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    JoJu

    4.4 (342 reviews)
    Closed 10:00 am - 5:00 pm
    Updated 1 month ago

    Order JoJu Takeout or Delivery

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    Business Info

    JOJU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating

    Recommended Reviews - JoJu

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    Reviews With Photos

    #4B. Beef Bulgogi Bowl
    Dom G.

    Got this delivered to the office via DoorDash. Was pretty happy with the quality and taste of the bowl. I chose bulgogi bowl with noodles as my carbs and thoroughly enjoyed it. Would definitely order it again..

    Monika K.

    Woww! One of the best banh mi sandwiches I've had! Super flavorful and the sauces were just right! I chose the bulgogi banh mi and it did not disappoint. The thai milk tea was just okay but not sure if I'd get the drink again as I'm very picky about drinks and it has to be just right. I would rather get this food with sparkling water next time. But their banhi mi sandwiches are definitely amazing and absolutely worth trying.

    Lemongrass Chicken Bowl
    Bruce H.

    I had a delivery order and the food was quite good. I tried the Shrimp Summer Rolls which had a creamy peanut dipping sauce. It was tightly wrapped with tasty shrimp and fresh vegetables. The Lemongrass Chicken Bowl with extra chicken was overflowing with moist tasty chicken thigh, clearly marinated, with a nice taste of lemongrass, pickled vegetables and the requested brown rice. The Beef Bulgogi Bahn Mi, a cross between Korean beef in a Vietnamese sandwich, had bread that was a tad crunchy outside and soft in the inside with nicely seasoned beef. In all, a good delivery order, well packed and quick, too. Highly recommended.

    Hadiyah M.

    While in Midtown, I decided to grab lunch and try something different, so I went with JoJu, a Vietnamese spot. This was my first time trying Vietnamese food, and I was excited. I ordered a Beef Bulgogi Bowl and a Beef Bulgogi Banh Mi (sandwich). The first bite of the bowl was yum--it really hit the spot. The flavors were rich, and each ingredient had its own distinct taste, which I loved. The sandwich was also good, but I personally preferred the bowl and would definitely come back for it. The place is cute, with a nice space to sit and eat. The staff works super fast--we got our order within 5 minutes.

    #2 Lemongrass Chicken Banh mi
    Alisha K.

    Fast, clean, and cool in this heat. I added a runny egg in my sandwich and some spicy sauce for my fries. I am more than content! Very professional and kiosk oriented.

    Caramel Pork Bahn Mi
    Melissa G.

    I ordered a Carmel Pork Bahn Mi for pick up. I got it with spicy mayo, jalapeños, and green sauce. It was terrific!!!! It has a nice amount of heat, but not too much. Great sandwich, will order again. The pickled vegetables were delicious

    ##8 Kakuni Pork Belly Banh Mi (New)
    Farah R.

    Oh my! The sandwiches were amazing and they definitely did not skimp on the meat. Definitely filling!

    #5 Caramel Pork Banh mi (JoJu) Fries
    Lauren Y.

    The Caramel Pork Banh Mi is always on point! Joju has been my go to banh mi place since it opened its location in Manhattan. The fries are also the best! They are so crispy and I think adding the vegetables and spicy sauces on the Joju fries is so original. But the kimchi fries are also great too if you like kimchi. It gets crowded during the lunch rush on weekdays and I wish they were open for dinners/weekends but I'll take what I can get. This place never disappoints!

    #5 Caramel Pork Banh mi
    Susan C.

    One of the best banhmi places in NYC! I've been a customer of their original location in Elmhurst for many years and a fan of their midtown location too. The food quality is consistent between the restaurants, and service is friendly and efficient. The sandwiches are filled with plenty of tasty ingredients--aside from the main protein there's a terrific pickled carrot/daikon mix, fresh cucumber and cilantro. If your sandwich doesn't already include it, adding a fried egg with a slightly runny center takes it to the next level. The Joju original $14.95 and caramel pork $12.95 are perennial favorites, I like their grilled pork $12.95 banhmi too. Definitely try the fries! Joju loaded fries $8.95 which comes with a mix of sauces, spicy mayo, pickled daikon/ carrot mix mentioned above, cilantro and jalapeños, or the kimchi loaded fries $8.95 with spicy mayo, kimchi, scallions, cilantro and jalapeños--are both yummy sides or a tasty savory afternoon snack. The fries are double fried which gives them a nice crispy exterior. They also do the same ingredients in bowl form so they can be enjoyed with different bases (rice, brown rice, cabbage salad, cold noodle salad). I believe they have a few gluten-free options too. Drinks--I'd recommend the Vietnamese iced coffee, cold brew Vietnamese coffee, Thai ice tea, and hot Vietnamese espresso. The midtown location has a simple, modern set up, and is mostly a take out location. There are some seats inside but people seem to be lunch customers or drivers picking up delivery orders.

