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    Joe's Pizzeria

    4.2 (284 reviews)
    InexpensivePizza, Italian, Sandwiches
    Closed 4:00 pm - 10:00 PM

    Order Joe's Pizzeria Takeout or Delivery

    Joe's Pizzeria Photos

    JOE'S PIZZERIA ATMOSPHERE

    What's the vibe?
    Divey
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Joe's Pizzeria

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    Marcus D.

    This place reminds me of a place I went to in college, small, old school decor, very friendly staff, good beer on tap and pizza. Heard that this place ranked #2 for pizza in the suburbs so looked forward to trying it. Ordered a large pizza with lots of toppings and the pizza was okay. It was cooked through but hoped for more of a charred crust. There's good amount of cheese and toppings but not a big fan of the dried out cracker crust or the tomato sauce. It wasn't bad but it wasn't great but I did like the overall experience. Will I go back? Not sure. It's a place I want to love but for now not feeling that vibe.

    Sausage and mushroom Large size for 2-3 people (I consider this a medium size)
    Renee B.

    BEST THIN CRUST PIZZA!! This is an old school pizza place. It's been around for decades so it's super causal inside. Service was great but I only do carry out. My family use to pick up there was I was a kid and I have rediscovered it. Keep in mind there are a lot of different types of pizza in the Chicago area. This style is tavern. Very thin and crispy! Also this pizza is not greasy- it has lots of flavor!! Definitely a must try!!!

    Jack A.

    Joe's pizzeria, I love you guys man! Joe's is hands down, Northside Chicagoland suburb legendary they've been around forever! My wife and I love Joe's. This is our favorite Tavern/thin crust in the NorthShore suburb area. we've been coming here for at least six years now and we've never had a bad experience. very consistent from pizza to service amazing as always got the largest size thin crust cheese pizza always comes out piping hot, cooked to perfection every single time cheese perfect amount the sauce amazing acidic flavorful just the way I like there dough is paper thin with amazing flavor and texture, crisp every piece to the end. Their service is always amazing. The guys at the front that worked the window are awesome. For all you sausage fans Joe's makes in house sausage and it taste amazing Chicago style seasoned sausage, phenomenal highly recommend, pairs so good with Giardiniera. The servers are always happy to serve you and amazing. Joe's is pretty small restaurant with a couple tables and chairs. They do have parking lot and a beautiful marquee Joe's pizza sign outside which I think is awesome. Gives it that old school look. 100% Recommend!

    Charlie B.

    If you want consistent good thin crust pizza and some quick service Joe's is a great place to stop by. I'll usually order this on my way home occasionally and they have it ready within 15-20 minutes which is always a great standard. They also have a bowling alley nearby that I've seen people come by to get pizza and take back to bowl. The other thing I consistently get are the mild wings I love these versions because they have a dry seasoning that lets you really feel the crunch. See you next time you wonderful people.

    Garlic, green pepper, onion, mushroom pizza

    This is pizza is one of the best I have ever had! While the toppings were fresh and in a good amount, the crust was crackery and even better cold. Well done, bravo

    Pizza with half pepperoni and pineapple
    Conor S.

    Delicious thin crust and reasonably priced! Carry out was quick, didn't have to wait. Very nice service.

    Sausage well done.  Top Notch.

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    17 days ago

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    2 months ago

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    2 months ago

    Did takeout. Loved this Chicago style tavern pizza. Would go back in a minute. The restaurant looked small located in a strip mall.

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    1 year ago

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    11 months ago

    The service is terrible if you sit inside. The pizza is average. The prices are heavy.

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    1 year ago

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    8 months ago

    My go to for pasta & Meatballs I usually carry out, Good food, friendly & nice staff. Quick service. In my neighborhood and I like it!

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    1 year ago

    Good pizza. Chicago thin crust tavern style. It's a bit pricey for the pizza size is my only thing

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    3 years ago

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    1 year ago

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    1 year ago

    Our go to pizza in Buffalo Grove, very tasty cheese and sausage pizza. We also can get fries, desserts. Delivery is around an hour or so

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    3 years ago

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    2 years ago

    Pizza is delicious! Stuffed shells is amazing! Crisp salad too! They have Carey out and delivery. This is my boyfriend's new go too!

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    Page 1 of 8

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    Moretti's Ristorante and Pizzeria

    Moretti's Ristorante and Pizzeria

    3.5
    (85 reviews)
    0.6 mi
    $$

    We came with two other couples on a Monday night. It was nearly full and our server got lost s few…read moretimes and the manager helped us out with our needs. They have pull fire shares on the eastern window which help with her heat however whoever is facing the window will still get blinded by the sunlight that does make out through the shades so sit appropriately! My dish was the Italian Cobb, it was very tasty with enriching you expect in a Cobb - Mixed greens, bacon, avocado, tomato, hard-boiled egg, cucumber, roasted red peppers, olives (mostly green and a few too many!), gorgonzola cheese, and red onion. I asked for the balsamic vinaigrette on the side and it was nicely balanced with sweet vinegar, garlic and olive oil. My better half got a small thin crust sausage and pepperoni pizza and the crust was nice and crispy but not as thing as D'Agostino's. The other couples ordered the Monday 1/2 price cheeseburger, the chicken salad, the soup & salad combo and a veggie pizza. The veggie pizza was quite tasteless...it needed a stronger cheese and/or more flavorful tomato sauce. They have a nice sounding happy hour 3-6 weekdays so I think we will return for that.

