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    JIJIME

    4.3 (718 reviews)
    Open 3:30 pm - 9:00 PM
    Updated 1 week ago

    Order JIJIME Takeout or Delivery

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    Recommended Reviews - JIJIME

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    Maggie W.

    This is a good place to grab a bite if you're craving some of the items they offer. There's nothing particularly special about it, but it's definitely not bad. I don't think it's a place I'll go out of my way for, but if I'm in the area and looking for something to eat, this place works.

    Popcorn Pot-Sticker
    Kerasa T.

    The servers were amazing and really patient while we decided what to get. We went at 5:30 on a Sunday night, definitely a good time to go as it wasn't crowded. Corn cheese: It came out sizzling and was such a good addition to our meal. Once it cooled down, you could taste the sweetness to the dish. Popcorn Pot Stickers: No notes, it was a great starter. Bulgogi Bibimbap: Not my meal but I tasted the meat and it was incredible. It is hot though so just be prepared for that. Tonkotsu Ramen (with sesame): So many noodles! I feel like other places skimp on the noodles and give you more broth but Jijime has a beautiful balance of broth and noodles. The soft boiled egg was a good addition to the bowl. It was served whole, I split it open for the photo. I got medium spice level and it wasn't really spicy so I think next time I'd get spicy. Peach Soju Cocktail: We got the small and it was enough for 3 servings each person (2 people). Super sweet and definitely a hit. The restaurant itself had a lot of seating and unlike other places, music wasn't blasting so you can hear your friends speak!

    Victor D.

    Came here and got the bimbimbap, chicken with cheese, and corn cheese. Favorite was the corn cheese, good flavor, simple. The bimbimbap was standard, some crispy rice and scratched the itch. The chicken was tender and we got it spicy. Decent flavor but again nothing special. Overall everything is ok and nothing too special. There is no bonchon here.

    Chicken
    Steven S.

    I just had a really nice lunch here with my mom and dad! The chicken dish I had here was mildly spicy just like the way I love it. The service was very pleasant and the waitress was very friendly and attentive to my family's needs . The ambiance of the place was unique as well! I highly recommend the restaurant for lunch or dinner! 5 stars all around

    Lychee Soju Cocktail - a very gummy drink
    Rodrigo V.

    Why don't we have 100 stars to give instead of 5? The portions and quality of the food here gives you a bang for your buck! We ordered Spicy Chicken JJim and it was absolutely banger! The drinks were awesome too, they have a gummy drink that hits it out of the park! Can't even taste the alcohol on it. Service was awesome here, Alex our server was very professional and attentive. They're very polite and they make sure your experience is top notch. The ambiance here is cutesy, it's like a small hole in the wall and my fiancee and I felt like we were on a cute date. 100/100 stars and an SF Fav for me.

    tofu soup
    Michelle Z.

    Good: popcorn salmon, kuro ramen, sake jelly drink, grilled pork belly plate. The tofu soup was too salty and oddly sweet which wasn't our favorite. Portions are quite large for the price. I was a big fan of the black garlic ramen, but the pork belly in it was just okay (kind of tough; the grilled pork belly plate was much more tender). Quick service and very no frills; place was still pretty bustling late at night. Not too hard to get a seat without a reservation. Recommend the jelly sake drink! Very fun and unique (not at all like a jell-o shot like I expected)!

    Okonomiyaki Fries
    Tiffany T.

    Came on a Saturday for lunch around noonish. It was pretty empty when we arrived but quickly got busy within 30 minutes. We ordered the Okonomiyaki fries, popcorn salmon, and spicy boneless fries chicken. Food came out in about 15 minutes. Overall food review is 2/5. The restaurant is pretty small, so I could see how there can be a wait during busy hours -- personally not a place that would be worth the wait for me though. I've has this spot bookmarked for the longest time because I wanted to try the Okonomiyaki fries, and unfortunately they were a disappointment. Fries themselves were very mid; lack of crisp made them not a good vehicle for the sauce. Popcorn salmon portion is pretty tiny for the price, but I will say the salmon flavor is pretty strong for those that are looking for it. Chicken was probably the best part of the meal, but by no means was it really that great either. Literally no spice at all, texture was soggy from all the sauce, and just overall not that impressive for korean fried chicken.

