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    IL Gabbiano

    3.6 (190 reviews)
    Closed 11:30 am - 10:00 pm

    IL Gabbiano Photos

    IL GABBIANO ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Romantic
    Classy

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    Recommended Reviews - IL Gabbiano

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    Tiffany B.

    Beautiful waterfront location, especially inside with all of the windows overlooking the water. I ordered the classic penne alla vodka with chicken cutlet and it was delicious. The portion was huge, which I loved because I happily left with enough leftovers for lunch the next day. The service was also great -- our server was very attentive and even packed our leftovers for us, which was a thoughtful touch. Definitely looking forward to coming back to try more of the menu, especially the seafood dishes.

    Mussels
    Ron H.

    Great Happy hour and Bartenders James and Adrianna gave exceptional service and recommendations

    James R.

    I was pleased with the dinner experience at il Gabbiano. It's definitely an upscale American-Italian vibe versus strictly authentic Italian cuisine, but all the dishes were enjoyable. The service was friendly and drinks were also very good. Definitely priced to match the environment and vibes, but no complaints. 4 solid stars - was it the best Italian food I've had in Connecticut? Probably not, but it's very good and a great place to try on a night out. Highly recommend to try at least once.

    Terri D.

    Truly, I really did have the highest of hopes. I've only heard great things about here and we were super pumped to finally try it. Total-Let-Down. We made reservations for 5:45pm this past Saturday and were promptly seated upon arrival. Well... at least we tried to sit. We were brought to a small 2 person table against the window. Both of our chairs were pushed in. The backs of the chairs on either side of the table, with customers seated in those, were right up against it. It was almost impossible to even get in the seats without disturbing 2 tables. One of the tables noticed what was happening and asked to move to a nearby table. We only then could jiggle our table a few inches backward and finally sit down. At one point during the meal, I strategically got up to use the bathroom only when the customer behind me did so in an effort not to disturb them aside from that. Walking through the restaurant, this place was huge. There was no need to cram the tables that close together. For our meal, we started with two cocktails, they barely filled the glasses they were in (you can see in the picture posted, we hadn't even sipped them yet). For apps, we had the arancini and meatballs. The arancini sauce had a nice lemon flavor, but was oddly almost sweet. The meatballs, although presented and plated beautifully, were so incredibly tough. The texture was consistent, almost as if they had it going in a mixer too long. For my meal, I had a truffle mushroom pasta and my husband had the chicken cordon bleu. Mine was just alright, wish it was creamier and wished I was offered grated parm for it. It was just placed on the table and no one checked in. My husband enjoyed his, but said that it didn't blow him away. It was beautifully decorated for the holidays. But, we asked for the check as soon as we could.

    Andres A.

    The restaurant has great water views although the day we visited, it was cloudy. For starters we had the antipasto plate which was huge. Lots of cured meats and cheeses. My girlfriend had the eggplant rollotini and I had the ribeye steak. The portions are huge, you get plenty to eat. I ordered my steak at a mediums rare temperature unfortunately it was a bit overdone.

    Mirian G.

    I've been here for both dinner and lunch, and I have to admit, both times were really memorable. I especially enjoyed their fresh oysters with the water view, and I also liked their salad. Definitely planning to return. It's one of my favorite summer spots to dine at!

    Jan B.

    Some friends here last night. I actually sat in the dining room for a change instead of the bar. I ordered a salad with a meatball on the side. Was very good.I actually ordered a second meatball and some bread , delicious with a piece of tiramisu for dessert , absolutely phenomenal.

    Susan R.

    Happy hour here is amazing and cannot be beat. Happy hour is every day from 12 noon to 6 pm. Most cocktails are $10 and small plates are $12 during happy hour. One app may be even enough as a light meal. The location is on the water of the New Haven harbor and quite picturesque. Bartenders are experienced and welcoming.

    Happy hour eggplant rolattini-Delicious, flavorful, but yet light
    Suzanna B.

    Wow! What a place... Came here on a Saturday to sample their happy hour which goes from 3 to 6 PM, with seating only at the bar- full menu service at the tables. The offerings for the happy hour were so extensive, you have 12 choices for appetizers each costing $12 with numerous choices from various martinis to other cocktails for $10. First thing I have to say is how quick the services from the bartenders, they greet you and they fill up a glass of water for you immediately. They give your menus they ask you what you'd like to drink and immediately they tend to your cocktail... Swear to God they were quick draw McGraw! Love the attention. I ordered the blood orange martini which was delicious and my husband ordered a Moscow Mule, which he enjoyed. We have to do solely the appetizers as our mail so we split the zucchini blossoms, the fettuccine Ragu, and the eggplant rollantini-they were all generation portions and they were extremely tasty. The eggplant is such a great texture, plant, and feel heavily fried, and the ricotta filling was light and flavorful, and the sauce had the perfect amount t of tang to it. The zucchini blossoms had the perfect amount of crunch on the exterior and we're so flavorful and large in size and the dipping marinara was perfect. The portion of fettuccine Ragu was a perfect amount for two to share. We had three appetizers between the two of us and that was more than enough! I cannot say how impressed we were by this place and we will be back very soon. Looking forward to it between the attention, the service, and the food, you cannot go wrong here. The parking is ample, and the restaurant itself is large enough to accommodate many large parties. Look forward to trying dinner here one day.

