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    Juicy & Crab

    4.2 (246 reviews)
    Closed 12:00 pm - 10:00 PM

    Order Juicy & Crab Takeout or Delivery

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    JUICY & CRAB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    okay folks, we visit Juicy & Crab from Arkansas and Oklahoma every visit, multiple times due to the excellent seafood boils; however, today our son ordered wings and fries. The rest of the family turned into vultures drooling with jealousy over the massive steamy saucy wings. These could sweep the wing competitions back home. Excellent service. I am just happy others have yet to discover this hidden gem which could impact this hidden secret.

    Sausage, clams, mussels, and shrimp.
    Jason E.

    Delicious and festive. I've lived in the central Florida area for decades and must admit, going down to 192 is not where locals hang out. But this evening, thank goodness I did. This place is fantastic. The seafood is so fresh, the flavors are perfect, and the staff is on point. We were a group of 10 and Danielle did not even let it phase her, she was wonderful. Kept our drinks full, had amazing food suggestions, and was just the perfect amount of attentive. I had the seafood combo c with the Cajun flavoring at a medium spicy level and I added sausage and shrimp to it. AMAZING! Y'all, if you like seafood you have to go here and ask to be taken care of by Danielle.

    Larger Family Combo
    Nikki H.

    This restaurant does not look like much on the outside, but the inside is clean and the staff is wonderful! I really enjoyed the oysters. Wings 10/10. The waitress told us they were going to take about 20 mins so they would be cooked all the way through. That's all I needed to hear. That let me know they knew exactly what they were doing. The platter was absolute perfection! Great seasoning. Comes with crab legs, sausage, eggs, corn, shrimp, mussels, clams, and crawfish, oh and potatoes. Was plenty for our family of four, with enough for dinner. Just to note that they do have wine and beer, but no hard liquors. That's ok, drink water!

    Family combo Seafood boil

    It was amazing, the seasoning and the seafood boil was cooked really well. One of the best seafood boils I have had. The service was quick and very welcoming. It was clean and overall the experience was excellent 10/10 would go again

    Half dozen Oysters
    Matt H.

    Came in on Saturday night around 8 o'clock, the restaurant was not busy, and we were able to be immediately seated. When I checked in, I received a popup notification for a free desert, I showed it to the waiter, and they would not honor the coupon saying that it was not their location. I showed them the check in, I showed them the address matches, but they still wouldn't honor the coupon. It was for a $5.99 desert, seems dumb to not honor it, but whatever I guess. We ordered a half dozen oysters and they were delicious. Soft, just enough saltiness, and not too chewy. The boil was delicious, and the food came out super fast; like less than 10 minutes fast. Luckily, the crawfish was in season, and fresh crawfish tastes SO MUCH better than frozen. The shrimp was cooked right, the andouille sausage was salty and spicy, and this meal hit the spot. I wish the sauce was a bit hotter (I ordered the hottest the offer), I would have liked a bit more garlic, and there needed to be a little more salt in the sauce; that is all subjective, however. Overall, would recommend this place, and we would come back here again when we are in town.

    Juicy and Crab
    Manuel L.

    This is our seafood/crab bagboil spot when every time we come on vacation. Service is good/friendly, never too crowded and the food is fresh and good. Never disappoints!

    So delicious!!
    Mark O.

    So delicious! Very spicy with great taste. The food was fresh and service even better.

    Half dozen of raw oysters
    Robert E.

    From the moment we walked in, we knew we had stumbled upon a hidden gem. At first glance, it looked like a little hole-in-the-wall spot--but don't let that fool you. That cozy, no-frills vibe is exactly what gives this place its charm and character. You can tell right away: this is where the good stuff happens. We were greeted the second we stepped through the door and seated instantly. Our waitress was phenomenal--super friendly, knowledgeable, and made choosing our meal a breeze. We went all in: a pound of snow crab, a pound of shrimp, a half-pound of sausage, and for me, half a dozen raw oysters. Let me tell you--the oysters were the perfect kickoff. They were unbelievably fresh, clean, and briny without that overwhelming seawater aftertaste. Each one on the half shell was like a smooth, ocean-kissed bite of heaven. Absolute top-shelf quality. Then came the boils--and WOW. The flavor was on point. Rich, savory, seasoned perfectly. The crab and shrimp were tender and juicy, soaking up all the bold spices and buttery goodness. Every bite was a mouthwatering reward. The only thing that didn't totally hit the mark for me was the sausage--it leaned a little sweet for my taste--but honestly, that's nitpicking. My kids and I were already talking about our next visit before we even finished eating. This place just made the top of our list for must-eats when we're in town. Great food, warm service, and prices that make you feel like you're getting way more than you paid for. Do yourself a favor--go check it out. This little spot is bringing BIG flavor!

