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    Junior's

    3.7 (531 reviews)
    Closed 6:00 am - 12:00 AM (Next day)

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    JUNIOR'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Junior's

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    Pastrami burger
    Joey V.

    The food was good overall, but the service was much slower than expected. If you're in a hurry, I would probably choose somewhere else. After we were seated, our drinks arrived quickly, but our food took nearly an hour. Maybe the kitchen was backed up that day I honestly don't know but the wait felt like an eternity. At one point I joked that they must have been out catching the cows or peeling the potatoes. The wait aside, the pastrami burger was absolutely delicious and definitely the highlight of the meal. The fries, however, were just average and nothing special. The prices were on the higher side, but that's to be expected for a restaurant on the Las Vegas Strip. Overall, I'd consider coming back for the food, but only if I wasn't in a rush and had plenty of time to wait.

    Alex H.

    I been to the NYC broadway location many times and love it and I love their cheesecake so I was excited when I saw they had one in the hotel I was staying at recently at the Conrad I went first to have breakfast with a coworker and had a basic omelette with home fries which was fine nothing like ohhh ahhh but it had ham and cheese and the meal was alright it did the trick They have plenty seating but you can also order to go specially the desserts like their cheesecake which I tried one night and I was not happy they had no soda fountain available which was a bummer They were unfortunately slow service at night for the cheesecake and they messed up a few receipts and couldn't give me mine so I had to take a photo of theirs Otherwise they were friendly staff and it's open to the casino so it's got a good view of the casino floor

    Seating
    Chris H.

    I've been to Junior's about three times during my stay. The first visit I tried the French toast, which unfortunately was a miss--definitely wouldn't order that again. On my next two visits, I stuck with the avocado toast, which was consistently good and a much better choice. The coffee was solid, and the service was excellent every time. It's clearly the go-to spot for anyone staying at the Hilton--always busy, but they keep things moving well.

    Brandon A.

    I'll just say that resorts world is my spot. I always stay at crockfords. The hotel and the food options inside the hotel are incredible. But i would blow this place up and start over. Juniors is just not good and ran terribly. Last year i ordered a slice of cheesecake to go. But when i got my bill from the hotel, there was a $187 charge from Juniors. I eventually got it removed. But it took multiple phone calls. So already on edge, this year i decided to come for breakfast while i was waiting for my room to be ready. The guy next to me was pissed off and as soon as i was sitting, he explained to the woman in the photo to the left, that the other people at the bar were sat after he ordered and he still hasn't received his food. Then there was an issue splitting a check with the other party. They sent a random hotel manager into juniors because it seemed they ever literally firing the woman who took my order and forgot buddies order next to me. It was so bizarre. They just stared and watched her. They could give two shits about quality service, just firing this woman. In the meantime when my food came, my eggs were wet and my English muffin was hardly toasted and not hot whatsoever. I asked the manager for the check while he was trying to learn the computer system to itemize the check for the other party. It took about 7 minutes as he stood 3 feet in front of me. I had cash. I wanted to leave. I'll never go back. Hope next time i come back, a more deserving restaurant will take its place. Or maybe a manager who actually cares and can teach a staff how to functionally operate a restaurant.

    Avocado Toast
    Pink S.

    Food was good, but service was too too slow. I would not recommend if you have a schedule ahead of you.

    Joana G.

    We came here for breakfast while in Vegas with my husband and in-laws. The place is beautifully decorated and the ambience is really nice, but it did feel a bit overcrowded and the seating was pretty uncomfortable. Unfortunately, the experience started off rough. The greeter, Jane, had a very unfriendly attitude when taking our name and wasn't attentive, which gave a bad first impression. Thankfully, our waiter Blake completely turned things around, he was AMAZING! Super attentive, kind, and honestly the highlight of our visit. As for the food, we ordered a classic American breakfast. It was good and satisfying, but overall pretty basic. One of our omelet had a lot of cheese, which may be great if you love cheese, but overall the food was just okay. In general, great service from Blake, nice atmosphere, average food, and a disappointing welcome at the front.

    Jayson Tatum walking in.
    David P.

