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    Miette

    4.0 (1.6k reviews)
    ModerateBakeries, Cupcakes
    Open 10:00 am - 6:00 pm

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    Lemon tarte
    Lillian Z.

    Yummy sweets and an incredible lemon tarte. Tried turkish delights for the first time here and those were better than expected. Pricey, though, but great location in the Ferry Building

    Helen H.

    I tried the chocolate cupcake with chocolate buttercream icing and it was a dream. The cake is incredibly moist, and the buttercream is surprisingly light and airy, like whipped cream. The chocolate flavor in the buttercream is deep and somehow nostalgic. In fact, I'd say it's like chocolate milk got made into whipped cream. The combo with the cupcake base is wonderful. A cupcake fits in the palm of your hand and I felt like it was the perfect sized treat. It was a quick pickup in the Ferry Building and I only recently learned that they have a few other locations across the city. The location in the Ferry Building is not too big but you can find everything from full cakes to cookies to candies to chocolates. Everything is packaged beautifully and makes for a great gift!

    Doretta W.

    A small bakery setup inside the Ferry Building. Cookies, chocolates and candies. I really enjoyed the lemon shortbread ... right thickness, buttery, and light lemon flavor. The gingersnaps were thin and snappy:) .. I appreciate the ginger forward flavor. Howevr, my personal taste would have enjoy a little more molasses.

    It's the party hats in SF
    Juan V.

    Walking around the Ferry Building in SF you see lots of little crumbs around on the floor from tourist who like feeding the birds. I know that it's not a good thing to feed the seagulls in SF because they keep coming back with more attitude. For instance at Oracle Park one year the SF Giants were going to use a hawk to chase away the flock of seagulls feeding themselves at the ball park. I walked into a store inside the Ferry Building called Miette Patisserie which means " Little Crumb" in French. This place had all kinds of sweet tooth and not too sweet treats like brown butter shortbread, cakes, candies, macarons, and other pastries. I had the Scharffen Berger Cake which was not too sweet but very rich. It was like having a blended brownie and cupcake at the same time. The exterior reminds me of the dessert called the " Milky Way Bombe" at Noe the Valley Bakery but with a flower decoration on top. Come here to pick up a treat during the Bastille Day celebration at the Embarcadero and walk around the Ferry Building and go to Miette( means " Little Crumb" in French) Patisserie just don't leave little crumbs around for the seagulls. Inside the Ferry building in San Francisco there are lots of places with drinks like wine and food that are yum and the aromatics make it hard not to succumb Celebrate Bastille Day at inside the Ferry Building called Miette in French is means " Little Crumb" but don't feed the seagulls is this SF native rule of thumb

    Spencer Q.

    Food: 3/5 Service: 3/5 Ambiance: 4/5 Overall: A good option when in the Ferry Building for a sweet treat The extended review... Pastries: 3/5 - Got a few things to share and all were pretty standard fare. Service: 3/5 - Standard service. Ambiance: 4/5 - The plus is that you are at the ferry building.

    Elayna D.

    Located in the Ferry building, I noticed cupcakes, while cakes, and macarons in the case. It was a very busy Saturday, but I wanted to get a cupcake to try since I was told this is one of the best. The staff was friendly and patient enough to allow me time to look at what was available, but didn't offer suggestions, small talk ,or what the best sellers were. I ordered a cupcake and took it to go. If you like cupcakes that aren't overly sweet, this is for you. I prefer a slightly sweet icing. It is buttercream per the sign, but didn't taste like the typical buttercream that most cupcakes have. It was an ok cupcake for me, perhaps not the best, but give this place a try if you're in the Ferry building.

    Annette J.

    I call this one "Miette Mini" to myself. It's not quite as expansive as my beloved Hayes Valley location but when I'm in town and can't make it out there this is a great substitute cos I can still get a lot of the house-made things I love like their marshmallows, shortbreads, caramels, and chocolate wafer cookies. Thanks to their amazing cookbook I can make these at home, too, but nothing beats their incredible craftsmanship (and not having to make it myself, of course). The collection of imported and bulk sweets are not as expansive at this mini spot but you'll still find more than enough to pick up for gifts or satisfy your own sweet tooth.

    Olive R.

    It's a "sweet" small store. It can get busy though. I love the cinnamon bears! The "serving sizes" are small and therefore are expensive. I also recommend the cookies. I don't be afraid to try everything!

    Macaron happy hour!!! Half price!!!
    Philip M.

    David and I randomly stopped here to look at the sweets. The friendly lady at the counter informed us that it was macaron cookie "happy hour" and all of the cookies were half priced. David and I ended up purchasing a variety of the macarons and they were all delicious!

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    3 months ago

    Loved my visit to Miette, the pastries and sweets are beautifully made and taste just as good as they look.

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    1 year ago

    Great staff. Wonderful treats. Always a delight to stop in and look at the fresh assortment of quality candies and cakes.