    Crab Boil Bags
    Gerry B.

    We were looking for a good place to have seafood that was not too far from our resort at Orange Lake. Time was limited so we asked Siri to recommend a place. Juicy & Crab came up as a nearby restaurant. The location was ideal because it was a short drive from the entrance of our resort. We entered with some trepidation because the parking lot was empty which can sometimes be a bad sign. Debora greeted us warmly when we entered and sat us down. We started with the Lobster Soup which we liked because it was not skimpy on the pieces of lobster meat. We had one 1/2 lb seafood combo with popping sauce, and a mixture of 1/2 lb shrimp without heads and 1/2 lb scallops all in garlic butter and in the same bag. Our bags came out piping hot. It took a while for the food to cool off. The seasoning was tremendous. Sometimes restaurants make the boils too salty. That was not the case. 1 lb of shrimp and scallops proved to be too much which resulted in leftovers. The next day the shrimp and scallops tasted even better because they had soaked in the seasoning overnight. This was a good find since we love boiled seafood.

    Crab leg - 2 clusters. Very meaty.
    Brett G.

    I didn't have high expectations but left super happy and am giving 5 stars - which I rarely do. Value. Friendly. Quality of food. Service. Amazing taste. 1lb combo of shrimp and crab legs with all the spices and fire spice level. 10 out of 10 and I usually can't even eat the corn in these bags. I sat at the bar and it was chill and offered several beers on tap.

    Dessert the over-dose
    Linda S.

    Great service from the manager greeting everyone to the lovely waitress Christine who walked me through the menu & made good suggestions. It's fun to get up close & personal with your seafood! You are given plastic gloves & a plastic bag & the food arrives in a blown up food safe cooking bag which looks like a balloon. It's a fun place to celebrate your birthday especially with a dessert known as the "overdose". A brownie, whipped cream, Chocolate syrup & cherry served complimentary! Such a fun place to experience on my travels. Plenty of parking & open till 10pm which as a night owl I especially appreciate. Definitely check this unique spot out, only one other location & worth the trip. Nearby the outlet shopping & the mouse springs;)

    Dining area
    Savone J.

    My friend and I arrived as soon as they opened by coincidence. We were sat immediately and overall just overlooking the menu. Our waitress was also our hostess and she was polite and was able to answer our questions. I ordered the half pound bag of muscles and clams and added a half pound of snow crab to it. Overall it was tasty and filling, but the garlic butter and popping off sauce were very similar in flavor so it wasn't worth the extra side of sauce. The gave us gloves and bibs, but we did have to request an extra cracker for the crab legs. The restaurant itself appeared to be clean and taken care off.

    Inside

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    Juicy & Crab Reviews in Other Languages

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    Imperium Food & Wine

    Imperium Food & Wine

    3.9
    (282 reviews)
    3.8 mi
    $$

    Went to celebration on a Sunday during the market day which was so much fun. Met up with a friend…read moreto eat at the imperium food and wine & we had the brunch menu. My friend and I got the eggs Benedict with salmon and it was delish! My other friend got the avacado toast that had goat cheese & it was definitely really cheesy! The server was super nice & food was great!