    Our Server THOMAS is EXTRAORDINARY! This guy is the best, he's fast, he's friendly and he truly loves making people enjoy their experience!! 5 millions stars! Also, met Jayson Tatum walking out!

    Gary M.

    From the moment we walked in, the restaurant impressed us. It's spotless, easy to find within the resort, and the menu is extensive -- plenty of options no matter what you're in the mood for. But let's talk about the food, because it genuinely blew us away. The portions are extremely generous, and the quality matches the quantity. I've had a lot of eggs in my life, but the yolks here were some of the most beautiful, rich, deeply colored yolks I've ever seen. And the bacon? Perfectly crisp, absolutely delicious. This is the kind of breakfast that makes you want to skip lunch. Now, the real stars of our visit -- our server Rae and her assistant Sophia. These two were the perfect team. Rae was funny, attentive, had wonderful suggestions, and was just a genuine pleasure to talk to. She made the whole meal feel warm and personal. Sophia was constantly in motion, going well above and beyond what was expected of her -- the kind of quiet professionalism that elevates an entire dining experience. I want to highlight one small moment that meant a lot to me. When I said "thank you" to Sophia, the response was "my pleasure" -- and if you've ever worked in customer service or trained others in it, you know exactly why that matters. "No problem" is a reflex. "My pleasure" is a choice. That choice tells you everything about the level of care being put into your experience here. Yes, the prices are a little on the higher side -- but I'd pay it again without hesitation. The food is incredible, the restaurant is immaculate, and the service is the kind you actually remember and talk about. If you're at Resorts World or anywhere nearby and you want a fantastic breakfast with generous portions and a staff that truly cares, Junior's is your place. And if you're lucky enough to have Rae and Sophia as your team? Well -- that just makes it even better. Enjoy! ​​​​​​​​​​​​​​​​

    Rob C.

    Ah yes. The famous Junior's. The legendary New York name. The reputation. The history. The expectations soaring higher than the hotel's resort fees. What it lacks is the same deliciousness as the original in New York. Lunch was matzo ball soup and a pastrami sandwich combo. I was in a bit of a hurry because I had a meeting coming up. Perfect scenario for a deli, right? Forty five minutes later, my "quick lunch" arrived. Forty. Five. Minutes. For soup and a sandwich. I've seen home renovations move faster. Now, credit where it's due. The pastrami was delicious. Tender. Moist. Juicy. Everything pastrami should be. If the review stopped at the meat, we'd be writing a love letter. Unfortunately, the bun it was served on felt like it showed up unprepared for the assignment. Underwhelming. Just sort of there. Supporting actor energy. The matzo ball soup, though. Major disappointment. The broth was oily. The noodles were clumped together and somehow greasy at the same time, which is an impressive double achievement. The matzo ball itself was good. Not as fluffy as my wife makes, and let's be honest, her broth would put this one in detention. This needed salt. It needed pepper. It needed flavor. It needed a motivational speech. Because I clearly enjoy giving second chances, I went back the next morning for breakfast. Again, convenience wins when the restaurant is literally in the hotel lobby. If you order your bacon crispy, be prepared. They took "crispy" as a personal challenge. This bacon was so overcooked I found myself wondering why the pig gave his life for this outcome. It was burnt. Not "well done." Burnt. And they still sent it out like, yes, this is correct. The eggs were delicious. The fries that came with them were delicious. So the kitchen clearly knows how to operate heat. Which makes the bacon situation even more mysterious. Overall, three stars across two visits. Not terrible. Not great. Just... there. I would not go out of my way to eat here again. The only reason I ate here twice is because it was steps from my elevator. Geography is powerful. If you want the true Junior's experience, go to New York. If you want a convenient meal in your hotel lobby with a side of character building patience, this will do.

    Reuben
    Maryanne W.

