Omg. We LOVED Jacks! We got there early and were happy to get 2 seats at the bar. This seems to be a popular spot, so I recommend a reservation or early arrival. We ordered the salmon Sashimi to start (epic), the Hipster Wedge salad, (yummmm) and the filet Champion style. THAT was one of the best steaks we have ever eaten. Incredible. The service was outstanding, the lighting/ ambiance were perfect. Pearl Street in Denver is a cool little district to walk around when the weather is nice too. Loved the area! We will be back! read more

Jack’s on Pearl - Salmon Sashimi - Bars Near Me - Denver, Colorado

The KC strip steak. Stop. Go no further. Order the KC strip steak. Im sure there can be no better steak in Denver. If you live near here or can fly to denver, come here and get the KC strip steak. The pecan and mesquite bring a nice flavor balance to the meat. The veal demi glace and herb butter bring a fantastic mouth feel and flavor highlight. Insanely good. Admittedly, they like to undercook the steak, so I asked for mine more cooked than I usually would. The steak came out just like I like it, so I advise asking them to cook a little longer. The sushi seems a bit adventurous for my tastes. The service was impeccable. The ambiance seemed a little more refined downstairs, so I regret not waiting for a downstairs table. read more

Jack’s on Pearl - Wagyu KC strip steak at Jacks on Pearl - Bars Near Me - Denver, Colorado

exceptional service, and lovely vibe. i think i might have been out of my element on what to order, because i was really craving a steak, and the steak i got did not satisfy that. i recognize this is more of a me problem. i also didnt like the mocktail i got, but the server took it back when i mentioned that and didnt charge us for it. the brussels sprouts were my favorite part, but it mightve been a bit on the salty side. i also had a bite of the salmon, and it was absolutely amazing, maybe the best salmon ive ever had in my life. i think, next time i come here, i will get the salmon. read more

Jack’s on Pearl - Dry Aged Salmon Brussels Sprouts Filet - Bars Near Me - Denver, Colorado

Really enjoyed this place, such a hidden gem. Great steak. Definitely going back soon. read more

Jack’s on Pearl - Just lovely - Bars Near Me - Denver, Colorado

We came here for a team dinner and had a great time. Our server Jeff was fantastic and took great care of us. I had the seafood risotto, Brussel sprouts and wedge salad and the shrimp for an appetizer which I could have eaten an entire plate of those myself. They were great at accommodating food allergies for me. Everyone loved their food and recommendations made to us. I would definitely go back to try more things. read more

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We had a lovely dinner at Jack's, celebrating a special moment in our lives. They had delicious food with lovely staff. read more

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Love the rooftop in the summer. It's a popular spot for a reason. Their duck fat fries are fab, along with everything else!

We made a reservation at Jack's for our wedding anniversary earlier this week and were so happy we did! They had us set up at a nice table with cute little anniversary signs and the hosts mentioned it as well. We ordered cocktails and food pretty quickly, the cocktail was tasty and I couldn't wait to try the food. I ordered the wagyu filet with the lobster add on, and mashed potatoes. My husband ordered the spicy shrimp and lobster linguini. Everything was So damn good. Some of the best filet I've ever had! We ordered a little dessert as well, a brownie with their homemade Ice cream and sauce and after dinner coffee. So tasty! The service from our waitress was great and everyone we came across were so friendly. Prices were decent and fair too. Definitely recommend this place to anyone celebrating a special event or night out! read more

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Absolutely phenomenal! I had been dying to try Jack's but waiting until Denver restaurant week so my visit would be more affordable. This is one of the few restaurants I would consider to be worth the price - I went back after DRW and I consistently recommend it to others. If you're looking for an upscale night out or just an excellent bite to eat, look no further. Beyond the food, the service was top tier. The staff was proactive and coordinated the whole experience seamlessly. read more