    Ay yi yi. This was…read morepainful. The menu sounded AMAZING and the venue is decorated beautifully. It definitely gives off a classy but friendly vibe. I got to the venue earlier than my party, so i ordered a beer at the bar the bar before going to the table. It was $7 for a kona big wave. We were a party of 10 celebrating my birthday. Everyone was seated and ready to order by about 515. We didn't get our first round of drinks until 620. Here are some highlights (aka things servers shouldnt say) of things said to us from our really very terrible server: - "oh you want that glass of wine? Well, I'm not sure I'll be able to find it. What do you want as a backup?" (She never mentioned the wine again, but brought the back up beer) - "I'm not sure if the sliders come with fries, I'll check and let you know: (35 minutes later, they do not come with fries) - when presenting the wine flight "these go in the order they are listed on the card" (we asked from left to right or right to left) "oh, um you can just tell by the color" Other complaints: - we were there for 2.5 hours and water was filled only once, after we asked, after everyone was out of water and still hadn't received cocktails 1 hour into our visit - we ordered $12 truffle fries, with genuinely not an drizzle of truffle. So we asked for truffle oil/sauce/butter/whatever should be on there. She came back 27 minutes later and when I said the fries were cold so didn't need the truffle anymore she just said "sorry" and left the plate of cold fries and the truffle oil. Paid full price. - ordered a side of truffle fries, with no cheese. She brought an appetizer size plate, with no cheese, truffle, or scallion. 100% plain fries. Asked for truffle and scallion. Only ever received truffle and then they tried to charge us the full price for the appetizer truffle fries - ordered 2 Kentucky bourbon ales. Received a 16 ounce glass the first time and 12 ounces the second, but was charged the same price for both - all of the chicken items were incredibly dry. - when we asked why drinks were taking an hour, we were advised she was working on it, when in fact, there was no one behind the bar and they were not being worked on. - no flat breads, no salmon, and apparently no wine that wasn't part of a wine flight. Everyone who tried to order a glass of wine was told to order beer instead. Only positives: - our second round of drinks came in a slightly more timely manner. - the spinach dip and bakes brie were yummy Just save yourself so much time and money and go literally anywhere else in celebration. Thai Tani, town Tavern, Columbia, and the diner are all fantastic!

    Photos
    Various seating and long bar area.
    Various seating and long bar area.
    Fig and Prosciutto Flatbread
    Fig and Prosciutto Flatbread
    Wine flight

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    Wine flight
    Toledo - Tapas, Steak & Seafood

    Toledo - Tapas, Steak & Seafood

    4.1
    (287 reviews)
    2.2 mi
    $$$

    I've told every friend and family member this fun fact. Toledo is one of the BEST restaurants on…read moreDisney property. Not only is the ambiance and design of this spot just spectacular but the food is top notch. They do what you truly expect from Disney quality in terms of service and experience. We started with their grilled octopus and olives: both incredible. For mains we did the ribeye for two with their amazing sides: shishito peppers, creamy potatoes, and subtly sweet Brussels. Others in our party had the filet and scallops, all cooked perfectly and flavorful. If you want to escape to Spain for the evening and feel completely transported through good food and beautiful interior, come check them out. Shout out to our awesome waitress Amanda who did a wonderful job.

    This is one of our favorite places to eat at on Disney World property! It is some of the best food…read morearound Orlando and we love getting the Chef's Signature Dinner For Two to celebrate special occasions. Last night we went to celebrate our 16 year wedding anniversary! The Chef's Signature Dinner includes a Flight of Four Pintxos, The Spaniard which is made up of Charcuterie and Cheeses , Bone-In Rib-Eye with your choice of two sides, and then for dessert we picked The Toledo Tapas Bar Dessert. It's the perfect meal!! To be honest my favorite part of the meal is always one of the sides...which is the Olive Oil Potato Purée. Our waitress was so attentive and sweet and she even brought out a cute little "Happy Anniversary" chocolate along with our Bar Dessert. Toledo also has some amazing views and we could even see Hollywood Studios from our table. Can't wait to come back for another special occasion!