    Stayed at the Conrad and this restaurant was right on premise. I was not aware of how famous Juniors was until a friend who lived in NYC told me about waiting in line for their cheesecake during the holidays. There are really too many dining choices in Vegas, but it was raining so we didn't feel like heading out and decided to try it. We normally see a queue every time we passed by but this night there was no line. We didn't see the usual smiling hostess, but another lady with no smile. Regardless we were seated. It was late and being in a casino it was quite noisy. Our server on the other hand was all smiles, answered our questions and our food quickly arrived delivered by a bus staff. We were really not too hungry but the portion was large. I ordered the open brisket but I was served the Brisket plate. I didn't know it was wrong and was lifting the pile of meat wondering when is the bread. Our wonderful server came over to check on us and noticed my plate. She acknowledged the mistake and asked if I would like some bread on the side. I declined as there was plenty of carbohydrates with fries and mashed potato. We could not finish but we had to try the famous original cheesecake. Again the sweet server picked the smallest piece knowing we were full. Overall the cheesecake was good, but not wait in line good. For convenience it was great but with so many other dining choices in Vegas this did not stand out. The food was 2.5 stars the cheesecake 3.5 and the hostesses 2, but our server was a 4 (we had to keep asking for water so not a 5)

    Chocolate mousse cheesecake
    jon s.

    Came in for breakfast and was greeted and seated right away. Service was great and the place was nice and clean. Junior's is located inside Hilton Resorts World. I don't usually eat cheesecake but those cheesecake was so good that I ate more than my kids. Hahaha. The steak and was well cooked and the home fries was crispy on the outside just how I want my fries. Loved the spinach omelette!

    Overcooked egg
    Gavin H.

    I have heard good things about this NYC based restaurant. However, my recent experience left a lot to be desired. We came on a three day weekend morning and the place was crowded. The host was friendly and we were able to get a table pretty quickly. This place has that nice diner atmosphere and is pretty lively. We were first greeted by the assistant server who greeted us and took our drink orders. She was friendly and quick. Our main server, Leticia, took a long time to get to us for our food orders. She never checked up on us and only came to drop off the check. She never refilled our water, asked if we needed anything else, didn't get us the condiments we asked for with our food orders. Maybe it was just an off day but probably the worst server I have had in Vegas. The food didn't help matters. The "home fries" were okay but they were like worse versions of potatoes that you get at Taco Bell. The Florentine Benedict was disappointing. I have never received a Benedict with such an overcooked egg. I just ate the egg white around it and it was okay I guess. Overall, I would not recommend this place for breakfast due to poor service and food quality.

    Burnt Bacon and toast and the worst tasting sausage
    Rachel W.

    Junior's is an epic fail. I ordered the chicken Cobb salad and the chicken smelled so bad! My husband ordered the pancake breakfast and let's just say don't bother... the positives were that they were nice and took my salad off after not seeing me take even one bite. Dennys or possibly anywhere else would be better option. @Junior's , just because you serve large portions doesn't make it taste good! Take a look at that petrified bacon and toast!

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    8 months ago

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    7 months ago

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    8 months ago

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    1 month ago

    way over priced breakfast Trash French toast horrible Trash go to cheese cake factor!

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    5 months ago

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    4 months ago

    We had great service from Vienna and Iesha the Chef. The food was great as always and I am taking home a piece of Cheesecake!!

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    7 months ago

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    5 months ago

    Cameron was amazing really a highlight of the trip. Our daughter got sick and the matzo ball soup he suggested got her feeling better.

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    4 months ago

    Cameron was amazing, great service, super friendly, fast, and fun. He shows great attention to his customers

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    10 months ago

    Thank you Cindy for making our morning breakfast wonderful and a great start to our day! We appreciate you!

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    2 years ago

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    11 months ago

    Juliean and Cameron are amazing. Remembered us and our orders. Food is good. Service is excellent. You two ROCK - thank you.

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    9 months ago

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    4 months ago

    Delicious food and the staff was very attentive! Great atmosphere as well even though it was packed!

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    4 months ago

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    5 months ago

    Las Vegas Jr was excellent viena. The waitress was a gem. Great service and food was delicious...

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    5 months ago

    Cameron was attentive and service was excellent!! Food was also excellent, we will be coming back.