    Absolutely unacceptable. I walked all the way to this…read morerestaurant expecting to have dinner because your posted closing time says 10:00 PM. When I arrived around 9:00 PM, I was told the kitchen was already closed and that I had to leave. How does a restaurant "close at 10" but stop serving food an hour earlier? The entire purpose of going to a restaurant is to order food. If your kitchen closes at 9:00 PM, then be honest and advertise that your kitchen closes at 9:00 PM--not that the restaurant closes at 10:00 PM. I wasted my time walking here only to be turned away because of a policy that makes no sense to customers. It's misleading, frustrating, and a terrible way to treat people who came expecting to dine based on the hours you advertise. If you don't want to serve customers during your posted business hours, then change your hours. Otherwise, honor the closing time you advertise. This experience was beyond disappointing, and I won't be back.

    Photos
    Inside restaurant.
    Inside restaurant.
    Moretti's Ristorante and Pizzeria
    Moretti's Ristorante and Pizzeria

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    Bar Salotto

    Bar Salotto

    4.4
    (131 reviews)
    3.7 mi

    We had a really nice time last weekend at Bar Salotto. While they do not take reservations, we did…read morenot have a wait - and it was an enjoyable experience in the back room. We were able to snag a back table so not loud and we can hear the whole table. We started with the Hearts of Palm salad to share. It was perfect to share with three people as a starter and we all loved the lemon vinaigrette. For entrees - I got the thin crust Garden Pizza special - artichokes, pesto, pine nuts, other veggies. I thought it was delicious and it reheated very nicely the next day. Others at the table - got the salmon, sausage pizza and spicy vodka pasta. Everyone enjoyed. Our server (AJ) was fabulous and joked with the table - he made the experience enjoyable as well as the atmosphere of the restaurant. While we're not in Arlington Heights often, it is a place I would recommend.

    The evening began with the sort of optimism that has historically led men into bankruptcy, war, and…read moresecond marriages. The hostess appeared wearing a blue-and-white striped sweater hanging off one shoulder like she'd stepped out of an Italian perfume commercial. Around her neck was one of those little cornicello pepper necklaces, dangling just enough to suggest fate had finally decided to throw me a bone. Blue eyes. Not "blue." The kind of blue sailors used to abandon families over. She laughed at one of my jokes. That was all the encouragement my diseased brain required. I immediately conducted a full tactical assessment of the restaurant. The P.O.A. Index... ...was approaching DEFCON 1. Every direction I looked was another devastatingly attractive waitress carrying Aperol Spritzes with effortless confidence. It was like wandering into a government-funded supermodel relocation program. Then... A shadow fell across the table. A man. Our waiter was a man. Christ Almighty. The emotional whiplash nearly snapped my neck. It's like going to the zoo hoping to see lions and discovering the enclosure has been replaced with an accountant named Kevin. There are beautiful women everywhere, and somehow I'm discussing pasta recommendations with a guy who probably knows three different olive oils by taste. Cruel. Absolutely cruel. To his credit, the b@5tard was outstanding. Friendly. Fast. Knew the menu inside and out. Kept the drinks full. Never interrupted. The s.o.b. gave me absolutely nothing to complain about, which only deepened my resentment. The food, meanwhile, was infuriatingly good. The pizzas arrived looking like they'd been blessed by an Italian grandmother carrying unresolved anger from 1947. Thin crust. Fresh mozzarella. Just enough char to remind you that ovens are supposed to flirt with fire, not electricity. The pasta had that unmistakable handmade texture that makes Olive Garden feel like a felony. The cocktails disappeared with alarming speed. By my third Negroni, I was convinced I could hear Dean Martin narrating my life. Walking out, I glanced back toward the hostess one last time. She smiled. For approximately three seconds I considered abandoning my entire life to become a part-time sommelier with absolutely no qualifications. Then reality returned. The male waiter handed me the check. Four stars. The food was phenomenal. The cocktails were dangerous. The hostess should be classified as an Italian national treasure. And our waiter deserves a raise... despite committing the unforgivable crime of existing between me and the waitresses.

    Photos
    Inside
    Inside
    Spicy Vodka Pasta with Meatball
    Spicy Vodka Pasta with Meatball
    Wagyu-Veal Meatballs whipped ricotta, pomodoro sauce, crispy parsley and grated parmesan Very good!

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    Wagyu-Veal Meatballs whipped ricotta, pomodoro sauce, crispy parsley and grated parmesan Very good!

    Joe's Pizzeria - pizza - Updated July 2026

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