    Crème Brûlée and Limoncello cake
    Sam R.

    My friend came into town for the weekend. It seemed like the perfect opportunity to finally try this place. We were seated at a table for two next to a window overlooking the water. Perfect! She got steak and I got grilled salmon. Both were done to perfection. Her steak was prepared exactly as ordered. Our desserts of crème brûlée and Limoncello cake with coffee was the perfect way to end the evening. Service was great , though as it got busy, there was a definite slowdown. Overall, we loved it.

    Warm bread with meal

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    Ask the Community - IL Gabbiano

    How do I request seating by the windows for dinner?

    I would call ahead of time to reserve a table, or mention it when you arrive if they are not busy!

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    Olmo

    Olmo

    4.6
    (492 reviews)
    1.2 mi
    $$

    This place is amazing. Full stop. Would come all the time if I were local!…read more FOOD: Bagels. Interesting cream cheeses. Cookies. Yum. Sadly they were out of the Cacio Pepe bagel but I would 100% come back for it. SERVICE: 10 stars out of 5. The people here are super super nice! AMBIANCE: Some outdoor seating. Cute. BATHROOM: Clean with lots of toilet paper! Quite hilarious, actually.

    I'm not sure what's in the air here, but New Haven's boats an impeccable culinary scene from fast…read morecasual to upscale. I'm a big bagel stickler and having just arrived from NYC, I thought I've seen it all. My best friend suggested Olmo, claiming that their bagel is the best she's ever had. In truth, I didn't believe her, but i walk away from this experience as an Olmo diehard fan. Their bagels are absolutely brilliant. Tens, elevens even, across the board. I've truly never had anything like it. Their flavors are unique with a Zaatar and Cacio bagel; candidly, I was too much of a purist to try them this time around and opted for the safe yet mildly experimental Rosemary bagel. Stop everything you're doing. Book the flight. Try this. Its crust is crackly with a bubbly top, almost akin to that of high quality sourdoughs, yet the interior is plush with a quintessentially dense bagel crumb. God, there's no limit to the amount of praises I can sing about this. The flavors with the okonomiyaki are well balanced also with the sweet tangy bbq contrasting the luscious, creamy egg omelette. It's really REALLY hard to choose a favorite though as I tried their lox, okonomiyaki, white fish, and cinnamon raisin shmear, and all of them were excellent in their own right. The workers are also incredibly kind and accommodating, working fast to complete every order efficiently. Olmo's so good I had four of their bagels within a 24 hour period. Does it really get any better than this?

    Photos
    Classic BEC
    Classic BEC
    Spicy Scallion Schmear
    Spicy Scallion Schmear
    Assorted Bagels

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    Assorted Bagels
    South Bay

    South Bay

    4.1
    (238 reviews)
    1.0 mi
    $$

    Originally my friend made reservations to dine somewhere else. As we were walking by, we noticed…read morehow beautiful the food looked at South Bay while people were dining outdoors. The presentation was on point and it looked delish. We decided to have dinner there. The food was amazing, everything was extremely fresh. Our waitress was great. I'm glad we changed our plans.

    happy easter everyone! first time at South Bay for me, my partner's been before…read more let's start with the positives: the food? incredible. no notes. the food runner and busser absolutely carried the experience and were the highlight of our night. now... the service. from the moment we were seated, it went downhill. as the host brought us to our table and introduced us to our server, she muttered "me mata" (spanish for "kill me") under her breath upon seeing us in her section. not exactly a warm welcome. little did she know i am trilingual in Portuguese and Spanish! throughout the night, she'd walk by, throw out a question, and keep moving without waiting for an answer or actually checking in. then, when it was time to order our mains, my partner placed her order and the server literally laughed while her facetime call was on speaker in her pocket. she giggled and made the whole interaction uncomfortable and honestly just unprofessional, and before anyone says "maybe they were busy" they weren't. there were fewer than 20 covers the entire time we were there. meanwhile, she had no problem giving attentive service to her other tables. so yes, no tip. actions have consequences. all that said, we loved the food, the music, and we didn't let her attitude ruin our night. just unfortunate that such a great spot is let down by service like that.

    Photos
    Dining room
    Dining room
    South Bay
    Inside

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    Inside

    IL Gabbiano - italian - Updated August 2026

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