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    Jimmy's Pizza

    4.3 (47 reviews)
    InexpensivePizza
    Open 11:00 am - 10:00 pm

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    Business Info

    JIMMY'S PIZZA ATMOSPHERE

    What's the vibe?
    Quiet
    Outdoor seating
    Good for groups
    Dogs allowed

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    Recommended Reviews - Jimmy's Pizza

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    Calzone

    Had the NEW to the menu Calzone and it was crunchy on the outside with 2 cheeses beautifully melted inside, absolutely delicious. Jimmys Pizza is now OPEN again and just a few doors north from his original location. This new place is clean, intimate and more like a restaurant than a pizza joint. The pizza is amazing as always and Jimmy and Olga are wonderful and serve delicious thin crust cheese pan pizza unlike ANY pizza you have ever had. I order a small pie, extra sauce, well done and it is simply amazing. Let it cool before eating and you will never have pizza anywhere else. Ever wonder where the guys who make pizza at the most of the famous pizza places eat pizza? They eat at Jimmy's In Mamaroneck NY. All the finest ingredients, home made meatballs with pizza cooked exactly like you want it, with a firm crust and no grease. Just simply the best pizza in NY! Jimmys

    The menu board looks both vintage and promising...

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    Page 2 of 2

    Ask the Community - Jimmy's Pizza

    Review Highlights - Jimmy's Pizza

    Order a fresh one, you can probably eat a small pie on your own (kind of a personal size pie) and it's less than $10.

    Mentioned in 2 reviews

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    This restaurant is conveniently located right across the street from the Mamaroneck Metro North…read moretrain station. The decor is tasteful and elegant. They have several tables in the front and additional seating in the back. Our waiter was very kind and accommodating. To drink, I had a mocktail. I was worried it would be too sweet because it included sprite and cranberry juice, but it was actually very pleasant and bursting with flavor. For my main, I had the frittata. It was tasty. Some of the broccoli rabe was a little tough to chew, but not too bad. It was topped with a generous portion of cheese. I loved the tender mushrooms. My husband got the cozze. The portion of mussels was large and he enjoyed the sauce. We also shared the cinnamon french toast, which was delicious. It didn't even need syrup as it was perfectly sweet with the cream and berries on top. Even so, they had several syrups to choose from including amber and maple. Looking forward to coming back to try the dinner menu.

    We met a friend for an early dinner before returning to NYC…read more The dining room had a welcoming fireplace since we dared go out to dinner on the coldest day of the 2026 season. Shared three appetizers: grilled octopus, Puntarelle salad and the mussels in a smoked tomato sauce. Everything was delicious but the mussels were superb. The entrees we tried were the gemelli, gnocchi with lamb neck and the paperdelle with duck ragu. These were also well prepared and tasty. We enjoyed a bottle of Oddero Nebiolo which enhanced every bite.

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    We had a small party for a 16th birthday and the owner and staff treated us like royalty. They…read moreprepared the entire outdoor section, which includes tables, couches/lounge area, and TV for our group of 8. They made a custom menu for the kids to choose from, and it was perfect. The staff were so attentive and nice. Really beautiful job.

    Took an out-of-town guest here to show them one of our local gems, and it delivered as it always…read moredoes. The dining room was moderately packed, but with a reservation we were seated right away. Street parking can be tight, but there's ample parking in the rear and valet was available that night, which made things easy. The space feels modern and open, with a strong bar program and a solid list of specialty cocktails. My Smoked Old Fashioned arrived releasing a rich, smoky aroma that immediately set the tone. We started with Alessia's Crostone and the Hot Antipasto, a generous spread of shrimp, baked clams, calamari, mussels, and eggplant parm. I ordered the Frutti di Mare, and they did not hold back on the seafood. Clams, mussels, calamari, and shrimp layered over pasta in a bright marinara made for a balanced, satisfying dish. Others had the Shrimp Milanese, crisp and vibrant with arugula and red wine vinaigrette. Portions are ample, service is attentive without rushing you, and the restaurant has a warmth that's hard to fake. When birthdays are celebrated, the sparkler candle and music bring the whole room together. This remains one of our go-to spots.

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    Jimmy's Pizza - pizza - Updated July 2026

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