    #5 Caramel Pork Banh mi
    Emma F.

    Solid banh mi, it was a quick pickup. I got the caramel pork and I found it a bit sweet, but that might be your thing. Only wish there were slightly more flavors since it was just pork and vegetables. Also that the bread was more toasted.

    JiHae L.

    I came here based off of reviews and I was searching for a place near work that's walking distance. I know that there are other stores in Flushing and Elmhurst that I've been to before, so I decided to try the one and only location in the city. When you look from the outside, it is bigger on the inside. It's very modern inside with the tablets set up by the front to order from, and there's room for people to eat inside as well. I ordered the summer rolls, and it came with peanut sauce. It was good, better than other places that I've gone to. They're known for their Vietnamese sandwiches, but I decided to get something different. I got one of their bowls instead, and I could get it with sauces on the side. Overall, it was a filling meal, and I would go back eventually.

    Molly F.

    Some of the best kimchi fries in town! Crispy, well-salted fries with the right amount of sauce, kimchi, scallions, and a ton of cilantro (warning for people with the soap gene!) I can't speak to the banh mis but I have enjoyed the bowls and beverages here as well. This location gets absolutely slammed during lunch hours due to it's proximity to many office buildings, but the food is made very quickly and the staff are all rockstars at handling a huge crowd of people picking up orders in a tiny space. I've also accidentally ordered late on a Friday - this location is closed on weekends - and they have fun out of proteins but offered to swap in others. This location closes at 5pm, which is early for the city but not strange for a the neighborhood. The prices are also reasonable for the neighborhood. As far as the actual space, you order on kiosks and staff prep on a Chipotle-style line. There is some seating but it gets crowded during food pickup times and I've always taken mine down to Bryant Park.

    Lemongrass Banhmi and Thai Tea
    David C.

    # Overall: Joju is one of my go to lunch spots while in midtown and it certainly doesn't disappoint. Protein option definitely depends on the person, but I'd recommend the lemongrass chicken. The fries here are a decently sized portion, more suitable for a group than as a side for one person. # Ambiance Joju has a very efficient layout where you order by yourself with kiosks, where some of them have contactless payment options. There's a big open space to support the takeout orders, but still some seating available for those that want to dine in. # Food and Drink Lemongrass Chicken Banh mi I've been to Joju multiple times and tried a bunch of their protein options, but I think the best one might just be the chicken. I also like to get spicy mayo in the sandwich as well as on the side, just for extra sauce. Cold Brew Thai Tea Thai tea is naturally a very sweet drink, but I think this one might be one of the stronger tasting ones I've had.

    #4B. Beef Bulgogi Bowl

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    2 months ago

    Fantastic spot to grab a bowl for lunch. Fresh ingredients. Super tasty. Fast and nyc-affordable. Many options. Clean.

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    Page 1 of 9

    Ask the Community - JoJu

    Other than the peanut sauce, do they use peanuts or tree nuts in their food?

    I haven't had any items that had actual peanut or tree nut. I had various types.

    Will you have the option to order online?

    Yes, through their app.

    Will you be open on Columbus Day? What will your hours be?

    Hi! We will be opened regular hours 11am-7pm.

    View All 5 Questions

    Annam Cafe

    Annam Cafe

    4.2(22 reviews)
    0.4 miMidtown West

    Popped into this new Vietnamese spot by Herald Square for a quick weekday lunch. The place is fresh…read moreand clean, with a modern self-serve setup where you order via iPad. I got the pho ($21.78), which is steep for pho, but I guess that's Midtown prices for you. The wait was a slog--over 20 minutes for a bowl of pho, which other Yelp reviews warned about. When it finally arrived, the soup lacked that authentic pho aroma, which was a letdown. On the plus side, the beef was fresh, and the reusable to-go bag was a nice touch. Decent, but the wait and price make it hard to love. Might try again if they speed things up.

