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    Johnny Doughnuts

    3.6 (123 reviews)
    Closed 7:00 am - 6:00 pm

    Order Johnny Doughnuts Takeout or Delivery

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    Tashema M.

    I'm a big fan of this donut spot. I've been going in since it was in Hayes Valley. I like the clean aesthetic and you can always see behind the scene. The hard part is always just ordering 1 donut. The staff is always professional and prompt. I will continue traveling to Pac Heights for these lovely donuts.

    Crodough, chocolate crodough, maple old fashioned and chocolate old fashioned
    Nik W.

    Has a fun retro interior. Donuts are a bit pricy on first looks, but they're huge! The croissant / donut hybrids are definitely oily, but we liked them best. The oiliness made them moist! The old fashioned donuts were very good too, like a moist cake. Would stop by again to get my donut fix!

    Inside of the raised lime poppyseed donut
    Ivonnie S.

    I had bookmarked Johnny Doughnuts after a friend said she had a delicious light and fluffy raised donut here. Unfortunately, my experience did not match expectations. THE FOOD // - LIME POPPYSEED RAISED DOUGHNUT (1/5): the signs on the wall mention that their raised doughnuts' dough "includes fresh potato to give the final product an extra bite". While I do like raised donuts with a bit of chew to them (not like Krispy Kreme), I found this donut to be much too dense for my liking - definitely not light or fluffy. The lime poppyseed glaze sounded good on paper, but it turned out to be rather one-dimensional - like a generic sweet and sour, a bit too sweet, and didn't have much lime aroma. Adding some lime peel could've helped elevate this. - BROWN BUTTER PUMPKIN CAKE DOUGHNUT (3/5): this was the best donut out of the ones we tried. The outer edges had some decent crispy bits. The donut was rather misshapen, which two sides being a lot thicker; I liked the thinner sides as they had a better ratio of crispy exterior bits to the super-moist, slightly sticky interior. Flavor was decent. Also very sweet; I recommend having this with some coffee or tea. - CHOCOLATE CHIP CRODOUGH (2/5): croissant x donut hybrid. Each bite oozed with an abundance of cold oil, which was off-putting. The chocolate glaze on top tasted pretty standard, not noteworthy. I haven't had many crodoughs/cronuts before, so maybe this combo is just not for me. PRICING // The three doughnuts came out to be over $15, not including tip, which felt especially disappointing given that we didn't particularly enjoy them. I've had much better donuts elsewhere for the same or less cost. SERVICE & AMBIANCE // Service was good. The shop looks pretty clean. There were four seats inside along the window counter, and two small tables outside. Note, if you sit inside, your clothes may absorb the smell of donut oil.

    The worst donut I've ever had. It's like chewing on a week old baguette with no flavor maple bar.
    Beth H.

    They are getting four stars because one of the donuts I had is a 12 out of 10. just wow it is amazing. It is some type of chocolate old-fashioned with sea salt on top and it is crack like I could eat one of these every day and weigh 500 pounds. However, I also bought a maple bar and that gets a -0 out of 10 light and fluffy my aunt Fanny. This thing could be used as a weapon. There is nothing fluffy about this dense brick of flavorless donuts. it's difficult to imagine how they can hit it out of the park with their old fashion and produce such a horrible product So I can recommend the cake donuts, but stay away from the raised. If there anything like my maple bar, you might break a tooth.

    Maple latte & strawberry rose matcha latte
    Nidhi G.

    I love the blueberry lime cake doughnut & strawberry glaze! They have fun latte flavors that use in house donut glazes. They recently added a strawberry rose matcha latte - I love the rose flavor but the matcha to milk ratio is a bit milk heavy. I love stopping here for a sweet treat after my morning walks on the weekend!

    Cute interior
    Kaitlyn L.

    Blueberry lime cake old fashioned donut- (3/5) The flavor combo was enticing, but the donut was very dense and tasted more like an actual cake instead of being crunchy on the outside. Chocolate Cronut- (3/5) Loved the texture of this donut. So many fluffy layers! It was extremely sweet. Each bite had a ton of powdered sugar. I couldn't finish more than a couple of bites. The interior was very aesthetic and instagrammable, and the staff was friendly and welcoming.

    Caly T.

    Cute interior style of the shop, counter space and small seating outside. There is selection of coffee/tea available! There's a nice variety of donuts - i got the chocolate salted caramel old fashioned. It was a hefty large donut but fluffy and moist! It had a slight remnant oil aftertaste

    Outside
    AmberAyame T.