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    Arsicault Bakery - Ham & cheese croissant

    Arsicault Bakery

    4.7(3k reviews)
    3.7 miInner Richmond
    $$

    I wanted a croissant for my Bonne Maman preserves and that motivated me to take a 40 minutes walk…read moreto the bakery. I arrived shortly after 10:00 AM and was 4th in line with people continuing to get in line behind me. A staff member would signal for the next customer to come in when she was done with the previous customer. I asked for 2 plain croissants and a chocolate almond croissant. The croissants were placed in individual bags and then a medium sized bag with a handle. The bag had an Arsicault Bakery sticker. The croissants smelled wonderful on my 40 minutes walk back. The croissants were soft and flaky on the outside and the preserve found its way into the layered pockets of the croissant. The croissants were well worth the walk.

    This is my favorite bakery in SF. Don't go to the other locations in Civic Center or Mission Bay -…read morethis one is the best and worth it despite the line (which is never too long, especially compared to places like Butter & Crumble which will have a two block line an hour before the bakery opens). I've gone a few times around 10-11 AM and gotten through the line pretty quickly, plus they've never been sold out of anything. Another plus of this location is its proximity to Golden Gate Park; when the weather is nice it's great to pick up pastries from here, find a grassy area in the park to put down a blanket, and have a mini picnic. My favorite thing to get here is the chocolate almond croissant, especially since it's fairly unique and not too many other bakeries do it. Everything is perfect from the almond filling, the flaky croissant, the crunchy baked almond filling on top, and the melted chocolate. It's pretty heavy and dense though, even when hungry I can only get through half of it. It's still good later on (even after a day or two) but nothing beats it fresh. I also like to get the plain croissant and their kouign amann. The kouign amann has the same buttery, flaky layers as the croissant and has this caramelized sugar coating that I love. Don't love their chocolate chip cookie - too much chocolate and not enough cookie. But everything else I've tried from their is so worth the drive over, line, and prices.

    Photos
    Arsicault Bakery - Almond Croissant

    Almond Croissant

    Arsicault Bakery - Classic Croissant

    Classic Croissant

    Arsicault Bakery - Classic Croissant

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    Classic Croissant

    B Patisserie - Bostock ($4.25)

    B Patisserie

    4.6(3.8k reviews)
    2.6 miLower Pacific Heights
    $$

    This place has a line that goes by so quickly. Once you get in, there are 2 counter sections with…read morethe same exact items to choose from, when you're in the same group, they call you over so we can split up, order on each counter, then head to the registers. It's a very efficient set up! We got tons of stuff! Very nice service, my new favorite to bring guests and visitors

    Liked this place a lot, also appreciated the extreme variety of things available (especially…read morecompared to some of my other favorite bakeries like Arsicault). Definitely go early to get everything fresh, but you probably won't run into a line if you don't. Highlight of the menu was absolutely the kouign amann - it was so buttery and flaky with this caramelized sticky sweet inside, rivaled in my eyes only by the Arsicault one. We also got the seasonal one (raspberry and guava) which was also really good. The passion fruit bostock was also interesting with this spongy cakey texture with an almond topping. The banana chocolate almond croissant was another favorite of mine, it's also such a unique item and definitely a must order. We sat inside at a table so we could eat some of the pastries right away which I highly recommend - everything lost freshness after a few hours and I probably wouldn't get anything from here again with the intention of eating it later. They have a ton of cakes too, tried the chocolate mousse cake, the berry cake, and the passionfruit orange and guava cake. The chocolate mousse was my favorite and runs on the sweeter side compared to other chocolate mousse's I've had. The other two are also amazing and have a bunch of different layers. I also tried the prosciutto burrata and cherry tomato tartine - an open faced sandwich basically - which tasted good but was kind of difficult to eat, either with hands or fork and knife. Would definitely come here again both because what I tried was so good and there are so many other things there I'd want to try.

    Photos
    B Patisserie - Black sesame kouign Amman ends

    Black sesame kouign Amman ends

    B Patisserie - Black sesame Kouign Amann, reheated

    Black sesame Kouign Amann, reheated

    B Patisserie - Chocolate Kouign Amann Seasonal ($5.75)

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    Chocolate Kouign Amann Seasonal ($5.75)

    Pineapple King Bakery - San Francisco - Ten Blessings Gift Box 十幅禮盒

    Pineapple King Bakery - San Francisco

    4.4(1.7k reviews)
    5.1 miOuter Sunset
    $
    Locally owned & operated
    Women-owned & operated

    Service: The line was long for 5pm on a Saturday, but the…read moreservice was impressively fast and efficient, so the wait went by quickly. You can also order ahead online if you want to minimize wait time. Just make sure to bring cash since they're cash-only. Food: The flaky crust instantly brought back childhood memories. We tried the red bean and black sesame flavors, and both were excellent. The seaweed paired beautifully with the red bean, adding a subtle umami depth that balanced the sweetness perfectly. The black sesame flavor tasted rich, nutty, and authentic; true to its name without tasting overly processed or filled with unnecessary additives.

