I really don't want to let too many people know about Lillie Mae's. The old, nondescript mobile…read morewith oxidized white paint is not open every day. That is not a bad thing. If you can, order early and ahead. The man will take his time preparing your order and you will not say a word, until your order is ready. When he calls you to the window, every sense should begin to tingle because your about to devour a unique plate of food. I decided on the chicken strips and fries. Sounds pretty simple, right? Yeah, except for one thing... these chicken strips are PERFECT! The crunch of the breading, the moist "tender" white chicken meat melt into the perfectly spiced crust and there you will sit wondering, how? How? How does he do it??? Well there's no use pondering that question. It doesn't matter after you take another bite. Nothing. Not even the great fries.

My sister and I have been trying to get to this food truck for a while. We finally made it out on a…read moreWednesday. Definitely worth the ride. On our first trip I was so amazed with the food I forgot to post a review. I had oxtails, yams, and mac & cheese. Oxtails were on a bed of rice with a very tasty gravy. Yams were on point. The Mac & cheese was good, however black pepper taste forward. Portions were big so I was able to have the oxtail for lunch the following day. Today I went with fried chicken wings, yams, and red beans. Another great dinner! If you're out in Manor stop by and chat with Fred Nunn. He's hilarious and a wonderful soul food chef,

I was craving "Cracker Barrel" food. But Cracker Barrel sucks now. Soooo…read moreHam BONZ Soul food is comforting home cooking for hungry people. Can't write more. Food is here. Mm Nom nom mmmm

A few things were excellent: collard greens, peach cobbler and the "southern smoothered" gravy…read more I'll come again to try the yams as a side. And they only provide one small cornbread muffin, but it's very tastey. The pork chop was prepared well, but it's hard to remove gristly edges when it's all buried under the gravy. It could have been a better cut of meat, and that would have helped. There are certainly nicer porkchops available for purchase at Costco (and even HEB) if they want to upgrade the quality of ingredients. There are limited beverage options. They were out of coffee so I had unsweet tea, which was nice. The staff seemed to have something unusual going on. Maybe someone hadn't shown up for their shift or maybe they were training someone. But from greeting to seating to taking my order to checkout, it was just awkward. I don't expect it's normally that way. Lunch special was $12.99. Other meals were in the $20+ range. White meat chicken isn't available on the lunch menu, only dark. But even on the regular menu, it's dark meat only unless you pay a $4.95 upgrade. So basically, this creates a large (2X) price between different variations on a fried chicken meal, which fine, I guess, but for me, it's a strange pricing strategy that I haven't seen anywhere else. But mostly, to me, it feels like I'm eating in a city rec center with a staff of community volunteers. Friendly enough, and tasty enough, but not quite restauranty enough. I haven't given up on it, but I'm not quite sold yet. Wishing them well. I like having a soul food restaurant in town.

Had the catfish, shrimp, Mac and cheese, and yams. Best meal I've had in a long time. It was…read moreamazing. I'll definitely be back

Outstanding food and service!!! The yams are just perfect and the cornbread dressing is really good…read moretoo. We each had a catfish and shrimp combo and the servings were generous and perfectly seasoned. The owner, Antonio, was very enthusiastic and made our visit a fun outing. He really worked the crowd going table to table checking on customers and thanking them for coming. The restaurant had a really festive atmosphere like one big family. We will definitely be back to try the chicken wings. They looked delicious on others' plates.

Sunday dinner without cooking…read more I enjoyed our meal here. We came on a Sunday evening and it wasn't crowded at all. Our waitress was so sweet and made sure to check on us while managing the front register as well. Shout out to her for working double and I loved her hair (lol side note). The chicken and fish were delicious and cooked well. I enjoyed the greens and glad they were made with turkey. My daughter ate half of my macaroni and cheese lol I'd def come back when I'm craving a good soul food meal. I'm interested in trying the other menu items soon.

Nothing turns a stomach more than seeing a dead roach in your food. Dead roaches on the floor and…read moreroaches in the food. I stopped coming here because a roach crawled out the kitchen. Waited for two years and gave them another shot and they still have roaches. They gave me a refund in person because their phones don't work. Zero stars do not recommend

Gus's was fantastic. We came on a Saturday at 6pm and had no issues with seating. We ordered the…read moretwo piece dark chicken and the special that comes with four pieces. We both subbed beans for mac and cheese. My friend appeared the most jolly I'd ever seen him and thoroughly enjoyed the chicken. I really liked the mac and cheese, and I liked the chicken as well. The coleslaw was decent, and I often don't like coleslaw. The skin was tough and too much for me, but the food itself was great. The two piece was substantial for me, and the four piece seemed to be a little too much even for a big boy. The restroom floors were suspiciously very wet. I feel like they could provide some moist towelettes because the chicken was very greasy, and we had to just pour water on the napkins. Downtown street parking was a struggle, but I found 2/3 of a spot close by that I decided could count as a spot.