    Omgosh the box of pastries we got fr here was so good. Staff helped us to choose. Will def be back. Everything was a hit, no misses. Prices are fair.

    Brown butter latte
    Jeny A.

    I got the brown butter latte and a chocolate sea salt old fashioned donut. The latte was 3.5/5 i just wished it was a little stronger. The donut was good 4 /5 but not life changing. the staff was really nice.

    Crodough
    Braeden H.

    Crodough was pretty good. Sugar on the outside and cream filling. Tiny bit dry and a little stiffer than I would like, but I imagine you need the stiffness to get the boxy aesthetic. Enjoyable, but wouldn't go out of your way for it

    Lemon poppyseed doughnut
    Daisy L.

    Johnny Doughnuts caught my attention while eating across the street at Bubu. The storefront looks very polished and serves a wide variety of donuts, from the classic raised and apple fritters to more unique assortments like sweet potato and lemon donuts. While the donuts looked really good, I'm a bit torn about this place. I tried the lemon poppyseed donut. The dough was too dense for my liking and strayed away from the soft, fluffy dough that I was used to. Texture-wise, it's not my favorite. However, I really liked the lemon poppy seed glaze. It's sweet, tangy, and not too thick. For $4.75, this donut wasn't worth it to me, but I do want to give it another shot. It's great that they're serving food made from quality, local ingredients!

    What's left of my blueberry fritter  yum !  #Salivatesf approved
    Karen T.

    When I've eaten the whole damn thing before taking a photo, you know it's good! I got the blueberry fritter. You know most fritters are super sweet with that sugar crust? This one is not crazy sweet, which I like! It has a dense bouncy texture, perfect sweetness. #Salivatesf approved!

    Vegan cinnamon roll

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    29 days ago

    Why is there 1 person working on a Saturday? ‍ The doughnuts are good but cold, so cold they are hard

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    Page 1 of 4

    Ask the Community - Johnny Doughnuts

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    7 a.m. to 6 p.m. daily

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    Butter & Crumble - Romey's Mexican hot chocolate pain au chocolat

    Butter & Crumble

    4.6(716 reviews)
    1.7 miNorth Beach/Telegraph Hill
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    Stopped by Butter & Crumble today for their June menu and was pleasantly surprised that the line…read morewasn't too crazy. My wait was about 40 minutes, which felt pretty reasonable for a popular menu drop. I tried the Madame Lorraine, Bourbon Peaches & Cream Twice Baked Croissant, Pistachio Cardamom Sugar Croissant, Strawberry Vanilla Bean Bun, Smoked BBQ Brisket Croissant, and Mocha Graham Butterscotch Cruffin. My favorites were definitely the Madame Lorraine and the coffee graham cruffin. The Madame Lorraine was rich, savory, and packed with flavor, while the cruffin had the perfect balance of coffee, butterscotch, and creamy filling without being overly sweet. What stood out most to me was how organized everything was. The staff was incredibly friendly and helpful, and there was even a line coordinator walking through the line letting everyone know which items were still available. It made the wait feel much smoother and helped people decide what to order before reaching the front. The bakery itself has such a cozy vibe, and I loved browsing all the cute merch while waiting. I almost bought the croissant hair clip and honestly might cave next time. Between the creative pastries, friendly staff, and thoughtful customer experience, Butter & Crumble continues to live up to the hype. I'll definitely be back for future menu releases.

    We managed to snag a preorder box from Butter and Crumble after hearing much of its hype we wanted…read moreto see if it's worth the wait. The preorder box came with randomized drops of what's in season that week, our small box came with Herby Olive Twist, Coffee Caramel Pain Au Chocolat, Strawberry Rhubarb Cruffin, Lamb Pain Suisse. The pastries: they really got their lamination down. The pastry shell is amazingly crispy and really good layers regardless of the type of toppings or fillings it has. The flavor combinations were fun and familiar. It's like getting some of your favorite foods being converted into a croissant. Of the ones we tried I really enjoyed the salty ones like the olive twist and lamb, I was impressed how well the pastry kept crispy even with the sauces. The sweet ones like the caramel were too sweet for me to even finish, but that can be personal preference. After trying all these fun flavors I still think the highlight is def the pastry, will need to try the original croissant next time! Ambiance: the vibe of the bakery was great, lots of hard working ladies and feels like they are passionate about what they do. Bright and airy with lots of pink accents. Would definitely come back again, but probably would not wait over a hour for it because we do have a lot of great bakeries in SF.