    Aaaaaahmazing bolo buns! They are unlike any other bolo bun I've ever had. These had a texture of…read morea brioche and mochi! Such a variety of pineapple buns and other pastries, I really wanted to try all! We ended up trying the original, gold butter, custard filled, mango custard filled, pandan butter, guava butter and bbq pork. We also had to try the egg tart and the bbq pork tart. That bbq pork tart was phenomenal! You get the flaky puff pastry and mochi combo! Everything was superb but our faves from all that we tried were: Gold butter, guava butter, that bbq pork tart and the bbq pork filled buns. We left with another box to enjoy at the park!

    Photos
    Pineapple King Bakery - San Francisco - My Sweetheart Pastry 心愛老婆餅 reimagines the classic Lo Po Bang (Wife Cake)

    My Sweetheart Pastry 心愛老婆餅 reimagines the classic Lo Po Bang (Wife Cake)

    Pineapple King Bakery - San Francisco - NEW ITEM: Mother's Day Gift Box

    NEW ITEM: Mother's Day Gift Box

    Pineapple King Bakery - San Francisco - Celebrate Mother's Day weekend with this handcrafted gift box!

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    Celebrate Mother's Day weekend with this handcrafted gift box!

    Arizmendi Bakery - Blueberry Muffin

    Arizmendi Bakery

    4.5(2.4k reviews)
    4.6 miInner Sunset
    $

    The pizza today was superb! I got the daily special slice which changes. Today's was tomato basil,…read moreand it was very basil forward and over flowing with heirloom tomatoes which made it almost refreshing which sounds strange for pizza but it was so satisfying. With a crispy undercarriage and still somehow perfectly chewy melty, it had a great balance . I also got a chocolate chip cookie which was massive for the price, chewy and not too sweet. The service was quick but the out door seating was full today, which reflects the popularity of this quaint and highly popular location. Luckily it's a quick walk to the park and even through the extra distance, the pizza was still crispy and delicious.

    Zendaya called this place the best pizza she's had according to my friend, which is how we ended up…read morehere. My friend has gone to the other location a few times and said the other one was better, but this is my one off experience with Arizmendi. Ranked from best to worst, we got the: - almond croissant: kinda dense for a croissant but simple, lots of filling - daily pizza which was triple mushroom with a sesame ginger vinaigrette: a little gimmicky, smelled stronger than it tasted, not bad but wouldn't reorder, kind of dry but love the crust - cheese roll: dry as is but probably better warmed up, tasted like the pizza crust - chocolate mint cookie: very crispy edge with a softer middle, personally was too crunchy for me bc I like a softer cookie, definitely needed more mint - cowgirl cookie: letdown, had high expectations but this was super dry and needed more mixins Open to trying more pastries here because there is a large variety and wish the daily pizza flavor on our visit was better. Prices are fair and there was a line that didn't take too long.

    Photos
    Arizmendi Bakery - Focaccia display

    Focaccia display

    Arizmendi Bakery - Double chocolate cookie

    Double chocolate cookie

    Arizmendi Bakery - Almond Croissant

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    Almond Croissant

    Jina Bakes - strawberry cream puff (03/2026)

    Jina Bakes

    4.3(798 reviews)
    2.2 miLower Pacific Heights, Japantown

    I finally got to try this bakery after missing out! They started as a pop up and found themselves a…read morenice home in Japantown. Every time I'm in the city, it's always closed but that's on me since I went on a wrong day! I was greeted well and the staff were nice to offer suggestions. Now the choosing part was hard! I love the Asian and French fusion going on here. The shop was minimalistic and felt cozy. Sadly there is not enough seating if you want to enjoy your pastries and/or lattes inside. The cream puffs were absolutely to die. It was filled with rich creamy custard and slightly crunchy on the outside. Not too sweet either! It's also my first time trying salt bread. Wow! It was incredibly buttery without being too salty. The texture reminded me of a flaky croissant crossed with a baguette. Next time, I'd love to try the garlic cream cheese salt bread and some of their artisan croissants like their kalbijjim, hotteouk, and injeolmi. You are limited to 3 pastries so choose wisely!

    Gina Bakes is such a delicious bakery. I'm always impressed with their croissants with…read moreKorean-inspired flavors, and my favorite is the injeolmi croissant, which has a delicious mochi-like filling with soybean powder on top. It's a flavor experience! On this recent visit, I tried the salt bread, and I'm not sure if this is what it's supposed to taste like, but it had a dish soap flavor that really wasn't good. Overall, it's still one of my favorite bakeries in the city, but I'll be staying away from the salt bread.

    Photos
    Jina Bakes - The store front 2/18/24

    The store front 2/18/24

    Jina Bakes - Galbijjim (Korean Braised Short Rib) Croissant | $8.50 - Tastes like cold pizza

    Galbijjim (Korean Braised Short Rib) Croissant | $8.50 - Tastes like cold pizza

    Jina Bakes - Match Cream Puff ( I have been craving this!)

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    Match Cream Puff ( I have been craving this!)

    Miette - bakeries - Updated June 2026

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