    Popcorn Potstickers, Chicken Karaage,  Boneless Fried Chicken and Pork Buns with cucumber (couldn't find that dish's name)
    Laura P.

    So... I am very very thorough in my reviewing and therefor I try very hard not to overhype when I think a restaurant is great. This place might be nearly impossible for me NOT to overhype because of how good every single last dish has turned out to be. Our first experience with Jijime was during a hankering I was having for some quality ramen, and that was last month. My partner and I each ordered a ramen dish plus an order of popcorn potstickers (which hooked me forever). The ramen was so much food, for me, that I couldn't possibly have finished it alone but it was EXACTLY what I wanted and tasted amazing. My partner completely finished his ramen and that's how I knew this place was going to become a regular spot for us. We almost exclusively do takeout and so the photo you'll see is just at home, but do not let the quaintness of my photo fool you... Tonight we ordered four appetizers instead of ramen, since it was just so much food for me last time, and the prices aren't low, however that's completely justified based on taste alone but also on quantity. I expected to like the popcorn potstickers, but I didn't expect to enjoy EVERY SINGLE DISH, which I did. The boneless chicken, which we got in a soy garlic sauce, was the highlight for sure.. it was crunchy and yet perfectly textured inside. Immaculate honestly. The pork buns were a first for me, incredible with cucumber. Literally every last bite was spectacular and I really truly MEAN that. When we order on the phone, the staff is polite and always puts our pickup time at 15 minutes, even on a Saturday at 7pm! Amazing. For just my partner and myself the meal has come to $70 both of the two times we have eaten here but I mean this when I say it, it is worth every single penny and I know it's on the pricier side. We will be returning as regulars, maybe only once a month because of the price but regulars nonetheless. Jijime you are a hidden gem in the Richmond and we will be loyal FOREVER.

    Corn Cheese
    Lucy S.

    This place has a pretty big menu and there's also a vegetarian specific one. The spicy pork mazemen was amazing, pork was delicious and just the right amount of sauce. Noodles to pork/toppings ratio was perfect. Would definitely get it again

    Bibimbap in front, bulgogi in back
    Sondra H.

    We were told this is a good place for ramen. But... Bibimbap! And bulgogi! And homemade gojujang! The food is delicious! Also, the table next to us got the popcorn salmon - breaded and fried salmon nuggets - that looked delicious.

    Darci K.

    All the yums! If you're ready to get your Asian fusion on, this is where you want to do it at! First off, the menu is filled with so many yummy sounding choices, you'll probably end up doing what we did, and that is ordering one of all of the different things that you wanna try. Just do what you want regret it! Boneless fried chicken/soy garlic: check! Generous pieces of chicken, made to the absolute perfection, seasoned incredibly well, and if it wasn't for all of the food that we had ordered, I'm pretty sure I would have finished this all on my own lol yes, it's that tasty. Corn cheese: check! I love a good Korean corn cheese, this one definitely fell short. Not something that I would order again. Beef Short ribs: check! Pretty pricey for the small portion, but definitely tasty! And I love the fact that there was more meat than fat or bones. So it definitely hit the taste sensation! Bibimbap bowl: all of the wows! This is a huge portion with a great variety of so many wonderful vegetables, flavors, just everything. In my book this is definitely shareable, but someone with a really hungry and healthy appetite definitely could finish this in one sitting. Absolutely tasty. The restaurant is incredibly clean, as is the restroom, so major bonus points. Customer Service is spot on. We were greeted by a friendly smile and seated, given menus and water right away. Our order was taken, and food was served hot and quickly. Perfect restaurant experience! A great experience, really good food, and definitely a place that we will be going back to!

    Boneless Fried Chicken (soy garlic)
    Meiyi Y.