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    Pineapple King Bakery - San Francisco - Ten Blessings Gift Box 十幅禮盒

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    4.4(1.7k reviews)
    3.0 miOuter Sunset
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    Aaaaaahmazing bolo buns! They are unlike any other bolo bun I've ever had. These had a texture of…read morea brioche and mochi! Such a variety of pineapple buns and other pastries, I really wanted to try all! We ended up trying the original, gold butter, custard filled, mango custard filled, pandan butter, guava butter and bbq pork. We also had to try the egg tart and the bbq pork tart. That bbq pork tart was phenomenal! You get the flaky puff pastry and mochi combo! Everything was superb but our faves from all that we tried were: Gold butter, guava butter, that bbq pork tart and the bbq pork filled buns. We left with another box to enjoy at the park!

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    Arizmendi Bakery - Blueberry Muffin

    Arizmendi Bakery

    4.5(2.4k reviews)
    2.5 miInner Sunset
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    The pizza today was superb! I got the daily special slice which changes. Today's was tomato basil,…read moreand it was very basil forward and over flowing with heirloom tomatoes which made it almost refreshing which sounds strange for pizza but it was so satisfying. With a crispy undercarriage and still somehow perfectly chewy melty, it had a great balance . I also got a chocolate chip cookie which was massive for the price, chewy and not too sweet. The service was quick but the out door seating was full today, which reflects the popularity of this quaint and highly popular location. Luckily it's a quick walk to the park and even through the extra distance, the pizza was still crispy and delicious.

    Zendaya called this place the best pizza she's had according to my friend, which is how we ended up…read morehere. My friend has gone to the other location a few times and said the other one was better, but this is my one off experience with Arizmendi. Ranked from best to worst, we got the: - almond croissant: kinda dense for a croissant but simple, lots of filling - daily pizza which was triple mushroom with a sesame ginger vinaigrette: a little gimmicky, smelled stronger than it tasted, not bad but wouldn't reorder, kind of dry but love the crust - cheese roll: dry as is but probably better warmed up, tasted like the pizza crust - chocolate mint cookie: very crispy edge with a softer middle, personally was too crunchy for me bc I like a softer cookie, definitely needed more mint - cowgirl cookie: letdown, had high expectations but this was super dry and needed more mixins Open to trying more pastries here because there is a large variety and wish the daily pizza flavor on our visit was better. Prices are fair and there was a line that didn't take too long.

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    Arizmendi Bakery - Focaccia display

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    Jina Bakes - strawberry cream puff (03/2026)

    Jina Bakes

    4.3(798 reviews)
    0.3 miLower Pacific Heights, Japantown

    I finally got to try this bakery after missing out! They started as a pop up and found themselves a…read morenice home in Japantown. Every time I'm in the city, it's always closed but that's on me since I went on a wrong day! I was greeted well and the staff were nice to offer suggestions. Now the choosing part was hard! I love the Asian and French fusion going on here. The shop was minimalistic and felt cozy. Sadly there is not enough seating if you want to enjoy your pastries and/or lattes inside. The cream puffs were absolutely to die. It was filled with rich creamy custard and slightly crunchy on the outside. Not too sweet either! It's also my first time trying salt bread. Wow! It was incredibly buttery without being too salty. The texture reminded me of a flaky croissant crossed with a baguette. Next time, I'd love to try the garlic cream cheese salt bread and some of their artisan croissants like their kalbijjim, hotteouk, and injeolmi. You are limited to 3 pastries so choose wisely!

    Gina Bakes is such a delicious bakery. I'm always impressed with their croissants with…read moreKorean-inspired flavors, and my favorite is the injeolmi croissant, which has a delicious mochi-like filling with soybean powder on top. It's a flavor experience! On this recent visit, I tried the salt bread, and I'm not sure if this is what it's supposed to taste like, but it had a dish soap flavor that really wasn't good. Overall, it's still one of my favorite bakeries in the city, but I'll be staying away from the salt bread.

    Photos
    Jina Bakes - The store front 2/18/24

    The store front 2/18/24

    Jina Bakes - Galbijjim (Korean Braised Short Rib) Croissant | $8.50 - Tastes like cold pizza

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