You just gotta love a good birthday dinner celebration. I requested at the time of the reservation for booth seating if available. When we got to the restaurant the hostesses let me know the only booth seating would be on the upstairs..:we threw caution to the wind and went for it. The upstairs turns out to have its own second bar and the booth and table was just perfect. Our waiter Vince was entertaining but just a tad too braggadocious and winded for us at times. We started off with a round of very well made cocktails. For appetizers we shared French onion soup and their top flight sashimi plate. The French onion soup was on point but coming from Southern California the sashimi had a wonderful presentation but was the one thing on this night that fell flat in the taste department. For our entrees we all went with the wagyu steaks champion style. We ordered and shared the poblano Mac and cheese and the Asian Brussels sprouts as our sides. This meal was as good as it gets. For dessert we did the three dessert platting and sang happy birthday. Jacks on pearl has a higher price point but knowing that going in know you will get a fine satisfying meal here for any occasion. Thank you Yelp family of reviewers helping me find a great restaurant for a birthday dinner in a town I had never stepped foot in before. read more

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This was one of the best meals, and the only reason why I'm giving it four instead of five stars is because of a little hiccup we had at the beginning. We were on time for our reservation, but the restaurant said our table wouldn't be ready for 30 minutes. There wasn't a whole lot of apology there. They ushered us upstairs to the bar area to wait (and buy drinks). A comped glass of champagne, or maybe a comped appetizer or dessert would have gone a long way and would have been the level of service we'd expect from a nicer, pricier restaurant such as Jack's. Obviously, that didn't happen. When we finally got our table, the evening did improve. Despite the less than stellar beginning, the rest of the evening was quite delightful. Service at our table was absolutely impeccable. We enjoyed the sashimi trio, and I get why Jack's makes a big deal out of their fish. The fish was so buttery and flavorful! The French onion soup was piping hot and full of all the classic flavors you'd expect. The Kansas City ribeye was more on the rare side of medium rare, but I actually didn't mind that. The meat was juicy and tender. Surprisingly, the French dip sandwich was probably our favorite over the steak. They use prime rib, and it is a standout. When your server tells you that of all the things the staff can pick for their shift meal they pick this sandwich, then you know you have something special. Finally, we ended the night with the chocolate chip cookie, as recommended by our server. It's definitely more of a skillet cookie, but without the skillet. Super soft and chewy and paired perfectly with housemaid ice cream. All in all, the meal was fantastic, and despite how the night started, we enjoyed ourselves. We'll likely be back. read more

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Very nice, classy restaurant. Service was pretty good . As far as food , few things were great while others were lacking. We ordered coconut shrimp . I would prefer them crispier. Sushi roll that we ordered had overcooked rice . It was way too mushy . Steak , however, had a nice sear and good seasoning. It was delicious. Fries were tasty too, crispy and hot . Salad was fresh and delicious. We also ordered French boule . It was very tasty and garlic butter was great! I didn't care much for the ice cream dessert. Apparently made in house but it didn't taste any better than store bought vanilla ice cream. It was very sweet too. Overall it was a good experience . I'm not certain I would return for a pricey dinner knowing other restaurants with slightly better food. read more

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I'd most likely give them a 4.5. The staff were very friendly and helpful with the menu/ordering. The restaurant was also nice and very clean. It was just really loud inside. The food was pretty tasty. The sushi was the only let down because the rice was overcooked so everything was just a bit mushy since it was all the same texture. The steak however was the highlight! Cooked really well with a great sear. Pricey place but they had quality ingredients and overall good food. read more

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What do you get the person who is difficult to shop for? A nice dinner out. I took my hubby here last weekend as an early Christmas present. We were sat in a corner booth, facing the fish that are dry aging. We had the privilege of Paul as our server. He was excellent! It's obvious he enjoys his job and the establishment. He was helpful, knowledgeable, and prompt. Such a pleasure! We started with the quadruple sashimi combo - all unique and delicious, though the king salmon and yellowtail were my favorites. For main events, we each got filets: champion style for my hubby, Oscar style for me. The steaks have a nice char flavor from the wood grill. They're incredibly tender. The accompaniments were lovely as well with both preparations - we each stole a bite of the other's. We shared the Brussels sprouts as well, which were served family style. Very tasty. To end our meal: bread pudding, which was tasty but super sweet. I only had a few bites, though the strong coffee they serve was a lovely foil to this dish. All in all, I'm certain we will be back! read more

