was wild or farm-raised. The mahi was incredible. You could tell it was fresh. We enjoyed the potatoes and the BéreBlanc sauce. This is going to be a place that we will end up becoming regulars at. So happy to have tried it!

    This review is for the experience my sister and I had on Saturday, February 14th. ^_^…read more My sis treated me to an amazing meal for my first Galentine's Day and Pearl Tavern blew my mind!! I know I'm a bit behind on my reviews again, but posting now other than later is still fine. lol.. I'm doing my best to keep up with what life is throwing at me. That being awkwardly included and all, sis and I dined on some of the best food I've had in a while. We shared smoked oysters topped with bread crumps and parmesan, a super spicy and flavorful salsa-type appetizer with habanero that came with surprisingly flavorful chips lol, we shared some crab cakes, a beautiful aquatic-toned alcoholic drink, and shared one of the best trout dishes I have ever had in my entire human life! 0__0 The rainbow trout was our favorite part of that entire experience, which was tough to decide on honestly.. My 2nd best thing were those oysters! Our waiter was so kind and entertaining, and I really hope we get him the next time I visit! If I remember correctly, his name was Tristin. Thankfully due to how early we were there that day, the restaurant wasn't super packed, so we had plenty of breathing air for most of our visit. During the last 15 minutes it began filling up! This review is a mess you guys, but it's still an absolute satisfied one!

    Photos
    Nice dining area.
    Nice dining area.
    Grilled Oysters
    Grilled Oysters
    Oyster Rockefeller

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    Oyster Rockefeller
    Third Street Social

    Third Street Social

    4.1
    (708 reviews)
    0.9 mi
    $$

    1/31/26 It's an open, roomy dining room. Nicely lit at 11:00…read moreon a Sunday morning for brunch. Quiet open arrival, but as it quickly gained patrons, it was difficult with hearing aids to carry on a conversation. Old building, high ceilings - - LOTS of conversations. It's busy with 30 to 50 year olds. It was an absolute JOY to witness their gatherings, hugs and smiles. Eric - - our server, was very kind, patient and helped explain several of the questions we had regarding the menu. We APPRECIATED his attention to our large water carafe, filling it frequently. THANKS ERIC (with a C!!) Our food was nicely plated, temperature perfect and portions were VERY generous. The Classic Breakfast was my choice. Eggs cooked as directed, breakfast potatoes, one smallish, breakfast sausage in natural casing. A steak knife would have been helpful. I don't know the brand of bacon they serve, but it was FABULOUS! Thick sliced, prepared beautifully and mmmm, mmmm GOOD! The plate includes a Cheddar Biscuit. It is BIG and delicious LOOKING! I had to bring it, half of my potatoes and the sausage "to go". My husband ordered the Sausage, Egg & Cheese Biscuit. He was not a fan of the less than tasty sausage. #DIL ordered a Chicken Biscuit - - she shared a bite of the chicken. Let's just say, I KNOW what I will be ordering NEXT time we go. Our grandson ordered his favorite Biscuits & Gravy. HUGE portions, suitable for a growing young man. We will be back! P.S. The Gilded Pear cocktail was delicious. The Key Lime Pie was exquisite. Lovely plating and scrumptious. I shared it with my husband PLUS we brought half of it home.

    I liked the Korean steak noodle salad- I think if more of the noodles were noodley (not fried) and…read morethe pears were cut one more time. Staff was terrific. I'd love to see them eliminate plastic straws- they just bring them out with the waters without asking.

    Photos
    Seating
    Seating
    Fried Chicken (Half)
    Fried Chicken (Half)
    Blackend Shrimp Tacos

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    Blackend Shrimp Tacos
    30hop

    30hop

    4.0
    (102 reviews)
    3.1 mi
    $$

    Popped in for Sunday brunch. Reservations are not required but it's busy. Gwe got there around 11…read morebefore there was a wait. The space is huge indoors and there's a large patio. It was nice so we sat on the patio. The brunch menu is small but packs a nice variety. I ordered the tater tot bowl minus bacon add chicken tinga. It was delicious. The tots were crispy, soft scramble egg, avocado, and cheesy goodness. My companion ordered the belly burger. She said it was delicious ious too. For apps we ordered the hummus. It was good. On a previous visit, I ordered the spicy peanut noodle bowl with shrimp and the dynamite shrimp app. Yum!! Both were loaded with flavor. Forgot to take a pic. From 10-11:30 on weeekends, mimosas are $1.99. What a deal!! And of course I had to try all the flavors! Cran-orange is my fav. They have a great happy hour, daily specials, kids menu, vegetarian menu and some gf options. I will definitely be back to try the pancakes and Nashville chicken Sammy. Shout out to Mike the manager and Rey my server my making my dining experiece so very lovely. This casual spot is ideal for families with small children, couples, groups and celebrations.

    We came here in a Saturday, trying something new. The restaurant itself is nice. Very spacious and…read moreclean. Going to cut ro the chase. The food was subpar at best. All the meals came out warmish but my toddler's meal was scalding hot. The teenager didn't like their cheeseburger, the toddler didn't want their French Toast which is wild since that's their favorite thing to eat. My breakfast tacos were flavorless and hubs basic breakfast was tasteless. We left a lot of food on the plates. Not a place we will be returning too. Looking around the place, everyone was ordering lots of drinks. I guess that's how the food tastes better. ‍

    Photos
    30hop
    Loaded Guac. Sooo good!
    Loaded Guac. Sooo good!
    Nice cold Stockyard beer!