    Photos
    Toledo - Tapas, Steak & Seafood
    'The Toledo Tapas Bar'
    'The Toledo Tapas Bar'
    Toledo - Tapas, Steak & Seafood

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    Sixty Vines

    Sixty Vines

    4.6
    (228 reviews)
    9.9 mi
    $$

    Another swing and a home run for Sixty Vines! Service was a bit rough as our server was pretty new…read moreand had a lot of tables to assist, that didn't take a way from the incredible food. Sunday brunch is a busy time for them so plan accordingly if going then. And I highly recommend a reservation. Ok, first the toffee cake. It's like a monkey bread but better. So delicious but super decadent and sweet so a good coffee or brunch cocktail is helpful. The cheese board was also amazing. Made in house, it's a good appetizer to prepare for the rest of the meal. The carrot cake pancakes were INSANE!!! I love a carrot cake and these were that but for breakfast. It's a big portion so good to share or get as your main. The breakfast pizza was also so good. Spicy and filling. The eggs can also be prepared anyway you choose. Major hit with my crew. 10/10 definitely recommend. Can't wait to go back!

    I don't understand the hate this place gets online from Orlando locals. We're new to the Orlando…read morearea and have had this on our list of must try spots for some time now. I know there are a few locations but we planned to stop at this location specifically during a last min birthday staycation (but not *on* my brthday) If you look online this routinly is on lists of date night and good group dining spots and there will inevitably be a ton of people in the comments complaining about it being "mid" or "basic" but that wasn't our experience at all. We had a great experience here. We initially booked for the first time of our staycation but called last min to push back a few days as I wasn't feeling very well. It was no issue at all and they changed our reservation without issue or complaints & wished me well. The space is really cool. MCM in design with a touch of California beach bungalow. We were seated in a back room with a view of the lake behind. It was a bit loud but most places are these days. I am deaf in one of my ears so one I told our server & she spoke up over the noise and it was a non-issue. Appreciated because that's not always the case. We ordered a glass of wine and the "Shirley After Dark" cocktail (I know it's a wine bar but I just felt like a cocktail) loved it. Would absolutely order it again. We ordered the house salad which was far from basic and delicious and fresh. Very light and decent size. My husband also aired the Cauliflower app which was massive. The hummus was delicious. I'm not a fan of cauliflower but he raved about it. We also split the Butchers Pizza and had them out the hot honey on the side. I can't do spice after destroying my stomach in college so they brought me a side of normal honey so I could hector full flavor profile within my dietary needs. We got to speaking with our server whose name I unfortunately can't remember (light blonde shoulder length hair if management reads this) & she was very knowledgeable about the wine selection. We're not white wine drinkers but the FL heat is a little too much for a glass of red most days so we're trying to get into it. She had 3 recommendations and brought me all three to taste. Unfortunatly I enjoyed was sold out by the time we ordered it (which at the height of tourist summer isn't beyond the realm of reasonability) We then ordered the affogato and olive oil cake. Both were delicious. It was my husband's first time trying an affogato and it has since become a favorite of his. It was mentioned in passing while chatting that we were in a last min staycation as it was my birthday week and we didn't plan anything in advance and made it clear it was not my birthday but she still comped my cocktail and the olive oil cake and wrote a lighthearted "sorry we were out of the wine" on our receipt. Which was a genuinely nice & unexpected gesture. The entire meal was quite affordable even before anything got comped compared with other options of the same caliber in the area. Portons are quite large as well. While I don't love communal tables typically, almost no one was seated at the same table and if they were it was quite far apart (see photos). I can see that being bothersome on a busy night but we were there on a summer night (busy enough to run out of a wine) so I can't imagine it being typically worse than that So I say again, I don't understand what people don't like about this place. We'll be back.

    Photos
    Creme de gallo
    Creme de gallo
    Kitchen
    Kitchen
    STICKY TOFFEE CAKE

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    STICKY TOFFEE CAKE
    Bull & Bear

    Bull & Bear

    4.4
    (565 reviews)
    4.0 mi
    $$$$

    We had the best time. Incredible wait staff. We loved the lounge atmosphere. The lobster bisque…read moreamazing. My date liked his shrimp appetizer served on an ice sculpture. We shared the Vanilla Experience. Vanilla ice cream prepared Table side. You get to choose from several vanilla sticks that the waiter cuts open to put in the cream. Highly recommend!