Neat surprise to discover this place after it's already been open for a couple of years just south of us. Very much liked our server Kevin and the hip ambience. Liked the food but not "as good as it gets." Sprouts were tasty but too greasy. Their wagyu ribeye steak--which they called their signature dish--had excellent flavor, but, and I know it was the ribeye so fattier than other cuts, just too much gristle and fat on it for us. I thought the Chilean sea bass was excellent, along with another "but", ... not a huge fan of the pea sauce on which it was served. That said, absolutely loved the arancini app and we'll definitely return. Good vibes, good food and good service are things to be appreciated and we'll give ourselves another try of it down the road. In the meantime, if we were going to be in town over NYE it would be a place we'd think about for a special way to say goodbye to 2025. Have fun, and be safe. Happy New Year to you all, David M read more

Jack’s on Pearl - Wagyu ribeye, Chilean sea bass and crispy Brussels sprouts - Bars Near Me - Denver, Colorado

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Made reservations for a Friday night and upon arrival and to our delight the reservation desk was running behind. We got a table upstairs which is usually first come first serve. The food was amazing. My date ordered a couple shrimp appetizers and I had the seafood risotto. His pecan crusted and coconut shrimp were yummy and my entree was delicious. If you are sensitive to noise, try to sit upstairs! Wait staff very nice and took good care of us. The vibe was relaxed and pleasant. read more

Jack’s on Pearl - Seafood Risotto - Bars Near Me - Denver, Colorado

Came to Jack's on Pearl Street for early evening drinks with friends and snagged a walk-in table on their patio without a wait at 5 PM on a Friday. Perfect summer vibe - relaxed but lively. The Triple Combo Sashimi (Otoro, Bluefin, Salmon) was the star - buttery, fresh, and worthy of its People's Choice Award at the 2024 RARE Steak Competition. Cocktails were just as impressive. The Ghost of Paradise might be my new favorite drink in Denver - tropical, balanced, and dangerously easy to sip. The Shore Fire was crisp, refreshing, and had just the right chili heat. Great food, inventive drinks, and excellent service. Ask for Ryan - he's the best. What I ordered: Triple Combo Sashimi* (Otoro, Bluefin, Salmon) - People's Choice Award Winner, RARE Steak Competition 2024 Ghost of Paradise - 4 Year Rum, Passionfruit, Coconut, Lime, Agave, Mint (clarified with dairy) Shore Fire - Green Chili Infused Vodka, California Aloe, Anjou Pear, Lime, Celery Bitters, Cucumber read more

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The food was absolutely delicious. I had the steak bites and it was a great combination and balance of texture and flavors. Service was attentive and friendly. The restaurant itself has nice ambiance but, is small and very loud. We had a girls night out dinner here and even as a small party of 4, we had to yell to be able to hear each other talk. read more

The moment we told them we were there for restaurant week they seemed to change how they served us. The food was okay but I don't think it was worth the price. The drinks were very good. They put us upstairs, it was much quieter than the room downstairs. read more

Jack’s on Pearl - Key lime pie - Bars Near Me - Denver, Colorado

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Awesome happy hour, great cocktails, and A+ steaks. Don't miss the Grilled Pecan Shrimp, Fried Pickles, or Spicy Pineapple Margarita. read more

Jack’s on Pearl - Spicy Pineapple Margarita - Bars Near Me - Denver, Colorado

The service was top notch. The environment was casual classy. I had a great time dining here the food was exceptional. The circus Brussels sprouts were a bit crispy ,next time I know to make a request for them not to be as crispy but they were good. Servers are very attentive familiar with the menu and provide service with a smile. I will be back. read more

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Jacks on Pearl was fantastic! We got a little bit of everything and nothing disappointed. I was surprised about all of the seafood options but they were equally delicious as the steak! Service was also wonderful! read more

Food was delicious! Ordered a ribeye, medium rare-the only way to eat it! Haha. Cooked to perfection! Service was great, ambience is very chic, clean and well lit. Didn't get a picture of the food, was so delicious I forgot! read more