    The soy garlic boneless fried chicken was crispy and covered with sauce. It was more like chicken tenders. I would come back and try the spicy ones. The spicy chicken JJIM was also very flavorful. It had a bit too much sauce for my personal liking, but adding cheese balanced it out a bit. The chicken was juicy. The restaurant was pretty empty for a late lunch on a Saturday. The interior wooden walls and dim lights give it a cute little bar vibe. They also have happy hours!

    Sizzling Bibimbap-Soy Chicken
    Sarah C.

    they have a bunch of traditional korean/japanese dishes but also creative fusion dishes on the menu like bulgogi with quesadilla ($15) which we got. the bulgogi offered an interesting flavor and elevated the typical mexican dish, although I thought it was a bit dry the sizzling bibimbap with soy garlic chicken ($21.99) was better, but the bibimbap sauce wasn't spicy at all. the pan it was served in was big but really shallow, so it looked like there was more food than there really was

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    The food was delicious however i thought the food could have been hotter. Service was soso The place was a but dark but clean.

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    Page 1 of 18

    JIJIME Reviews in Other Languages

    Ask the Community - JIJIME

    When is their happy hour?

    Monday-Thursday 5-6pm and Friday-Sunday 3-5pm. Our happy hours options include hot sake and beers.

    Do they allow dogs?

    As we don’t have outdoor seating, we can only allow trained and certified service animals in our restaurant. Pets are not permitted to enter a food establishment. Thank you… 

    Is bibimbap the only vegetarian option? I saw that the veggie ramen has seafood.

    Now we had updated our menu. We have more options for Vegeterian and Gluten free menu. Please check it out on our website. Thank you!!

    What is the seafood based broth made of in the veggie ramen?

    The main is fish broth but right now we have veggie broth option for Veggie Ramen and Tofu Stew. Please check it out on our website. Thank you!!

    View All 5 Questions

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    Taishoken San Francisco

    Taishoken San Francisco

    4.5
    (623 reviews)
    3.4 mi
    $$
    Happy hour specials
    Vegetarian friendly

    Earlier today my husband and I came for dinner. About 30 minutes in, while we were enjoying the…read moredelicious food, he had what I thought was a seizure. He was unconscious, shaking, thrashing, sweating and groaning. The staff immediately came to my side (as well as customers) to help me. They called 911 at my request, and once the EMTs arrived they were helpful and truly concerned. Not just trying to get us out of the way. Shaking, I tried to hand over my credit card while the EMTs took my husband on a stretcher. The manager said "No, no.. it's fine, it's fine," with the kindest look in his eye. This would have been our third visit because the food is sooooo good. But now I'm basically going to be their cheerleader to anyone who will listen. I could not be more grateful for their grace and aid while I was in near hysteria. Kindness still exists. And so does genuinely good food. PS: it turned out to be dehydration, but it was scary AF, kids. Drink. Your. Water.

    I've tried a different location before (San Mateo) for their well known dipping ramen but this time…read moreI wanted to give their normal ramen a try. The ambiance is extremely loud in there and the tables are very close together. So if you're looking for a quiet, less crammed space, this isn't it. The actual restaurant looks very nice, but not sure why the bar seats face a storage area with clear windows. As for the food, the calamari was delicious, they give you whole pieces of little squid. The ramen broth is very hearty and bold. When I was halfway through, it became a little too much. I do wish you're able to pick the thickness of noodles. I didn't like the thin noodles with the ramen. It actually reminded me of instant ramen. But to each their own with noodle thickness. I just wish there were options. I almost wish there was something else in the ramen to balance out the flavor besides more bold flavors from the pork and egg. It does the job but wasn't a huge wow factor. As for the service, they are pretty attentive. I didn't like how one of the servers kept hovering around the entire time grabbing anything they could off the table. The second we took off the wrappers of the chopsticks, they grabbed it. Usually I like the table cleared out to make space but it was the constant hovering that was awkward.