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    Nice cold Stockyard beer!
    Red Door Woodfired Grill

    Red Door Woodfired Grill

    3.7
    (142 reviews)
    3.0 mi
    $$
    Outdoor seating
    Free WiFi

    Great food and service. The wall art was a little creepy, but the pretzel bites were definitely the…read morebest part.

    Is eaten here before and was generally happy. In fact, gave it 4 stars. It had been awhile, so…read moredecided to return during restaurant week. Needless to say, it was not good. Service - so this was the first point of failure. Our waitress was attentive, but very loud. Additionally,she kept saying "perfect" to every response we had. Even the negative ones. I can't blame her, but some coaching is needed. Too many of our interactions were of the "hit and run" variety. She's programmed for certain questions and follow up, but doesn't really process the responses. Continuing on with the service, there were two of us, both ordering from the restaurant week menu. Well, one entree comes, not the app, nor the 2nd entree. This was delivered by what I assume was a manager (how he was dressed). No questioning about why he'd deliver one entree to a table with 2 people, so I had to ask about the rest and he was walking away. Again, a "hit and run" interaction. We did eventually get the app and other entree. Food - so we got the salmon dip app, two of the meatloaf burgers and the beignets dessert. The salmon dip was ok. Not especially flavorful, but not terrible. The pita with it was not good. It was overcooked as greasy tasting so it distracted from the dip. The burgers were mixed. I liked mine. It was flavorful, and juicy. My partner did not like hers. I chalk this up to personal preference, so would give this 4 stars on its own. The beignets. Wow, these were, in a word, awful. First, they were not as described as there was supposed to be some sort of fruit dip with it and it was missing. What we got was greasy blobs of cooked dough. These heavy, flavorless things were nothing like actual beignets. They were drizzled with this cheap chocolate syrup and this white, maybe vanilla stuff. This was a miss all around by this location. Hopefully a one off, but they've been around long enough that these issues should happen.

    Photos
    Tacos
    Tacos
    Pretzel Bites
    Pretzel Bites
    Salads

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    Salads
    Konrad's Kitchen and Tap House

    Konrad's Kitchen and Tap House

    3.9
    (154 reviews)
    1.1 mi
    $$

    Seamless lunch catering experience!…read more I worked with management to pull together a delivered, hot, boxed lunch for a 30 person client meeting. Communication was excellent and they were able to swap in some vegetarian options at the last minute. The food arrived right on time and was hot, labeled and ready to go! Everyone raved about the food and we had a room full of happy folks. I would definitely call upon them again!

    We were hoping for a better experience, but unfortunately, it wasn't very good. When we entered the…read morerestaurant, the host avoided eye contact and quickly seated us at a small bistro table right by the door for no clear reason. It was cold, and most of the restaurant was empty. When my boyfriend asked if we could sit near the bar, where there were plenty of available tables, the host didn't even look at us and simply said, "Help yourself." I'm not sure why we were treated that way. When the food arrived, my boyfriend's burger was completely different from what he ordered. He ordered a BBQ burger with extra crispy bacon, but it came with no sauce and no bacon at all. My burger was very dry, and the fries were overcooked. I do like crispy fries, but these were far beyond that. I assume the food issues were a kitchen mistake. On a positive note, the ambiance was nice, and our server was kind and attentive. She checked on us more than three times. My boyfriend is so kind and he didn't want to send the burger back.

    Photos
    Great bar! Great service.
    Great bar! Great service.
    BBQ Burger
    BBQ Burger
    Konrad's Kitchen and Tap House

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    Wally's Grill & Drafthouse

    Wally's Grill & Drafthouse

    4.5
    (211 reviews)
    5.1 mi
    $$

    Service and atmosphere was fine. The food is marginal We were there for lunch on Thursday ordered…read moresandwiches. The Rueben was dry and the Cuban was just so. Very disappointed considering the price per sandwich was high for the quality of food. so sad

    I've been to Wally's a multitude of times, and every single visit has been amazing. The food is…read moreconsistently delicious, service is always friendly and accommodating, and everything comes out incredibly fast. Most of my orders have been curbside pickup since it's right around the corner from my house, and the process has always been quick and seamless. Let me tell you about the Great Salmon Caper Sandwich. A soft, pillowy brioche bun, flaky grilled salmon, fresh lettuce, tomato, and onion, topped with a creamy, tangy aioli. It is quite literally one of the best salmon sandwiches I've ever had. When I say I'll never get sick of this sandwich, I mean it. It's a genuine 10/10 and one of the main reasons I keep coming back. The Cluckers are also excellent and come with an absurd amount of food. My only complaint is that the chicken pieces can sometimes be so large that the chicken-to-breading ratio feels a little off. Other than that, they're fantastic. The breading is seasoned perfectly, the chicken is juicy, and the price is extremely affordable for the portion size. The homemade honey mustard is also some of the best I've ever had and is easily my favorite dipping sauce on the menu. Wally's is one of those places that never disappoints. Fast service, affordable prices, generous portions, and consistently great food make it an easy recommendation.

    Photos
    Wally's Grill & Drafthouse
    The Ruben Sandwich
    The Ruben Sandwich
    Wally's Grill & Drafthouse

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    HyVee Market Grill - newamerican - Updated July 2026

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