Jack’s on Pearl - Tuna head on display - Bars Near Me - Denver, Colorado

HOLY COW!! If I could give this place 6 stars I would. I don't say this lightly. This is probably one of the best restaurants I've ever eaten at. Top 3 for sure. If you're in the Denver area and are thinking about trying this restaurant, YOU HAVE TO! I was in town for business and decided to stop in this place after looking in Yelp. We came to the restaurant on a Friday and when we got here it was popping. After waiting for a while we got sat and were greeted by our very friendly server Shawn. He had awesome energy the entire dinner and was on point. We ordered a SPREAD! A ton of appetizers, main entrees and sides. Nothing and I do mean nothing was bad. Some of the highlights: Appetizers: were the hummus was incredible and so was the sushi Mains: our waygu steaks were perfect Sides: Duck fat fries, corn, mac and cheese were all amazing. Dessert: get the bread pudding, it's worth every calorie To top it all off this place has amazing decor. This is a must stop while in Denver! read more

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Most impressive restaurant I have been to in a LONG time! I honestly can't think of any way it could've been better. Our server was perfect -- knowledgeable, friendly, there when you need him, but never overbearing. The food was outstanding. The oysters with blueberry & jalapeño were such a fantastic combo. Chilean sea bass is my favorite fish, and this dry aged sea bass was one of the best I've ever had. And the Parmesan polenta that came with it was to die for! Polenta is usually pretty boring and tasteless, but the polenta was almost as good as the sea bass! If I lived anywhere near Denver, this would be my go-to favorite special occasion restaurant. read more

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We tried this new restaurant this weekend. The food was very good, wine was over priced by the glass but more reasonable by the bottle. Its a lively place, so pretty noisy while dining (hard floors and ceilings). Some at our table had trouble with that part of the experience. We all had something different at it was all very good. Men's room was out of paper towels which is a party foul to me but other than that and the noise it was a good experience. We will definitely try it again. Alexis was our server and she was very attentive. read more

I cannot believe this has been here for 2 years and I have just found it! This is is absolutely a trendy and elegant hidden gem. The service is impeccable and the flavor of the food is above most I have ever had, it is incredible! Not only do they serve dry aged steaks but also dry aged sushi (hear me out), it is some of the BEST I have ever eaten. To top all of this was the bread AND the oysters...topped off by fabulous drinks from the upstairs bar. Amazing and worth every minute! read more

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Went to Jack's specifically to try out their Happy Hour. We were promptly escorted upstairs to a pretty room with lots of light. Our delightful server, Cheyenne, took great care in her recommendations. We started with the Blackberry Margarita -- yummy! Then moved on to share Jack's Steak Tacos, Grilled Pecan Shrimp served with a terrific chimichurri sauce, and, I know it's weird, a baked potato (I'd been craving one for a few days). Every single item was especially good. It was a lot of food for just the two of us, but we managed! We're already planning our return to try out their dinner menu. Several things are very tempting.... read more

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Really enjoyed Jack's! We had seen Jack's several times while on Pearl and often talked about maybe giving it a try. My Sweetheart decided to take the opportunity to treat me to a Christmas dinner here and I am so very glad she did. I will start off by saying the small corner booth on the upper part of the main floor was a wonderful little place for two to sit. The restaurant ambiance is energetic, just the right amount of noise. Paul was exemplary as our server. Came with great energy, a super friendly personality, and plenty of recommendations. He simply did not lead us astray. I had the 7 oz tenderloin served champion style. Cheesy duck fat potatoes and oh so delightfully grilled steak. Flavorful beyond belief. The brussel sprouts were a top notch side We also had the bourbon bread pudding, so sweet but such a lovely way to end the meal. All in all we will gladly return to Jack's. read more

We came here to celebrate our engagement with my fiancée's parents, and we knew they'd love everything about this place, from the delicious food to the warm service and inviting ambiance. Terrance took care of us and was absolutely outstanding, personable, friendly, and attentive. The food was just as amazing as always. The quality was top-notch, and we genuinely enjoyed every bite. We finished every entrée we ordered the king salmon, in particular, melted in my mouth! read more