    Bull & Bear is all about delicious and filling fine dining, elegant surroundings, and impeccable…read moreservice. The restaurant was full of guests dressed to impress and speaking in hushed tones. All the steaks and chops around the room looked amazing with great aroma. The lighting is dim, but the large windows let in a lot of light to read menus. I recommend a table for two by the big windows overlooking the pool (and 9pm fireworks) or a comfy booth along the wall with the same view. We appreciated the perfect timing and temperature of our dishes. Our amuse bûche was a yummy ceviche packed with seafood. I would definitely order it if on the menu. The crudo appetizer was a standout dish - so fresh and flavorful, and beautifully presented. My smooth, delicious, piping hot sherry-infused lobster bisque was poured over a sizable slice of lobster, at the table. My dining partner was impressed with the delicious taste and temp of their Iberico Chop. I adored my perfectly seared and moist sea bass with fluffy gnocchi in a decadent, rich and creamy mushroom sauce (I substituted sea bass for escargot). The large, indulgent lobster mac side dish was an excellent compliment to both mains. It was flavorful with plenty of lobster; and the delicious crust on top would make amazing cheese crisps. Servers walked around with a variety of fresh, warm, yummy breads -- though 14 Prime breads in Jax taste better. The arrival of the crème brûlée flambée was reminiscent of a bananas foster presentation in NOLA. Unfortunately, the flames were the most interesting aspect of the crème brûlée. Flavor was not particularly special, and chocolate at the bottom tasted like pudding. Dessert was just 'ok' at Bull & Bear & Oscar's. Another small nitpick was the lack of black napkins for black outfits. Service was professional, yet approachable. Servers gave great recommendations without unnecessary upselling. They worked in teams, so there was always someone available to assist. Open 6-10pm daily, our reservation secured the table all night -- no rushing to turn tables over for the next guest. Some dishes include table side preparation, so prices reflect showmanship (e.g., lobster bisque poured at the table; table side César salad preparation; meat board & Dover sole table side deboning and plating; crème brûlée served in flames; strawberry ice cream created table side). We look forward to returning again and again.

    Photos
    Anniversary
    Anniversary
    Shrimp and Wagyu Carpaccio in the background
    Shrimp and Wagyu Carpaccio in the background
    Old Fashioned

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    Old Fashioned
    Dawa Bar

    Dawa Bar

    4.3
    (40 reviews)
    1.2 mi
    $

    Stopped by for a quick drink while enjoying Animal Kingdom! Drink was refreshing, bartender was…read morefriendly.

    Dawa Bar is in Disney's Animal Kingdom in the Africa section of the park. It is very close to the…read moreLion King show and directly next to Tusker House. You will need a park ticket to visit this bar. This is one of our always stop when visiting Animal Kingdom. This is just a bar, nothing fancy, but the bartenders are always great, the drinks are good, there is usually a special cocktail, the atmosphere around the bar is always upbeat and you might even catch a live performance while sipping on your cocktail. This bar has different options including specialty beer, wine and a basic stocked bar with some cocktails. There is usually a specialty cocktail of the month or quarter or event happening as well. I usually pick either a specialty beer or make a cocktail with the liquors they have. My wife usually chooses the specialty drinks. We have always enjoyed the drinks at this bar. Some of their drinks are pre batch made but for batch-made drinks, they are not terrible and still pack a nice little punch. Recently we ordered the Prickly Pear Margarita, which was originally designed to celebrate Hispanic and Latin American cultures. This was meant to be a limited time drink and it is still available, but I have no idea for how long. It is really good, one of the better drinks we have had. Hopefully it is popular so it will stay on the menu permanently. Another popular drink is the Ngumu Jungle Juice. This one is also very refreshing and a good one to order if you are unsure. I would definitely recommend this bar. They have great drinks, really friendly bartenders, lots of seating at the bar and also around it. It is perfect to grab before waiting in line for the safari or Lion King show. You cannot bring drinks into the Lion King Show but if there is a line, this is the perfect stop while you wait. I would say make sure to check it out when you need a quick drink at Animal Kingdom.

    Photos
    Dawa Bar
    Dawa Bar
    Dawa Bar

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    Juicy & Crab - wine_bars - Updated August 2026

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