    Photos
    Noodle
    Noodle
    Fried Cauliflower   Saikyo miso glaze with mala chili sauce.
    Fried Cauliflower Saikyo miso glaze with mala chili sauce.
    Sake Flights

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    Sake Flights
    HINODEYA Ramen Japantown

    HINODEYA Ramen Japantown

    4.2
    (2.3k reviews)
    2.7 mi
    $$

    We are writing to express our strong appreciation for the exceptional Umami Creamy Tan-Tan-Men soup…read moreand to respectfully request its permanent return to the menu. This dish stands out as one of the most memorable and flavorful offerings we have experienced. The rich, creamy broth delivers a perfectly balanced umami depth, harmoniously combined with subtle heat and aromatic spices that create an indulgent yet refined dining experience. Both my partner and I were thoroughly impressed by its complexity and comforting warmth, and we have continued to crave it long after the winter season. The Umami Creamy Tan-Tan-Men soup represents a true highlight of your culinary repertoire. We believe it deserves a lasting place on the regular menu, where it can be enjoyed year-round by loyal patrons and new guests alike. Its removal has left a noticeable gap, and we are confident that reinstating it as a signature item would be met with great enthusiasm. Thank you for creating such an outstanding dish. We eagerly await its return and look forward to ordering it on our next visit.

    Truly stellar ramen at Hinodeya!…read more A few friends and I were in San Francisco for the day are were carving ramen after a morning of strolling around. We were recommended a spot in the Japantown Center Mall, but settled on Hinodeya after checking Yelp. It turned out to be a great choice. We were greeted upon entering the restaurant and someone rang what to believe to be a gong?! It was a very fun addition to our experience. We were shown to a table and started browsing the menu. The interior was very clean and neat. There are plenty of options, including some for vegetarians/vegans. My two vegetarian friends ordered both of the vegan/vegetarian ramen options and were raving about them. I ordered the Hinodeya (house) ramen and it was delicious. The broth was so flavorful and the noodles were perfect. The table is set with crispy garlic or onions (can't remember) and a chili blend which were yum on top of the ramen. My friends ordered the spicy miso ramen and was satisfied despite it not being very spicy. We had great service the entire time and the prices were very reasonable. Hinodeya is a gem I will be revising on future trips to San Francisco!

    Photos
    Inside restaurant
    Inside restaurant
    Spicy Miso Ramen
    Spicy Miso Ramen
    Chicken Karaage and Green Gyoza

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    Chicken Karaage and Green Gyoza
    Ushi Taro Ramen

    Ushi Taro Ramen

    4.4
    (148 reviews)
    3.8 mi
    $$
    Locally owned & operated
    LGBTQ friendly

    Me and my bf found this spot when we were doing a day trip to SF from LA. It was pretty cold gloomy…read moreday so we decided to have lunch here with something warm and our favorite which is Ramen. It was our first time and we definitely chose the right spot for lunch. The inside is very cozy and warm. We were seated by the corner facing the street which kind of adds to the vibe and seeing the cloudy weather was a perfect day to eat ramen. Their ramen is so good, I believe they put truffles on it, and I love me some truffles. Even my bf who loves ramen and usually has high standards for it loved it. We both rated this spot a 9/10 from our opinion. Oh and their mushroom appetizer was good. I forgot the name but we were picking on that and finished it within minutes.

    Came here on a Friday night. It's a small shop with limited seating so as a party of 4 it took some…read moretime to get seated. It's also only one person serving and hostess-ing and we could tell she was trying her best. We were sitting at the outside facing bar seats at first and appreciate the hostess for re-seating us at a table where we could actually talk to each other. It was my first time and I decided to try the hiyashi chuka as ramen is usually a bit too heavy and salty for me. The classic hiyashi chuka sauce is refreshing and sesame based. I thought it would be the classic sauce, but whatever they had tasted basically like soy sauce and water. I was not a fan, and wish they called it something else so I would not have confused it with the classic hiyashi chuka flavor. We also got the mushroom tempura to share. These were super good!! Stick to the classics! Hope to be back to try their better stuff.