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I read just about all reviews and they were spot on! I enjoyed this restaurant--I'm glad we chose to go there for dinner, while in Denver. Service was excellent and staff were attentive. Drinks were tasty and my dishes ordered were absolutely delicious. I ordered French onion soup, as my appetizer; seafood risotto (main) and key lime pie for dessert. My partner ordered: oysters, steak, and roasted veggies. I enjoyed his meal. We sat upstairs--which was more of my vibe--downstairs looked a little, "stuffy". read more

Jack’s on Pearl - Steak - Bars Near Me - Denver, Colorado

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What a wonderful meal! We got a lot of food! Sashimi was very good. Bread was warm and fluffy. So good. My husband had the champion fillet and it was cooked perfectly very flavorful. Highly recommend. I had the mushroom seafood risotto. Yummm. Great service. Great drinks. We will be back. read more

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Not sure any review can truly do this place justice. From the moment you walk in, Jack's delivers on every level - service, atmosphere, food, drinks - all impeccable. The interior is classy but welcoming. Our table wasn't ready, so we enjoyed the upstairs bar for a drink. Then we were escorted to a kitchen-side table that was very special feeling. The staff was flawless: attentive, professional, and genuinely kind. The interior feels like modern sophistication meets effortless comfort - warm lighting, elegant details, and that low hum of happy diners that tells you you're in the right place. We started with the French Onion Soup - rich, deeply caramelized, and finished with that perfect molten top. The Triple Combo Sashimi (Otoro, Bluefin, Salmon) stole the show - buttery, pristine, and every bit deserving of its People's Choice Award at the 2024 RARE Steak Competition. Then came the Kansas City Strip with Australian Wagyu - a masterclass in flavor and texture - and the French Dip, made with Prime cut beef and served alongside ultra-crispy duck fries that honestly deserve their own award. To drinks - the What's Up Doc (carrot, turmeric, gin) was fresh and bright, while Jack's Smoked Old Fashioned hit that perfect balance of rich, aromatic, and smooth. Jack's on Pearl isn't just one of the best restaurants in Denver - it's an experience. Every detail feels intentional, every bite memorable. This place sets the bar. read more

WOW!! The moment we walked in we were greeted by several employees. We had a reservation (recommend) We were seated on the second floor, table for 2. Beautiful patio! Johnny be good was our server and was beyond excellent!! He recommended several things off the menu. The king crab cakes were the BEST I've ever had! We also got the spicy shrimp and lobster linguine and the fillet with a side of Mac and cheese (SUPER DELICIOUS) Jacob is a awesome bartender and knows how to make a extra dirty martini We were celebrating our anniversary, it was really nice of them to bring us a couple macaroons for dessert We will for sure be back and 100% recommend this place read more

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Last night we went to Jack's on Pearl for restaurant week. There were 4 of us but unfortunately my wife was sick and decided to go home. So three of us decided to still have dinner. We were early for our reservation so we had some drink at the bar. The hostess, bartender and waiter were nice. We got seated and looked over the menu which, we ordered off the restaurant week menu. I asked the waiter if I could order my wife's food to-go and get it after we were done with dinner The waiter said of course. My friend ordered some oysters which were disappointing, small not much flavor for $42 it wasn't worth it. The waiter asked if we would like some bread, we said yes. But come on $10 dollars. The waiter brought us the 1st coarse Restaurant Sashimi Combo (3 pieces) Dry Aged Bluefin Tuna with coconut-mango salsa and topped with kizami wasabi, pickled fresno chilies, and black garlic. Had no flavor. Nothing to brag about. 2nd coarse came and my son and my friend ordered the Chilean Sea Bass and I ordered the King Salmon. They brought the Chilean Sea Bass out and my wife's ordered Tortellini dish. I told the waiter this was my wife's dish and it was to go. He said my apologies. I put your order in wrong. The waiter just put my wife's food in a brown bag and brought it to the table. When I got home the tortellini melted the styrofoam. They didn't even offer to have it remade. My son and my friend started eating their food which my son share some of his but I was left there with nothing to eat finally after they were done with their meal they brought me my salmon. No one of upper management came to apologize or offered something for my wait time. Clearly it was their mistake. It was embarrassing to sit there waiting for my dish, after about 20 minutes it came out. It look like the dish was rushed and it says on the menu wood grill but look more like it was pan seared finish in the oven. The Chilean Seabass that my son and my friend ordered was actually good but pea puree had no flavor and was neo green like they put green food coloring in it. 3rd course was dessert Ghirardelli Brownie Bites with House Crafted Ice Cream Chocolate brownie topped with a scoop of our house- made ice cream, Chantilly cream, and drizzled with a caramel and chocolate sauce. The brownie bite was small not that very good and the ice cream was already melted. Jack's Key Lime Pie Bites Chantilly cream topped key lime pie, with raspberry sauce, French macarons and waffle cookies. After we got done with the desserts. The manager came up and asked us if we could move to the bar. We thought they had another reservation and we kindly moved. I asked why and was told that we were a little loud and the couple next to us complaint. We were never for warned to keep it down. Just can we move to the bar. After dropping almost $800 at this place was very disappointing and handled unprofessional. We probably spent more money than the couple next to us. We didn't get thank you for coming in. Have a great evening. read more

