The best bbq in Seattle by a mile. Flavor!! Smoke!! The Mac n cheese!…read more Seriously, good!

1 Star Food is ok (Ribs/brisket). Sausage too strong in…read morespices. Service sucks! The guy helping at the register was a bit nonchalant. When we were eating our food I noticed something crawling on the pickled cucumbers, I smashed it and asking the guy at the register to come and see and he was hesitant to even come over. I showed him the spider on the napkin and didn't even acknowledge and didn't apologize for it. What the hell! We paid over $100 for dinner and the guy was an a*hole! Never coming back here!

Came here with a group of 6 and got the Premium AYCE option…read more Was really excited to see raw soy marinated crab on the menu and it was amazing. The service was great and they had a pretty impressive variety of options on their menu.

Woobling Korean BBQ was honestly just okay for me. I came mainly for the AYCE and chose the lowest…read moretier, which was probably my mistake. For $40+, the meat quality wasn't bad, but the slices were super thin (looked like meat for hotpot) and cooked way too fast. I'd leave the meat on the grill for maybe 15 seconds and it would already start getting charred. That part could honestly be user error on my end, so I'd still be willing to give this place another try. I will say their banchan was really good and probably one of the highlights of the meal. Overall, I just left feeling a little disappointed, especially for the price. If you do decide to come here for AYCE, I'd probably recommend going for one of the higher tiers to get a better experience.

After reading other reviews for Gyu-Kaku, they must've had a complete renovation in their staff…read morebecause my family and I had a great experience here! My family and I often come in for lunch; we're big fans of the lunch sets where you can choose 3 meats, salad, and miso soup for about $20! Our personal favorites were the sweet soy toro beef and the spicy pork. I think compared to other people's experiences, I thought the staff were kind, attentive, and really improved our experience this time around! They told us how long to grill the meat for, what sauces they thought paired best with each cut, and even fixed our grill when it wasn't working properly. I was already a big fan of gyu kaku cause of their food, but the staff here were an added bonus as well. We'll definitely be coming back!

COCKROACHES IN THIS RESTAURANT!!!…read more Unfortunately, this was a very disappointing experience. We waited over 30 minutes just to receive our drinks, which already set a bad tone for the night. On top of that, when we politely asked a server about a dish that never arrived, his response was extremely rude. He told us, "We know what we're doing," instead of offering an apology or solution. To make matters worse, we noticed cockroaches on the walls, which is completely unacceptable and very concerning from a hygiene standpoint. Between the long wait times, poor customer service, and serious cleanliness issues, this is not a place I would recommend. We expected much better.

Brileys is a bit of a trek from Redmond so I made sure on a recent trip to Lake City to stop in and…read moretry it. Perfect lunch combo, brisket sandwich with a side of beans. Wouldn't change a thing. With all the complaining about prices I was shocked to see that they are printed on the menu board for all to say, in advance of placing your order. So I remain confused about how you agree to the price, order it, and then publicly complain about the price.

Staff and service were great!…read more The brisket was surprisingly bad; very dry, a bit hard, and no flavor. It would be considered bad if it was from a grocery store prepared food counter, but from an actual BBQ place and at this price, it was inexcusably bad. The pulled pork was also very dry and not good. Not sure what's going on... hopefully it's just a fluke because I like coming here. Sweet potato fries were great, moist, flavorful. Mac n cheese was a bit bland and needed flavor or something else added. Collard greens were pretty good and flavorful and moist.

High-quality meat and excellent service. For those unsure of what or how much to order, this review…read moreshould help. For a group of four adults with a normal hungry, we ordered a small beef set and fried chicken, which was plenty. The banchan was fantastic, especially the Myungranjut. The meat quality was outstanding for a K-BBQ place, and the service was superb. Our server proactively replaced the grill grate to make sure no burnt bits remained! The vibe is casual enough but can be also formal enough for a date. Needless to say, I left a very generous tip.

We thought they only had BBQ but was to happy to realize they have many other food on the menu…read more Banchans were good, you can request to not have spicy sauce on the broccoli ... the fish cake Banchan was devoured by my 5 year old and she's usually picky. Steamed eggs came out looking amazing (haven't seen it like this before) but was on the dry side; to each their own but we like it more brothy like Chicken wings were ok not great... the dish I didn't expect much from was the fried rice but it turned out to be the best dish!! Not because it's just "better than the other dishes" but it was truly amazing, it just had a great taste to it! Soup was yummy too and came with clear noodles Proportions are to the smaller size making prices a bit high but banchans were refilled quickly. Recommend because their food had its own special taste/ dishes that you will remeber it by. Was a fun place to eat and staff was friendly!

Very grateful to have found a place open to order some duck from on CNY! We got the whole chubby…read moreduck, vegetables with oyster sauce, beef brisket noodle soup, and crispy fried dumplings. The portions were huge, especially the duck! I wish I'd ordered more so I could've tried the congee.

Decent roast pork. Ordered the one pound and it came out pretty quickly. The cashier was friendly…read moretoo and offered chopsticks for me to eat in the food court. The skin was great. My favorite part of roast pork! The rest was a bit on the dryer side, and each piece of roast pork had bone which I was definitely not a fan of. Don't think I'd come back here. If I'm craving roast pork, I'd probably go to T&T or something.

Follow up review regarding the marinated chicken thighs. Kalbi flavored which tastes like teriyaki…read more Delicious! The thighs were huge too! Larger than I expected but now I have protein for the week. I mention the size as I spent $18 on 4 thighs. And I was really happy with the finished result. B & E is a great place to have nearby and good service always great vibes. Eat good food! SYOY.

Good meat good vibes will be coming back for sure !!!!!!!!!! So I recommend that you come here for…read moreyour meat as well!

this isnt my first time here-but it is my first time during lunch hr! jihoon is awesome! best…read moreserver-quick and very communicative! the ambiance was busy since it was 12 on the dot-however the staff was very organized!! we were sat under the speakers-so we were kind of yelling over each other-but i loved each song haha. i paid 51$ for my share (this is at 12 pm on a saturday) will absolutely come again!!

I've walked past Seoul Meat Co (and smelled it) many times while in the Totem Lake area, and I…read morefinally got the opportunity to try it out! My family and I came for an early Father's Day dinner, and our wait didn't take very long. My family and I opted for the normal dinner set, which was priced at $51. This is definitely on the pricier end for meals, but it comes with a huge variety of meat and sides that you normally can't get at other korean bbq restaurants. I'm a pretty simple guy, so my favorites were definitely the beef brisket, short rib, and spicy pork belly. These meats were well-marinated, with a delicious flavor that we kept reordering! I definitely wanted to try the other meats, like the green tea pork belly or marinated pineapple steak, but those initial meats were just too good. They had many different sides as well - I loved having corn cheese slowly cooking on the grill so we could dip the meat into it. Their cucumber kimchi and steamed egg were highlights as well. I do however wish they had more variety of banchan like other kbbq restaurants (potato salad, fish cake, braised potato, etc), but the ones they had were good. There were a few sides I would skip out on in the future; the tofu soup was a bit bland in my opinion, and the fried chicken, dumpings, and japchae were overall fine. Definitely stick with the meats here! For a busy Father's Day, service was great. Despite the restaurant being very busy, there was always someone frequently checking in on our table, and whenever we ordered, the meats would come out within a minute. Definitely appreciated how fast and attentive everyone was.