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    Page 6 of 14

    Junior's Reviews in Other Languages

    Ask the Community - Junior's

    Se puede reservar?

    Si puede, pero no necessita.

    Do they serve breakfast all day?

    Yes

    Hi. Is this the same juniors that was on Westwood Boulevard in Los Angeles for decades? The sign looks the same, but the food looks different?

    It is not. Most of Junior's restaurants are located in NY. There's one in CT and NJ and of course..Vegas :)

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    I've been to Gäbi Coffee & Bakery several times, and I absolutely love it. The first time I…read morevisited, I wasn't even sure I was in the right place because there's no sign overhead. But once you find the beautiful, ornate wooden door and step inside, you're transported into a charming little wonderland. The interior is unlike any other café in Las Vegas, with a greenhouse feel, small trees, unique décor, and plenty of cozy spaces to relax. The atmosphere is airy, whimsical, and fun. My favorite drink is the Iced Butterfly Latte, a delicious banana-flavored latte that's both unique and refreshing. I've also ordered the Berry Ricotta Brioche several times, and it's always amazing. The menu offers a great variety of pastries, sandwiches, desserts, and specialty drinks, so there's something for everyone. Pro tip: Find a table before ordering! This place gets very busy, and seating fills up quickly. If you're with friends or family, have someone save a table while the others order. Overall, Gäbi is one of my favorite cafés in Las Vegas, and I continue to bring friends and family whenever I get the chance. Between the delicious food and drinks, the beautiful atmosphere, and the hidden speakeasy vibe, it's truly one of the most unique café experiences in town.

    This place is really cool in terms of the interior ambiance and decor. Its a hidden gem and little…read moreunexpected, but once you're able to find this speakeasy style spot (but instead of a bar, its a coffee shop and bakery), it's a really cool spot to hang out at. Restrooms were really clean and had the same style decor too, so I appreciated that attention to detail. However, I docked 2 stars since I couldn't order anything. I arrived at 939pm, looked at the menu and decided on a slice of the Ube Crepe cake and one of the Apple Cinnamon macarons. They don't close until 10pm and people were still coming in, and there were still plenty of people sitting in the restaurant, but the staff didn't let me order anything at 945pm saying that she doesn't take any more orders after 930pm. What?!?! What the hell? You're open for a whole 30 more minutes and don't want to take my money - am I hearing that right? My friend had cash on him, and he was willing to pay cash if that's less of a hassle, and still no. It's not even to-go only, it was a flat-out no, before their 10pm closing time. THAT IS CALLED CRAP SERVICE. However, the 3 stars instead of 1 or 2 stars is because one anonymous employee who witnessed that go down changed my perspective of this spot. This person asked me not to reveal their identity on my Yelp review out of fear of getting in trouble. They overheard me trying to order but got turned away, then pointed to the macaron in a box in the fridge on display right there to my friend. So as I was walking towards the bathroom, this person (different than the girl who rudely turned me away) apologized for what happened and gave me the apple cinnamon macaron as a gift. That was so sweet of them. The macaron was absolutely perfect too, it was delicious - the perfect texture of the macarons, apple filling, in the center between the cream, with the crunch from I think they were dried apple bits on the side of the cream - amazing!!! But still insanely Vegas tourist trap rip off overpriced with the macaron that person gave me worth $8.35/piece. Honey & Butter Macarons in Irvine, CA or Durian Macarons at Sweet Mood in Westminster, CA, still keep their also delicious macarons under $5 each while having cute decor/ambiance (I'll admit they're not as impressive and unique as this spot though). But they're essentially banking on tourists not knowing any better and what things should actually be worth/gouging tourists as much as they can. Essentially, you're paying for the ambiance. Definitely not paying for the crap service. Food is good, but not astronomically priced good - you're kidding yourselves. You may be able to get away with stuff like that if you're inside one of the luxurious casinos on the Strip, like Venetian, Caesars, Bellagio, etc. But especially being off-strip, get a reality check. I may come back (thanks to your anonymous employee's kind gesture giving me that macaron), but it's more just to show my parents the cool ambiance.