    Photos
    Ushi Taro Ramen
    Ushi Taro Ramen
    Ushi Taro Ramen

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    Ippudo San Francisco

    Ippudo San Francisco

    3.8
    (1.6k reviews)
    4.1 mi
    $$

    I dropped in here for lunch right before I had a flight to catch, and to be honest, I've already…read moredecided I'm coming back. Because I was in a rush, speed was everything, and they absolutely delivered - my ramen was hot and ready on the table within 5 minutes of ordering! The service was incredibly fast, and the staff was amazing throughout. Beyond the efficiency, the food itself tasted wonderful. The restaurant's location is excellent, and the interior is beautifully planned and decorated, giving it a really nice vibe. As a huge plus, they have multiple vegetarian options on the menu. This makes it an ideal spot for groups where some people want vegetarian dishes and others want non-veg options. If you need a delicious, top-tier bowl of ramen - even on a tight schedule - this is the place to go.

    Came here about 45 minutes before closing and was seated within 5 minutes. I ordered a beer, the…read moreAkamaru Modern, and a side of corn. The beer was cold and crisp, and the corn was super tasty--I loved the Japanese-style seasoning on it. I don't know if it was just the long day of traveling, but the ramen really slapped. The broth was rich without being too heavy, and the meat was tender and delicious. Some ramen bowls can feel a little too rich for me, but I finished this entire bowl in 10 minutes. Loved this chain, solid location, and I'd definitely come again.

    Photos
    Inside. Dining room. Busy on a Sunday early afternoon.
    Inside. Dining room. Busy on a Sunday early afternoon.
    NIRVANA KARAKA (DD)
    NIRVANA KARAKA (DD)
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    French fries
    Taniku Izakaya

    Taniku Izakaya

    4.7
    (345 reviews)
    3.2 mi
    $$

    Taniku Izakaya might be one of the best Japanese spots I've tried in the US. Full stop. My friend…read morewas in town and had heard about this place so naturally we go check them out. They allegedly have a few limited reservation slots but a majority of their service is first come first serve. You stand in line and wait. I would not recommend coming in large groups. In fact, I'd go as far as to say groups larger than 4 are basically contraindicated. The space inside is quite tight, think narrow, barstool-height seating and tiny tables. When my friend and I were seated after about a 40 min wait, we had spent so much time perusing the menu that we basically knew what we were going to get. Service was really kind and quick. My thoughts on the food below: Kabocha croquet: these were freshly fried and served PIPING hot. The perfectly crisp exterior and soft, non mushy interior were just the perfect textures contrasted against each other. The sweetness of the pumpkin meant that the vinegar heavy house dipping sauce was a requirement not a suggestion. The side salad also provided some freshness with each bite, not that the croquets were too greasy at all! They were well drained so just the crunch remained without the oil. Tori Tsukune: these Japanese chicken meatball skewers were HUGE and DELICIOUS. Perfectly grilled with a charred taste, relentlessly tender inside. Dipped in the accompanying soy sauce and egg yolk mixture it was simply heavenly. The yolk added a mild richness to each bite. Hotate carpaccio: this was the most unique take on scallops I've had in a while. The flavors seem strange at first glance (and first taste, if I'm being totally honest), but it took no more than two chews for me to change my tune. First off, the scallops are plump, crisply sweet, and buttery soft in the way that high quality scallops are. Next, the onion and yuzu provide a sharp yet floral aroma to each bite. The floral taste was initially jarring but became addictive. The drizzle of cream sauce on top tempered the sharpness and gave the dish a smooth finish. Truly a memorable scallop dish!! Midori udon: a scallop and pesto stir fry udon dish. This was unexpected combo when I read the menu, but it was so good! The briny and sweet little scallops were cooked to a perfect tender texture and they paired well with the mild, herbaceous pesto. The udon provided the perfect slurp. While I'm more of a soup noodle girl myself, this was an addictive and unique Japanese-Italian fusion! Niku Ramen: Taniku has a lot of inventive ramen offerings but the niku ramen stood out to me. I've had and enjoyed niku udon before, though I usually find the broth to be too sweet. This dish took all the best parts of niku udon - the mountains of tender, marinated beef, the soft boiled egg, the tender onions - and put them into a richer, heartier broth with thin ramen noodles and the outcome was fantastic. One of the most memorable bowls of ramen I've had in a while. The broth was seriously delicious. I'm such a big soup person so I keep coming back to that. It wasn't too sweet or too salty in the way that a lot of noodle soup broths are, but still managed to impart a ton of flavor. The meaty, fishy flavor was so drinkable. For the quality and quantity of food vs the price you pay, I was incredibly impressed by Taniku Izakaya!!!! Just banger after banger after banger. I saw that they have some good happy hour deals as well so I will definitely be coming back for more of their delightful apps and skewers. I cannot recommend this spot enough, there's a reason people queue for it.