I heard a lot about Gus's and finally got to try it this weekend…read more I ordered the 2 Piece Dark Plate and substituted the beans and coleslaw for seasoned fries and mac & cheese. There was a small hiccup with the sides, but the staff was quick to fix it. The sides were good, and the chicken was juicy, flavorful, and didn't need any extra seasoning at all. I just wish the chicken pieces had been a little bigger! Overall, I had a good dining experience. The restaurant was clean and cozy, the service was great, and the chicken was delicious!

The atmosphere is relaxing New Orleans vibe. The food was so good…read more https://www.eatatyalls.cafe/menu

The soul food Café is amazing. I've been here many times over several years and they have changed…read morethe place quite a bit. It is still inviting and Family run and the food is wonderful. It is obvious that many people are regulars at this establishment and are known to the staff well. This makes it feel friendly and welcoming. You order at the counter and go get your food when it is ready. My only suggestion would be that they have their iced tea ready more regularly.

Please be advised their prices aren't transparent. There is tape over the prices on the menu so you…read moredon't know how much you're paying until you order. I was shocked when my order came up $27 plus change. It was a fried fish/shrimp combo with a cup of Gumbo. I anticipated paying maybe $20 max for lunch. The food did turn out good, would recommend the fried shrimp but ask for the price before you order.

I'd heard this was the best burger in town, and it certainly lives up to the hype. It's pretty no…read morefrills; just a really delicious and well-made burger with fresh toppings and ingredients. The crinkle fries were the perfect companion, and the whole meal was tied together with their homemade sweet tea. I also enjoyed the brisket plate, but I felt that the brisket was too thinly sliced and the portion was small. It had good flavor and melted in your mouth, partly because it was sliced so thinly. Service was friendly and quick, but I was confused by the pricing because it's not listed at the truck. I have no idea how much I paid for each item, but I did think it was a little pricey. I'll definitely be back for the burger and am curious to try some of their other items.

Down South Cajun Eats brings bold Southeast Texas and Louisiana flavors with a lively, high-energy…read morevibe that feels more like a party than your typical seafood spot. As a family-owned restaurant, it has a welcoming, community feel and when the DJ gets going on weekends or R&B/Soul nights on Fridays, the place really comes alive. It's definitely a go-to for celebrations, birthdays, or a fun night out with friends. The seafood dishes deliver on that authentic Cajun flavor, seasoned well and satisfying for anyone craving Southern comfort food with a kick. That said, the atmosphere can be a bit much depending on what you're looking for. The music gets very loud - great for the vibe, but not ideal if you're trying to have a conversation across the table. Service can also be quite slow, especially during peak times, so patience is key. Overall, Down South Cajun Eats is perfect if you're in the mood for flavorful seafood and a party-like environment - but maybe not the best pick for a quiet dinner.

I made my way back for the pound cake waffle and I'm sure I'll be back multiple times. Note that…read morethe waffle itself isn't a special menu item but, they make all of their waffles using a pound cake batter. I ordered MoMo's Breakfast Plate. It includes Grits, eggs, bacon, sausage, breakfast potatoes with your choice of waffles or French toast. This is a LOT of food for the price. Everything was also very well seasoned. I didnt need syrup on my waffle or any butter/sugar (yes I'm that girl) in my grits. I left very satisfied and would go for their brunch every weekend if I could.

I always want to support food trucks and black owned businesses…read more Service: Outstanding customer service and made you feel like family. Asked about the special and they notified me to which days it was being offered. This later in the afternoon and they advised that they were running low on items which was helpful to choose from the menu. Food: Unfortunately, I would like to give them a better rating but I was not satisfied what was so-called soul food. Only thing that was good was the fried ribs. The mac-n-cheese, and greens were not well cooked. Soul food to me is oven baked mac-n-cheese and not stove top mac-n-cheese. The greens were missing a lot of flavor. Again, the fried ribs were okay but nothing to be too excited about. Overall: I would like to give them another chance but I hope other items will taste a lot better than what I was able to experience. Once again, Mrs. Tonya was wonderful with excellent customer service and made you feel like family. Unfortunately, the food was not as good as I was expecting.

I tried their banana pudding - vanilla pudding with banana slices and plenty of vanilla wafers. My…read moreideal banana pudding would have more banana slices and be topped with a little whipped cream, but I still enjoyed every bite of this sweet treat. It's definitely good for the soul. And the owners are super friendly! When you know your food is made with love, it tastes even better.

Sometimes you avoid reading all the negative reviews and take a chance and like a hot blackjack…read moretable 21 winner! The oxtails were a 10 out of 10 , the tenders were awesome. Can't go wrong with this place and the food. It is truly authentic great ambience not much crowds at the time I went I highly recommend it the dude rocks. Definitely coming back bro.

Went in for food and ended up getting scammed, the forks were dirty and the food was dry and…read moreovercooked. Should have known better to trust Darius.