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    Seating area
    Seating area
    Berry Ricotta Brioche
    Berry Ricotta Brioche
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    Matcha strawberry drink
    The Coffee Class

    The Coffee Class

    4.5
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    One of my fave coffee shops! I love Coffee Class SO MUCH! Came in after dropping my dogs off for…read moretheir grooming appointments because it's not too far from here. I got the the tiramisu latte decaf and also got the strawberry beignet. The staff here is sooo nice. They brought my food and my drink out to me which was really nice. I decided to sit on their super cute patio for a bit cuz the weather is still relatively nice right now. I love that their patio is covered. There is also seating inside, too. I wouldn't say a ton of seating, but definitely a good amount. I looove their tiramisu latte. And I love their cloud tops that you can add on top of any of their coffees. They're SOOO good. Definitely recommend this spot. Their pastries are delicious and their coffee is incredible. So glad to see that they're opening even more locations throughout the valley, too!

    Saw the Maine blueberry pop tart on ig, saw they were kinda close, it's a wrap! I noticed they were…read moreon Inkind and that I could order there. It wasn't working right so I called and was told if I wanted a pop tart to come in the morning, understandable. When I was ready (different day) to go I was again having trouble ordering ahead with inkind. I called and Savannah was kind enough to sit a pop tart aside as I explained what I was experiencing, I asked for something else too but changed my mind when I was in line there. Funny thing is the day before I picked up food at a different restaurant across the parking lot, had no idea that they were there, hiding and waiting for me to discover them! I went on a Sunday. Did brunch for my mom's birthday. It was BUSY! I get that there's other places but they need a bigger spot, everyone was there. It was the spot! Patio/outside was packed and inside was busting like some biscuits lol. Truly packed, and a line almost to the door. I highly recommend ordering ahead if possible. Like I mentioned I had the pop tart plus I can't remember what on hold. While in line Savannah put out 1 fruit pop tart. The fruits on it made it a no brainer. Tho I know for a fact the other one would've been epic, that fruit tart was calling my name! Michaela helped me and she's a rockstar! She's kind, patient, funny and knowledgeable. I did the spinach crab Benedict. I asked about the crab. Making sure it wasn't mix, she said it was blue crab. Sold! I ordered woman the brown butter latte w lavender cloud top and loving seasonal items I did the banana biscoff. I got my pastries immediately, food took a minute and drinks a bit longer. Someone else waiting on their food left so I got her spot/table. They stay busy! There was very rarely a moment when no one was waiting. I was probably there 40ish mins possibly a few more. I tried my drink when I got I. The car and wasn't super impressed. No problem. I loved the way they packed everything, I was able to plate it nicely as well. The Benedict was nothing short of FABULOUS! Every flavor compliments the other perfectly. The crab was delicious and for the price you can't beat it! The Maine blueberry pop tart! Omg! And the fruit tart tasted better than it looked! Woman loved her drink and was raving about the food and pastries. My drink didn't much taste like banana or biscoff despite the crumbles on top. Still, the foods amazing, staffs amazing, place is cute, just small. I'm going back, no question. New favorite!

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    S'mores Poptart (Seasonal)
    S'mores Poptart (Seasonal)
    Fried Green Tomato Benedict
    Fried Green Tomato Benedict
    Cookies