    We've been here maybe a handful of times at this point - the food is really good, cute cozy spot…read more However now that there is a soy allergy to account for - I can't easily neccessarily revisit my favorite spots. I've been to plenty of Japanese/Ramen spots and I've been running into the issue where I say I have a soy allegry and there is an assumption that I have a gluten issue (I do not have a gluten issue). I noticed yelp said they have soy-free options and thus called on Friday thinking it might be a bad idea as they're usually busy.. It was defintely hard for the person to hear a bit when they picked up. The staff did relay something about gluten free noodles.. Anyways, they said they could swap out any of the soy soups for salt (but soy can encompass a lot of things so I still wasn't feeling super confident but we're going to give it a go). We go and I asked which 4 of the soups I was eyeballing don't have soy - the staff said they can accomodate and replace any of the soy soups with a salt broth. After we ordered, the staff came back and checked in to make sure that my partner also didn't have an allergy. And my dish came out, they told me there was no egg as its marinated in soy - perfect to me. I'm glad that was caught as not every establishments can account for everything. - Now I have a spot to (more safely) eat ramen! - I advise that if you do have an food allergy, do talk to the staff, and address your concerns such as cross contamination etc. I had a great experience, but I do find that because its not so regulated or understood and there is lack of education amongst the food/resturant industry - you always need to advocate for yourself and there is always a risk. I'm very apperciative of the staff here.

    Photos
    Interior
    Interior
    Scallop corn chowder - FIRE !
    Scallop corn chowder - FIRE !
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    HINODEYA Ramen Union Square

    HINODEYA Ramen Union Square

    4.1
    (570 reviews)
    3.9 mi
    $$

    Came for a quick dinner before a block party nearby. It was a weekend day and was seated right…read moreaway. As usual, most ramen spots bring the food really fast. Hinodeya (5/5); Comes with two pieces of chashu. Very solid and delicious

    I hopped on the BART and got off at Powell Street. I stopped by Hinodeya Ramen for a Vegan ramen…read morecalled Creamy. It was made so well, with a very flavorful broth. The veggies were endless, making each last sip enjoyable. The place was bustling with workers, but the host seemed a bit brusque. She might need a little training in good manners. Instead of welcoming us, she opened the door for herself without holding it for us, which made us hold our own door. She just left our menu without saying anything and disappeared. She could have asked the next person, who happened to be sitting side by side at a two-person table, if they were free to share. They were already done watching a video together. We had to squeeze in and awkwardly say, "Excuse me," while getting an eye roll. The host could have avoided that awkward situation by letting us know we were using the table next to them. Also, be ready to pay an automatic 5%. Tips start at 20% and go up, so at least 25% is expected. The service was okay, but the food was fantastic. The workers seemed a bit lazy and avoided us until it was time to pay. That's when they suddenly became incredibly helpful. It's surprising how tipping changes their mood so quickly. I can tell because she watches me as I select my tip, and her eyes change.

    Photos
    Inside
    Inside
    Crispy Chicken Karaage
    Crispy Chicken Karaage
    Warm or cold sake at Hinodeya

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    Warm or cold sake at Hinodeya

    JIJIME - korean - Updated July 2026

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