    Okay, so I came back after a couple weeks from my first visit and had the most perplexing…read moreexperience. I ordered "Plain Pho", which is described as just broth and noodles, no garnish or meat. After waiting 30 minutes, for what is literally the simplest item on the menu, the bowl is brought out and it's a bowl of broth with a couple slices of chicken. No noodles. When I inquired, the server told me it's because I ordered the Plain Pho... yea and I said it comes with noodles and broth. They told me they could get me noodles, but acted like they were doing me a favor by fetching noodles for me, which was quite offputting because the noodles were quite literally half of the dish I actually ordered. How does one wait half-an-hour at a very casual fast Vietnamese food place, for premade soup and noodles, and still have the order wrong? In the end, I did get my noodles and broth, but the fact that I had to spend this much time and also justify my request for noodles (which are part of the dish) is quite insane. I put this at 2 stars for now, because I enjoyed my first time. Hopefully the service will improve.

    Photos
    Annam Cafe
    Annam Cafe - Artichoke Tea

    Artichoke Tea

    Annam Cafe - Saigon Special Beef Pho

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    Saigon Special Beef Pho

    Pho 39 - Pho

    Pho 39

    3.5(93 reviews)
    0.4 miMidtown West

    Midtown New York is not exactly known for quiet, intimate dining experiences. It is known for…read morecrowds, noise, and restaurants that seat you next to a stranger close enough to accidentally share an appetizer. So when my family stumbled into Pho 39, a tiny spot with just a handful of tables tucked away from the chaos outside, it felt less like finding a restaurant and more like discovering a Rebel outpost that somehow survived undetected in the middle of Imperial territory. The menu is exactly what you'd expect from a solid Vietnamese spot: pho, combination rice plates, the usual lineup. We were ready to order and move on with our lives. Then we saw the tacos. Vietnamese tacos. On the menu. Sitting right there between the banh mi and the spring rolls like they'd always belonged. Nobody in my family said anything for a full three seconds, which for us is basically a standing ovation. We ordered the duck spring rolls to start, which were fresh, well packed, and disappeared faster than a starfighter in hyperspace. For the mains we went with the beef flank pho and the banh mi combination special. The pho had a clean, well developed broth that clearly had some time put into it, and the beef flank was tender enough to make you slow down and pay attention. The banh mi combo was solid, balanced, and hit all the right notes. We did not get the tacos this visit, which means we have a built in reason to return and nobody can argue with that logic. For a small room in the middle of one of the busiest cities on the planet, Pho 39 manages to feel genuinely calm and focused. Good food, good value, and a menu with enough surprises to keep things interesting. The Force is strong with this little spot.

    I sat down for pho. You get a lot of noodles but that doesn't make it worth it. You have to tip…read moreand you end up reeking of stale oil somehow because of the open kitchen so there goes the ambiance too. Service is quick and friendly enough. I'll stick to takeout. Open kitchens need to go away, especially at lower end places where there's no artistry to really admire.

    Photos
    Pho 39
    Pho 39 - Grilled Pork Banh Mi

    Grilled Pork Banh Mi

    Pho 39

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    LoveMama - We've made some amazing updates with a renewed ambiance and we can't wait to share the new vibe, delicious food and great times with you

    LoveMama

    4.4(7.1k reviews)
    1.8 miEast Village
    $$

    love this spot…read more first the prices are amazing it's fairly priced , coming from la , this was a pleasure the service was great, quick, and efficient. i appreciate them the food was delicious, especially the sizzling steak and beef pad see ew. the noodles we're some of the yummiest i've ever had we got seated quickly, and it's a super cute casual spot. the ambiance is warm and loud but comforting

    When one menu covers Thai, Vietnamese, and Malaysian food, skepticism is fair. LoveMama earns its…read morenearly 7,000 reviews by actually delivering on all three. For many in the East Village, this has been the default takeout and delivery spot for years, and it holds up just as well when you dine in. The Beef Rendang Nasi Lemak is the order I keep coming back to. On a recent lunch visit I tried the Mee Goreng from the Lunch Set menu and it was the standout of the meal: savory from soy sauce and fish sauce, sweet, spicy, tangy, and smoky from the wok. The beef pad see ew has some of the best noodles I've ever had, the sizzling steak lives up to its entrance, the shrimp summer rolls are fresh, and the chicken laksa is full of flavor. The one miss was the Curry Laksa, where the lemongrass and curry never quite came together. Lunch sets come with a drink, and the Vietnamese iced coffee beats the Thai iced tea, bolder and less sweet. End with the mango sticky rice with coconut cream: warm rice, ripe fresh mango, the right way to close a meal. Prices are fair. Service is quick, efficient, and friendly. It's more of an eat-and-go spot than a place to linger. One heads up: there's a fee for credit card payments.