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    Aware Coffee

    Aware Coffee

    4.4
    (255 reviews)
    9.1 mi
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    I honestly was not expecting much from Aware Coffee. After driving for roughly 5 hours into Vegas,…read moreI searched up "matcha" because I desperately needed something to drink and Aware Coffee was one of the only spots around me that was open. I didn't even bother reading reviews beforehand, I just went and honestly I'm so glad I did because this ended up being one of the biggest surprises of the trip. The parking lot itself was pretty quiet, but there was a steady flow of people going in and out which is usually a good sign. Inside there's plenty of seating and it definitely felt like one of those cafes that could easily become a study/work spotor casual hangout place. I was also really impressed by how big their menu was. They had acai bowls, sandwiches, burritos, toast, milk teas, espresso drinks, and even a jasmine mule that immediately caught my attention. Their mint mojito latte sounded really good too, but I ended up deciding to try a couple drinks from the seasonal menu instead. We got the tiramisu matcha latte and the banana foster latte. The employees were super friendly and checked in to see if we needed help deciding, which honestly felt extra appreciated after being in the car for that long. Our drinks came out pretty quickly and the very first thing I noticed was the cream-to-drink ratio. When I say these drinks were loaded with cream top. I mean loaded. My tiramisu matcha was probably like 20% cream and the banana foster looked almost half cream at first glance. The cream itself is super thick too, not one of those light cold foams that disappears after two sips. But honestly? That tiramisu matcha latte might've just blown a lot of the matcha spots I've tried in San Diego out of the water. The matcha itself was bold, earthy, and very matcha forward, but that thick tiramisu cream on top cut through it perfectly. It made the drink taste rich without becoming overwhelmingly heavy. I literally kept thinking about this drink for the rest of the trip. The banana foster latte was good too, but definitely more of what you'd expect flavor wise. Caramel banana vibes, smooth espresso, solid overall, but the tiramisu matcha completely stole the spotlight for me. My only complaint is honestly just how thick the cream tops are. They're so dense that you kind of have to stir everything together. I'm usually someone who likes to sip both the foam and drink together at the same time, but that wasn't really possible here because the cream barely moves. Still delicious though. I genuinely wish I grabbed another drink on the drive back home because I have not stopped thinking about that tiramisu matcha since. Next time I'm back in Vegas, this is absolutely a spot I'm returning to.

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    Photos
    Pumpkin Tiramisu Latte, Pumpkin Spice Latte & a 1/2 dozen mochi donuts
    Pumpkin Tiramisu Latte, Pumpkin Spice Latte & a 1/2 dozen mochi donuts
    Berry Matcha Latte
    Berry Matcha Latte
    Pumpkin Tiramisu Latte & Matcha mochi donut

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    Pumpkin Tiramisu Latte & Matcha mochi donut
    Saint Honoré

    Saint Honoré

    3.4
    (1.3k reviews)
    7.4 mi
    $$

    I have been following Alex and family on YouTube for a while now. I always wondered how those…read moredonuts taste and finally this past weekend my husband and I came to get donuts while on a trip in Vegas. It was a twenty minute drive from the Bellagio hotel. We came around 11 am on a Friday and it was busy. They serve pizza, donuts, beignets, coffee and drinks. We purchased two slices of the pickle pizza and omg that was one of the best pizzas ever. My husband loved it as much as I did. Now the donuts .... first of all I don't eat donuts often maybe once every few years cause it gives me instant heartburn and I don't like the heavy oil aftertaste. We got a few donuts (I don't remember the names) and they all tasted amazing. Fresh, soft, no bad oil aftertaste and honestly so light that it didn't feel like we are eating donuts. I loved the creme brûlée so much that I ended up getting more from the Cafe Lola at the Caesars Palace the next day lol. It didn't give me any heartburn. It is so delicious you must try it. This shop is small and doesn't have a lot of seating so it felt very tight and crowded. So we got the donuts and the pizzas to go. Overall the best donuts I ever had. I can say that without doubt...

    Updating my review after a few years of this place being open…read more The staff is not very kind or happy and has no desire to be there. We had a to go order and one additional item that had to be heated up and they gave it to us on a plate, when we asked it be put in a Togo box the woman didn't say a word, just took it and walked away and dropped it into a box and threw it back on the counter. When we opened our box of donuts they were literally batter. Not cooked at all. I brought them back in and they did give us a refund but said the won't offer new ones because they are probably all like that (as they pack others orders) The last few times we have gone the food has been bad bad. And the service isn't great (they blamed it on new people being hired) We won't be back. Very over priced and thru ridiculous claim that they are the first couture bakery is a stretch

    Photos
    Baby shower food spread.
    Baby shower food spread.
    THE CANNOLI
    THE CANNOLI
    Gluten -free / Vegan Cheese pizza.

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    Gluten -free / Vegan Cheese pizza.

    Junior's - breakfast_brunch - Updated July 2026

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