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I booked a reservation ahead of time and got there early! It is hard to find parking, but there are valet services nearby. Our waiter greeted us and told us a bit about the restaurant as well as his recommendations. We sat in a cozy booth. The restaurant was lively, but not too loud. We ordered a 12 piece sashimi. Each type of fish had its own sauce with it. These were amazing! My partner got the champion fillet and I ordered the lobster and shrimp linguine. Now I'm not usually a steak person, but his steak was SO GOOD. I would highly recommend eating here if you want a well done meal with layered flavors. Every single thing we ate was delicious. We finished with a chocolate chip cookie and bread pudding. We were delighted when they surprised us with a happy anniversary dessert. You need to come try this food yourself. Shout out to our waiter Christian, he was extremely knowledgeable and pleasant. read more

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What a special evening !We were celebrating our son's new promotion .We began with the dry- aged sashimi and grilled pecan shrimp. The sashimi just melted in your mouth with rich flavors of the seasonings. Moved onto the Sea bass, champions filet,and the truffles filet- no one was disappointed. We absolutely give the duck fat fries a 5-star! We did do dessert and found them satisfying. And the service, well, Johnny be good, did not disappoint- we give him a 5-star as well. We will return for more nights of fine dining! read more

Food was amazing and the service was exceptional!! Conner did a fantastic job! We'll definitely be back.

I had an incredible experience at JACK's on Pearl! The flavors, the menu variety, and the exceptional service truly exceeded expectations. We were in town for a bachelorette party, and after doing my homework to find a spot that catered to everyone's dietary needs, JACK's delivered on all fronts! A few of us ordered several dishes and shared them tapas-style: * Grilled Pecan Shrimp - 5/5 * Jack's Oyster Rockefeller - 5/5 (my first time trying cooked oysters!) * Classic Jumbo Lump Crab Cake - 3/5 * Champion Filet Bites - 5/5 * Bluefin Tuna Mame Nori Roll - 5/5 * Jumbo Lemongrass Scallops - 5/5 Everything was amazing, but my absolute favorite was the scallops. They came with coconut sweet rice and asparagus, and that rice was to die for! The Grilled Pecan Shrimp was equally outstanding - such magnificent flavors. Easily some of the best food I've had in a while, with wonderful service from Christophe to top it all off. If you're in town, JACK's is a must-visit! read more

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This restaurant is located right on Pearl Street next to sushi den. Our server took very good care of us from beginning to end, he was so friendly and knowledgeable about the restaurant and always checked in on us. Cocktails were very good, Food is amazing, highly recommend trying their dry aged sashimi combo, it's such a unique concept that you can't find anywhere else. Rib eye and filet mignon was cooked to perfection, it was the best filet mignon I've ever had. We ordered the perfect dessert to end the night, I love chocolate chip cookies with ice cream and if you like warm ooey gooey cookies you'll love this one. It was the best last meal before leaving denver, and we wish to come back someday again. read more

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