    Photos
    LoveMama - Dine-In Menu with Malaysia, Thai, Vietnamese Cuisine
Weekday Lunch Set Available from Monday to Friday 12pm-3pm. Exclude Public holiday.

    Dine-In Menu with Malaysia, Thai, Vietnamese Cuisine Weekday Lunch Set Available from Monday to Friday 12pm-3pm. Exclude Public holiday.

    LoveMama
    LoveMama

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    Pho Master 168

    Pho Master 168

    4.3(39 reviews)
    0.4 miTheater District, Midtown West
    $

    Older couple making the food, and it's a good banh mi. Cost about $10-$11 for the big PhoMaster…read more It didn't have cilantro or any real sauce like Mayo or anything as far as I could tell and I would prefer more of a fresh veg burst of flavor. There was a side of a hot chili sauce which wasn't crazy spicy which I liked. The bread was fantastic but it did take a pretty long time to make. Quite large and delicious, a few tweaks and I'd rate this up there with some of the best. The fact that they enlarged the sandwhich and it was still a good banh mi is actually impressive. Cash only on the opposite corner from Bryant park by the bank of China.

    Solid midtown lunch choice…read more Have walked by many times and it's usually busy. Saw an opening today and decided to pull the trigger. Got a pork chop noodle salad bowl with extra meat that was served very quickly. Pork was thin and just a little over the line past cooked and into dry territory, but still flavorful. There were more veggies (lettuce, pickled carrots, etc) than noodles, which is not a bad thing. Whole thing gets topped with peanuts and fried shallots. Comes with fish sauce and sriracha separately packed. Speed, solid quality and value. A good addition to the lunch rotation.

    Photos
    Pho Master 168
    Pho Master 168 - Our signature pho is made with a slow simmered beef bone broth that's cooked overnight. The richness of our flavors can't be beat!

    Our signature pho is made with a slow simmered beef bone broth that's cooked overnight. The richness of our flavors can't be beat!

    Pho Master 168 - Bunh mi vegetarian (sandwich)

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    Bunh mi vegetarian (sandwich)

    Saigon Shack - Saigon Pho

    Saigon Shack

    4.1(2.8k reviews)
    2.1 miGreenwich Village
    $$

    This little place is exactly why Yelp exists. it's SO GOOD! I visit my sister in NYC multiple…read moretimes a year and this place is a MUST go. Every single thing on the menu is so good. they are always busy, service is super fast and friendly and the food is always so fresh. I get a lemongrass chicken bowl and add a side of peanut sauce. The pho is amazing too. sweet potato fries and summer rolls for an appetizer choice are so good. the sauce that comes with the fries is tasty -- it's a Vietnamese style house mayo that is so unique and good. I don't usually use mayo, but I splurge when these fries are involved. Highly recommend this gem of a quintessential NYC restaurant.

    The food was delicious! If you're paying by card, you order through a QR code. I wasn't a big fan…read moreof this setup because you don't really have a server readily available to ask questions or get recommendations from. My biggest issue was the dining environment. It was about 92°F outside and there was no AC. They did have a couple of fans running to help with the heat, but unfortunately, they weren't enough. The restaurant has an open-kitchen concept, which is nice because you can see the kitchen, but you can also feel the heat coming from it. With the front door left open, the summer heat was coming in as well, making it extremely hot inside. There were also quite a few flies circling around, which I'm assuming was partly due to the door being left open. That made the dining experience less comfortable, especially while eating. I would've given 5 stars for the food because it was delicious, but the heat, flies, and overall dining environment really took away from the experience. I'd definitely come back for the food, but I hope they find a better solution for keeping the restaurant cool and comfortable during the summer months.

    Photos
    Saigon Shack - Inside - bar area

    Inside - bar area

    Saigon Shack - Shrimp Vermicelli

    Shrimp Vermicelli

    Saigon Shack - Fresh Summer Rolls

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    Fresh Summer Rolls

    JoJu - sandwiches - Updated September 2026

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